Ingredients
- 2 slices bread Nutty, or Paleo Bread
- 2 pieces romaine lettuce
- 3 slices turkey leftover, sliced
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19 Turkey Sandwich Recipe Indian Style Get Cooking And Enjoy!
Published on: Mar 31, 2024
Turkey sandwich is a classic lunchtime favorite that is loved by many. But have you ever thought about giving this sandwich a twist with some Indian flavors? By combining the traditional turkey sandwich with a touch of Indian spices and ingredients, you can create a mouth-watering dish that will leave your taste buds wanting more. In this article, we will show you how to make a delicious turkey sandwich recipe with an Indian twist that will elevate your lunch game to a whole new level. So, let's get started!
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1
of 20
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients:
Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
If you're tired of the same old turkey sandwiches after Thanksgiving, try this refreshing and flavorful salad as a new way to use up those leftovers. The combination of Indian spices, tender chunks of turkey, and crisp veggies creates a unique and delicious dish that will have you coming back for more.
To make this salad, simply chop up your leftover turkey into bite-sized pieces and mix in some diced cucumbers, tomatoes, and red onions. Then, add a sprinkle of Indian spices like cumin, coriander, and garam masala for a burst of flavor. You can also add a drizzle of coconut yogurt for a creamy and tangy dressing. Serve on a bed of greens for a healthy and satisfying meal.
2
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Leftover Turkey Sandwich
Main Ingredients:
Bread, Romaine Lettuce, Turkey
If you're looking for a more traditional way to use up your leftover turkey, try this simple yet delicious sandwich. Layer slices of turkey on your favorite bread and top with cranberry sauce, stuffing, and a slice of havarti cheese. Toast it in a pan or in the oven until the cheese is melted and the bread is crispy. This sandwich is the perfect combination of sweet and savory and is sure to be a hit with the whole family.
3
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Indian Style Meatball Curry
Main Ingredients:
Turkey, Breadcrumbs, Large Eggs, Chopped Cilantro
For a twist on the classic meatball dish, try making them with Indian spices and simmering them in a flavorful curry sauce. Start by making your meatballs with ground turkey, breadcrumbs, and a blend of Indian spices such as turmeric, garam masala, and chili powder. Then, make a simple curry sauce with tomatoes, onions, and more spices. Add the meatballs to the sauce and let them simmer until they are cooked through and the flavors have melded together. Serve over rice for a delicious and comforting meal.
4
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A Small Thanksgiving: Indian-spiced Turkey Breast
Main Ingredients:
Turkey, Plain Yogurt, Fresh Turmeric, Fresh Ginger
If you're not cooking for a large crowd, consider making this Indian-spiced turkey breast for a smaller Thanksgiving meal. Marinate your turkey breast in a mixture of yogurt, ginger, garlic, and spices for a few hours before roasting it in the oven. The result is a tender and flavorful turkey that pairs perfectly with a side of naan bread and vegetable biryani. It's a unique and tasty way to celebrate the holiday.
5
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Tandoori Turkey Sandwich Filling
Main Ingredients:
Mayonnaise, Chilli Powder, Garam Masala, Salt, Lemon
This sandwich filling is a great way to use up leftover turkey while adding a touch of Indian flavor. Combine shredded turkey with a mix of Indian spices like garam masala, cumin, and turmeric and mix in some chopped red onion, bell pepper, and cucumber. Then, add a dollop of plain yogurt for a creamy and tangy element. Serve on your favorite bread or wrap for a quick and satisfying meal.
6
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The Best Turkey Sandwich
Main Ingredients:
Bacon, Everything Bagels, Turkey, Cheddar Cheese
This is not your average turkey sandwich. With a blend of Indian spices, mango chutney, and arugula, this sandwich is elevated to a whole new level. Start by making a spread with the mango chutney and some mayonnaise. Then, layer your turkey, arugula, and a sprinkle of Indian spices like coriander and cumin. The result is a flavorful and satisfying sandwich that will have you saying goodbye to boring lunch options.
7
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Ground Turkey and Zucchini with Indian Spices
Main Ingredients:
Onion, Ground Turkey Breast, Salt, Minced Garlic, Red
If you're looking for a healthy and flavorful dinner option, try this ground turkey and zucchini dish seasoned with Indian spices. Start by sautéing some onion, garlic, and ginger in a pan. Then, add in the ground turkey and cook until browned. Season with a mix of Indian spices like turmeric, cumin, and coriander. Finally, add in diced zucchini and let it cook until tender. Serve over rice for a nutritious and delicious meal.
