15+ Turkey Mushroom Gravy Thanksgiving Recipe Taste The Magic Today!
Published on: Mar 6, 2024
Thanksgiving is a time for celebrating with loved ones and indulging in delicious food. One dish that is a must-have on every Thanksgiving table is turkey with mushroom gravy. This classic dish is not only full of rich and savory flavors but also adds a touch of elegance to the festive spread. If you're looking for a professional and well-organized introduction to making the perfect turkey mushroom gravy, look no further. In this article, we will walk you through the steps to create a mouth-watering turkey mushroom gravy that will leave your guests wanting more.
Main Ingredients: Dried Porcini Mushrooms, Boiling Water, Garlic
Looking for a unique twist on traditional Thanksgiving turkey? Try this savory Porcini Mushroom Turkey with Mushroom Gravy. The rich, earthy flavors of the porcini mushrooms add depth to the turkey, while the mushroom gravy adds a creamy and satisfying finish. This recipe is sure to impress your guests and become a new holiday favorite.
2of 20
Rich Gravy
Main Ingredients: Turkey, Giblets, Shiitake Mushrooms, Celery, Yellow
No Thanksgiving feast is complete without a rich and flavorful gravy. This recipe for Rich Gravy takes it to the next level by incorporating the savory flavors of turkey drippings, herbs, and secret ingredient for a truly delicious and memorable gravy. Serve it over mashed potatoes or as a dipping sauce for your turkey, and watch it disappear in no time.
3of 20
Thanksgiving Leftovers Risotto
Main Ingredients: Vegetable Oil, Mushrooms, Butter, Fresh Sage, Red
Don't let your Thanksgiving leftovers go to waste. Instead, turn them into a delicious and comforting risotto. This Thanksgiving Leftovers Risotto recipe is a tasty way to use up any leftover turkey, vegetables, and even cranberry sauce. The creamy and cheesy risotto is the perfect canvas for all those Thanksgiving flavors, making it a must-try for any post-holiday meal.
4of 20
Clean Eating Creamy Turkey & Wild Rice Soup...
Main Ingredients: Coconut Oil, Fresh Garlic, Mushrooms, Yellow Onion
If you're looking for a healthier option to balance out all the indulgence of Thanksgiving, give this Clean Eating Creamy Turkey & Wild Rice Soup a try. It's packed with nutritious ingredients like wild rice, vegetables, and lean turkey, and uses alternative ingredients to create a creamy and satisfying texture without all the added fat. This soup is a great way to use up any leftover turkey and create a wholesome and delicious meal.
5of 20
Roast Turkey and Vegetable Gravy {Paleo}
Main Ingredients: Turkey, Ghee, Sea Salt, Freshly Ground Black Pepper
For those following a paleo diet, this Roast Turkey and Vegetable Gravy recipe is perfect for your Thanksgiving table. It uses a variety of seasonal vegetables to create a flavorful and nutrient-dense gravy that pairs perfectly with the tender roast turkey. This recipe is a great way to incorporate more vegetables into your holiday meal and cater to any dietary restrictions.
For a simple and classic Thanksgiving turkey recipe, look no further than this Roasted Thanksgiving Turkey. The key to a perfectly roasted turkey is a juicy brine and proper seasoning , and this recipe delivers on both. With just a few ingredients, you can create a tender and flavorful turkey that will be the star of your holiday table.
7of 20
Thanksgiving Leftover Turkey Tetrazzini
Main Ingredients: Thin Spaghetti, Turkey, Sliced Mushrooms, White Onion
Another great way to use up your Thanksgiving leftovers is with this Turkey Tetrazzini recipe. This creamy and cheesy pasta dish is a great way to transform your leftover turkey into a delicious and comforting meal. It's also a great option for a quick and easy post-holiday dinner when you're too tired to cook up a big meal.
