19 Turkey Roast Recipe Indian Style You Must Try Them!

Published on: Mar 28, 2024

If you are looking for a delicious and unique twist on the traditional turkey roast, look no further than this Indian style recipe! This flavorful dish combines the rich and bold spices of Indian cuisine with the classic roast turkey, making it the perfect centerpiece for any holiday or special occasion. With a little bit of prep and some basic ingredients, you can easily recreate this mouthwatering dish in your own kitchen. So let's dive into this turkey roast recipe Indian style and impress your friends and family with your culinary skills!

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1 of 20

Leftover Turkey (or chicken) Salad with Indian Spices,...

Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
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If you're tired of the same old turkey sandwiches after Thanksgiving, try this refreshing and flavorful salad instead. Leftover turkey (or chicken) is tossed with a blend of Indian spices, *cucumbers*, *tomatoes*, and *red onions* for a unique twist on a classic salad. The combination of warm spices and cool vegetables creates a delicious balance of flavors that will leave you wanting more.
2 of 20

Pomegranate-Brined Roast Turkey

Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
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Elevate your Thanksgiving turkey to a whole new level with this pomegranate-brined recipe. The *tartness* of the pomegranate pairs perfectly with the *richness* of the turkey, creating a *juicy* and *flavorful* main dish. The brine also helps to *tenderize* the meat, resulting in a perfectly cooked turkey every time.
3 of 20

Indian Style Meatball Curry

Main Ingredients: Turkey, Breadcrumbs, Large Eggs, Chopped Cilantro
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Meatballs get an Indian twist in this flavorful curry recipe. *Ground turkey* is mixed with traditional Indian spices like *garam masala*, *turmeric*, and *coriander* to create juicy and *fragrant* meatballs. They are then simmered in a creamy and *spicy* tomato-based curry sauce, making for a hearty and *satisfying* meal.
4 of 20

Herb Crusted Turkey Roast

Main Ingredients: Turkey, Dried Basil, Dried Oregano, Garlic Powder
a white plate topped with meat and veggies
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For a *tasty* and *herbaceous* take on a classic roast turkey, try this recipe. A blend of *fresh herbs*, such as *rosemary*, *thyme*, and *sage*, is used to create a flavorful crust on the outside of the turkey. The *aromatic* herbs infuse the meat with their *fragrant* flavors, resulting in a *delicious* and *succulent* turkey roast.
5 of 20

A Small Thanksgiving: Indian-spiced Turkey Breast

Main Ingredients: Turkey, Plain Yogurt, Fresh Turmeric, Fresh Ginger
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If you're having a smaller Thanksgiving dinner or just want to try something different, this Indian-spiced turkey breast recipe is perfect. *Boneless turkey breast* is marinated in a blend of Indian spices and then roasted to perfection. The result is a *tender* and *flavorful* main dish that is sure to impress.
6 of 20

Indian Burrito Bowl

Main Ingredients: Basmati Rice, Onions, Ghee, Mustard Seeds, Cumin Seeds
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Put an Indian twist on a popular Mexican dish with this Indian burrito bowl recipe. Instead of using traditional ground beef, this version uses *ground turkey* that is seasoned with Indian spices like *cumin*, *coriander*, and *paprika*. The bowl is then filled with *fluffy* basmati rice, *spicy* black beans, and *cool* toppings like *avocado* and *cilantro* for a flavorful and *colorful* meal.
7 of 20

Easy Garlic Herb Turkey Roast

Main Ingredients: Turkey, Olive Oil, Garlic Cloves, Fresh Rosemary, Fresh
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This easy and delicious turkey roast is perfect for a *stress-free* Thanksgiving dinner. *Boneless turkey breast* is coated in a blend of *garlic* and *herbs* and then roasted until *golden* and *crispy*. The result is a *juicy* and *flavorful* turkey that is sure to be a hit at any holiday gathering.
8 of 20

Ground Turkey and Zucchini with Indian Spices

Main Ingredients: Onion, Ground Turkey Breast, Salt, Minced Garlic, Red
This *quick* and *easy* stir-fry recipe is packed with Indian flavors and *nutritious* ingredients like *ground turkey*, *zucchini*, and *bell peppers*. The vegetables are cooked until *tender* and then tossed with a blend of Indian spices for a *flavorful* and *healthy* meal that can be on the table in under 30 minutes.
9 of 20

