15 Turkish Delight Biscuit Recipe Get Ready To Indulge!
Published on: Mar 11, 2024
Turkish delight biscuits are a delicious and popular treat that originated in Turkey. These sweet and indulgent biscuits are made with a combination of traditional Turkish delight and buttery biscuits, creating a unique and flavorful treat for any occasion. If you're looking to add a touch of Turkish culture to your baking routine, look no further than this Turkish delight biscuit recipe. In this article, we will guide you through the process of making these delectable biscuits from scratch, providing you with all the necessary ingredients and steps to create a batch of these tasty treats at home.
Main Ingredients: Base, Biscuits, Butter, Cocoa Powder, Cream Cheese
If you're a fan of Turkish Delight, you'll love this unique twist on a classic dessert. This creamy and decadent cheesecake features a rich rosewater flavor and chunks of Turkish Delight throughout, making it a truly indulgent treat. Perfect for special occasions or just as a sweet indulgence, this recipe is a must-try for any Turkish Delight lover.
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Turkish Delight Slice | No-Bake
Main Ingredients: Butter, Sweetened Condensed Milk, Chocolate, Biscuits
If you're looking for a quick and easy way to satisfy your cravings for Turkish Delight, this no-bake slice is the answer. Made with a buttery biscuit base, a creamy Turkish Delight filling, and topped with a layer of chocolate, this recipe is simple yet delicious. Plus, it requires no baking, making it a great option for hot summer days or when you're short on time.
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Sausage Egg and Biscuit Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
Biscuit lovers, this one's for you. This hearty breakfast casserole is packed with all the classic breakfast flavors you love, including sausage, eggs, and of course, biscuits. It's easy to make and can be prepared the night before, making it a great option for busy mornings. Plus, it's a crowd-pleaser, so it's perfect for feeding a hungry family or hosting a brunch.
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Biscuit Chicken Pot Pie
Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
Chicken pot pie is a comfort food classic, and this recipe takes it to the next level by using biscuits as the topping. The result is a flaky, buttery crust that pairs perfectly with the creamy chicken and vegetable filling. This dish is sure to become a family favorite and is a great way to use up leftover chicken.
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Biscuit & Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy, Shredded Cheddar Cheese, Green
For a savory breakfast option, try this delicious biscuit and gravy casserole. It features layers of fluffy biscuits, sausage, and a creamy gravy made with a secret ingredient – cream of mushroom soup. This dish is perfect for a lazy weekend breakfast or for feeding a hungry crowd at a brunch.
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Bacon, Egg & Cheese Biscuit Bake
Main Ingredients: Eggs, Milk, Biscuits, Bacon, Shredded Cheese, Salt
This delicious breakfast bake is a combination of all your favorite breakfast foods – bacon, eggs, and cheese – layered on top of flaky biscuits. It's easy to make and can be customized with your favorite toppings, such as diced ham or veggies. This is a great option for a filling breakfast or even for dinner on a busy weeknight.
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Biscuit Breakfast Casserole
Main Ingredients: Eggs, Milk, Biscuits, Scallions, Cheddar Cheese
If you're a fan of breakfast casseroles, you have to try this biscuit version. It features layers of biscuits, eggs, cheese, and your choice of breakfast meat, such as sausage or bacon. It's a hearty and satisfying dish that can be assembled the night before and baked in the morning, making it a great option for holiday breakfasts or when you have overnight guests.
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Sausage Biscuit Casserole
Main Ingredients: Biscuits, Pork Sausage, Large Eggs, Cheese, Salt, Pepper
Similar to the breakfast casserole above, this recipe switches out the meat for sausage and adds a delicious creamy gravy on top. The result is a comforting and filling dish that is perfect for breakfast or brunch. Plus, it's a great way to use up any leftover biscuits you may have.
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Mouthwatering Canned Biscuit Donuts
Main Ingredients: Biscuits, Butter, Confectioners Sugar, Vanilla, Milk
If you're craving donuts but don't want to spend hours in the kitchen, this recipe is for you. These donuts are made using canned biscuits, making them super easy and quick to whip up. They can be customized with different glazes or toppings, and are perfect for a weekend breakfast treat.
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Mini Biscuit Pizzas
Main Ingredients: Biscuits, Pepperoni Slices, Mozzarella Cheese, Pizza
This recipe is a fun and creative way to use biscuits as a pizza base. Simply top biscuits with your favorite pizza toppings and bake until the biscuits are golden and the cheese is melted. Kids will love making their own mini pizzas, and adults will love the nostalgic taste of a childhood favorite.
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Easy Biscuit Chicken Pot Pie
Main Ingredients: Vegetable Oil, Onion, Carrots, Broccoli, Cauliflower
If you loved the biscuit-topped version, you'll also love this easy chicken pot pie recipe. It uses canned biscuits as the crust and features a creamy and comforting filling made with chicken, vegetables, and a creamy soup base. It's a great option for a cozy and delicious weeknight dinner.
