20+ Turkey Recipe For Thanksgiving Rosemary Thyme Discover Culinary Perfection!
Published on: Mar 19, 2024
If you're looking for a delicious and flavorful turkey recipe for Thanksgiving, look no further! This rosemary thyme turkey is sure to impress your guests with its aromatic herbs and juicy meat. Not only is it a delicious addition to your holiday spread, but it's also professionally crafted and well-organized, making it easy to follow for even the most novice of cooks. Let's dive into the steps to create this mouthwatering Thanksgiving turkey.
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
This recipe calls for a pomegranate brine to infuse your turkey with a sweet and tangy flavor. The result is a juicy and tender bird that will have your guests begging for seconds.
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How to Roast a Brined Turkey
Main Ingredients: Kosher Salt, Cane Sugar, Rosemary, Black Peppercorns
If you're new to brining, don't worry. This recipe provides step-by-step instructions on how to properly brine and roast your turkey for maximum flavor and tenderness.
Main Ingredients: Turkey, Butter, Paprika, Black Pepper, Garlic Powder
This traditional roasted turkey recipe is perfect for those who prefer a classic approach to their holiday feast. With a simple herb butter rub and some time in the oven, this turkey will be the star of your Thanksgiving table.
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Turkey Brine
Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
No matter what recipe you choose for cooking your turkey, brining is always a good idea. This simple brine recipe will add moisture and flavor to your bird, making it a Thanksgiving favorite.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
If you want to add a little extra flavor to your roasted turkey, try this herb butter recipe. The butter is infused with herbs and garlic, giving your turkey a delicious and aromatic twist.
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90 Minute Turkey
Main Ingredients: Turkey, Kosher Salt, Garlic Powder, Rosemary, Thyme
Short on time? This 90-minute turkey recipe will have your bird cooked and ready to eat in no time. Perfect for those hectic holiday schedules.
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The Perfect Turkey
Main Ingredients: Apple Cider, Kosher Salt, Ground Allspice, Bay Leaves
This recipe lives up to its name. With a perfectly crispy skin and tender, juicy meat, this turkey will be the highlight of your Thanksgiving dinner.
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Grilled Turkey
Main Ingredients: Turkey, Butter, Salt, Pepper, Thyme, Rosemary
Why stick to the oven when you can grill your turkey? This recipe adds a smoky and charred flavor to your bird, making it a unique and delicious addition to your holiday meal.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
If you're looking for a simple and foolproof way to roast your turkey, look no further. This recipe provides easy instructions for a perfectly roasted bird every time.
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Roasted Turkey Breast with Herb Butter
Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
If you're not a fan of dark meat, this recipe is for you. Using just the turkey breast, this recipe creates a flavorful and tender dish with the help of a delicious herb butter.
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Spatchcock Turkey
Main Ingredients: Turkey, Olive Oil, Rosemary, Thyme, Sage, Garlic, Salt
Spatchcocking, or butterflying, your turkey is a great way to cut down on cooking time and ensure even cooking. This recipe provides instructions for a perfectly spatchcocked turkey.
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The Best Grilled Turkey
Main Ingredients: Turkey, Onions, Lemons, Garlic, Fresh Herbs, Unsalted
This recipe combines the flavors of beer and spices to create a delicious and unique grilled turkey. Perfect for those who want to try something different this Thanksgiving.
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How to Cook a Turkey
Main Ingredients: Turkey, Celery, Onion Slices, Salted Butter, Chicken
If you're a first-time turkey cook, this recipe is for you. With detailed instructions and tips, you'll be able to cook a perfect turkey with ease.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
Moisture is key when it comes to cooking a turkey, and this recipe delivers just that. With the help of a flavorful brine, this turkey will be juicy and tender.
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Juicy Roast Turkey
Main Ingredients: Salt, Brown Sugar, Oranges, Lemons, Apple, Thyme
This recipe guarantees a juicy and flavorful roast turkey. With a simple herb rub and some time in the oven, this turkey will be the star of your Thanksgiving feast.
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Juicy Butter Herb Turkey (Step by Step Instructions!)