8
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Open Faced Turkey Sandwich Melt
Main Ingredients:
Sourdough, Mayo, Cranberry Sauce, Turkey, Stuffing
This open-faced sandwich is a great way to use up leftover turkey while incorporating some Indian flavors. Start with a slice of bread and top with shredded turkey, spinach, and cranberry sauce. Then, sprinkle on some Indian spices like garam masala, curry powder, and chili powder. Finally, top with a slice of provolone cheese and broil until the cheese is melted and bubbly. The result is a tasty and unique sandwich that is perfect for a quick lunch or dinner.
9
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...
Main Ingredients:
Turkey Thighs, Bell Pepper, Large Red Onion, Minced
Fire up the grill and try this Indian-spiced turkey with a refreshing cucumber salad on the side. Marinate your turkey with a blend of Indian spices like garam masala, cumin, and turmeric before grilling until cooked through. Meanwhile, make a simple cucumber salad with diced cucumbers, yellow curry powder, and a squeeze of lemon juice. Serve the grilled turkey with the cucumber salad for a light and flavorful meal.
10
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Indian Turkey Curry
Main Ingredients:
Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
This Indian-inspired turkey curry is a great way to use up leftover turkey and create a delicious and comforting meal. Start by making a simple curry sauce with coconut milk, tomato sauce, and Indian spices like cumin and coriander. Then, add in chunks of leftover turkey and let it simmer until heated through. Serve over rice for a hearty and flavorful dish that the whole family will love.
11
of 20
Apple Mozzarella Turkey Sandwich
Main Ingredients:
Turkey, Apple Slices, Kraft Shredded Mozzarella, Rolls
If you're looking for a unique and tasty sandwich option, try this apple and mozzarella turkey sandwich. Layer slices of turkey on your favorite bread and top with sliced apples and mozzarella cheese. Then, sprinkle on some cinnamon and nutmeg for a touch of sweetness and warmth. This sandwich is perfect for a quick and easy lunch or dinner option.
12
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Cranberry Cream Cheese Turkey Sandwich
Main Ingredients:
Bread, Cream Cheese, Cranberry Sauce, Red Chili Pepper
Another delicious way to use up leftover turkey is in this cranberry cream cheese sandwich. Start by mixing together some cranberry sauce and cream cheese for a tangy and creamy spread. Then, layer slices of turkey and some spinach on your favorite bread. Spread the cranberry cream cheese on top and enjoy a flavorful and satisfying sandwich.
13
of 20
Leftover Turkey Tikka Masala
Main Ingredients:
Turkey, Vegetable Oil, Greek Yogurt, Minced Garlic
If you're a fan of Indian cuisine, you'll love this turkey tikka masala made with leftover turkey. Start by marinating your turkey in a blend of yogurt, ginger, garlic, and spices. Then, make a rich and flavorful tikka masala sauce with tomatoes, onions, and more spices. Add the turkey to the sauce and let it simmer until heated through. Serve over rice for a delicious and unique meal.
14
of 20
Indian Curry Turkey Burgers
Main Ingredients:
Ground Turkey, Panko Crumbs, Red Pepper, Chopped
Put a twist on traditional burgers by making these Indian curry turkey burgers. Mix ground turkey with Indian spices like garam masala and cumin and form into patties. Grill or cook in a pan until cooked through and serve on a bun with your favorite toppings. These flavorful burgers are sure to be a hit at your next cookout.
15
of 20
Indian Meat + Peas
Main Ingredients:
Ground Turkey, Onion, Minced Garlic, Curry Powder
This simple yet flavorful dish is a great way to use up leftover turkey or chicken. Start by sautéing some onion, garlic, and ginger in a pan. Then, add in the leftover meat and peas and season with a mix of Indian spices like coriander, garam masala, and chili powder. Serve over rice for a quick and tasty meal.
16
of 20
Indian Burrito Bowl
Main Ingredients:
Basmati Rice, Onions, Ghee, Mustard Seeds, Cumin Seeds
This burrito bowl is a delicious and healthy way to use up leftover turkey while incorporating some Indian flavors. Start with a base of rice, black beans, and corn. Then, add in chunks of leftover turkey and top with a sprinkle of cumin and chili powder. Finally, add your favorite toppings like salsa, avocado, and cilantro. This bowl is customizable and perfect for a quick and nutritious meal.
