19 Turkish Cannellini Beans Recipe Experience Flavor Like Never Before!

Published on: Mar 11, 2024

Turkish cuisine is known for its rich and diverse flavors, and one dish that perfectly captures this is the Turkish cannellini beans recipe. This hearty and nutritious dish is a staple in Turkish households, and it's not hard to see why. Packed with protein, fiber, and a variety of spices, this dish is both delicious and healthy. So why not bring a taste of Turkey into your own kitchen with this flavorful recipe?

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1 of 20

Cannellini Bean and Sausage Stew with Tomatoes and...

Main Ingredients: Cannellini Beans, Chicken Sausage, Olive Oil, Onion
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This hearty stew is full of flavor and protein thanks to the combination of cannellini beans and sausage. The tomatoes add a nice tanginess while the spinach adds some greens to the dish. It's the perfect comfort food for a cold day.
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Spicy Cannellini Bean Salad with Tuna, Peperoncini,...

Main Ingredients: Lemon Juice, Juice, Extra Virgin Olive Oil, Ground
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This spicy salad is a great option for a quick and easy lunch or dinner. The cannellini beans and tuna provide a good source of protein while the peperoncini and red onion add a kick of flavor. It's a refreshing and satisfying meal.
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Slow Cooker Cannellini Bean Stew with Tomatoes,...

Main Ingredients: Turkey Italian Sausage, Olive Oil, Tomatoes With Juice
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This stew is perfect for busy days when you want a hot and hearty meal without spending a lot of time in the kitchen. The combination of cannellini beans, tomatoes, kale, and Italian sausage creates a flavorful and filling dish that is sure to please.
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Cannellini Bean and Kale Soup with Ham and Sherry...

Main Ingredients: White Onion, Minced Garlic, Kale, Cannellini Beans
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This soup is a delicious and nutritious way to warm up on a chilly day. The cannellini beans and kale provide a good dose of fiber and vitamins while the ham and sherry vinegar add depth of flavor. It's a satisfying soup that will leave you feeling nourished.
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Slow Cooker Vegetarian Cannellini Bean and Kale Soup...

Main Ingredients: Olive Oil, Onions, Minced Garlic, Italian Seasoning
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This vegetarian soup is packed with protein and nutrients thanks to the combination of cannellini beans, kale, and quinoa. It's also easy to make in a slow cooker, making it a perfect option for busy days. It's a hearty and healthy meal that will keep you full and satisfied.
6 of 20

Smoky Turkish Cannellini Beans

Main Ingredients: Cannellini Beans, Kosher Salt, Onion, Garlic, Bay Leaf
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This Turkish-inspired dish is full of flavor thanks to the addition of smoked paprika and cumin. The cannellini beans are cooked in a rich tomato sauce and served over rice for a filling and tasty meal. It's a great way to bring some international flavors to your dinner table.
7 of 20

Healthy Low Fat Sweet Potato and Cannellini Bean Soup

Main Ingredients: Sweet Potatoes, Apple, Scallions, Fresh Sage, Water, 2
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This soup is a nutritious and low-fat option for those looking to cut back on calories. The sweet potatoes and cannellini beans provide a good source of fiber and vitamins while the spices add a nice kick of flavor. It's a satisfying and guilt-free meal.
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Minestrone Soup

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This classic Italian soup is a delicious and comforting meal that is perfect for any time of year. The cannellini beans, vegetables, and pasta create a hearty and flavorful dish that is sure to please the whole family. Serve with some crusty bread for a complete meal.
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Slow Cooker Cannellini Bean Soup with Fresh Rosemary

Main Ingredients: Bacon, Leeks, Celery Stalks, Bay Leaves, Fresh
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This easy and flavorful soup is perfect for busy days when you want a homemade meal without a lot of effort. The combination of cannellini beans, fresh rosemary, and vegetables creates a delicious and healthy dish that is sure to warm you up.
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White Chicken Chili

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, White
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This twist on traditional chili is a lighter and healthier option. The cannellini beans and chicken provide a good source of protein while the spices and vegetables add a burst of flavor. It's a satisfying and tasty meal that is perfect for any occasion.
11 of 20

Cannellini Bean Salad

Main Ingredients: Cannellini Beans, Plum Tomatoes, Garlic, Red Onion
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This simple and refreshing salad is a perfect side dish for any meal. The cannellini beans and vegetables provide a good source of fiber and nutrients while the dressing adds a tangy and flavorful touch. It's a great way to add some extra nutrition to your plate.
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Italian Cannellini Bean Stew

Main Ingredients: Carrot, Onion, Celery Stalk, Garlic, Lemon, Italian
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This hearty stew is full of Italian flavors and makes for a satisfying and delicious meal. The combination of cannellini beans, vegetables, and herbs creates a rich and flavorful dish that is perfect for a cold day. Serve with some crusty bread for a complete meal.
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Vegetarian Pasta e Fagioli

Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
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This traditional Italian dish is a hearty and flavorful option for vegetarians. The combination of pasta, cannellini beans, and vegetables creates a filling and nutritious meal that is perfect for any night of the week. It's a great way to add some variety to your meatless meals.
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Zesty White Bean Dip

