15 Turkish Cabbage Sarma Recipe Get Cooking And Enjoy!

Published on: Mar 11, 2024

Turkish cuisine is known for its rich and flavorful dishes, and one of the most beloved and traditional dishes is cabbage sarma. This delicious dish is a staple in Turkish homes and is often served during special occasions and holidays. It is a dish that has been passed down from generation to generation, and each family has their own unique twist on the recipe. In this article, we will explore the history of Turkish cabbage sarma and provide you with a professional and well-organized introduction to this mouthwatering dish.

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Serbian Stuffed Cabbage (Sarma)

Main Ingredients: Cabbage, Ground Chuck, Ground Pork, Rice, Onion Soup

How to Make Serbian Stuffed Cabbage Known as Sarma | Recipe | Serbian ...

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Sarma Stuffed Cabbage - FlyPeachPie

If you're looking to add some international flavor to your beer can chicken recipe collection, then look no further than this delicious Serbian stuffed cabbage dish. Also known as Sarma, this dish features tender cabbage leaves stuffed with a savory combination of meat, rice, and spices. The cabbage is then slow cooked to perfection, allowing all the flavors to meld together and create a mouthwatering meal. This is definitely a recipe that will impress your friends and family at your next barbecue.

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My Family's Traditional Sarma

Main Ingredients: Pork Butt, Lard, Chopped Onion, Chopped Bell Pepper

Dolce Fooda: Sarma, Stuffed Cabagge Rolls

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This recipe holds a special place in my heart as it has been passed down in my family for generations. My great grandmother brought this recipe with her when she immigrated to the United States from Serbia, and it has been a staple in our family ever since. The combination of ground beef, rice, and spices creates a hearty and comforting dish that is perfect for any occasion. Trust me, your taste buds will thank you for trying this traditional Sarma recipe.

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Stuffed Cabbage Rolls — Sarma

Main Ingredients: Cabbage, Vinegar, Salt, Ground Beef, Spice, Onion

Stuffed Cabbage Rolls Sarma Recipe - Cooking The Globe

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If you're a fan of stuffed cabbage rolls, then you have to try this Sarma recipe. The combination of flavors and textures in this dish will have you coming back for seconds. The tender cabbage leaves are filled with a savory mixture of ground beef and rice, and then slow cooked in a delicious broth. The end result is a melt-in-your-mouth dish that is perfect for any dinner party or family gathering.

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KFC Coleslaw

Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise

Copycat KFC Coleslaw Recipe | Pear Tree Kitchen

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Who doesn't love the creamy and tangy coleslaw from KFC? Well, now you can make it at home with this easy recipe. The secret to this coleslaw is the addition of apple cider vinegar, which gives it that signature tangy flavor. Serve it alongside your beer can chicken and you'll have a winning combination that will have your guests begging for the recipe.

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Cheesy Cabbage Casserole

Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper

Old-Fashioned Cabbage Casserole - Spicy Southern Kitchen

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If you're a cheese lover, then this recipe is for you. This cheesy cabbage casserole is the perfect side dish for your beer can chicken. The combination of cabbage, cheddar cheese, and cream of chicken soup creates a creamy and flavorful dish that will have your taste buds singing. Plus, it's a great way to sneak some extra veggies into your meal.

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Garlicky Roasted Cabbage 'Steaks'

Main Ingredients: Cabbage, Extra Virgin Olive Oil, Garlic, Fennel Seeds

Roasted Cabbage Steaks - Simply Scratch

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If you want to switch things up a bit and try something new, then these garlicky roasted cabbage 'steaks' are the way to go. Thinly sliced cabbage is roasted with a generous amount of garlic and olive oil until crispy and caramelized. The end result is a delicious and healthy side dish that pairs perfectly with your beer can chicken.

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Easy Cabbage

Main Ingredients: Butter, Cabbage, Salt, Pepper

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Don't let the simplicity of this recipe fool you, this easy cabbage dish is bursting with flavor. Simply saute some cabbage with bacon and onions, and you have a delicious side dish that will complement your beer can chicken perfectly. It's a quick and easy way to add some extra veggies to your meal.

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Shrimp Tacos

Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn

Shrimp Tacos {with Cilantro Lime Crema!} - Cooking Classy

Grilled Shrimp Tacos With Cabbage Slaw - The Lemon Bowl®

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If you're looking for a lighter option to pair with your beer can chicken, then these shrimp tacos are a great choice. The combination of tender shrimp, avocado, and cabbage slaw creates a refreshing and satisfying meal. Plus, it's a great way to mix up your typical taco night.

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Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets

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Borscht is a traditional Ukrainian soup that features cabbage as one of its main ingredients. This hearty and flavorful soup is perfect for those cooler days when you want something warm and comforting. The combination of beets, carrots, and cabbage creates a delicious and nutritious soup that pairs well with a cold beer and your beer can chicken.

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Weight Loss Wonder Soup

Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery

Weight Loss Soup Recipe • The View from Great Island

Weight Loss Cabbage Soup Recipe (Wonder Soup) - Dinner, then Dessert

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This soup is not only delicious, but it's also a great way to incorporate some extra veggies into your diet. Packed with cabbage, tomatoes, and other healthy ingredients, this soup is perfect for those looking to shed a few pounds. Plus, it's a great option for those following a vegetarian or vegan diet.

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Unstuffed Cabbage Casserole

Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Garlic, Tomato

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Low Carb Unstuffed Cabbage Casserole {So hearty!} - Easy Low Carb

If you love the flavors of stuffed cabbage, but don't have the time to roll up individual rolls, then this unstuffed cabbage casserole is for you. All the same flavors and textures are there, but in a convenient and easy casserole form. This dish is perfect for those busy weeknights when you still want a delicious and satisfying meal.

