20 Turkey Hash Recipe Southern Living Taste The Magic Today!
Published on: Mar 11, 2024
Turkey hash is a classic Southern dish that is perfect for using up leftover turkey from holiday dinners. This hearty and flavorful dish is a staple in many Southern households, and for good reason. Not only is it delicious, but it's also easy to make and can be customized to your taste preferences. In this article, we'll be sharing a traditional turkey hash recipe that will have you coming back for seconds. So grab your apron and let's get cooking!
Southern black-eyed peas are a staple in Southern cuisine, and for good reason. These peas are packed with flavor and are a perfect side dish for any beer can chicken recipe. To make them, simply cook the peas with some bacon, onions, and garlic until they are tender. Add in some spices like cumin, smoked paprika, and oregano for an extra kick of flavor. Serve these peas alongside your beer can chicken for a delicious and satisfying meal.
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Southern Smothered Turkey Necks
Main Ingredients: Turkey Necks, Seasoning Salt, Kosher Salt, Cayenne
If you're looking for a hearty and flavorful dish to pair with your beer can chicken, look no further than Southern smothered turkey necks. This dish involves cooking turkey necks with onions, bell peppers, and a variety of herbs and spices until they are fall-off-the-bone tender. The result is a rich and flavorful dish that pairs perfectly with a juicy beer can chicken.
No Southern meal is complete without a side of greens, and they make a perfect accompaniment to beer can chicken. Cooked with bacon, onion, garlic, and seasonings like thyme, red pepper flakes, and apple cider vinegar, these greens are full of flavor and add a healthy and delicious element to your meal.
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Southern-inspired Sweet Potato & Corn Muffins
Main Ingredients: Oat Flour, Cornmeal, Baking Powder, Baking Soda
Sweet potato and corn muffins are a delicious and unique addition to any beer can chicken meal. These muffins incorporate sweet potatoes, corn, and a touch of honey for sweetness, making them the perfect complement to a savory and juicy chicken dish.
For a classic Southern side dish, try making some giblet gravy to serve with your beer can chicken. This gravy is made from the giblets of a chicken, along with onions, celery, and a variety of herbs and spices. The result is a rich and flavorful gravy that adds a touch of Southern comfort to your meal.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a simple and delicious side dish that pair well with beer can chicken. For a Southern twist, try cooking them with some smoked turkey for added flavor. Seasonings like garlic, onion, and smoked paprika make these green beans a standout dish that will have everyone at the table asking for seconds.
If you have leftover beer can chicken, put it to good use by making a delicious Southern-style turkey salad. Simply shred the chicken and mix it with mayonnaise, mustard, celery, and pickles for a tasty and easy lunch option. Serve it on its own or as a sandwich filling for a quick and satisfying meal.
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Paleo Turkey Hash
Main Ingredients: Olive Oil, Onion, Squash, Water, Turkey, Sea Salt
For a healthier twist on a classic Southern dish, try making a paleo turkey hash to serve alongside your beer can chicken. This dish is made with ground turkey, sweet potatoes, and a variety of spices for a flavorful and filling dish that is paleo-friendly and full of nutrients.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
Southern black-eyed peas get a spicy and smoky upgrade with this flavorful recipe. Cooked with bacon, onions, and a variety of spices including cayenne pepper and chili powder, these peas make for a perfect side dish for your beer can chicken. The combination of smoky and spicy flavors will add a delicious kick to your meal.
Collard greens are a staple in Southern cuisine, and for good reason. These leafy greens are packed with nutrients and are a delicious side dish for beer can chicken. Cooked with bacon, onions, and seasonings like garlic powder, red pepper flakes, and apple cider vinegar, these collard greens are a flavorful and healthy addition to your meal.
If you're short on time, try making your collard greens in a slow cooker. This method allows the flavors to meld together and creates a tender and flavorful dish. Simply add your greens, bacon, onions, and seasonings like smoked paprika and thyme to the slow cooker and let it do the work for you. Serve alongside your beer can chicken for a hassle-free and delicious meal.
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Leftover Turkey Hash (Perfect For Day After...