Main Ingredients: Virgin Olive Oil, Diced Yellow Onion, Vegetable Broth
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This dip is a great option for snacking or as an appetizer for a party. The combination of cannellini beans, lemon juice, and spices creates a creamy and flavorful dip that pairs well with vegetables or crackers. It's a healthier alternative to traditional dips.
15 of 20

Ribollita Tuscan Vegetable Soup

Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
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This classic Tuscan soup is a hearty and flavorful dish that is perfect for any time of year. The cannellini beans, vegetables, and bread create a filling and comforting meal that is sure to please. Serve with some grated cheese on top for an extra touch of flavor.
16 of 20

Easy Vegetarian Chili

Main Ingredients: Olive Oil, Medium Carrots, Red Bell Pepper, Green Bell
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This vegetarian chili is a delicious and hearty option for those looking for a meatless meal. The combination of cannellini beans, vegetables, and spices creates a flavorful and filling dish that is perfect for a cold day. Top it with some avocado or sour cream for a creamy addition.
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Cucumber & Cannellini Bean Salad with Dill

Main Ingredients: English Cucumber, Red Onion, Cannellini Bean, Fresh
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This refreshing salad is a great option for a light and healthy lunch or dinner. The cucumbers and cannellini beans provide a good source of fiber and nutrients while the dill adds a burst of flavor. It's a perfect dish for hot summer days.
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Slow Cooker Oxtail Soup

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This hearty soup is a great way to use oxtail for a flavorful and filling meal. The combination of oxtail, cannellini beans, and vegetables creates a rich and satisfying dish that is perfect for a cold day. Serve with some crusty bread for a complete meal.
19 of 20

Cannellini Bean Dip

Main Ingredients: Cannellini Beans, Garlic, Olive Oil, Sea Salt, Pepper
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This dip is a great option for snacking or as an appetizer for a party. The combination of cannellini beans, garlic, and spices creates a creamy and flavorful dip that pairs well with vegetables or crackers. It's a healthier alternative to traditional dips.
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Kale & Cannellini Bean Soup

Main Ingredients: Extra Virgin Olive Oil, Garlic Clove, Kale, Organic
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This nutritious soup is packed with vitamins and minerals thanks to the combination of kale and cannellini beans. The addition of garlic and red pepper flakes adds a nice kick of flavor. It's a perfect option for a healthy and hearty meal.

Ingredients:

Cannellini beans

Cannellini beans are the star ingredient of this recipe. These white beans are a staple in Turkish cooking, and they add a creamy texture to the dish.

Onion and Garlic

The base of this recipe is a classic combination of onion and garlic. These aromatic vegetables add depth and flavor to the dish.

Tomatoes

Fresh tomatoes are a key ingredient in this recipe. They add a tangy and slightly sweet taste to balance out the spices.

Spices

Spices are what give this dish its signature Turkish flavor. A combination of cumin, paprika, and red pepper flakes add warmth and depth to the dish.

Instructions:

Step 1: Soak the beans

The first step to making this recipe is to soak the cannellini beans overnight. This will help them cook faster and also make them easier to digest.

Step 2: Saute the onion and garlic

In a large pot, sauté the onion and garlic until they are soft and fragrant. This will create a flavorful base for the dish.

Step 3: Add the spices

Next, add the spices to the pot and stir them in with the onions and garlic. This will allow the flavors to develop and infuse into the dish.

Step 4: Add the tomatoes and beans

Once the spices are well combined, add the chopped tomatoes and soaked cannellini beans to the pot. Stir everything together and let it simmer for about 30 minutes.

Step 5: Serve and enjoy

Once the beans are tender and the flavors have melded together, your Turkish cannellini beans are ready to be served. You can enjoy this dish as a main course or as a side dish alongside some rice or bread. In conclusion, the Turkish cannellini beans recipe is a delicious and nutritious dish that captures the essence of Turkish cuisine. With its hearty beans, aromatic spices, and fresh vegetables, this dish is sure to be a hit at your next meal. So why not give it a try and transport your taste buds to Turkey with this flavorful recipe?
19 turkish cannellini beans recipe Experience flavor like never before!

Smoky Turkish Cannellini Beans

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 pound cannellini beans dried, great northern beans work as well
  • 2 tablespoons kosher salt divided
  • 1 onion peeled and quartered, root end intact
  • 3 cloves garlic peeled whole
  • 1 bay leaf
  • 1 carrot
  • 1 bunch celery hearts
  • 2 ribs
  • 1 tablespoon olive oil
  • 1 yellow onion diced
  • garlic cloves Reserved, from bean cooking liquid, mashed, if available
  • 1 garlic clove minced
  • 2 tablespoons smoked paprika
  • 1/2 tablespoon cumin
  • 1 teaspoon crushed red pepper flakes
  • 1/4 teaspoon cayenne pepper
  • 10 3/4 ounces tomato puree
  • 1 cup broth reserved bean, or vegetable broth
  • cannellini beans Cooked
  • 1/2 tablespoon lemon juice optional
  • salt
  • pepper

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 100 milligrams
  • Fat : 29 grams
  • Fiber : 5 grams
  • Protein : 43 grams
  • SaturatedFat : 9 grams
  • Sodium : 4380 milligrams
  • Sugar : 7 grams
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