8of 20
Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic butter and turkey may not be a traditional combination, but trust us, it works. This Garlic Butter Thanksgiving Turkey with Gravy recipe takes a simple roasted turkey to the next level with the addition of garlic herb butter that creates a crispy and flavorful skin. The gravy is also infused with the same flavors, making this turkey a standout dish on your holiday table.
9of 20
Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
If you're on the hunt for the perfect turkey gravy recipe, look no further. This Best Turkey Gravy recipe is a tried and true classic that always delivers on flavor. It uses traditional ingredients like turkey drippings, butter, and flour to create a rich and flavorful gravy that will have your guests coming back for seconds.
10of 20
Oven Baked Turkey Stuffing
Main Ingredients: Salted Butter, Chopped Onion, Chopped Celery, Carrots
Stuffing is a staple at Thanksgiving, and this Oven Baked Turkey Stuffing recipe is a must-try. It uses a combination of seasoned bread cubes , vegetables , and herbs to create a flavorful and satisfying dish. Baking the stuffing in the oven ensures a crispy top and a moist and flavorful center, making it the perfect accompaniment to your roasted turkey.
11of 20
Thanksgiving Gravy
Main Ingredients: Butter, Flour, Turkey, Salt, Pepper
If you're looking for a quick and easy gravy recipe that still packs a lot of flavor, give this Thanksgiving Gravy recipe a try. It uses chicken broth as a base, along with pan drippings and cornstarch to create a savory and smooth gravy that is perfect for drizzling over your Thanksgiving plate.
12of 20
Thanksgiving Meatballs with Easy Pan Gravy
Main Ingredients: Butter, Small Yellow Onion, Garlic, Crimini Mushrooms
For a fun and unique twist on traditional Thanksgiving flavors, try these Thanksgiving Meatballs with Easy Pan Gravy. These tender and flavorful meatballs are seasoned with sage and thyme and coated in a rich and creamy gravy. They make a great appetizer or a main dish for those who prefer something other than turkey on the holiday.
13of 20
Thanksgiving Cornbread Stuffing with Sherried Mushroom...
Main Ingredients: Cornbread, Olive Oil, Brown Onion, Chopped Celery
Cornbread stuffing is a popular Southern side dish, and this Thanksgiving Cornbread Stuffing with Sherried Mushroom Gravy is a delicious take on the classic. The cornbread adds a subtle sweetness to the savory stuffing, while the sherried mushroom gravy adds a rich and flavorful finish. This stuffing is sure to become a new holiday favorite.
14of 20
Mushroom Red Wine Gravy
Main Ingredients: Unsalted Butter, Baby Bella Mushrooms, Black Pepper
If you're a fan of mushrooms, you'll love this Mushroom Red Wine Gravy. The combination of red wine and mushrooms creates a deep and complex flavor that pairs perfectly with roasted turkey. This gravy is also a great option for those who are looking for a gluten-free alternative to traditional gravy recipes.
15of 20
Gluten Free Thanksgiving Stuffing
Main Ingredients: Bread, Onion, Fennel, Mushrooms, Celery, Carrots, Leek
For those who are gluten-free, Thanksgiving stuffing can be a challenge. But this Gluten Free Thanksgiving Stuffing recipe is a delicious and satisfying option that is sure to please everyone at the table. It uses gluten-free bread and simple ingredients to create a flavorful and wholesome stuffing that will have everyone asking for seconds.
16of 20
Salisbury Steak w/ Loaded Mashed Potatoes and Mushroom...
Main Ingredients: Cremini Mushrooms, Lean Ground Beef, Garlic Salt, Dried
If you're looking for a hearty and satisfying main dish for your Thanksgiving meal, give this Salisbury Steak with Loaded Mashed Potatoes and Mushroom Gravy a try. The tender and juicy steak is topped with a savory mushroom gravy and served alongside creamy and delicious loaded mashed potatoes . This dish is sure to become a new holiday favorite.
