18 Turkish Bean Soup Recipe You Won't Believe The Taste!
Published on: Mar 6, 2024
Turkish bean soup, also known as "kuru fasulye" in Turkish, is a hearty and comforting dish that has been a staple in Turkish cuisine for centuries. This traditional recipe is loved by many for its rich flavors and simple yet satisfying ingredients. Whether you are looking for a warm and nourishing meal on a cold day or a taste of Turkish culture, this bean soup is sure to hit the spot. So let's dive into the world of Turkish cuisine and learn how to make this delicious and easy soup.
Main Ingredients: Great Northern Beans, Water, Beans, Chicken Stock, Ham
Nothing beats a classic ham and bean soup on a cold winter day. This hearty and comforting dish is a staple in many households, and for good reason. The combination of tender ham, flavorful beans, and savory broth is simply irresistible. Plus, it's a great way to use up any leftover ham from holiday dinners. So dust off your soup pot and get ready to make a delicious classic ham and bean soup.
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15 Bean Soup with Ham
Main Ingredients: Bean, Red Lentils, Ham Bone, Ham, Onion, Diced Tomatoes
Bored of the same old ham and bean soup? Why not try a 15 bean soup with ham for a twist on the classic recipe. This soup is packed with different types of beans, making it not only delicious but also nutritious. Plus, the addition of ham adds a smoky and salty flavor that pairs perfectly with the beans. It's a great way to switch up your soup game and add some variety to your meals.
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Ham and Bean Soup
Main Ingredients: Oil, Onions, Large Garlic Cloves, Celery, Carrots
Looking for a simple and straightforward ham and bean soup recipe? Look no further than this classic dish. With just a few ingredients, you can whip up a delicious and filling soup in no time. The key to this recipe is using quality ingredients, like a good quality ham and flavorful beans. Trust us, once you try this ham and bean soup, it'll become a regular in your meal rotation.
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Slow Cooker Ham Bone Bean Soup
Main Ingredients: Bean, Ham Bone, Bay Leaves, Onion, Chicken Stock
If you have a slow cooker, then you have to try this slow cooker ham bone bean soup recipe. Not only is it incredibly easy to make, but it also results in a rich and flavorful soup that will have your taste buds dancing. The slow cooker allows the flavors to develop and the ham bone to infuse the soup with its deliciousness. It's a great way to use up that leftover ham bone and make a delicious meal at the same time.
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Tuscan Kale Potato Bean Soup
Main Ingredients: Yellow Onion, Carrot, Celery Ribs, Minced Garlic
For a healthy and hearty twist on traditional ham and bean soup, try this Tuscan kale potato bean soup recipe. The addition of kale and potatoes adds a nutritious boost to the soup, while the beans and ham provide the heartiness and flavor. This soup is perfect for those looking for a healthier option without sacrificing taste. Plus, it's a great way to sneak in some extra veggies into your diet.
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Vegetable Bean Soup
Main Ingredients: Olive Oil, Carrot, Celery, Yellow Onion, Garlic, Diced
This vegetable bean soup is perfect for vegetarians or anyone looking for a meat-free option. Packed with a variety of vegetables and flavorful beans, this soup is not only delicious but also incredibly healthy. It's a great way to get your daily dose of veggies and protein in one bowl. You can also add some ham or bacon for some extra flavor, making it a versatile option for everyone.
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15 Bean Soup
Main Ingredients: Olive Oil, Onion, Garlic, Pepper, Salt, Celery
Don't have a specific bean in mind for your soup? Why not try a 15 bean soup. This soup is a great way to use up a variety of beans and create a hearty and flavorful dish. Plus, with so many different beans, you'll get a variety of textures and flavors in each bite. Add some ham or bacon for some extra protein and flavor, and you've got a delicious and filling meal.
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Southwestern Three Bean Soup with Chicken
Main Ingredients: Ground Chicken, Onion, Celery, Garlic, Ground Cumin
For a spicy and flavorful twist on traditional ham and bean soup, try this Southwestern three bean soup with chicken. The combination of three different types of beans, chicken, and spices creates a delicious and unique soup that will have your taste buds singing. The addition of some spicy chili powder and creamy avocado takes this soup to the next level. It's a great option for those looking for a little kick in their soup.
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Easy Homemade Cowboy Soup
Main Ingredients: Ground Beef, Onion, Whole Kernel Corn, Mixed
This easy homemade cowboy soup is perfect for a quick and comforting meal. With just a few simple ingredients, you can make a delicious soup that will warm you up from the inside out. The addition of ham and beans makes it a hearty option, while the sweet corn adds a touch of sweetness. It's a great option for a busy weeknight meal or when you're craving a comforting dish.
Pasta lovers, rejoice! This Italian pasta fagioli soup is the perfect way to satisfy your pasta craving while also getting your soup fix. This soup combines the flavors of pasta and beans, creating a delicious and hearty dish that will have you going back for seconds. The addition of savory Italian sausage adds some extra flavor and protein, making it a complete and satisfying meal.
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How To Cook 15 Bean Soup
Main Ingredients: Bean, Dried Italian Seasoning, Ground Cumin, Dried
Not sure how to cook a 15 bean soup? Don't worry; it's easier than you think. First, start by sorting through the beans and removing any debris or discolored beans. Then, soak the beans overnight or use the quick soak method. Next, sauté some aromatic onions and garlic in a pot, add the beans, and cover with water or broth. Let the soup simmer until the beans are tender, and then add any other desired ingredients, like ham or vegetables. It's a simple and delicious way to make a hearty soup.