Main Ingredients: Vegetable Oil, Small Onion, Celery, Garlic, Large
Leftover beer can chicken? Put it to good use by making a Southern-style turkey hash. This dish is made with leftover chicken, potatoes, and a variety of herbs and spices for a tasty and easy breakfast option. Serve it with some eggs for a hearty and satisfying meal.
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Southern Style Pressure Cooker Collard Greens
Main Ingredients: Turkey Leg, Onion, Garlic, Chicken Broth, Collard
For a quick and easy way to make collard greens, try using a pressure cooker. This method allows you to cook the greens in a fraction of the time without sacrificing any flavor. Simply add your greens, bacon, onions, and seasonings like garlic and red pepper flakes to the pressure cooker and let it work its magic. Serve alongside your beer can chicken for a delicious and effortless meal.
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Sweet Tea and Citrus Brined Turkey
Main Ingredients: Water, Tea Bags, Brown Sugar, Kosher Salt, Onion
For a unique and delicious twist on beer can chicken, try brining your turkey in a sweet tea and citrus mixture. The combination of sweet tea, lemon, and orange adds a subtle sweetness and tang to the chicken, making it tender and flavorful. This recipe is perfect for special occasions or when you're looking to impress your dinner guests.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without some cornbread, and this Southern skillet cornbread is the perfect accompaniment to beer can chicken. Made with cornmeal, flour, and buttermilk, this cornbread is crispy on the outside and moist on the inside. Serve it warm with some butter for a delicious and comforting side dish.
For a hearty and flavorful side dish to serve with your beer can chicken, try making some Southern cornbread dressing. This dish involves making a cornbread base and mixing it with celery, onions, and a variety of herbs and spices. The result is a delicious and savory dressing that pairs perfectly with the juicy chicken.
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Grate's Great Collard Greens(Southern Collard Greens...
Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
Collard greens get a flavorful upgrade with this recipe from Grate's Great. Cooked with bacon, onions, and a variety of seasonings including hot sauce and apple cider vinegar, these collard greens are a standout dish that will have everyone at the table asking for the recipe. Serve alongside your beer can chicken for a delicious and satisfying meal.
Sausage gravy is a classic Southern dish that pairs perfectly with beer can chicken. Made with pork sausage, flour, and milk, this gravy is rich and flavorful and adds a touch of Southern comfort to any meal. Serve it over biscuits or alongside your chicken for a hearty and delicious meal.
For a simple and delicious side dish to serve with your beer can chicken, try making some Southern-style green beans. Cooked with bacon, onions, and a touch of brown sugar, these green beans are a flavorful and easy addition to any meal. Serve them alongside your chicken for a well-rounded and satisfying meal.
Looking for a unique and flavorful stuffing to pair with your beer can chicken? Try making this Southern-style cornbread stuffing. Made with cornbread, celery, onions, and a variety of herbs and spices, this stuffing adds a delicious and unexpected twist to your meal. Serve it alongside your chicken for a hearty and flavorful dish.
If you're looking for a delicious and easy side dish to pair with your beer can chicken, look no further than these Southern Black-eyed Peas. These flavorful beans are simmered with savory bacon, onion, and garlic until tender and serve as the perfect complement to your main dish. To take this dish to the next level, try adding a splash of hot sauce or a sprinkle of Cajun seasoning for a spicy kick. Whether you're from the South or just looking to add some Southern flavor to your meal, these black-eyed peas are sure to be a hit.
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Southern Smothered Turkey Necks
Main Ingredients: Turkey Necks, Seasoning Salt, Kosher Salt, Cayenne
A classic Southern dish, smothered turkey necks are a delicious and hearty addition to any meal. Slow-cooked until tender and falling off the bone, these turkey necks are smothered in a rich and flavorful gravy that will have you coming back for seconds. Serve these alongside your beer can chicken for a true Southern-inspired feast. Don't forget to top your plate with some of the delicious gravy!