17of 20
Roasted Turkey Breast with Blue Cheese Mushroom Gravy
Main Ingredients: Unsalted Butter, Onion, Crimini Mushrooms, Garlic
If you're not a fan of dark meat, this Roasted Turkey Breast with Blue Cheese Mushroom Gravy is the perfect alternative to a whole turkey. The tender and flavorful turkey breast is coated in a blue cheese mushroom gravy that adds a unique and delicious twist to the traditional Thanksgiving flavors. Serve it alongside your favorite sides for a memorable holiday meal.
18of 20
Easy Gluten-Free Stuffing for Thanksgiving
Main Ingredients: Gluten Free Bread, Butter, Mushrooms, Celery, Carrots
Another great option for those who are gluten-free is this Easy Gluten-Free Stuffing for Thanksgiving. This recipe uses gluten-free bread cubes , herbs , and vegetables to create a flavorful and satisfying stuffing that is just as delicious as the traditional version. Plus, it's quick and easy to make, making it a great last-minute addition to your holiday menu.
19of 20
Low Carb Turkey Hash - Thanksgiving Leftover Love
Main Ingredients: Spaghetti Squash, Cooked Turkey, Mushrooms, Salt
For a low-carb option to use up your Thanksgiving leftovers, try this Low Carb Turkey Hash. This dish combines leftover roasted turkey with vegetables and seasonings to create a tasty and healthy meal. It's a great way to enjoy all those holiday flavors without the guilt.
Put a fun and creative spin on your Thanksgiving leftovers with these Thanksgiving Croquettes. This recipe uses shredded turkey , mashed potatoes , and stuffing to create crispy and flavorful croquettes that are perfect for snacking or as a side dish. Serve them with your favorite dipping sauce for a delicious post-holiday treat.
Ingredients You Will Need
1. Turkey Drippings
To get the base of your gravy, use the drippings from your roasted turkey. These drippings are full of flavor and will give your gravy that perfect turkey taste.
2. Mushrooms
Use a variety of mushrooms like cremini, shiitake, and oyster mushrooms to add depth and earthiness to your gravy. You can use either fresh or dried mushrooms, but make sure to soak dried mushrooms in hot water for 20 minutes before using them.
3. Flour
To thicken your gravy, you will need all-purpose flour. Using flour will also help to give your gravy a smooth and creamy texture.
4. Chicken or Turkey Stock
Stock is the key to a flavorful gravy. You can use either chicken or turkey stock depending on your preference. If you have the time, homemade stock will give your gravy an extra boost of flavor.
5. Herbs and Spices
To add a depth of flavor to your gravy, use herbs like thyme, rosemary, and sage. You can also add a pinch of poultry seasoning to enhance the turkey flavor.
The Cooking Process
1. Make the Roux
To thicken your gravy, you will need to make a roux. Melt butter in a pan and add flour. Cook for a few minutes until it forms a paste-like consistency.
2. Add the Mushrooms
Sauté the mushrooms in the roux until they are tender and golden brown. This will help to infuse the mushroom flavor into the gravy.
3. Pour in the Drippings and Stock
Add in the turkey drippings and stock gradually, stirring constantly to avoid lumps. Keep cooking until the gravy thickens to your desired consistency.
4. Season and Simmer
Add in the herbs and spices and let the gravy simmer for a few minutes to let the flavors meld together.
Final Touches
Once your gravy is ready, strain it through a fine-mesh sieve to remove any lumps or chunks. You can also add a splash of heavy cream for a richer and creamier texture. Serve your turkey mushroom gravy hot and enjoy it with your Thanksgiving feast.
In conclusion, this turkey mushroom gravy recipe is not only professional and well-organized but also simple and easy to follow. With just a few key ingredients and some simple steps, you can create a delicious and flavorful gravy that will elevate your Thanksgiving dinner to the next level. So, go ahead and give this recipe a try and impress your guests with your culinary skills. Happy Thanksgiving!