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Crock-Pot White Chicken Chili
Main Ingredients: Green Enchilada Sauce, Beans, Boneless Skinless Chicken
This crock-pot white chicken chili is the perfect dish for those busy days when you still want a delicious and homemade meal. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a creamy and flavorful soup that is perfect for those chilly days. Serve it with some crunchy tortilla chips and creamy sour cream for a complete and satisfying meal.
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Black Bean Soup
Main Ingredients: Black Beans, Vegetable Broth, Onion, Garlic, Pepper
For a twist on traditional ham and bean soup, try this black bean soup recipe. The combination of black beans, ham, and spices creates a rich and flavorful soup that is sure to please. It's also a great option for vegetarians, as you can easily omit the ham and still have a delicious and filling soup. Top it with some fresh cilantro and zesty lime juice for a burst of flavor.
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McGuire’s Senate Bean Soup
Main Ingredients: Dried Navy Beans, Water, Bay Leaf, Cloves, Ham Bone
This McGuire's Senate bean soup is a copycat recipe of the famous soup served in the Senate dining room in Washington D.C. This soup is packed with beans, ham, and vegetables, creating a hearty and delicious dish. The addition of savory bacon adds some extra smokiness and flavor to the soup. It's a great option for those who want to try something different and add some history to their meal.
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Taco Soup
Main Ingredients: Lean Ground Beef, Onion, Beans, Frozen Corn, Stewed
If you're a fan of Mexican food, then this taco soup will be right up your alley. This soup combines all the flavors of a taco, including spicy ground beef, creamy cheese, and crunchy tortilla chips, but in a warm and comforting soup form. It's a great option for taco night when you want something a little different, or as a standalone dish for a delicious and filling meal.
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13 Bean Soup
Main Ingredients: Bean, Onion, Celery, Large Carrots, Diced Tomatoes
Similar to the 15 bean soup, this 13 bean soup is another great way to use up a variety of beans and create a flavorful and hearty dish. The difference is in the types of beans included, which gives this soup its own unique flavor. It's a great option for those who want to switch up their bean soup game or simply try something new. Serve it with some crusty bread for a complete and satisfying meal.
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Tuscan White Bean Soup
Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Large Carrot
This Tuscan white bean soup is a great option for those looking for a healthier and lighter option. The combination of white beans, vegetables, and zesty Italian herbs creates a flavorful and nutritious soup that is perfect for any time of year. The best part? It's ready in just 30 minutes, making it a great option for those busy weeknights when you still want a homemade meal.
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Ham and Beans Soup
Main Ingredients: Ham Bone, Beans, Onion Powder, Water, Salt, Pepper
For a classic and comforting ham and beans soup, try this recipe. With just a few simple ingredients, you can create a delicious and filling soup that is perfect for those cold nights or when you need a comforting meal. The addition of savory ham hock adds a depth of flavor to the soup, making it a must-try for any soup lover.
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Pasta Fagioli Soup
Main Ingredients: Ground Beef, House Seasoning, Large Onion, Garlic
This pasta fagioli soup is perfect for those who love a hearty and filling soup. The combination of pasta and beans makes it a complete and satisfying meal, while the addition of savory Italian sausage adds some extra flavor and protein. This soup is a great way to use up any leftover pasta and create a delicious and comforting meal at the same time.
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Pinto Bean Soup
Main Ingredients: Olive Oil, Medium Onion, Fire Roasted Tomatoes, Garlic
Pinto beans are a staple in many households, so why not use them to make a delicious and hearty soup? This pinto bean soup is packed with beans, vegetables, and savory bacon, creating a flavorful and filling dish. It's a great option for those who want to use up their pantry staples and create a delicious meal in the process.
Ingredients
For the soup:
Dried white beans: These are the star ingredient of the dish and give the soup its creamy texture and nutty flavor.
Onion and garlic: These aromatics add depth of flavor to the soup.
Canned tomatoes: For a tangy and slightly sweet taste.
Red pepper paste: This is a key ingredient in Turkish cuisine and adds a rich and spicy flavor to the soup.
Olive oil: Used for cooking and drizzling over the soup for extra flavor.
Spices: Such as cumin, paprika, and red pepper flakes for a warm and flavorful kick.
For serving:
Crushed red pepper: For those who like their soup with a bit of heat.
Chopped parsley: For a fresh and herbaceous touch.
Bread: This soup is traditionally served with crusty bread for dipping and soaking up the delicious broth.
Directions
Soak the beans: Start by soaking the beans in water overnight or for at least 6 hours. This will help them cook faster and result in a creamier texture.
Cook the beans: Drain and rinse the soaked beans, then add them to a pot with water and bring to a boil. Cook for about 30 minutes until the beans are tender.
Sauté the aromatics: In a separate pot, sauté diced onions and minced garlic in olive oil until fragrant.
Add the spices and red pepper paste: Stir in the spices and red pepper paste to the onion and garlic mixture, cooking for another minute.
Add the tomatoes and beans: Pour in the canned tomatoes and cooked beans, along with some of the bean cooking water, and bring to a simmer.
Cook and serve: Let the soup simmer for about 20 minutes, then serve hot with crushed red pepper, chopped parsley, and bread on the side.
Tips and variations
For a thicker and creamier soup, you can mash some of the beans with a potato masher.
For a heartier meal, you can add some cubed beef or lamb to the soup.
If you can't find red pepper paste, you can substitute it with tomato paste and red pepper flakes.
This soup tastes even better the next day, so feel free to make a big batch and enjoy it throughout the week.
In conclusion, Turkish bean soup is a delicious and comforting dish that is perfect for any occasion. With simple ingredients and easy steps, you can recreate a taste of Turkey in your own kitchen. So next time you're in need of a warm and hearty meal, give this traditional recipe a try and savor the flavors of Turkish cuisine.
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