16 Turkish Cheese Recipe You Must Try Them!

Published on: Mar 11, 2024

Turkish cheese is a staple in the cuisine of Turkey, adding a unique and flavorful element to many dishes. This versatile ingredient has been enjoyed for centuries and continues to be a beloved part of Turkish culture. From breakfast spreads to savory dishes, Turkish cheese is a must-try for any food lover. In this article, we will dive into the history of Turkish cheese, its various types, and a delicious recipe for making your own at home.

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Turkish Cheese Rolls

Main Ingredients: Cheese, Parsley, Eggs, Phyllo Dough, Salt, Pepper

Sigara Boregi (Crispy Turkish Feta Cheese Rolls)

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If you're looking for a unique twist on traditional beer can chicken, try these Turkish cheese rolls. The combination of flavorful spices and creamy cheese make for a delicious and unexpected flavor profile. Plus, they're easy to make and perfect for sharing with friends and family.

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Poğaças - Turkish Cheese Filled Pastries

Main Ingredients: Egg Yolks, Egg Wash, Flour, Butter, Canola Oil, Plain

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Poğaças are a staple in Turkish cuisine and make for a great accompaniment to beer can chicken. These savory pastries are filled with a mixture of feta and parsley, giving them a burst of flavor with every bite. Serve them warm alongside your chicken for a Turkish-inspired feast.

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Peynirli Borek - Turkish Cheese and Parsley Pastries

Main Ingredients: Phyllo Pastry, Milk, Vegetable Oil, Large Eggs

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Another Turkish favorite, peynirli borek combines the creamy saltiness of feta cheese with the freshness of parsley in a flaky pastry. These pastries are easy to make and can be enjoyed as a snack or as a side dish to your beer can chicken. The combination of flavors and textures is sure to be a hit.

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Turkish Kunefe (Künefe)

Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter

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Kunefe, also known as künefe, is a popular dessert in Turkey that can also be enjoyed as a savory dish. This dish features shredded phyllo dough, cheese, and a sweet syrup, creating a unique and delicious flavor. Try using a mixture of mozzarella and ricotta cheese for a gooey and indulgent addition to your beer can chicken dinner.

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Easy Chicken Enchilada

Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada

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Who doesn't love a good chicken enchilada? This easy recipe is perfect for a weeknight dinner or for feeding a crowd. The combination of tender chicken, flavorful spices, and melted cheese make for a delicious and satisfying meal. Serve alongside your beer can chicken for a Tex-Mex inspired feast.

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Homemade Macaroni and Cheese

Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard

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No beer can chicken dinner is complete without a side of mac and cheese. This homemade version is simple to make and packs a punch of flavor. Sharp cheddar cheese, creamy milk, and al dente macaroni come together to create the ultimate comfort food. Serve it as a side or mix in some shredded chicken for a complete meal.

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Macaroni and Cheese

Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk

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If you're short on time, a boxed mac and cheese can be a quick and easy side dish for your beer can chicken. But don't be afraid to jazz it up with some added ingredients like diced tomatoes, green chilies, or even some shredded chicken for a more substantial meal.

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Easy Tuna Casserole

Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas

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Best Tuna Casserole (Easy Recipe) - Mama Loves Food

Tuna casserole is a classic comfort food that pairs well with beer can chicken. This easy recipe combines canned tuna, egg noodles, and a creamy sauce for a simple and satisfying meal. Add some peas or diced vegetables for an extra pop of color and nutrition.

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Easy One Pot Broccoli Cheese Soup

Main Ingredients: Broccoli, Butter, Onion, Garlic, Flour, Chicken Broth

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This one-pot broccoli cheese soup is a cozy and comforting addition to any beer can chicken dinner. It's easy to make and can be prepared in a single pot, making clean up a breeze. The combination of creamy cheese and hearty broccoli is sure to be a hit with the whole family.

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Seriously, The Best Healthy Turkey Chili

Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Red Bell

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For a healthier option, try this delicious turkey chili recipe. It's packed with protein and fiber and can be made in a slow cooker for added convenience. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.

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Sliders

Main Ingredients: Ground Chuck, Minced Onion, Seasoning Salt, Cheese

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If you're looking for a fun and easy way to serve beer can chicken, try making sliders. These mini sandwiches are perfect for parties and gatherings and can be customized with your favorite toppings. Use shredded chicken, barbecue sauce, and coleslaw for a delicious and portable meal.

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Homestyle Ground Beef Casserole

Main Ingredients: Egg Noodles, Cream Cheese, Sour Cream, Parmesan, Green

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If you're in the mood for a hearty and comforting meal, this homestyle ground beef casserole is the perfect choice. With layers of ground beef, noodles, and cheese, it's a filling and satisfying dish that pairs well with beer can chicken. Plus, leftovers make for an easy and delicious lunch the next day.

