19 Turkish Cucumber Yogurt Recipe You Must Try Them!
Published on: Mar 11, 2024
If you're looking for a delicious and refreshing way to cool off this summer, look no further than this amazing Turkish cucumber yogurt recipe. This traditional dish is a staple in Turkish cuisine and is commonly served as an appetizer or side dish. The combination of creamy yogurt and crisp cucumbers creates a perfect balance of flavors that will leave your taste buds wanting more. But don't just take our word for it, let's dive into the recipe and see how you can recreate this dish at home.
Main Ingredients: Yogurt, Garlic Clove, Fresh Ginger, Granulated Sugar
This refreshing salad is the perfect side dish for any beer can chicken recipe. It combines cool cucumbers, tangy yogurt, and fragrant spices for a delicious and healthy dish. Simply mix together chopped cucumbers, plain yogurt, minced garlic, cumin, and salt and pepper to taste. Let it chill in the fridge for a few hours before serving.
For a complete meal, try making a Turkish meze platter with your beer can chicken. This platter typically includes a variety of small dishes, such as hummus, olives, stuffed grape leaves, and of course, Turkish beer can chicken. It's a great way to mix and match different flavors and textures.
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Turkish Cacik
Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill
This yogurt and cucumber dip is a staple in Turkish cuisine and pairs perfectly with beer can chicken. To make it, combine yogurt, grated cucumber, minced garlic, chopped fresh dill, and salt and pepper to taste. Let it chill in the fridge for a few hours before serving.
For a different take on traditional beer can chicken, try making Turkish Adana kebabs. These spiced ground chicken skewers are packed with flavor and are a great addition to any barbecue. Simply mix together ground chicken, minced onion, garlic, parsley, cumin, paprika, and salt and pepper. Form the mixture into sausage shapes and grill until cooked through.
Another popular Turkish dish is chicken doner kebab, which is made by stacking marinated chicken on a vertical rotisserie and cooking it slowly. Once cooked, the tender chicken is thinly sliced and served in a pita with yogurt sauce, tomatoes, and lettuce. It's a delicious and filling meal that goes perfectly with a cold beer.
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Vegan Turkish Pizzas (Lahmacun)
Main Ingredients: Vegetable Oil, Red Onion, Red Chilli, Garlic, Sea Salt
If you're looking for a vegetarian option to serve with your beer can chicken, try making Turkish lahmacun. These thin, crispy pizzas are traditionally topped with a spiced tomato and onion mixture and served with a squeeze of lemon. They're a great alternative to traditional pizza and pair well with a cold beer.
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Cucumber Yogurt Salad
Main Ingredients: Cucumbers, Salt, Yoghurt, Cloves, Mint, Scallions
This simple salad is a great way to use up any leftover cucumber yogurt dip. Simply mix together chopped cucumbers, cherry tomatoes, crumbled feta cheese, and a few spoonfuls of the dip. It's a quick and easy side dish that's full of flavor.
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Turkish Cacik (Yogurt and Cucumber Dip)
Main Ingredients: Cucumbers, Yogurt, Garlic, Mint, Salt, Olive Oil
If you want to make a larger batch of Turkish cacik, try making this recipe. It's similar to the dip mentioned earlier, but includes chopped fresh mint and parsley for added flavor. It's perfect for dipping pita bread or vegetables in.
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Berry Cucumber Yogurt Smoothie
Main Ingredients: Raspberries, Frozen Strawberries, Gooseberries
For a refreshing and healthy drink to serve alongside your beer can chicken, try making this berry cucumber yogurt smoothie. Blend together frozen mixed berries, cucumber, yogurt, honey, and a splash of milk until smooth. It's a great way to sneak in some extra fruits and veggies.
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Turkish Yogurt With Cucumbers and Herbs (Cacık)
Main Ingredients: Yogurt, Extra Virgin Olive Oil, Cold Water, Cucumbers
This traditional Turkish dish is similar to tzatziki sauce and is served as a side dish or dip. Simply mix together chopped cucumbers, plain yogurt, minced garlic, chopped fresh dill, and salt and pepper to taste. It's a great way to add some freshness to any meal.
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Vellarikka Pachadi / Cucumber Yogurt Curry
Main Ingredients: Cucumber, Grated Coconut, Green Chilies, Cumin Seeds
This South Indian dish is made with cucumbers, yogurt, and coconut for a unique and flavorful side dish. To make it, cook chopped cucumbers in a pan with mustard seeds, curry leaves, and spices until tender. Then mix in yogurt and shredded coconut and cook for a few more minutes before serving.
