15 Turkish Chicken Kebab Recipe Bbc Unleash Your Inner Chef!
Published on: Mar 6, 2024
Turkish cuisine is known for its bold and flavorful dishes, and one of the most popular dishes is the Turkish chicken kebab. This dish is a perfect balance of tender chicken, aromatic spices, and fresh vegetables, making it a mouth-watering meal for any occasion. With its origins dating back to the Ottoman Empire, the Turkish chicken kebab has stood the test of time and remains a favorite among locals and tourists alike. In this article, we will be sharing a delicious chicken kebab recipe from the renowned BBC, so let's get cooking!
Main Ingredients: Chicken, Milk, Olive Oil, Tomato Paste, Salt, Black
One of the most beloved dishes from the Middle East, Turkish chicken kebab, or tavuk şiş, is a delicious and flavorful dish that is perfect for any occasion. This dish features tender chunks of marinated chicken, grilled to perfection and served with a variety of traditional sides and sauces. Whether you are hosting a backyard BBQ or looking for a new dish to try, this Turkish chicken kebab recipe is sure to impress.
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Turkish Chicken Kebab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
A slight variation on the classic dish, Turkish chicken kebab tavuk shish features the same delicious flavors but with a different presentation. Instead of grilling the chicken on skewers, the chicken is marinated and grilled whole, creating a beautiful and impressive dish. The flavors of the marinade infuse into the chicken, making each bite burst with flavor. Serve this dish with a side of rice and traditional Turkish sides for a complete and satisfying meal.
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Chicken Kebab
Main Ingredients: Boneless Chicken Breast, Olive Oil, Lemon Juice
Simple and versatile, chicken kebab is a popular dish that can be found in many different cultures and cuisines. The key to a delicious chicken kebab is in the marinade. For a Mediterranean-inspired chicken kebab, marinate the chicken in a mixture of olive oil, lemon juice, garlic, and herbs. For an Indian twist, try marinating the chicken in yogurt, garam masala, and turmeric. No matter what flavor profile you choose, chicken kebab is a tasty and easy dish that is perfect for a weeknight dinner or a weekend BBQ.
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Authentic Turkish Chicken Kebab (Tavuk Siş)
Main Ingredients: Boneless, Skinless Chicken Breasts, Medium Onion
To truly experience the flavors of Turkey, you need to try an authentic Turkish chicken kebab, or tavuk şiş. This dish features marinated chicken cooked over hot coals, creating a smoky and delicious flavor. The marinade typically consists of a combination of yogurt, lemon juice, olive oil, and spices such as cumin, paprika, and oregano. Serve this dish with traditional sides like rice, grilled vegetables, and a variety of sauces for dipping.
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Mediterranean Chicken Kebab Salad
Main Ingredients: Skinless Boneless Chicken Breast, Lemon Juice, Dried
For a lighter and healthier alternative to the traditional kebab, try making a Mediterranean chicken kebab salad. This dish features all the flavors of a classic kebab, but with the addition of fresh vegetables and a light dressing. Simply grill marinated chicken and serve it over a bed of mixed greens, cucumbers, tomatoes, olives, and feta cheese. Drizzle with a simple dressing made from olive oil, lemon juice, and herbs for a refreshing and satisfying meal.
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Green Chicken Kebab / Hariyali Chicken Kebab
Main Ingredients: Chicken Breasts, Cilantro Leaves, Mint Leaves, Green
Hariyali chicken kebab, also known as green chicken kebab, is a popular dish from India that features tender pieces of chicken marinated in a vibrant green sauce. The sauce gets its color from a variety of herbs and spices, including coriander, mint, and green chilies. The chicken is then grilled to perfection, creating a delicious and flavorful dish that is perfect for any occasion. Serve these kebabs with a side of naan bread and chutney for a complete and satisfying meal.
