18 Turkish Delight Microwave Recipe Experience Flavor Like Never Before!

Published on: Mar 6, 2024

Microwaves are a staple appliance in most modern kitchens, and they are often used for quick and easy meal preparation. But did you know that you can also use your microwave to make delicious homemade treats, like Turkish delight? This traditional Middle Eastern confection is typically made on the stovetop, but with this simple microwave recipe, you can enjoy the sweet and chewy goodness in a fraction of the time. Let's take a closer look at how to make Turkish delight in the microwave, so you can satisfy your sweet tooth whenever the craving strikes.

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History of Turkish Delight (Lokum)

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Interested in learning more about the origins of Turkish delight? This recipe delves into the history of this popular candy and its evolution into a beloved ingredient in dishes like beer can chicken. It's a fascinating look at how food and culture are intertwined.

The Ingredients You'll Need

1. Cornstarch

The key ingredient in Turkish delight is cornstarch, which gives the candy its signature chewy texture. Make sure you have enough on hand, as you'll need a full cup for this recipe.

2. Sugar

Of course, no sweet treat is complete without sugar. You'll need two cups of sugar to achieve the perfect level of sweetness in your Turkish delight.

3. Water

Water is essential for making the sugar syrup that forms the base of this candy. You'll need a cup and a half of water for this recipe.

4. Lemon Juice

Lemon juice is used to add a subtle tanginess to the Turkish delight. You'll only need a tablespoon, but it makes a big difference in the overall flavor.

5. Rose Water

One of the defining flavors of Turkish delight is rose water, which adds a delicate floral note to the candy. You'll need two tablespoons for this recipe.

How to Make Turkish Delight in the Microwave

Step 1: Prepare the Pan

Start by lining a square baking dish with parchment paper and lightly greasing it. This will prevent the Turkish delight from sticking to the pan.

Step 2: Mix the Ingredients

In a microwave-safe bowl, mix together the cornstarch, sugar, and water until well combined. Microwave the mixture on high for 4 minutes, stirring every minute.

Step 3: Add the Lemon Juice and Rose Water

Once the mixture has thickened, add in the lemon juice and rose water, stirring until fully incorporated.

Step 4: Microwave Again

Place the bowl back in the microwave and cook on high for an additional 6-8 minutes, stirring every 2 minutes. The Turkish delight should be a light golden color and have a thick, syrupy consistency.

Step 5: Pour into the Pan

Carefully pour the hot mixture into the prepared pan and let it cool at room temperature for at least 4 hours.

Step 6: Cut and Dust with Cornstarch

Once the Turkish delight has set, use a sharp knife to cut it into small squares. Dust the squares with cornstarch to prevent them from sticking together.

Step 7: Enjoy!

Your homemade Turkish delight is now ready to enjoy! Store any leftovers in an airtight container, and they will keep for up to a week. Now you can impress your friends and family with your homemade Turkish delight, all thanks to your trusty microwave. Give this recipe a try and taste the deliciousness of this traditional Middle Eastern treat.
18 turkish delight microwave recipe Experience flavor like never before!

Rosewater Turkish Delight

yield: 4 total time: 75 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 cups sugar
  • 4 1/2 cups water separated
  • 2 teaspoons lemon juice freshly squeezed
  • 1 1/4 cups corn starch
  • 1 teaspoon cream of tartar
  • 1 tablespoon rosewater
  • red food coloring a few drops to desired color
  • confectioners sugar as needed

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 240 grams
  • Sodium : 20 milligrams
  • Sugar : 203 grams
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