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Grilled Chicken Pita with Cucumber Yogurt Dressing
Main Ingredients: Free Range Chicken Breasts, Olive Oil, Balsamic
This recipe combines two classic dishes – grilled chicken and pita bread – for a delicious and filling meal. Simply marinate chicken breasts in a mixture of yogurt, lemon juice, garlic, and spices, then grill until cooked through. Serve in a pita with lettuce, tomatoes, and cucumber yogurt dressing.
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Homemade Greek Yogurt and Cucumber Yogurt Salsa (Raita)
Main Ingredients: Milk, Yogurt, Greek Yogurt, Cucumber, Red Onion, Lemon
Raita is a popular Indian side dish made with yogurt and spices. This recipe combines traditional raita with Greek yogurt for a thicker and creamier dip. Simply mix together yogurt, chopped cucumbers, minced garlic, cumin, and salt and pepper to taste. Serve with pita chips or vegetables.
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Thick and Creamy Restaurant-Style Tzatziki Dip
Main Ingredients: Yogurt, English Cucumber, Garlic Powder, Salt, Garlic
This thick and creamy tzatziki dip is perfect for serving with beer can chicken. Simply mix together Greek yogurt, grated cucumber, minced garlic, lemon juice, and dill for a tangy and refreshing dip. It's great on sandwiches or as a dip for vegetables.
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Cucumber Raita
Main Ingredients: Cucumber, Yoghurt, Garam Masala, Chilli Powder
This refreshing and cooling dip is a staple in Indian cuisine and goes perfectly with spicy dishes like beer can chicken. Simply mix together yogurt, grated cucumber, minced garlic, cumin, and salt and pepper to taste. Add in some chopped mint for an extra burst of freshness.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
This classic Greek sauce is a must-have for any beer can chicken recipe. Simply mix together Greek yogurt, grated cucumber, minced garlic, lemon juice, and dill for a tangy and creamy sauce. It's perfect for dipping pita bread or using as a topping for grilled chicken.
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This Salad Lowers Cholesterol And Regulates High Blood...
Main Ingredients: Cucumber, Garlic Cloves, Yogurt, Apple Cider Vinegar
This delicious and healthy salad is the perfect side dish for beer can chicken. It includes cucumbers, tomatoes, onions, and olives for a refreshing and flavorful combination. The dressing is made with olive oil, lemon juice, and a touch of honey for a light and tangy flavor.
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Club Sandwich
Main Ingredients: Bread Slices, Mayonnaise, Salad Leaves, Tomato Slices
For a twist on the classic club sandwich, try making it with beer can chicken. Simply layer sliced chicken, bacon, lettuce, tomato, and cucumber yogurt dressing between slices of toasted bread. It's a hearty and satisfying meal that's perfect for lunch or dinner.
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Cilantro Thai Chicken Skewers with Cucumber Yogurt...
Main Ingredients: Chicken Breasts, Minced Garlic, Fresh Cilantro, Fish
These flavorful chicken skewers are marinated in a mixture of cilantro, lime juice, garlic, and soy sauce for a Thai-inspired twist on beer can chicken. Serve them with a side of cucumber yogurt sauce for a cool and refreshing contrast to the spicy marinade.
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Chicken Gyro with Tzatziki Sauce
Main Ingredients: Boneless Skinless Chicken Thighs, Kosher Salt, Freshly
This Greek-inspired gyro is made with tender beer can chicken, tzatziki sauce, and all the classic gyro toppings like tomatoes, onions, and feta cheese. It's a delicious and filling meal that's perfect for any occasion.
The Perfect Blend of Creamy and Crunchy
Ingredients:
2 cups plain yogurt
2 cucumbers, peeled and grated
2 cloves of garlic, minced
1 tablespoon of fresh mint, finely chopped
1 tablespoon of fresh dill, finely chopped
1 tablespoon of fresh parsley, finely chopped
1 tablespoon of olive oil
Salt and pepper to taste
Instructions:
In a mixing bowl, combine yogurt, cucumbers, garlic, mint, dill, parsley, olive oil, salt and pepper.
Mix well until all the ingredients are well combined.
Refrigerate for at least 30 minutes to let the flavors meld together.
Serve as a dip with pita bread, veggies, or chips.
This Turkish cucumber yogurt recipe is not only delicious but also packed with nutrients. Yogurt is a great source of protein and calcium, while cucumbers are high in water content and are known for their hydrating properties. The addition of fresh herbs not only adds a burst of flavor but also provides antioxidants and other health benefits.
One of the best things about this dish is its versatility. You can use it as a dip, spread, or even as a sauce for grilled meats. You can also experiment with different herbs and spices to make it your own. For an extra kick, add a pinch of cumin or red pepper flakes.
So why not add this Turkish cucumber yogurt recipe to your summer menu? It's a simple and refreshing dish that will impress your family and friends. Plus, it's a great way to incorporate more yogurt and veggies into your diet. Give it a try and see for yourself!
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