17
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The Plan-Your-Leftovers-Around-This-Turkey-Sandwich...
Main Ingredients:
Butter, Sourdough Bread, Relish, Havarti Cheese
This sandwich is so delicious, it's worth planning your Thanksgiving leftovers around it. Start by layering slices of turkey on your favorite bread and top with cranberry sauce, stuffing, and brie cheese. Toast it in a pan or in the oven until the cheese is melted and the bread is crispy. The combination of flavors and textures in this sandwich is out of this world.
18
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Indian-Spiced Turkey Breast
If you're looking for a flavorful and unique way to cook your Thanksgiving turkey, try this Indian-spiced turkey breast. Marinate the turkey in a mixture of yogurt, ginger, garlic, and spices for a few hours before roasting it in the oven. The result is a tender and flavorful turkey that pairs perfectly with a side of dal and naan bread. Your guests will be impressed with this twist on a classic holiday dish.
19
of 20
Indian Pot Pie Turnovers
Main Ingredients:
Ground Turkey, Olive Oil, Garlic, Canela, Cardamom
This creative and delicious dish is a great way to use up leftover turkey while adding some Indian flavors. Start by making a simple pot pie filling with leftover turkey, mixed vegetables, and a creamy sauce. Then, wrap the filling in puff pastry and bake until golden brown. These turnovers are perfect for a quick and tasty meal or as a party appetizer.
20
of 20
Indian-ish Turkey Burger
Main Ingredients:
Ground Turkey, Onion, Ground Cumin, Ground Coriander
If you're looking for a healthier burger option, try making these Indian-inspired turkey burgers. Mix ground turkey with Indian spices like garam masala, cumin, and coriander and form into patties. Grill or cook in a pan until cooked through and serve on a bun with your favorite toppings. These flavorful burgers are sure to be a hit with your family and friends.
Ingredients
To make this Indian-style turkey sandwich, you will need the following ingredients:For the Sandwich:
- 8 slices of white or whole wheat bread
- 1 pound of thinly sliced turkey
- 4 tablespoons of mayonnaise
- 4 tablespoons of Indian chutney
- 1 tomato, thinly sliced
- 1 cucumber, thinly sliced
- 4 lettuce leaves
- Salt and pepper to taste
For the Indian Chutney:
- 1 cup of fresh cilantro leaves
- 1/2 cup of fresh mint leaves
- 1/4 cup of chopped onion
- 1 green chili, chopped
- 1 teaspoon of garam masala
- 1 teaspoon of chaat masala
- 1 teaspoon of lemon juice
- Salt to taste
Instructions
Step 1: Make the Indian Chutney
1. In a blender or food processor, add all the ingredients for the chutney and blend until smooth. 2. Transfer the chutney into a bowl and set aside.Step 2: Assemble the Sandwich
1. Lay out the bread slices on a flat surface. 2. Spread mayonnaise on one side of each bread slice. 3. On the other side, spread the Indian chutney. 4. Place a few slices of turkey on top of the chutney. 5. Add a layer of tomato and cucumber slices on top of the turkey. 6. Season with salt and pepper. 7. Top with a lettuce leaf. 8. Close the sandwich with the other bread slice. 9. Repeat the process for the remaining sandwiches.Step 3: Grill the Sandwich
1. Preheat a pan or grill over medium heat. 2. Add a little butter or oil to the pan. 3. Place the assembled sandwiches onto the pan and grill for 2-3 minutes on each side, until the bread is golden brown and the filling is warm. 4. Remove from heat and let it cool for a minute.Step 4: Serve and Enjoy!
1. Cut the sandwiches diagonally into halves. 2. Serve with a side of Indian chutney for dipping and enjoy your delicious Indian-style turkey sandwich! In just a few simple steps, you can create a unique and flavorful turkey sandwich with an Indian twist. The combination of the juicy turkey, crunchy vegetables, and spicy chutney will give your taste buds a burst of flavors. This recipe is perfect for a quick and satisfying lunch, and it is also a great way to use up leftover turkey from a holiday meal. So, next time you're craving a sandwich, give this Indian-style turkey sandwich a try and impress your taste buds with its deliciousness.News & Trending
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