No Southern meal is complete without a side of greens. These simple and delicious Southern greens are simmered with bacon, onions, and garlic for a flavorful and hearty side dish. For an extra special touch, try adding a splash of apple cider vinegar or a sprinkle of red pepper flakes for some added tang and heat. These greens are the perfect accompaniment to your beer can chicken and will have your taste buds singing.
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Southern-inspired Sweet Potato & Corn Muffins
Main Ingredients: Oat Flour, Cornmeal, Baking Powder, Baking Soda
These sweet potato and corn muffins are a unique and delicious twist on traditional Southern cornbread. Made with sweet potato puree and a touch of honey, these muffins are moist and flavorful. Serve them alongside your beer can chicken for a delightful and unexpected combination of flavors. Add a pat of butter on top for a truly indulgent treat.
If you're looking to take your beer can chicken to the next level, look no further than this Southern giblet gravy. Made with the flavorful juices from the chicken and simmered with giblets and aromatic vegetables, this gravy is rich and savory. Add a spoonful of this gravy to your chicken for an extra burst of flavor, or pour it over your side dishes for a delicious Southern twist.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a classic Southern side dish, and this recipe takes them to a whole new level. Simmered with smoked turkey for added depth of flavor, these green beans are the perfect accompaniment to your beer can chicken. For an extra indulgent touch, sprinkle some crispy bacon on top before serving.
Looking for a lighter side dish to serve alongside your beer can chicken? This refreshing Southern turkey salad is just the thing. Made with tender turkey, crunchy celery, and tangy mayo, this salad is perfect for hot summer days. Serve it on a bed of lettuce or as a sandwich for a delicious and light addition to your meal.
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Paleo Turkey Hash
Main Ingredients: Olive Oil, Onion, Squash, Water, Turkey, Sea Salt
If you're following a paleo diet, this Southern-inspired turkey hash is the perfect side dish for your beer can chicken. Made with tender turkey, sweet potatoes, and a variety of flavorful herbs and spices, this hash is both delicious and nutritious. Top it with a fried egg for a hearty and satisfying meal.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
For a twist on traditional Southern black-eyed peas, try this spicy and smoky version. Made with bacon, onions, and a touch of hot sauce and smoked paprika, these peas are full of flavor and have just the right amount of heat. Serve them alongside your beer can chicken for a true Southern feast.
Collard greens are a staple in Southern cooking, and this recipe is a classic. Cooked with bacon and onions until tender and full of flavor, these collard greens are the perfect side dish for your beer can chicken. Be sure to serve them with some hot sauce on the side for a little extra kick.
Short on time? This slow cooker recipe for Southern collard greens is the perfect solution. Simply toss all the ingredients into your slow cooker and let them cook until tender and flavorful. This dish is perfect for busy weeknights or when you're hosting a large gathering. Your beer can chicken will thank you for this delicious and easy side dish.
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Leftover Turkey Hash (Perfect For Day After...
Main Ingredients: Vegetable Oil, Small Onion, Celery, Garlic, Large
If you have some leftover turkey from your beer can chicken dinner, why not turn it into a delicious and flavorful hash? Made with potatoes, onions, and a variety of herbs and spices, this hash is the perfect way to use up your leftovers. Top it with a poached or fried egg for a hearty and satisfying breakfast or brunch dish.
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Southern Style Pressure Cooker Collard Greens
Main Ingredients: Turkey Leg, Onion, Garlic, Chicken Broth, Collard
If you have a pressure cooker, this recipe for Southern-style collard greens is a must-try. Cooked in a fraction of the time but still full of flavor, these collard greens are a perfect side dish for your beer can chicken. The pressure cooker helps to tenderize the greens quickly, making them the perfect addition to any meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a batch of delicious cornbread. This recipe for Southern skillet cornbread is a classic and simple version that pairs perfectly with your beer can chicken. Serve it warm with a pat of butter for a truly indulgent side dish.
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Sweet Tea and Citrus Brined Turkey
Main Ingredients: Water, Tea Bags, Brown Sugar, Kosher Salt, Onion
For a truly Southern-inspired beer can chicken dinner, try brining your turkey in sweet tea and citrus. The sweetness of the tea and the tanginess of the citrus pair perfectly with the smoky flavor of the chicken. Be sure to save some of the brine to use as a basting sauce for your chicken for an extra burst of flavor.