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Copycat Red Lobster Cheddar Bay Biscuit
Main Ingredients: Biscuits, Bisquick Biscuit Mix, Butter, Milk, Cheddar
We couldn't make a list of biscuit recipes without including a copycat version of the famous Red Lobster Cheddar Bay Biscuits. These cheesy and buttery biscuits are a hit with seafood lovers and are surprisingly easy to make. They're perfect for serving alongside your favorite seafood dish or as a side for any meal.
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Dinner in Under 30 Minutes
Main Ingredients: Biscuits, Pizza Sauce, Shredded Mozzarella Cheese
If you're short on time but still want a satisfying and delicious dinner, this recipe is for you. Made with canned biscuits, ground beef, and a variety of veggies, this dish comes together in under 30 minutes and is perfect for busy weeknights. Plus, it's a great way to use up any leftover vegetables you may have in the fridge.
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Cheesy BBQ Beef & Biscuit Casserole
Main Ingredients: Biscuits, Ground Beef, Sweet Bbq Sauce, Yellow Mustard
This hearty casserole is a great option for a crowd or for meal prepping for the week ahead. It features layers of biscuits, ground beef, barbecue sauce, and plenty of cheese. The result is a cheesy and flavorful dish that is sure to be a hit with the whole family.
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Easy Biscuits and Gravy
Main Ingredients: Breakfast Sausage, Biscuits, Whole Milk, Flour
Biscuits and gravy is a classic breakfast dish, and this recipe makes it easy to enjoy at home. The biscuits are made from scratch and the creamy sausage gravy is made in just one pan, making clean-up a breeze. This dish is perfect for a cozy weekend breakfast or for a special treat.
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Loaded Chicken and Biscuit Bake
Main Ingredients: Chicken, Cream Of Chicken Soup, Sour Cream, Colby Jack
For a twist on the classic chicken pot pie, try this loaded chicken and biscuit bake. It features all the classic flavors of a pot pie, but with the addition of potatoes, bacon, and cheese. This dish is sure to become a family favorite and is perfect for a hearty and comforting dinner.
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Sausage Gravy and Biscuits
Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
If you're a fan of biscuits and gravy, you have to try this homemade sausage gravy recipe. Made with breakfast sausage, milk, and a few key seasonings, this gravy is delicious spooned over warm, buttery biscuits. It's a great option for a comforting breakfast or brunch.
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Biscuits and Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy Mix, Sausage, Cheddar Cheese
If you love biscuits and gravy, you'll also love this breakfast casserole version. It features layers of biscuits, sausage, and a creamy gravy, all baked together in one dish. It's a great option for feeding a crowd, and leftovers can be reheated for a quick and easy breakfast the next day.
No list of Turkish Delight recipes would be complete without a traditional version. This recipe features a delicate rose flavor and a soft and chewy texture. It's a great option for a sweet treat or for gifting to friends and family. Plus, it's a great way to experience the true flavors of this beloved dessert.
If you're a fan of the classic Turkish Delight candy, you'll love this simple and easy recipe. Made with just a few ingredients and a little bit of patience, you can recreate this beloved treat at home. Plus, you can customize the flavors and colors to your preference, making it a fun and creative project for the whole family.
Ingredients:
Biscuit Dough:
2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
1 egg
1 tsp vanilla extract
Turkish Delight Filling:
1 ½ cups of rose-flavored Turkish delight, chopped into small pieces
1/4 cup granulated sugar
1/4 cup water
1 tbsp cornstarch
1 tbsp lemon juice
Instructions:
1. Prepare the Biscuit Dough
To start, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a mixing bowl, combine the flour and sugar. Then, add in the softened butter, egg, and vanilla extract. Mix all the ingredients together until a soft dough forms.
2. Roll out the Dough
On a lightly floured surface, roll out the dough to about ½ inch thickness. Using a round cookie cutter, cut out circles of dough and place them on the prepared baking sheet, leaving about an inch of space between each biscuit.
3. Prepare the Turkish Delight Filling
In a saucepan, combine the chopped Turkish delight, sugar, water, cornstarch, and lemon juice. Cook over medium heat, stirring constantly, until the mixture thickens and becomes smooth. Remove from heat and let it cool for a few minutes.
4. Assemble the Biscuits
Place a spoonful of the cooled Turkish delight filling onto half of the rolled out dough circles. Then, place another dough circle on top of each filled circle, gently pressing down the edges to seal the biscuits.
5. Bake and Serve
Bake the biscuits for 10-12 minutes, or until lightly golden. Once done, remove from the oven and let them cool on a wire rack. These Turkish delight biscuits are best served warm, but can also be stored in an airtight container for a few days.
Conclusion
This Turkish delight biscuit recipe is a perfect way to add a touch of Turkish culture and flavor to your baking repertoire. With its unique combination of buttery biscuits and sweet Turkish delight filling, these biscuits are sure to be a crowd-pleaser at any gathering. So why not give this recipe a try and treat yourself and your loved ones to some delicious homemade Turkish delight biscuits?
