19 Turkey Swiss Sliders Recipe Elevate Your Taste Buds!
Published on: Mar 8, 2024
Turkey swiss sliders are a delicious and easy-to-make meal that is perfect for serving at parties, picnics, or even as a quick weeknight dinner. But what makes these sliders so special? It's the combination of tender turkey, melty Swiss cheese, and a flavorful sauce that takes these simple sandwiches to the next level. In this article, we will dive into the step-by-step process of making these mouthwatering turkey swiss sliders and share some tips and tricks to make them even more irresistible. So get ready to impress your family and friends with this crowd-pleasing recipe!
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Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
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Ingredients You'll Need
Buns
To start off, you'll need a package of slider buns. These can usually be found in the bakery section of your grocery store, but you can also use regular dinner rolls if you can't find slider buns. Make sure to get buns that are soft and slightly sweet to complement the savory flavors of the sliders.
Turkey
For the main filling, you'll need thinly sliced deli turkey. Make sure to get high-quality turkey for the best flavor and texture. You can also use leftover cooked turkey if you have it on hand.
Swiss cheese
No turkey swiss sliders would be complete without the star ingredient - Swiss cheese. Look for a block of Swiss cheese and slice it into thin pieces. You can also use pre-sliced Swiss cheese if you prefer.
Sauce
The sauce is what takes these sliders to the next level. To make the sauce, you'll need mayonnaise, Dijon mustard, Worcestershire sauce, garlic powder, and poppy seeds. The combination of these ingredients adds a tangy and slightly sweet flavor to the sliders.
Other toppings
While the classic turkey swiss sliders are simply made with turkey, cheese, and sauce, you can also add some other toppings to customize them to your liking. Some popular options include lettuce, tomato, onion, and avocado. Feel free to get creative and add your favorite toppings.
Instructions
1. Preheat your oven to 350°F and prepare a baking dish by lining it with foil.
2. In a small bowl, mix together the sauce ingredients until well combined.
3. Slice the slider buns in half and place the bottom half in the prepared baking dish.
4. Spread a generous amount of the sauce on the bottom buns.
5. Next, add a layer of thinly sliced turkey on top of the sauce.
6. Top the turkey with Swiss cheese slices and then add any additional toppings you desire.
7. Cover the sliders with the top buns and brush the remaining sauce on top.
8. Cover the baking dish with foil and bake for 10 minutes.
9. Remove the foil and bake for an additional 5-7 minutes or until the cheese is melted and the buns are lightly toasted.
10. Serve hot and enjoy your delicious turkey swiss sliders!
Make It Your Own
One of the great things about these sliders is that you can easily customize them to your liking. Add some sliced avocado for a creamy and buttery texture, or top them with crispy bacon for some extra crunch. You can also use different types of cheese, such as cheddar or pepper jack, to change up the flavor. The options are endless, so have fun experimenting with different toppings and sauces to make these sliders your own.
In conclusion, turkey swiss sliders are a simple yet flavorful meal that is perfect for any occasion. With just a few ingredients and easy steps, you can create a crowd-pleasing dish that will leave everyone wanting more. So why not give this recipe a try and impress your loved ones with these delicious sliders?
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