This Southern cornbread dressing is a delicious and hearty side dish that is perfect for serving with your beer can chicken. Loaded with flavorful herbs and spices, this dressing is sure to be a hit with your family and friends. For an extra special touch, top it with some of the homemade giblet gravy mentioned earlier.
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Grate's Great Collard Greens(Southern Collard Greens...
Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
This recipe for Southern collard greens, also known as Grate's Great Collard Greens, is a family favorite. Made with bacon, onions, and a variety of flavorful herbs and spices, these collard greens are full of flavor and easy to make. Serve them alongside your beer can chicken for a true Southern feast that will have everyone asking for seconds.
If you're looking for a rich and hearty side dish to serve with your beer can chicken, look no further than this Southern sausage gravy. Made with savory breakfast sausage and a creamy and flavorful gravy, this dish is the perfect complement to your meal. Be sure to save some of the gravy to drizzle over your chicken for an extra burst of flavor.
These simple and delicious Southern green beans are a classic side dish that pairs perfectly with your beer can chicken. Simmered with bacon, onions, and a touch of brown sugar for a hint of sweetness, these green beans are sure to be a hit with your family and friends. Serve them alongside your chicken for a delicious and well-rounded meal.
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Southern Greens and Potlikker
Main Ingredients: Olive Oil, Onion, Garlic, Crushed Red Pepper Flakes
Potlikker, the flavorful and nutritious broth that is left behind after cooking greens, is a staple in Southern cooking. Don't let this tasty broth go to waste! Serve it alongside your greens for a delicious and healthy addition to your meal. And if you're feeling adventurous, try dipping your cornbread into the potlikker for a truly Southern experience.
The Ingredients
Turkey hash is a versatile dish that can be made with a variety of ingredients, but the key ingredient is, of course, turkey. You can use any leftover turkey you have on hand, whether it's from a whole roasted turkey or sliced deli turkey. Other essential ingredients include potatoes, onions, and bell peppers. These vegetables add texture and flavor to the dish. You'll also need some seasonings such as salt, pepper, garlic powder, and thyme to enhance the taste. Finally, you'll need some oil or butter for cooking and some chicken broth to add moisture to the hash.
Customize to Your Taste
While this recipe calls for specific ingredients, feel free to get creative and add your own twist to the dish. For example, you can use sweet potatoes instead of regular potatoes for a healthier option. You can also add different types of vegetables such as carrots, celery, or mushrooms to add more depth of flavor. If you like your hash spicy, you can add some red pepper flakes or hot sauce. Don't be afraid to experiment and make this dish your own!
Leftover Turkey Hack
Turkey hash is the perfect way to use up leftover turkey from holiday dinners or any other occasion. Instead of just reheating the same turkey meal, turn it into a whole new dish with this recipe. It's a great way to switch things up and make the most out of your leftovers. Plus, it's a cost-effective and time-saving option for busy weeknights.
Cooking Instructions
Now that you have all your ingredients ready, it's time to start cooking. Begin by heating the oil or butter in a large skillet over medium heat. Add the diced potatoes and cook until they are golden brown. Then, add the onions and bell peppers and cook until they are softened. Next, add the turkey and seasonings and mix everything together. Finally, pour in the chicken broth and let it simmer for about 10 minutes, stirring occasionally. Your delicious turkey hash is now ready to be served!
Optional Toppings
You can serve your turkey hash as is or add some optional toppings to take it to the next level. Some popular toppings for this dish include shredded cheese, green onions, or sour cream. These toppings add extra flavor and texture to the dish. You can also serve the hash with some crusty bread or biscuits to soak up all the delicious flavors.
Conclusion
Turkey hash is a simple yet flavorful dish that is perfect for using up leftover turkey. With just a few ingredients and some creativity, you can make a delicious meal that your whole family will enjoy. So next time you have leftover turkey, don't just reheat it, try this southern living inspired turkey hash recipe instead. Trust us, your taste buds will thank you!
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