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Healthy Tandoori Chicken Kebab
Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
Tandoori chicken kebab is a popular dish in Indian cuisine, known for its vibrant red color and bold flavors. Traditional tandoori chicken is cooked in a tandoor oven, but you can achieve similar results on a grill or in the oven. The key to this dish is the marinade, which typically consists of yogurt, lemon juice, and a variety of spices, including cumin, paprika, and garam masala. Serve this healthy and flavorful dish with a side of rice and vegetables for a complete meal.
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Healthy Chicken Kebab
Main Ingredients: Chicken Breast, Curry Paste, Salad, Plum Tomatoes, Red
If you're looking for a healthier alternative to the classic kebab, try making a healthy chicken kebab at home. Instead of using a traditional marinade, opt for a simple mixture of olive oil, lemon juice, and herbs. For added flavor, you can also add a touch of honey or soy sauce. Grill the chicken until it is cooked through and serve it with a variety of fresh vegetables for a light and nutritious meal.
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Chicken Kebab Bites
Main Ingredients: Starchy Potatoes, Chicken, Bacon, Egg, Tomato Puree
Perfect for parties and gatherings, chicken kebab bites are a fun and easy way to enjoy this classic dish. Instead of grilling the chicken on skewers, cut the chicken into bite-sized pieces and marinate them in your favorite marinade. Assemble the chicken bites on skewers with vegetables for a colorful and tasty appetizer. You can also serve them with a variety of dipping sauces for added flavor.
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Fried Chicken Kebab (Version 2)
Main Ingredients: Chicken, Ginger Garlic Paste, Green Chillies, Chilli
For a unique and flavorful twist on the classic kebab, try making fried chicken kebabs. Marinate the chicken in a combination of spices and yogurt, then coat it in a mixture of flour and breadcrumbs before frying it until crispy and golden brown. Serve these delicious kebabs with a side of spicy sriracha mayo or your favorite dipping sauce for a fun and tasty meal.
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Chicken Kebab – Joojeh Kebab
Main Ingredients: Drumstick, Boneless Chicken Breast, Salt, Pepper
Joojeh kebab is a popular dish in Persian cuisine that features tender and flavorful chicken marinated in a mixture of yogurt, saffron, and lemon juice. The chicken is then grilled to perfection and served with a side of rice, grilled vegetables, and a traditional Persian salad. This dish is perfect for a special occasion or when you want to impress your guests with a unique and delicious dish.
Main Ingredients: Boneless Chicken, Yogurt, Cheddar Cheese, Lemon
Reshmi kebab is a popular dish in South Asian cuisine that features tender pieces of chicken marinated in a mixture of yogurt, cream, and spices. The chicken is then grilled until it is juicy and flavorful, and served with a variety of traditional sides and sauces. This dish is perfect for a weekend BBQ or a special occasion, and is sure to be a hit with anyone who tries it.
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Slowly-Roasted Turkish Chicken with Vegetables (Köylü...
Main Ingredients: Chicken, Red Bell Pepper, Green Bell Pepper, Onions
Köylü kebab, also known as village-style kebab, is a traditional Turkish dish that features slowly-roasted chicken and vegetables. The chicken is marinated in a mixture of yogurt, lemon juice, and spices, and then roasted with a variety of vegetables, including potatoes, onions, and peppers. This dish is perfect for a cozy family dinner or a special occasion, and is sure to fill your home with delicious aromas.
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Chicken Chichinga (Ghanaian Chicken Kebab)
Main Ingredients: Boneless, Skinless Chicken Breasts, Spice, Tomato
A popular street food in Ghana, chicken chichinga is a delicious and spicy chicken kebab that is perfect for a quick and flavorful meal. The chicken is marinated in a spicy mixture of spices, including ginger, garlic, and chili powder, and then grilled until it is juicy and tender. Serve this dish with a side of fried plantains and traditional Ghanaian sauces for a complete and satisfying meal.
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Huguette’s Chicken Kebab
Main Ingredients: Ketchup, Salt, Sugar, Oil, Vinegar, Sauce
This recipe for Huguette's chicken kebab is inspired by a traditional recipe from Lebanon. The chicken is marinated in a mixture of yogurt, lemon juice, and spices, and then grilled to perfection. Serve this dish with a variety of traditional Lebanese sides, such as tabbouleh, hummus, and pita bread, for a complete and delicious meal.
