16 Turkish Chicken Kebab And Rice Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
Turkish chicken kebab and rice is a popular dish in Turkey that has gained widespread popularity all over the world. This flavorful and aromatic dish is a perfect combination of tender pieces of chicken marinated in a blend of spices, and served with fluffy rice. It is a staple in Turkish cuisine and has become a go-to option for many food enthusiasts. In this article, we will explore the history of this delectable dish and learn the steps to make it at home.
Looking for a delicious and easy dinner idea? Look no further than this Italian Chicken and Rice Casserole recipe. With tender chicken, savory rice, and a flavorful tomato sauce, this dish is sure to please the whole family. Plus, it's a great way to use up leftover chicken and rice. You can even make it ahead of time and bake it when you're ready to eat. Serve with a simple green salad and some crusty bread for a complete and satisfying meal.
If you love the flavors of Turkish cuisine, then you have to try this Chicken Doner Kebab recipe. It's a popular street food in Turkey and for good reason. With tender marinated chicken, fresh veggies, and a tangy yogurt sauce, it's a flavor explosion in every bite. Plus, it's a healthier option than traditional doner kebab, as this recipe calls for grilling the chicken instead of roasting it on a spit. Serve on warm pita bread and enjoy the taste of Turkey right in your own home.
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Turkish Chicken Kebab (Tavuk Şiş)
Main Ingredients: Chicken, Milk, Olive Oil, Tomato Paste, Salt, Black
Another delicious Turkish-inspired chicken recipe is Tavuk Şiş, or Turkish Chicken Kebab. This dish features marinated chicken skewers grilled to perfection and served with a refreshing cucumber and tomato salad. The marinade is a blend of olive oil, lemon juice, garlic, and spices, giving the chicken a mouthwatering flavor. For an authentic experience, serve with warm lavash bread and some grilled peppers and onions on the side.
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Cheesy Chicken Broccoli Rice Casserole
Main Ingredients: Rice, Broccoli, Chicken, Garlic Powder, Onion Powder
Casseroles are the ultimate comfort food, and this Cheesy Chicken Broccoli Rice Casserole is no exception. With tender chicken, nutritious broccoli, and creamy rice, it's a complete meal in one dish. And let's not forget about the melted cheese on top, adding a delicious layer of gooey goodness. This recipe is also great for meal prep, as it can be made ahead of time and reheated for a quick and easy dinner during the week.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
If you're a fan of Mexican food, then you have to try these Grilled Chicken Burrito Bowls. They're a healthier and homemade version of the popular fast food chain's burrito bowls. They're also customizable, so you can add your favorite toppings like avocado, salsa, and cheese. The chicken is marinated in a flavorful blend of spices and grilled to perfection, adding a delicious smoky flavor to the dish. Serve with some tortilla chips on the side for a complete meal.
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Turkish Chicken Kebab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
For another taste of Turkey, try this Turkish Chicken Kebab Tavuk Shish recipe. It's similar to Tavuk Şiş, but this version uses a different marinade and is served with a tangy yogurt sauce. The marinade features a blend of olive oil, lemon juice, garlic, and Turkish spices, giving the chicken a unique and delicious flavor. Serve with some warm pita bread and a simple salad for a complete and satisfying meal.
One of the most popular dishes in Indian cuisine is Butter Chicken, and for good reason. This rich and creamy dish features tender chicken in a tomato-based sauce with a blend of Indian spices. It's also a great dish for those who are new to Indian food, as it's not too spicy. Serve with some basmati rice and naan bread for a truly authentic experience.
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Chicken Teriyaki
Main Ingredients: Sake, Mirin, Soy Sauce, Light Brown Sugar, Fresh
Craving some Asian flavors? Look no further than this Chicken Teriyaki recipe. With a simple marinade of soy sauce, brown sugar, and garlic, the chicken is bursting with flavor. It's also a great option for those busy weeknights, as it only takes 30 minutes to marinate and cook. Serve with some steamed rice and veggies for a complete and easy meal.