Boneless Turkey Roast

Main Ingredients: Boneless Turkey Roast, Butter, Turkey Rub, Carrots
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If you want all the *flavors* of a traditional roast turkey without the hassle of cooking a whole bird, try this boneless turkey roast recipe. The *marinated* turkey is then roasted until *tender* and *juicy*, making for a delicious and *stress-free* main dish. Serve with your favorite holiday sides for a complete and *delicious* meal.
10 of 20

Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
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Take your grilling game to the next level with this Indian spice grilled turkey recipe. The *moist* and *tender* turkey is coated in a blend of Indian spices and then grilled to *perfection*. Serve with a *creamy* and *spicy* yellow curry cucumber sauce for a unique and *delicious* meal.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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If you're looking for a classic and *fool-proof* Thanksgiving turkey recipe, this is it. The *herb* and *butter* mixture is *rubbed* all over the turkey, creating a *crispy* and *flavorful* skin. The turkey is then roasted until *golden* and *juicy*, making for a *show-stopping* main dish that will impress your guests.
12 of 20

Juicy Roast Turkey

Main Ingredients: Turkey, Salt, Pepper, Unsalted Butter, Olive Oil, Fresh
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This *simple* and *delicious* roast turkey recipe is perfect for any occasion. The turkey is *brined* with a mixture of *salt*, *sugar*, and *spices* to help *lock-in* moisture and create a *juicy* and *flavorful* main dish. Roast until *golden* and *tender*, and serve with your favorite holiday sides for a *classic* and *delicious* meal.
13 of 20

Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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Looking for a way to use up your leftover Thanksgiving turkey? Try this Indian turkey curry recipe. The *tender* and *flavorful* turkey is simmered in a *spicy* and *aromatic* curry sauce, creating a *delicious* and *easy* meal that is perfect for a cozy night in. Serve over *fluffy* basmati rice and top with *fresh* cilantro for a burst of *flavor*.
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If you're not a fan of turkey, this Indian spiced roast chicken recipe is a great alternative. The *crispy* and *flavorful* chicken is coated in a blend of Indian spices and then roasted until *golden* and *tender*. Serve with your favorite holiday sides and a *spicy* cranberry sauce for a delicious and *unique* twist on a classic roast chicken.
15 of 20

Roast Turkey

Main Ingredients: Turkey, Butter, Kosher Salt, Freshly Ground Black Pepper
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This *basic* roast turkey recipe is perfect for beginners or those who want a simple and *no-fuss* Thanksgiving dinner. The *juicy* and *flavorful* turkey is roasted until *golden* and *tender*, making for a *classic* and *delicious* main dish. Serve with all of your favorite holiday sides for a *traditional* and *satisfying* meal.
16 of 20

Perfect Roast Turkey

Main Ingredients: Turkey, Celery, Onion, Carrots, Garlic, Apples, Chicken
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If you want a *perfectly* cooked and *flavorful* turkey, try this recipe. The *herb* and *butter* mixture is *rubbed* all over the turkey, creating a *crispy* and *aromatic* skin. The turkey is then roasted until *golden* and *tender*, resulting in a *show-stopping* main dish that is sure to impress your guests.
17 of 20

Best Turkey Gravy

Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
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No Thanksgiving meal is complete without a delicious gravy to pour over everything. This *simple* and *fool-proof* turkey gravy recipe is made with the *drippings* from the roasted turkey, creating a *rich* and *flavorful* sauce. Serve over mashed potatoes, turkey, or your favorite holiday sides for a *mouth-watering* and *delicious* addition to your meal.
18 of 20

Oven Roasted Turkey

Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
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If you don't have a grill or prefer to roast your turkey in the oven, this recipe is for you. The *herb* and *butter* mixture is *rubbed* all over the turkey, creating a *crispy* and *flavorful* skin. The turkey is then roasted until *golden* and *tender*, resulting in a *juicy* and *delicious* main dish that is easy to make and perfect for any holiday gathering.
19 of 20

Turkey Brine

Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
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This simple and *flavorful* turkey brine recipe is a must-try for any Thanksgiving turkey. The *salt*, *sugar*, and *herb* mixture helps to *tenderize* the meat and *infuse* it with *flavor*. Brining also helps to *lock-in* moisture, resulting in a *juicy* and *delicious* turkey that is sure to impress your guests.
20 of 20

Leftover Turkey Tikka Masala

Main Ingredients: Turkey, Vegetable Oil, Greek Yogurt, Minced Garlic
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If you have leftover turkey from Thanksgiving, try this creative and delicious way to use it up. Leftover turkey is transformed into a *spicy* and *flavorful* tikka masala, perfect for a quick and easy weeknight meal. Serve over *fluffy* basmati rice and top with *fresh* cilantro for a burst of *flavor*.