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Stromboli

Main Ingredients: Pizza Dough, Cheese, Meat, Egg Yolk, Garlic Powder

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For a unique and flavorful side dish, try making stromboli to go along with your beer can chicken. This Italian-inspired dish features a rolled pizza dough filled with your choice of meats, cheeses, and vegetables. Serve it warm and sliced for a fun and tasty addition to your meal.

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Chicken & Rice

Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian

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If you're looking for a simple and comforting side dish, you can't go wrong with chicken and rice. This classic combination is easy to make and pairs well with beer can chicken. Add in some diced vegetables or herbs for added flavor and nutrition.

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Menemen (Turkish Egg Scramble)

Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced

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This traditional Turkish dish is a great way to add some variety to your beer can chicken dinner. Menemen is a flavorful egg scramble with peppers, tomatoes, and other spices that can be enjoyed as a side dish or as a main course with some added meat like chicken or sausage.

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Basic Quiche

Main Ingredients: Pie Crust, Eggs, Milk, Cheese, Meat, Salt, Pepper

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A basic quiche is a versatile and delicious side dish that can be served with beer can chicken. Use a premade pie crust and fill it with your choice of ingredients like cheese, vegetables, and meats. Quiche is a great way to use up leftovers and can be enjoyed for any meal of the day.

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Turkish Lamb Asiago Meatballs

Main Ingredients: Ground Lamb, Cheese, Fresh Mint, Fresh Oregano, Fresh

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If you're feeling adventurous, try making these Turkish lamb asiago meatballs to serve alongside your beer can chicken. They're full of bold flavors and spices and are sure to be a hit with anyone who loves lamb. Serve them with a side of tzatziki sauce for dipping.

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The Best Nachos – Restaurant-Style Nacho Supreme

Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried

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For a fun and shareable side dish, try making these loaded restaurant-style nachos to go with your beer can chicken. Layer tortilla chips with shredded chicken, cheese, black beans, and other toppings for a flavorful and satisfying treat. Serve them warm and topped with guacamole, sour cream, and salsa.

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Ground Turkey Taco Skillet

Main Ingredients: Ground Turkey, Onion, Taco Seasoning Mix, Water, Salsa

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If you're looking for a lighter option, try making this ground turkey taco skillet to serve alongside your beer can chicken. It's packed with protein and flavor and can be customized with your choice of toppings. Serve it with tortillas or over a bed of rice for a complete meal.

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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt

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For a Southern-inspired side dish, try this creamy and indulgent mac and cheese recipe. It's made with a combination of cheddar and Velveeta cheese for the ultimate comfort food experience. Serve it warm and bubbly alongside your beer can chicken for a delicious and satisfying meal.

The History of Turkish Cheese

The origin of Turkish cheese can be traced back to the nomadic tribes of Central Asia who brought their cheese-making techniques with them as they migrated to Anatolia, modern-day Turkey. Over time, these techniques evolved and were influenced by the various cultures that have inhabited the region, resulting in a diverse range of cheeses.

Types of Turkish Cheese

Kaşar cheese is one of the most popular types in Turkey, made from cow’s milk and aged for a minimum of six months. It has a tangy and slightly salty flavor, making it perfect for grating over dishes or enjoying on its own. Another well-known cheese is Feta, which is made from sheep’s milk and has a crumbly texture. It is often used in salads and sandwiches, adding a salty and tangy punch to dishes. For a softer and creamier cheese, Labneh is a popular choice. It is made by straining yogurt until it reaches a thick consistency and is often served as a spread or dip.

Making Turkish Cheese at Home

While there are many delicious types of Turkish cheese available, making your own at home is a fun and rewarding experience. The most commonly used method for making Turkish cheese is by using yogurt as the base. Ingredients: - 1 quart of plain yogurt - 1 teaspoon of salt - 1 teaspoon of sugar - 1/4 cup of milk - Fresh herbs of your choice (optional) Instructions: 1. In a large pot, heat the yogurt on medium-low heat, stirring constantly. 2. Add in the salt, sugar, and milk, and continue stirring until well combined. 3. Cook for another 20-30 minutes, or until the yogurt thickens and separates from the liquid. 4. Remove from heat and let it cool for a few minutes. 5. Line a strainer with cheesecloth and place it over a bowl. Pour the yogurt mixture into the strainer and let it drain for 2-3 hours. 6. Once drained, remove the cheese from the cheesecloth and form it into a ball. 7. If desired, roll the cheese in fresh herbs for added flavor. 8. Serve with crackers or use in your favorite Turkish dishes. Enjoy your homemade Turkish cheese!

In Conclusion

Turkish cheese is a delicious and versatile ingredient that adds a unique touch to many dishes. Whether you try one of the many types available or make your own at home, it is a must-try for any food lover. So next time you're looking to add some flavor to your meals, don't forget to reach for some Turkish cheese.