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Ethiopian Cabbage Dish

Main Ingredients: Olive Oil, Carrots, Onion, Salt, Black Pepper, Cumin

Ethiopian Cabbage (Atakilt Wat / Atkilt Wot) - Urban Farmie

Ethiopian Cabbage - Immaculate Bites | Ethiopian food, Vegetarian ...

If you're feeling adventurous and want to try something new, then this Ethiopian cabbage dish is a must-try. The combination of berbere spice, turmeric, and ginger creates a unique and bold flavor that will have your taste buds dancing. Serve it alongside your beer can chicken for a truly international meal.

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Cabbage Rolls

Main Ingredients: Cabbage, Cooked White Rice, Egg, Milk, Diced Onion

Stuffed Cabbage Rolls - Yummy Addiction

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These classic cabbage rolls are a must-have for any beer can chicken recipe collection. Tender cabbage leaves stuffed with a flavorful mixture of ground beef and rice, and then slow cooked in a delicious tomato sauce. This dish is perfect for those looking for a hearty and comforting meal.

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Southern Cabbage

Main Ingredients: Bacon, Onion, Cabbage, College Inn Chicken Broth

Easy Fried Cabbage Recipe | Small Town Woman

Southern Fried Cabbage | 12 Tomatoes

SOUTHERN FRIED CABBAGE - The Southern Lady Cooks - BriskyPace

This classic southern dish is a staple in many households. Simply saute some cabbage with bacon and onions, and you have a delicious and flavorful side dish that pairs well with your beer can chicken. It's a great way to add some southern charm to your meal.

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Spicy Ramen

Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt

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If you're a fan of spicy food, then you have to try this spicy ramen dish. The combination of cabbage, ramen noodles, and spicy broth creates a delicious and satisfying meal. Plus, it's a great way to use up any leftover cabbage you may have from your beer can chicken recipe.

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Slow Cooker Pulled Pork & Creamy Coleslaw

Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown

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This recipe is a match made in heaven. Tender and flavorful pulled pork is slow cooked to perfection and then paired with a creamy and tangy coleslaw. The combination of flavors and textures is out of this world and will take your beer can chicken meal to the next level.

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Corned Beef and Cabbage

Main Ingredients: Corned Beef, Russet Potatoes, Carrots, Cabbage

Corned Beef And Cabbage Recipe - Cooking LSL - My Recipe Magic

Vegan Corned Beef and Cabbage with Potatoes and Carrots - 40 Aprons

Crock Pot Corned Beef and Cabbage Recipe {Video} - The Cookie Rookie

If you're a fan of traditional Irish dishes, then you have to try this corned beef and cabbage recipe. The tender and flavorful corned beef pairs perfectly with the cabbage and potatoes, creating a satisfying and hearty meal. Plus, it's a great way to switch up your usual beer can chicken routine.

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Ribollita Tuscan Vegetable Soup

Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive

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This hearty and flavorful soup is a staple in Tuscan cuisine. Packed with vegetables and cannellini beans, this soup is perfect for those looking for a healthy and filling meal. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.

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Chicken Katsu

Main Ingredients: Chicken Breasts, Salt, Panko Bread Crumbs, Egg, Flour

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If you're a fan of Japanese cuisine, then you have to try this chicken katsu recipe. Tender and juicy chicken breasts are coated in panko breadcrumbs and then fried to perfection. Serve it alongside some cabbage slaw for a delicious and flavorful meal that will pair well with your beer can chicken.

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Old Fashioned Stuffed Cabbage Rolls

Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg

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The Origins of Turkish Cabbage Sarma

Cabbage sarma, also known as "lahana sarmasi" in Turkish, has its roots in the Ottoman Empire. Over time, it has become a beloved dish in not only Turkey but also in other neighboring countries such as Greece, Bulgaria, and Romania. This dish is traditionally made with vine leaves, but as cabbage is a more readily available ingredient in Turkey, it has become the preferred version. The word "sarma" means to wrap, and this dish is essentially a filling of rice, meat, and spices wrapped in cabbage leaves and cooked in a flavorful broth.

The Ingredients

The key to a delicious cabbage sarma lies in the quality and freshness of the ingredients used. The main components of this dish are cabbage, rice, and ground meat. Cabbage should be fresh and firm, with large leaves that are perfect for wrapping. Rice should be a short-grain variety, such as Arborio or Calrose, for a soft and sticky texture. Ground meat is traditionally beef or lamb, but you can also use a combination of both for added flavor. Other essential ingredients include onions, garlic, tomato paste, and a variety of spices such as paprika, cumin, and allspice.

The Preparation Process

Making cabbage sarma may seem like a daunting task, but with a few simple steps, you can create a delicious and authentic dish. First, you need to prepare the cabbage leaves by gently removing them from the head and boiling them for a few minutes to soften them. Then, the filling is made by cooking the rice and ground meat with the spices and onions. Once the filling is ready, each cabbage leaf is filled and rolled tightly, then placed in a pot with a flavorful broth and cooked until the cabbage leaves are tender and the filling is fully cooked.

The Final Product

Once the cabbage sarma is cooked, it is typically served with a dollop of yogurt on top and a sprinkle of fresh herbs such as parsley or dill. This dish is a perfect balance of savory and tangy flavors, with the cabbage leaves adding a unique texture to the filling. It can be enjoyed as a main dish or as a side dish, and it is sure to be a hit with your family and friends.

In conclusion, cabbage sarma is a delicious and traditional Turkish dish that has stood the test of time. Its rich history and unique flavors make it a must-try for anyone interested in Turkish cuisine. So next time you are looking to impress your guests or simply want to try something new, give this recipe a try and experience the flavors of Turkey in your own home.