Ingredients You Will Need:

1. Whole Turkey: The star of this recipe is, of course, the turkey. Choose a fresh, high-quality bird for the best results.

2. Yogurt: This ingredient will serve as the base for the marinade and will help tenderize the meat. Use plain, full-fat yogurt for a creamy and tangy flavor.

3. Spices: The key to creating the bold and aromatic flavors of Indian cuisine is the use of spices. For this recipe, you will need garam masala, cumin, coriander, turmeric, and chili powder. Adjust the amount of spice according to your preference for heat.

4. Garlic and Ginger: These two ingredients add a depth of flavor to the marinade and help tenderize the meat. Use fresh minced garlic and grated ginger for the best results.

5. Lemon Juice: The acidity in lemon juice will help break down the proteins in the meat, making it more tender. It also adds a tangy and refreshing flavor to the marinade.

6. Butter: This ingredient will add richness and moisture to the turkey as it roasts. Use unsalted butter for better control of the salt levels in the dish.

Instructions:

Step 1: Prepare the Marinade

In a large bowl, mix together the yogurt, spices, garlic, ginger, lemon juice, and melted butter. Make sure to taste the marinade and adjust the spices according to your preference. You can also add a pinch of salt if needed.

Step 2: Marinate the Turkey

Place the whole turkey in a large roasting pan and pour the marinade over it, making sure to rub it all over the bird. Cover the pan with foil and let it marinate in the refrigerator for at least 4 hours or overnight for the best results.

Step 3: Roast the Turkey

Preheat your oven to 350°F (175°C). Remove the turkey from the refrigerator and let it sit at room temperature for 30 minutes. Using a pastry brush, baste the turkey with the marinade every 30 minutes while it roasts. This will help keep the turkey moist and infuse it with flavor. Roast the turkey for 3-4 hours, or until a meat thermometer inserted in the thickest part of the turkey reads 165°F (74°C).

Step 4: Let it Rest and Carve

Remove the turkey from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and make the meat more tender. Carve the turkey and serve it with your favorite sides and garnishes. You can also reserve the pan drippings to make a delicious gravy to accompany the turkey. Enjoy your Indian style turkey roast!

With this easy and flavorful recipe, you can bring a taste of India to your holiday table. Get creative and add your own twists to the marinade by incorporating other Indian spices or herbs. Serve it with traditional sides like naan bread, rice, and chutney for a complete and satisfying meal. Your guests will be impressed by your unique and delicious turkey roast recipe Indian style!

Final Thoughts

This turkey roast recipe Indian style is a perfect fusion of two cuisines and is sure to be a hit at any gathering. The marinade not only adds flavor but also helps keep the turkey moist and tender. Make sure to plan ahead and give the turkey enough time to marinate for the best results. So why not switch things up this holiday season and treat your loved ones to a delicious and memorable Indian style turkey roast?

19 turkey roast recipe indian style You must try them!

Pomegranate-Brined Roast Turkey

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 14 pounds turkey giblets removed
  • 1 batch brine pomegranate, see below
  • 1 lemon quartered
  • 1 orange quartered
  • 1 yellow onion quartered
  • 3 sprigs rosemary
  • 3 sprigs thyme
  • 3 sprigs sage
  • 4 tablespoons unsalted butter
  • 1 cup chicken stock
  • kosher salt
  • 7 quarts water for the brine
  • 2 cups kosher salt for the brine
  • 1 cup dark brown sugar for the brine
  • 1 cup pomegranate molasses for the brine
  • 1/4 cup black peppercorns whole, for the brine
  • 4 bay leaves for the brine
  • 1 head garlic for the brine
  • 2 Spanish onion for the brine
  • 1 bunch sage for the brine
  • 1 bunch thyme for the brine
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