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Easy Chicken Teriyaki Bowls
Main Ingredients: Chicken, Wish Bone Italian Dressing, Teriyaki Sauce
For a twist on the classic Chicken Teriyaki, try making these Easy Chicken Teriyaki Bowls. They're a great way to use up leftover chicken and rice, and they come together in just 15 minutes. The teriyaki sauce is made with a blend of soy sauce, honey, and ginger, giving the dish a sweet and savory flavor. Top with some green onions and sesame seeds for added crunch and flavor.
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Thai Chicken Coconut Curry
Main Ingredients: Coconut Oil, Vidalia Onion, Boneless Skinless Chicken
If you're a fan of Thai food, then you have to try this Thai Chicken Coconut Curry recipe. With tender chicken, creamy coconut milk, and a blend of Thai spices, it's a flavorful and comforting dish. It's also a great option for those following a gluten-free or dairy-free diet, as it's both gluten-free and can be made without the coconut milk. Serve over some rice for a complete and satisfying meal.
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Chicken Broccoli Casserole
Main Ingredients: Cream Of Chicken Soup, Mayo, Milk, Lemon Juice, Curry
Casseroles are a great way to use up leftover chicken and veggies, and this Chicken Broccoli Casserole is no exception. With tender chicken, nutritious broccoli, and a creamy cheese sauce, it's a delicious and comforting dish. Plus, it can be made ahead of time and baked when you're ready to eat. Serve with some crusty bread for a complete and satisfying meal.
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Orange Chicken
Main Ingredients: All Purpose Flour, Medium Egg, Garlic Salt, Cold Water
Skip the takeout and make this Orange Chicken recipe at home. With crispy chicken coated in a sweet and tangy orange sauce, it's a healthier and more budget-friendly option. Plus, it only takes 30 minutes to make, making it a great option for those busy weeknights. Serve over some rice and top with green onions and sesame seeds for added flavor and texture.
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Chicken Tinola
Main Ingredients: Chicken, Rice, Green Papaya, Garlic, Onion, Ginger
For a taste of the Philippines, try making this Chicken Tinola recipe. It's a simple yet flavorful dish made with chicken, ginger, and leafy greens like spinach or bok choy. The broth is light and comforting, making it a great option for those looking for a healthy and easy meal. Serve with some steamed rice for a complete and satisfying meal.
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Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Meat, Yellow Onion, Diced
Bell peppers are the perfect vessel for stuffing with delicious fillings, and this Stuffed Bell Peppers recipe is no exception. With a flavorful filling of ground chicken, rice, and veggies, these stuffed peppers are a complete and nutritious meal. Plus, they're a great option for those following a low-carb or gluten-free diet. Serve with a simple green salad for a complete and satisfying meal.
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Honey Garlic Chicken
Main Ingredients: Chicken Thighs, Cornstarch, Salt, Pepper, Vegetable
If you're a fan of the sweet and savory combination, then you have to try this Honey Garlic Chicken recipe. With tender chicken coated in a sticky honey garlic sauce, it's a flavor explosion in every bite. It's also a great option for meal prep, as it can be made ahead of time and reheated for a quick and easy dinner during the week. Serve with some steamed rice and veggies for a complete and satisfying meal.
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No Peek Chicken Rice Casserole
Main Ingredients: Rice, Cream Of Chicken Soup, Cream Of Mushroom Soup
This No Peek Chicken Rice Casserole is the ultimate comfort food. It's a creamy and flavorful dish made with tender chicken, rice, and a blend of spices. The best part? You don't have to peek while it's cooking, hence the name. It's a great option for those busy weeknights, as it only takes 5 minutes to prep and then cooks in the oven for an hour. Serve with some crusty bread for a complete and satisfying meal.
