19+ Turkey Stuffing Recipe Thanksgiving Taste The Magic Today!
Published on: Mar 5, 2024
As Thanksgiving approaches, the anticipation of a delicious turkey dinner with all the fixings starts to build. While the turkey is often the star of the show, the stuffing is an essential and beloved side dish that completes the holiday feast. This traditional turkey stuffing recipe is sure to be a crowd-pleaser and will have your guests coming back for seconds.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Start your day off right with these mouthwatering breakfast sandwiches made with Thanksgiving leftovers. Layer your leftover turkey, stuffing, and cranberry sauce between two slices of bread, add a fried egg, and voila! You have yourself a delicious and hearty breakfast that will keep you fueled for the rest of the day.
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Turkey Stuffing
Main Ingredients: Butter, Chopped Celery, Chopped Onion, Low Sodium
Who says stuffing is just for Thanksgiving dinner? This recipe turns your leftover stuffing into a tasty and satisfying breakfast option. Simply mix your stuffing with beaten eggs and bacon bits, and bake in a muffin tin for a fun and portable breakfast option.
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Oven Baked Turkey Stuffing
Main Ingredients: Salted Butter, Chopped Onion, Chopped Celery, Carrots
If you're looking for a no-fuss way to use up your leftover turkey and stuffing, this recipe is for you. Simply mix your cooked turkey and stuffing in a baking dish, top with gravy, and bake until heated through. It's a perfect option for a quick and easy lunch or dinner.
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Turkey Stuffing Soup – Thanksgiving in a Bowl
Main Ingredients: Turkey, Celery, Onion, Carrots, Leftover Gravy, Turkey
Warm up on a chilly day with this hearty and comforting soup made with leftover turkey and stuffing. Simply sauté onions, celery, and carrots, add chicken broth, your leftover turkey and stuffing, and let it simmer until all the flavors have melded together. Serve with some crusty bread for a complete meal.
If you're craving a traditional Thanksgiving dinner, but don't want to go through the hassle of cooking a whole turkey, this recipe is for you. Simply roast your leftover turkey in the oven with some herbs and butter, and serve with your leftover stuffing and gravy for a simple and satisfying meal.
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Easy Turkey Stuffing
Main Ingredients: Ciabatta, Butter, Olive Oil, Small Onion, Celery Stalk
This recipe is perfect for those who want a quick and easy way to use up their leftover turkey and stuffing. Simply mix your cooked turkey and stuffing with some shredded cheese and bread crumbs, form into patties, and fry in a pan until golden brown. Serve with a side of cranberry sauce for a delicious and simple dinner.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
If you're looking for a hassle-free way to enjoy your leftover Thanksgiving turkey and stuffing, this recipe is for you. Simply place your turkey and stuffing in a baking dish, pour gravy over the top, and bake until heated through. It's a perfect option for a lazy day or when you're short on time.
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Turkey Stuffing Cups
Main Ingredients: Puff Pastry Cups, Stuffing, Turkey Gravy, Turkey
These adorable and delicious turkey stuffing cups are sure to be a hit with both kids and adults. Simply line a muffin tin with puff pastry, fill with a mixture of your leftover turkey, stuffing, and chopped vegetables, and bake until golden brown. Serve with a side of gravy for dipping.
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Amish Turkey Stuffing
Main Ingredients: Bread Cubes, Celery, Parsley Flakes, Butter, Turkey
If you're looking for a unique and flavorful way to use up your leftover turkey and stuffing, give this Amish-inspired recipe a try. Simply mix your cooked turkey and stuffing with a sweet and tangy sauce and bake until heated through. It's a perfect option for those who want a little something different.
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Instant Pot Turkey, Stuffing & Gravy
Main Ingredients: Whole Turkey, Brine, Celery, Large Carrots, Yellow
If you have an Instant Pot, this recipe is a must-try for using up your leftover turkey and stuffing. Simply add your cooked turkey, stuffing, and gravy to the Instant Pot, and let it cook on high pressure for a few minutes. The result is a flavorful and tender meal that will have you going back for seconds.
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Thanksgiving Stuffing with a Twist
Main Ingredients: Herb Seasoned, Turkey, Bacon, Chopped Onion, Chopped
Put a unique spin on your leftover stuffing with this creative and delicious recipe. Simply mix your leftover stuffing with some diced apples, dried cranberries, and pecans for a sweet and crunchy twist. It's a perfect side dish for any meal.
These crispy and flavorful croquettes are a perfect way to use up your leftover turkey and stuffing. Simply mix your cooked turkey and stuffing with some breadcrumbs and spices, form into balls, and fry until golden brown. Serve with a side of cranberry sauce for dipping.