Main Ingredients: Turkey, Onion, Garlic, Rosemary, Apple, Lemon, Thyme
If you're looking for a recipe that provides detailed instructions and step-by-step photos, this is the one for you. This juicy butter herb turkey is sure to impress your guests.
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How to Brine and Cook a Turkey (with Golden Crispy...
Main Ingredients: Water, Apple Cider, Orange Peels, Garlic, Rosemary
This recipe not only provides instructions for brining and roasting your turkey, but also includes a secret for getting that perfect golden crispy skin that everyone loves.
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Cider Brined, Herb Buttered Martha Roasted Turkey –...
Main Ingredients: Unsalted Butter, Oregano, Rosemary, Sage, Thyme
Cider brining adds a unique and delicious flavor to this roasted turkey. Paired with an herb butter, this recipe is sure to be a hit at your Thanksgiving dinner.
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Roasted Turkey
Main Ingredients: Turkey, Large Onion, Lemon, Bay Leaves, Salt, Garlic
This classic roasted turkey recipe is perfect for those who prefer a more traditional approach. With a simple herb rub and some time in the oven, this turkey will be a crowd-pleaser.
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Leftover Turkey Carcass Soup
Main Ingredients: Turkey Carcass, Water, Chopped Onion, Celery Ribs
Don't let that turkey carcass go to waste! This recipe provides a tasty and comforting way to use up those Thanksgiving leftovers.
If you're looking for a delicious and flavorful turkey recipe for Thanksgiving, look no further! This rosemary thyme turkey is sure to impress your guests with its aromatic herbs and juicy meat. Not only is it a delicious addition to your holiday spread, but it's also professionally crafted and well-organized, making it easy to follow for even the most novice of cooks. Let's dive into the steps to create this mouthwatering Thanksgiving turkey.
Ingredients
To make this rosemary thyme turkey, you will need the following ingredients:
1. Whole Turkey
It's important to start with a high-quality turkey for the best results. Look for a turkey that is fresh, organic, and free-range for a healthier and tastier option.
2. Butter
Butter adds richness and flavor to the turkey. Make sure to use unsalted, room temperature butter for easy spreading.
3. Rosemary and Thyme
These two herbs are the stars of this recipe. Fresh herbs will give the best flavor, but you can also use dried herbs if that's all you have on hand.
4. Garlic
Garlic adds a delicious savory and slightly sweet flavor to the turkey. You'll need both fresh garlic cloves and garlic powder for this recipe.
5. Salt and Pepper
No turkey recipe is complete without a generous amount of salt and pepper for seasoning.
Instructions
1. Prep the Turkey
Start by preheating your oven to 350°F. Remove the turkey from its packaging and pat it dry with paper towels. Place it on a roasting rack in a large roasting pan.
2. Make the Herb Butter
In a small bowl, mix together the softened butter, chopped rosemary and thyme, minced garlic, garlic powder, and a pinch of salt and pepper. Use your hands to gently loosen the skin of the turkey and spread the herb butter underneath, making sure to cover as much of the breast and thighs as possible.
3. Season the Turkey
Season the outside of the turkey with salt and pepper. You can also sprinkle some additional rosemary and thyme on top for extra flavor.
4. Roast the Turkey
Place the turkey in the oven and roast for about 15 minutes per pound, or until the internal temperature reaches 165°F. Baste the turkey with the juices in the pan every 30 minutes to keep it moist.
5. Let it Rest
Once the turkey is cooked, remove it from the oven and let it rest for at least 20 minutes before carving. This will allow the juices to redistribute and keep the meat tender and juicy.
6. Serve and Enjoy
Carve the turkey and serve it with your favorite Thanksgiving side dishes. Your guests will be amazed by the delicious and flavorful rosemary thyme turkey that you have created.
With this turkey recipe for Thanksgiving, you'll have a show-stopping main dish that is sure to be a hit. The combination of rosemary and thyme adds a wonderful herby and earthy flavor to the turkey, making it a delicious and unique option for your holiday meal. Give this recipe a try and watch as your guests rave about your cooking skills. Happy Thanksgiving!
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