This Greek-inspired chicken kebab features tender and flavorful chicken marinated in a mixture of olive oil, lemon juice, and herbs. The chicken is then grilled with vegetables, such as onions, peppers, and zucchini, for a tasty and colorful dish. Serve these kebabs with a side of feta cheese and a Greek salad for a complete and satisfying meal.
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Cilantro Lime Chicken Kebab
Main Ingredients: Bamboo, Boneless And Skinless Chicken Breast, Garlic
This recipe for cilantro lime chicken kebab is bursting with fresh and zesty flavors. The chicken is marinated in a mixture of cilantro, lime juice, and spices, and then grilled until it is tender and juicy. Serve these kebabs with a side of guacamole and fresh salsa for a Mexican-inspired meal that is sure to be a hit.
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Spicy Chicken Kebab
Main Ingredients: Chicken Tenders, Peppers, Small White Onion, Chipotles
For those who love a little heat, this recipe for spicy chicken kebab is a must-try. The chicken is marinated in a spicy mixture of herbs and spices, including cayenne pepper and chili powder, and then grilled to perfection. Serve these kebabs with a side of spicy rice and a cooling yogurt sauce for a delicious and fiery meal.
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Keto Chicken Kebab
Main Ingredients: Brown Onion, Garlic, Ginger, Long Red Chili
If you are following a keto diet, this recipe for keto chicken kebab is a great option for a satisfying and flavorful meal. The chicken is marinated in a mixture of olive oil, lemon juice, and herbs, and then grilled with low-carb vegetables, such as bell peppers and zucchini. Serve these kebabs with a side of cauliflower rice for a complete and keto-friendly meal.
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Takeaway Chicken Kebab
Main Ingredients: Skinless, Boneless Chicken Thighs, Fat Free Greek
For those days when you crave the flavors of a takeaway meal but want to make it at home, try this recipe for takeaway chicken kebab. The chicken is marinated in a mixture of yogurt, lemon juice, and spices, and then grilled to perfection. Serve these kebabs with a side of pita bread, fries, and your favorite sauces for a delicious and satisfying meal.
The Ingredients
To make the perfect Turkish chicken kebab, you will need the following ingredients:
1. Chicken
The star of the dish, chicken is the main protein used in this recipe. You can use either boneless chicken thighs or breast, whichever you prefer. Cut the chicken into bite-sized pieces for easier grilling.
2. Marinade
The marinade is what gives the chicken its bold and flavorful taste. It is made with a combination of olive oil, lemon juice, garlic, paprika, cumin, and oregano. Make sure to marinate the chicken for at least an hour to let the flavors infuse.
3. Vegetables
No kebab is complete without some fresh vegetables. For this recipe, we will be using bell peppers, onions, and tomatoes. Cut them into chunks and thread them onto skewers with the marinated chicken.
4. Skewers
Traditionally, Turkish chicken kebabs are grilled on long metal skewers. However, if you don't have access to them, you can use wooden skewers that have been soaked in water for about 30 minutes to prevent them from burning on the grill.
Grilling the Chicken Kebabs
Once you have all the ingredients ready, it's time to grill the chicken kebabs. Preheat your grill to medium-high heat and place the skewers on the grill. Cook for about 10-12 minutes, turning occasionally, until the chicken is fully cooked and the vegetables are charred and tender.
Serving Suggestions
You can serve the Turkish chicken kebabs in numerous ways, depending on your preference. Some popular options include wrapping them in a pita bread, serving them over a bed of rice, or with a side of tzatziki sauce. Garnish with some fresh herbs like mint or parsley for an added burst of flavor.
In conclusion, this Turkish chicken kebab recipe from the BBC is sure to be a hit at your next gathering. With its vibrant colors and bold flavors, it is a feast for both the eyes and taste buds. So fire up the grill and give this delicious dish a try!