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Thanksgiving Leftover Turkey and Stuffing Muffins
Main Ingredients: Stuffing, Turkey, Large Eggs, Chicken Stock, Cranberry
If you're looking for a creative and portable way to enjoy your leftover turkey and stuffing, give these muffins a try. Simply mix your turkey and stuffing with beaten eggs, shredded cheese, and spices, and bake in a muffin tin for a delicious and easy meal on the go.
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Leftover Thanksgiving Eggs Benedict (& the Best...
Main Ingredients: Stuffing, Butter, Onions, Celery, Crushed Dried Sage
Put a twist on the classic eggs benedict by using leftover turkey and stuffing instead of the traditional ham and English muffin. Top with a homemade hollandaise sauce made with fresh lemon juice and butter for a flavorful and indulgent breakfast or brunch option.
Turn your leftover turkey and stuffing into a comforting and delicious pot pie with this recipe. Simply mix your turkey and stuffing with some diced vegetables and chicken broth, top with a layer of pie crust, and bake until golden brown and bubbly. It's a perfect option for a cozy and satisfying dinner.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This recipe is perfect for those who want to enjoy a juicy and flavorful turkey without all the hassle. Simply brine your leftover turkey overnight, roast in the oven with some herbs and butter, and serve with a side of leftover stuffing for a classic and delicious Thanksgiving meal.
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How To Make Thanksgiving Stuffing in a Slow Cooker
Main Ingredients: Sourdough Bread, Unsalted Butter, Onions, Celery
If you're looking for a hands-off way to make your leftover stuffing, this recipe is for you. Simply mix your cooked turkey and stuffing in a slow cooker, add some chicken broth and herbs, and let it cook on low for a few hours. It's a perfect option for a busy day or when you want a no-fuss meal.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
This recipe is a perfect way to use up all your Thanksgiving leftovers in one dish. Simply layer your leftover turkey, stuffing, mashed potatoes, and vegetables, top with gravy, and bake until heated through. It's a delicious and easy way to enjoy all your favorite Thanksgiving flavors in one bite.
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Make Ahead Turkey Stuffing
Main Ingredients: Butter, Chopped Onion, Chopped Celery, Creamed Corn
For those who want to prepare their Thanksgiving leftovers in advance, this recipe is a game-changer. Simply mix your cooked turkey and stuffing with some chicken broth and herbs, and freeze until ready to use. Simply thaw and reheat in the oven for a quick and easy meal.
Main Ingredients: Ground Turkey, Stuffing, Egg, Cranberry Sauce
This refreshing and easy salad is perfect for those who want a lighter option for using up their leftover turkey and stuffing. Simply mix your cooked turkey and stuffing with fresh greens, dried cranberries, and a balsamic dressing for a delicious and healthy meal.
Ingredients:
1. Bread: The base of any stuffing is bread, and for this recipe, you can use any type of bread you have on hand. White, whole wheat, or sourdough bread all work well. Cut the bread into small cubes and let it sit out to dry for a few hours or overnight.
2. Turkey Broth: To add moisture and flavor to the stuffing, turkey broth is a must. You can make your own by simmering the giblets and neck of the turkey in water or use store-bought broth.
3. Vegetables: A mixture of vegetables adds texture and flavor to the stuffing. Onions, celery, and carrots are classic choices, but you can also add mushrooms, bell peppers, or even apples for a unique twist.
4. Herbs and Spices: The combination of herbs and spices used in this stuffing recipe adds a savory and aromatic element to the dish. Sage, thyme, and rosemary are the traditional herbs used in Thanksgiving stuffing, but feel free to experiment with other flavors like parsley, marjoram, or even a pinch of cinnamon.
5. Butter:Butter adds richness and helps bind the stuffing together. You can substitute it with olive oil for a healthier alternative, but the butter adds a delicious flavor to the dish.
Instructions:
1. Preheat your oven to 375 degrees F (190 degrees C). In a large skillet, melt 1/4 cup of butter over medium heat.
2. Add the chopped onions, celery, and carrots to the skillet and cook until they start to soften, about 5 minutes.
3. Add the herbs and spices to the skillet and cook for an additional 2 minutes, until fragrant.
4. In a large mixing bowl, combine the bread cubes with the vegetable and herb mixture. Gradually add in the turkey broth, stirring until the bread cubes are moistened but not soggy.
5. Transfer the stuffing to a greased 9x13 inch baking dish and dot the top with small pieces of butter.
6. Cover the dish with foil and bake for 25 minutes. Remove the foil and continue baking for an additional 15 minutes, or until the top is golden brown and crispy.
7. Let the stuffing cool for a few minutes before serving alongside your Thanksgiving turkey.
No Thanksgiving dinner is complete without a delicious turkey stuffing on the table. This classic recipe is easy to make and can be customized to suit your taste preferences. Serve it alongside your perfectly roasted turkey and enjoy the flavors of the holiday season.
