19 Turkish Beef Mince Kebab Recipe Cook Up Something Special!
Published on: Mar 10, 2024
If you're a fan of Mediterranean cuisine, then you've probably come across the delicious and flavorful Turkish beef mince kebab. This dish is a staple in Turkish cuisine and is loved by many for its perfect blend of spices and juicy meat. While it may seem intimidating to make at home, with this professional and well-organized introduction, you'll be able to recreate this mouth-watering dish in no time!
Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
Start off strong with this mouth-watering chili con carne recipe. The addition of beer adds a rich and complex flavor to this classic dish. Serve it over rice or with some fresh cornbread for the ultimate comfort food experience.
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Slow Cooker Savoury Mince
Main Ingredients: Beef Mince, Brown Onions, Frozen Peas, Tomato Paste
This hearty and flavorful slow cooker savory mince is perfect for a cozy night in. The beer adds a depth of flavor to the dish, making it a standout among other mince recipes. Serve it over mashed potatoes for a satisfying meal.
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Turkish Pide
Main Ingredients: Bread Flour, Dried Yeast, Sugar, Lukewarm Water, Olive
This traditional Turkish dish is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful blend of spices and then cooked on a bed of pide bread, creating a delicious and unique flavor combination. Serve it with a side of tzatziki for a complete meal.
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Chilli Con Carne
Main Ingredients: Olive Oil, Onions, Garlic, Minced Beef, Red Wine, Hot
If you're a fan of spicy food, this chili con carne recipe is for you. The beer adds a hint of sweetness to balance out the heat from the chili peppers. Serve it with some tortilla chips and jalapeños for an extra kick.
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Classic Meatballs
Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
You can never go wrong with a classic meatball recipe. The addition of beer to the sauce gives these meatballs a unique and delicious flavor. Serve them over pasta or in a sub for a hearty and satisfying meal.
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Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Garlic, Carrot, Chestnut Mushrooms
Take your spaghetti bolognese to the next level with this beer-infused recipe. The beer adds a rich and savory flavor to the sauce, making it stand out from other bolognese recipes. Serve it with some freshly grated parmesan for a delicious and comforting meal.
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Homemade Doner Kebab
Main Ingredients: Mince Beef, Lamb, Salt, Pepper, Cumin, Coriander
Who needs takeout when you can make your own delicious doner kebab at home? This recipe uses beer to marinate the chicken, giving it a unique and mouth-watering flavor. Serve it in a pita with some fresh veggies and tzatziki for a tasty and satisfying meal.
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Gola Kebab
Main Ingredients: Beef Mince, Onions, Papaya, Garam Masala Powder, Chilli
Elevate your kebab game with this mouth-watering gola kebab recipe. The chicken is marinated in a flavorful blend of spices and then grilled to perfection. Serve it with some naan bread and a side of mint chutney for a delicious and authentic Indian-inspired meal.
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Ev Yapımı Mantı / Turkish Food; homemade Turkish...
Main Ingredients: Ap Flour, Salt, Medium Eggs, Water, Minced Beef
Impress your dinner guests with this unique and delicious Turkish dish. The chicken is cooked in a flavorful broth and served with homemade mantı, a type of Turkish dumpling. This dish is a labor of love, but the end result is well worth it.
This classic Australian dish gets a flavor boost from the addition of beer. The gravy is rich and flavorful, making these rissoles stand out from others. Serve them with mashed potatoes and peas for the ultimate comfort food meal.
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Fakeaway Slow Cooker Doner Kebab
Main Ingredients: Beef Mince, Sweet Paprika, Ground Cumin, Garlic Powder
If you love doner kebabs but don't want to go through the hassle of making them at home, this recipe is for you. The chicken is marinated in a flavorful blend of spices and cooked in the slow cooker, making it tender and delicious. Serve it in a pita with some fresh veggies and garlic sauce for a tasty and easy meal.
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Rigatoni Pasta Bake with minced beef
Main Ingredients: Rigatoni, Minced Beef, Spinach Leaves, Mozzarella
This hearty and comforting pasta bake is a crowd-pleaser for sure. The addition of beer to the sauce adds a depth of flavor that sets it apart from other pasta bakes. Serve it with a side salad for a complete and satisfying meal.
