15+ Turkey Soup Recipe Thanksgiving Leftovers Elevate Your Taste Buds!

Ingredients:

For the broth:

• 1 leftover turkey carcass
• 1 onion, roughly chopped
• 2 carrots, roughly chopped
• 2 celery stalks, roughly chopped
• 2 cloves of garlic, crushed
• 1 bay leaf
• 10 cups of water

For the soup:

• 1 tablespoon olive oil
• 1 onion, diced
• 2 carrots, diced
• 2 celery stalks, diced
• 2 cloves of garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon dried sage
• 4 cups of turkey broth
• 2 cups of shredded leftover turkey
• 1 cup of frozen corn
• 1 cup of frozen peas
• Salt and pepper to taste

Instructions:

1. Make the broth: In a large pot, add the leftover turkey carcass, onion, carrots, celery, garlic, bay leaf, and water. Bring to a boil, then reduce the heat and let it simmer for 2-3 hours.
2. Strain the broth: Once the broth has simmered, remove the pot from the heat and let it cool for a few minutes. Using a fine-mesh strainer, strain the broth into a large bowl, discarding the solids.
3. Make the soup: In the same pot, heat olive oil over medium heat. Add the diced onion, carrots, celery, and garlic. Cook for 5-7 minutes, until the vegetables are softened.
4. Add the herbs: Add the dried thyme, rosemary, and sage to the pot and stir to combine.
5. Add the broth: Pour 4 cups of the homemade turkey broth into the pot with the vegetables. Bring to a simmer.
6. Add the leftover turkey: Once the broth is simmering, add the shredded leftover turkey and stir to combine.
7. Add the frozen vegetables: Finally, add the frozen corn and peas to the pot and let it simmer for an additional 10 minutes.
8. Season to taste: Taste the soup and add salt and pepper as needed.
9. Serve and enjoy: Ladle the turkey soup into bowls and serve hot. You can also add some crusty bread on the side for a satisfying meal.

This turkey soup recipe is not only a great way to use up your Thanksgiving leftovers, but it also makes for a comforting and hearty meal. You can also freeze any leftovers for a quick and easy meal on a busy day. So next time you're wondering what to do with all that leftover turkey, give this turkey soup a try and enjoy the delicious flavors of Thanksgiving all over again.

Other variations: If you want to switch things up, feel free to add your own twists to this turkey soup recipe. Some ideas include adding noodles or rice for a heartier soup, or swapping out the vegetables for your favorites. You can also add some cream or milk for a creamy and rich soup.

Now that you have the turkey soup recipe for your Thanksgiving leftovers, don't let them go to waste. Get creative in the kitchen and enjoy a warm and comforting meal that will remind you of the festive holiday. And don't forget to use up every last bit of that leftover turkey – waste not, want not!

So, what are you waiting for? Take out your leftover turkey and give this turkey soup recipe a try. Your taste buds and stomach will thank you. And don't forget to share this recipe with your friends and family, so they can also enjoy a delicious meal with their Thanksgiving leftovers. Happy cooking!

HTML Code:

<intro>
As Thanksgiving comes to an end, many of us are left with a fridge full of leftovers. While the classic turkey sandwich may satisfy your cravings for a day or two, it's always nice to switch things up and make something new with those Thanksgiving leftovers. One delicious and easy option is <b>turkey soup</b>. Not only does it help you use up those extra turkey pieces, but it also warms you up on a chilly autumn day. In this article, we'll share our favorite <b>turkey soup recipe</b> for your Thanksgiving leftovers. 
</intro>

<h2>Ingredients:</h2>
<h3>For the broth:</h3>
<ul>
    <li>1 leftover turkey carcass</li>
    <li>1 onion, roughly chopped</li>
    <li>2 carrots, roughly chopped</li>
    <li>2 celery stalks, roughly chopped</li>
    <li>2 cloves of garlic, crushed</li>
    <li>1 bay leaf</li>
    <li>10 cups of water</li>
</ul>

<h3>For the soup:</h3>
<ul>
    <li>1 tablespoon olive oil</li>
    <li>1 onion, diced</li>
    <li>2 carrots, diced</li>
    <li>2 celery stalks, diced</li>
    <li>2 cloves of garlic, minced</li>
    <li>1 teaspoon dried thyme</li>
    <li>1 teaspoon dried rosemary</li>
    <li>1 teaspoon dried sage</li>
    <li>4 cups of turkey broth</li>
    <li>2 cups of shredded leftover turkey</li>
    <li>1 cup of frozen corn</li>
    <li>1 cup of frozen peas</li>
    <li>Salt and pepper to taste</li>
</ul>

<h2>Instructions:</h2>
<ol>
    <li><b>Make the broth:</b> In a large pot, add the leftover turkey carcass, onion, carrots, celery, garlic, bay leaf, and water. Bring to a boil, then reduce the heat and let it simmer for 2-3 hours.</li>
    <li><b>Strain the broth:</b> Once the broth has simmered, remove the pot from the heat and let it cool for a few minutes. Using a fine-mesh strainer, strain the broth into a large bowl, discarding the solids.</li>
    <li><b>Make the soup:</b> In the same pot, heat olive oil over medium heat. Add the diced onion, carrots, celery, and garlic. Cook for 5-7 minutes, until the vegetables are softened.</li>
    <li><b>Add the herbs:</b> Add the dried thyme, rosemary, and sage to the pot and stir to combine.</li>
    <li><b>Add the broth:</b> Pour 4 cups of the homemade turkey broth into the pot with the vegetables. Bring to a simmer.</li>
    <li><b>Add the leftover turkey:</b> Once the broth is simmering, add the shredded leftover turkey and stir to combine.</li>
    <li><b>Add the frozen vegetables:</b> Finally, add the frozen corn and peas to the pot and let it simmer for an additional 10 minutes.</li>
    <li><b>Season to taste:</b> Taste the soup and add salt and pepper as needed.</li>
    <li><b>Serve and enjoy:</b> Ladle the <b>turkey soup</b> into bowls and serve hot. You can also add some crusty bread on the side for a satisfying meal.</li>
</ol>

<p>
    This <b>turkey soup recipe</b> is not only a great way to use up your Thanksgiving leftovers, but it also makes for a comforting and hearty meal. You can also freeze any leftovers for a quick and easy meal on a busy day. So next time you're wondering what to do with all that leftover turkey, give this <b>turkey soup</b> a try and enjoy the delicious flavors of Thanksgiving all over again.
</p> 

<p>
    <b>Other variations:</b> If you want to switch things up, feel free to add your own twists to this <b>turkey soup</b> recipe. Some ideas include adding noodles or rice for a heartier soup, or swapping out the vegetables for your favorites. You can also add some cream or milk for a creamy and rich soup.
</p>

<p>
    Now that you have the <b>turkey soup recipe</b> for your Thanksgiving leftovers, don't let them go to waste. Get creative in the kitchen and enjoy a warm and comforting meal that will remind you of the festive holiday. And don't forget to use up every last bit of that leftover turkey – waste not, want not!
</p>

<p>
    <b>So, what are you waiting for?</b> Take out your leftover turkey and give this <b>turkey soup</b> recipe a try. Your taste buds and stomach will thank you. And don't forget to share this recipe with your friends and family, so they can also enjoy a delicious meal with their Thanksgiving leftovers. Happy cooking!
</p>