18 Turkey Swiss Croissant Recipe Try These Culinary Delights!
Published on: Mar 25, 2024
The turkey swiss croissant is a delicious and easy-to-make breakfast or brunch option that is sure to impress your family and friends. With its flaky croissant dough, savory turkey, and creamy swiss cheese, this recipe is the perfect combination of flavors and textures. Whether you're looking for a quick breakfast on-the-go or a sit-down brunch meal, this recipe is a must-try for all food lovers.
Main Ingredients: Croissants, Turkey, Butter Leaf Lettuce, Salami, Cheese
If you're tired of the same old turkey sandwich, why not switch things up with a turkey sandwich croissant board? This creative twist on a classic sandwich is perfect for a picnic or a lunchtime gathering with friends. Simply arrange a variety of croissants, deli turkey, cheese, and toppings on a large board and let everyone create their own customized croissant sandwich. It's a fun and delicious way to enjoy turkey on the go.
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Turkey Cranberry Croissant Panini
Main Ingredients: All Butter Croissants, Cranberry Sauce, Dijon Mustard
For a warm and satisfying turkey sandwich, try making a turkey cranberry croissant panini. Layer sliced turkey, cranberry sauce, and your choice of cheese on a croissant, and then grill it in a panini press until the cheese is melted and the croissant is toasted to perfection. The combination of savory and sweet flavors will have your taste buds dancing.
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Cranberry Turkey Salad
Main Ingredients: Turkey, Red Onion, Pecans, Dried Cranberries, Fresh
For a lighter option, consider making a cranberry turkey salad. Combine diced turkey with dried cranberries, chopped celery, and mayo (or Greek yogurt for a healthier twist). Serve the salad on a croissant for a delicious and filling lunch or pack it in a container for an easy on-the-go meal.
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Turkey Croissant Panini
Main Ingredients: Croissants, Turkey Breast, Cranberry Sauce, Cheese
If you're a fan of paninis, you'll love this turkey croissant panini. Layer sliced turkey, tomato, and cheese on a croissant, and then press it in a panini maker until the croissant is crispy and the cheese is melted. The buttery croissant adds a unique twist to the classic panini and takes it to a whole new level of deliciousness.
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Turkey Croissant
Main Ingredients: Honeysuckle White Turkey Breast Cutlets, Pine Nuts
If you're short on time, a simple turkey croissant is a quick and easy option. Simply slice a croissant in half, add a few slices of deli turkey and your favorite toppings, and you have a tasty and filling sandwich. You can also add some avocado or bacon for some extra flavor and texture.
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Cranberry Croissant Sandwiches
Main Ingredients: Neufchatel Cream Cheese, Cranberry Sauce, Walnuts
If you have leftover cranberry sauce from Thanksgiving, put it to good use by making some cranberry croissant sandwiches. Spread a generous amount of cranberry sauce on a croissant and add sliced turkey, cheese, and any other toppings you desire. It's a simple yet delicious way to use up those holiday leftovers.
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Turkey Caprese Croissant
Main Ingredients: Croissants, Turkey Breast, Large Tomato, Fresh Spinach
For a gourmet twist on a turkey sandwich, try making a turkey caprese croissant. Layer sliced turkey, fresh mozzarella, tomato, and basil on a croissant and drizzle with a balsamic glaze. The combination of flavors and textures will make you feel like you're eating in a fancy Italian restaurant.
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Turkey Croissant Sandwich
Main Ingredients: Croissants, Turkey Breast, Provolone Cheese, Bacon
A classic turkey croissant sandwich is always a good choice for a quick and satisfying meal. Just add your choice of deli turkey, cheese, and toppings to a croissant and you have a delicious and filling sandwich. You can also add a spread such as honey mustard or pesto to elevate the flavors.
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Overnight Croissant Breakfast Casserole
Main Ingredients: Croissant, Turkey Breakfast Sausage, Shredded Cheddar
Croissants aren't just for lunch and dinner – they can also make a delicious breakfast. Try making an overnight croissant breakfast casserole by layering croissant pieces, eggs, cheese, and any other desired fillings in a baking dish and letting it sit overnight in the fridge. In the morning, just pop it in the oven for a delicious and easy breakfast.
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Turkey and Brie Croissant
Main Ingredients: Croissant, Roasted Turkey, Brie Cheese, Cream, Cameo
For a fancy and decadent turkey sandwich, try making a turkey and brie croissant. Layer sliced turkey, brie cheese, and cranberry sauce on a croissant and toast it in the oven until the cheese is melted and the croissant is warm and crispy. The creamy brie and tangy cranberry sauce add a delicious twist to the classic turkey sandwich.
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Turkey Cranberry Croissant Sandwich
Main Ingredients: Croissants, Cream Cheese, Mayonnaise, Finely Chopped
Another way to use up those Thanksgiving leftovers is to make a turkey cranberry croissant sandwich. Simply add sliced turkey, cranberry sauce, and any other desired toppings to a croissant and you have a tasty and festive sandwich. It's a great way to enjoy the flavors of the holiday season all year round.