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Traditional Greek Moussaka (Moussaka with Béchamel)
Main Ingredients: Eggplants, Potatoes, Vegetable Oil, Beef Mince, Red
This traditional Greek dish is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful blend of spices and then layered with eggplant and a creamy béchamel sauce. Serve it with some tzatziki for a delicious and authentic Greek meal.
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Spicy Minced Lamb Kofta Kebab (Giaourtlou)
Main Ingredients: Lamb, Mince Beef, Red Onion, Garlic, Olive Oil, Dried
Take your kebab game up a notch with this spicy minced lamb kofta kebab recipe. The addition of beer to the marinade adds a depth of flavor to the lamb, making it tender and delicious. Serve it in a pita with some fresh veggies and a side of hummus for a flavorful meal.
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Turkish Minced Meat Pita
Main Ingredients: Flour, Water, Instant Yeast, Natural Yogurt, Milk
This Turkish-inspired dish is a great way to switch up your usual dinner routine. The chicken is cooked in a flavorful blend of spices and then stuffed into a pita with fresh veggies and tzatziki. It's a delicious and easy meal that the whole family will love.
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Mini Turkish Pide Pizza
Main Ingredients: Olive Oil, Medium Onion, Garlic Cloves, Beef Mince
If you love pizza and Turkish food, this recipe is the perfect combination of the two. The chicken is marinated in a flavorful blend of spices and then topped with fresh veggies and feta cheese. Serve it with a side of tabbouleh for a unique and tasty meal.
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Loco Moco
Main Ingredients: Minced Beef, Panko Bread Crumbs, Large Egg, Onion
This Hawaiian-inspired dish is a great way to use up any leftover beer can chicken. The chicken is served over rice and topped with a fried egg and gravy, creating a delicious and hearty meal. Serve it with a side of macaroni salad for an authentic Hawaiian experience.
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Beef Kofta
Main Ingredients: Minced Beef, White Onion, Garlic, Flat Leaf Parsley
Take a break from chicken and try these delicious beef kofta kebabs. The addition of beer to the marinade adds a unique and delicious flavor to the beef. Serve them with a side of tahini sauce for a flavorful and satisfying meal.
Main Ingredients: Aubergines, Olive Oil, Onion, Garlic Clove, Minced
This traditional Turkish dish is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful blend of spices and then stuffed into eggplant and baked to perfection. Serve it with a side of bulgur pilaf for a complete and delicious meal.
If you're following a keto diet, you don't have to miss out on these delicious beer can chicken recipes. These keto-friendly meatballs are packed with flavor and perfect for a low-carb dinner. Serve them with some zucchini noodles for a satisfying and healthy meal.
Traditional Turkish Beef Mince Kebab Recipe
Ingredients:
1 lb of ground beef
1 onion, finely chopped
3 cloves of garlic, minced
1 teaspoon of cumin
1 teaspoon of paprika
1 teaspoon of sumac
1 teaspoon of dried oregano
1 teaspoon of black pepper
1 teaspoon of salt
1 tablespoon of olive oil
Skewers
Instructions:
In a large bowl, mix together ground beef, onion, garlic, cumin, paprika, sumac, oregano, black pepper, and salt until well combined.
Cover the bowl with plastic wrap and let it marinate in the fridge for at least an hour.
Soak the skewers in water for 30 minutes to prevent them from burning.
Take the marinated meat out of the fridge and shape it into long, thin cylinders that will fit onto the skewers.
Thread the meat onto the skewers, making sure to pack it tightly.
In a grill pan or on a BBQ, cook the kebabs for about 10-12 minutes, turning them occasionally until they are golden brown and cooked through.
Drizzle the olive oil over the kebabs before removing them from the heat.
Serve hot with your choice of sides and enjoy your homemade Turkish beef mince kebabs!
Additional Tips:
To make sure your kebabs are juicy and flavorful, make sure to use 80% lean ground beef. You can also experiment with adding other spices such as cinnamon, allspice, or chili flakes to make the kebabs more personalized to your taste. Also, don't forget to serve them with traditional Turkish sides like rice, grilled vegetables, and a yogurt-based sauce.
With this authentic and easy-to-follow Turkish beef mince kebab recipe, you can impress your friends and family with a taste of the Mediterranean right in your own home. So fire up the grill and get ready to savor the delicious flavors of this popular Turkish dish. Afiyet olsun (enjoy your meal)!
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