15+ Turkey Breast Recipe Thanksgiving Delight In These Amazing Recipes!
Published on: Mar 2, 2024
With Thanksgiving just around the corner, it's time to start planning your holiday feast. And what better way to celebrate than with a delicious turkey breast recipe? This classic dish is a staple on every Thanksgiving table and for good reason. Not only is it packed with flavor, but it's also a healthier alternative to a whole turkey. So, whether you're hosting a small gathering or looking for a way to switch up your traditional Thanksgiving menu, this turkey breast recipe is sure to be a hit.
Main Ingredients: Butter, Dried Thyme, Turkey Breast, Salt, Pepper
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Simple Oven Roasted Turkey Breast
Main Ingredients: Olive Oil, Paprika, Dried Oregano, Dried Rosemary
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Easy Maple-Glazed Roasted Turkey Breast
Main Ingredients: Turkey Breast, Apples, Lemon, Onions, Celery, Fresh
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Easy Juicy Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Salt, Ground Black Pepper, Fresh
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Roasted Turkey Breast with Herb Butter
Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
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Oven Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Salt, Pepper
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1-Dish Roasted Turkey Breast Dinner with Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Onions, Turkey Breast, Canola
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Juicy Roasted Turkey Breast
Main Ingredients: Boneless Skinless Turkey Breast, Salt, Ground Black
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Butter Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Gravy, Thyme, Salt, Pepper
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Cider Roasted Turkey Breast
Main Ingredients: Turkey Breast, Butter, Dried Sage, Dried Rosemary
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Roasted Turkey Breast
Main Ingredients: Boneless Skinless Turkey Breast, Garlic, Sage, Thyme
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Oven-Roasted Turkey Breast
Main Ingredients: Butter, Garlic, Paprika, Italian Seasoning, Garlic And
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Classic Roasted Turkey Breast
Main Ingredients: Turkey Breast, Kosher Salt, Pepper, Dry White Wine
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Herb-Roasted Turkey Breast
Main Ingredients: Turkey Breast, Thyme Leaves, Rosemary Leaves, Red
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Herb Roasted Turkey Breast
Main Ingredients: Fresh Sage, Fresh Thyme, Fresh Rosemary, Kosher Salt
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Stuffed Roasted Turkey Breast
Main Ingredients: Turkey, Turkey Breast, Onion, Apples, Button Mushrooms
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Herbed Roasted Turkey Breast
Main Ingredients: Turkey Breast, Lemons, Apple, Garlic Cloves, Rosemary
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Brined and Herb Roasted Turkey Breast
Main Ingredients: Water, Kosher Salt, Honey, Bay Leaves, Rosemary Sprigs
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Fall Harvest Roasted Turkey Breast
Main Ingredients: Turkey Breast, Apples, Onion, Sage Leaves, Thyme
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Slow-Roasted Turkey Breast
Main Ingredients: Dried Thyme Leaves, Dried Basil Leaves, Dried Rosemary
Getting Started
Ingredients
Before we dive into the recipe, let's gather all the necessary ingredients. For this turkey breast recipe, you will need bone-in turkey breast, olive oil, salt, black pepper, garlic powder, paprika, and dried thyme. These simple yet flavorful ingredients will give your turkey breast the perfect balance of savory and herbaceous flavors.
Preparation
To prepare the turkey breast, start by preheating your oven to 375°F (190°C). While the oven is heating up, rinse the turkey breast and pat it dry with paper towels. Next, rub olive oil all over the turkey breast, making sure to cover both sides. Then, sprinkle salt, black pepper, garlic powder, paprika, and dried thyme on top of the turkey breast, rubbing it in to ensure even distribution.
Cooking the Turkey Breast
Once your turkey breast is seasoned and ready to go, place it on a roasting pan with the skin side facing up. This will help the skin get nice and crispy. Insert a meat thermometer into the thickest part of the turkey breast, making sure it does not touch the bone. Roast the turkey breast in the oven for about 1 ½ hours, or until the internal temperature reaches 165°F (74°C).
Let it Rest
Once the turkey breast is cooked, remove it from the oven and let it rest for 15 minutes before carving. This will allow the juices to redistribute and keep the meat tender and juicy.
Serving Suggestions
Now that your turkey breast is perfectly cooked, it's time to serve it up. You can slice it into thin pieces and arrange it on a platter, or serve it whole and let your guests carve their own portions. Pair the turkey breast with your favorite side dishes, like mashed potatoes, cranberry sauce, and roasted vegetables for a complete Thanksgiving meal.
Conclusion
This turkey breast recipe is not only easy to make, but it's also a flavorful and healthier option for your Thanksgiving feast. With just a few simple ingredients and some cooking time in the oven, you'll have a delicious and impressive dish that your family and friends will love. So, go ahead and give this recipe a try and make this Thanksgiving one to remember.