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Turkey Taco Croissant Cups
Main Ingredients: Ground Turkey, Crescent Rolls, Taco Seasoning, Water
If you're craving some Mexican flavors, try making some turkey taco croissant cups. Fill croissant dough in a muffin tin and top with seasoned ground turkey, cheese, and your favorite taco toppings. Bake in the oven until the croissant dough is cooked and the cheese is melted for a fun and unique twist on tacos.
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Turkey Avocado BLT Croissant Sandwich
Main Ingredients: Croissants, Deli Turkey, Bacon, Lettuce Leaves, Tomato
A classic BLT gets a tasty upgrade when made with a croissant instead of bread. Add in some sliced avocado and deli turkey for a delicious and filling sandwich. The buttery croissant pairs perfectly with the crispy bacon and creamy avocado for a satisfying meal.
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Homemade Turkey Pot Pie
Main Ingredients: Chicken Broth, Potatoes, Carrots, Large Onion, Celery
For a hearty and comforting meal, try making a homemade turkey pot pie with croissant crust. Simply line a pie dish with croissant dough and fill with a mixture of diced turkey, vegetables, and a creamy sauce. Top with another layer of croissant dough and bake in the oven until the crust is golden brown and the filling is hot and bubbly.
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Simple Turkey Meatball Croissant Sandwich
Main Ingredients: Croissants, Sunflower Oil, Turkey Meatballs, Tomato
If you have some leftover turkey meatballs, why not turn them into a delicious sandwich? Simply place a few meatballs on a croissant and top with your favorite toppings, such as marinara sauce and mozzarella cheese. Warm it in the oven until the cheese is melted and the croissant is crispy for a tasty and easy meal.
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Ham, Turkey and Bacon Croissant Melts
Main Ingredients: Croissants, Deli Ham, Deli Turkey, Bacon, Pepper Jack
For a hearty and indulgent sandwich, try making some ham, turkey, and bacon croissant melts. Layer sliced deli turkey and ham on a croissant and top with crispy bacon and your choice of cheese. Toast it in the oven until the cheese is melted and the croissant is warm and crispy for a sandwich that will satisfy all your cravings.
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Ham And Cheese Croissant Breakfast Sandwiches
Main Ingredients: Croissants, Unsalted Butter, Cheese, Turkey Ham
For a quick and easy breakfast, try making some ham and cheese croissant breakfast sandwiches. Slice a croissant in half and add a fried egg, a slice of ham, and your choice of cheese for a delicious and filling meal. You can also add some spinach or tomato for some extra nutrients and flavor.
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Turkey and Cheese Crescent Roll
Main Ingredients: Crescent Rolls, Shredded Cheese, Turkey
If you're looking for a lighter option, try making some turkey and cheese crescent rolls. Roll up a croissant dough with slices of deli turkey and your favorite cheese. Bake in the oven until the dough is golden brown and the cheese is melted for a tasty and portable snack.
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Egg, Turkey Sausage, Roasted Veggies And Provolone...
Main Ingredients: Large Eggs, Pepper, Salt, Ground Turmeric, Milk, Olive
For a protein-packed breakfast or lunch, try making an egg, turkey sausage, roasted veggies, and provolone croissant sandwich. Scramble some eggs and cook some turkey sausage and roasted veggies, and then layer on a croissant with a slice of provolone cheese. It's a filling and nutritious meal to start your day.
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Best Leftover Turkey
Main Ingredients: Turkey, Mayonnaise, Mozzarella Cheese, Crescent Rolls
When it comes to using up leftover turkey, the options are endless. From sandwiches to casseroles to paninis, there are so many delicious ways to enjoy this versatile meat. So the next time you have some leftover turkey, don't just settle for a boring sandwich – get creative and try one of these tasty croissant recipes instead.
Ingredients:
1 sheet of frozen puff pastry, thawed
6 slices of deli turkey
6 slices of swiss cheese
1 egg, beaten
1 tablespoon of water
Fresh parsley, chopped (optional)
Instructions:
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
On a lightly floured surface, roll out the thawed puff pastry to a 12x12 inch square.
Cut the pastry into 6 equal squares.
Place a slice of swiss cheese and a slice of turkey on each square.
Fold the corners of the pastry square over the filling, pinching the edges tightly to seal the croissant.
In a small bowl, whisk together the beaten egg and water.
Brush the egg wash over the top of each croissant.
Place the croissants on the prepared baking sheet and bake for 15-20 minutes, or until golden brown and puffed.
Sprinkle chopped parsley on top for an extra burst of flavor (optional).
Serve hot and enjoy your delicious turkey swiss croissants!
This recipe can also be easily customized to your liking. You can add in other ingredients such as ham, bacon, or veggies to make it your own. You can also make a sweet version by adding some jam or honey to the croissants before baking.
Not only is this recipe delicious, but it is also a great way to use up leftover turkey from a holiday meal. You can also make a batch ahead of time and freeze them for a quick and convenient breakfast option.
In conclusion, the turkey swiss croissant is a mouth-watering dish that is perfect for any occasion. With its simple ingredients and easy preparation, it is a must-try for all food enthusiasts. So why not wow your loved ones with this delectable recipe and add it to your breakfast or brunch menu today?