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Doner Kebab
Main Ingredients: Boneless Skinless Chicken Thighs, Plain Greek Yogurt
If you're craving the flavors of the Mediterranean, then you have to try this Doner Kebab recipe. It features tender marinated chicken, fresh veggies, and a tangy yogurt sauce, all wrapped up in warm pita bread. The marinade is a blend of olive oil, lemon juice, garlic, and spices, giving the chicken a delicious flavor. Serve with some homemade tzatziki sauce for a truly authentic experience.
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Instant Pot-Jambalaya
Main Ingredients: Large Shrimp, Chicken, Onion, Bell Peppers, Creole
Looking for a one-pot meal that's packed with flavor? Look no further than this Instant Pot Jambalaya recipe. With tender chicken, spicy andouille sausage, and a blend of Cajun spices, it's a hearty and flavorful dish. Plus, it's made in the Instant Pot, so it's ready in just 30 minutes. Serve with some crusty bread for a complete and satisfying meal.
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Best Ever Chicken Fajitas
Main Ingredients: Lime Juice, Worcestershire Sauce, Garlic, Ground Cumin
No need to go out to a Mexican restaurant when you can make these Best Ever Chicken Fajitas at home. With tender chicken, sautéed peppers and onions, and a blend of fajita spices, it's a flavorful and easy dish. Plus, it's customizable, so you can add your favorite toppings like avocado, salsa, and cheese. Serve with some warm tortillas and enjoy a taste of Mexico right in your own home.
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Baked Rice
Main Ingredients: Rice, Chicken Thigh, Fresh Mushrooms, Minced Garlic
Rice is a staple in many cuisines, and this Baked Rice recipe is a great way to elevate this humble ingredient. With tender chicken, flavorful broth, and fluffy rice, it's a complete and comforting meal. It's also a great option for those who are new to cooking, as it's an easy one-pot meal that's ready in just an hour. Serve with some steamed veggies for a complete and satisfying meal.
The Origins of Turkish Chicken Kebab and Rice
The History of Kebabs in Turkey
Did you know that kebabs have been a part of Turkish cuisine since the Ottoman era? The word "kebab" comes from the Arabic word "kabāb" which means "to roast". This cooking technique was introduced to Turkey by the Turkic tribes who migrated from Central Asia. Over the years, kebab recipes have evolved and adapted to the local ingredients and flavors, giving rise to a variety of kebab dishes, including the famous Turkish chicken kebab and rice.
The Influence of Middle Eastern Cuisine
The Ottoman Empire, which spanned across Asia, Europe, and Africa, had a significant influence on the region's cuisine. The Ottomans brought Middle Eastern flavors and cooking techniques to Turkey, including the use of spices, herbs, and grilling meats on skewers. It is believed that the original Turkish chicken kebab and rice recipe was inspired by the Persian dish "joojeh kebab".
The Recipe for Turkish Chicken Kebab and Rice
Marinating the Chicken
One of the key elements of this dish is the marinade used for the chicken. The marinade typically consists of yogurt, olive oil, lemon juice, garlic, and a blend of spices such as paprika, cumin, and oregano. Marinating the chicken for at least 2 hours or overnight allows the flavors to penetrate the meat, making it tender and flavorful.
The Art of Grilling
Traditionally, the chicken for this dish is cooked on a charcoal grill, giving it a smoky and charred flavor. However, this dish can also be prepared on a stovetop grill or in the oven. The key is to cook the chicken on high heat, ensuring that it is cooked through but remains juicy and tender.
Serving with Rice
The perfect accompaniment to the succulent chicken kebabs is a bed of fluffy rice. Turkish rice, also known as "pilav", is cooked with vermicelli noodles and seasoned with butter, salt, and pepper. The combination of the flavorful chicken and the fragrant rice makes for a satisfying and delicious meal.
In conclusion, the Turkish chicken kebab and rice recipe is a delightful fusion of Turkish and Middle Eastern flavors that has captured the hearts and taste buds of people all around the world. With its rich history and simple yet flavorful preparation, it is no wonder that this dish has become a staple in Turkish cuisine. Try making this dish at home and experience the deliciousness of Turkish cuisine for yourself.
