19 Turkey Bird Indian Recipe Cook Up Something Special!
Published on: Mar 31, 2024
Welcome to the world of delectable Indian cuisine! Among the many mouth-watering dishes found in India, Turkey Bird is one that stands out for its unique blend of flavors and spices. This lesser-known Indian recipe is a must-try for those looking to add some variety to their dinner table. In this article, we will delve into the history of this dish and walk you through a simple yet delicious Turkey Bird Indian recipe. So, put on your apron and get ready to tantalize your taste buds with this delightful culinary adventure!
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Don't let your leftover turkey or chicken go to waste! Instead, transform it into a flavorful and nutritious salad with a touch of Indian spices. This salad is perfect for a light and refreshing meal, and the Indian spices add a unique twist to traditional chicken or turkey salads.
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Indian Style Meatball Curry
Main Ingredients: Turkey, Breadcrumbs, Large Eggs, Chopped Cilantro
Looking for a new way to enjoy your meatballs? Try this delicious Indian style meatball curry! The combination of aromatic Indian spices and tender meatballs make for a hearty and satisfying meal. Serve it over a bed of rice or with some warm naan bread for a complete and flavorful dinner.
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A Small Thanksgiving: Indian-spiced Turkey Breast
Main Ingredients: Turkey, Plain Yogurt, Fresh Turmeric, Fresh Ginger
If you're hosting a smaller Thanksgiving gathering, consider switching things up with an Indian-spiced turkey breast. This recipe takes the traditional Thanksgiving turkey and adds a burst of Indian flavors, making it a unique and delicious addition to the holiday table. Plus, cooking just the turkey breast means less time in the kitchen and more time with your loved ones.
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Ground Turkey and Zucchini with Indian Spices
Main Ingredients: Onion, Ground Turkey Breast, Salt, Minced Garlic, Red
This recipe is a great way to use up some ground turkey and zucchini that may be lingering in your fridge. The Indian spices add a burst of flavor to the simple and nutritious dish, making it a go-to option for busy weeknights. Serve it over rice or with some warm naan bread for a complete meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra, also known as lady's fingers, is a popular vegetable in Indian cuisine. This recipe takes it to the next level by adding crispy coating and Indian spices to make a delicious and addictive side dish. It's a great way to introduce this vegetable to those who may not be familiar with it.
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...
Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
Looking for a new way to spice up your grilled turkey? Try this Indian spice grilled turkey with a side of yellow curry cucumber raita. The combination of the grilled turkey and the cool and creamy raita is a match made in heaven. Plus, the Indian spices add a unique and delicious twist to your traditional grilled turkey.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're a fan of traditional Indian curries, you'll love this Indian turkey curry. Tender pieces of turkey are simmered in a rich and flavorful curry sauce, making for a hearty and satisfying meal. Serve it over rice or with some warm naan bread for a complete and delicious dinner.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
This herb butter roasted turkey is a must-try for any turkey lover. The combination of herbs and butter creates a flavorful and juicy turkey, perfect for any holiday or special occasion. Plus, the use of Indian spices gives it a unique and delicious twist.
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Juicy Roast Turkey
Main Ingredients: Turkey, Salt, Pepper, Unsalted Butter, Olive Oil, Fresh
Looking for a foolproof way to make a juicy roast turkey? Look no further than this recipe! The use of Indian spices adds a burst of flavor to the tender and moist turkey, making it a hit with your family and friends. Serve it with some traditional Thanksgiving sides or switch things up with some Indian-inspired sides.
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Leftover Turkey Tikka Masala
Main Ingredients: Turkey, Vegetable Oil, Greek Yogurt, Minced Garlic
Forget about boring leftover turkey sandwiches, and try this leftover turkey tikka masala instead! Tender pieces of turkey simmered in a rich and creamy tomato-based sauce with a blend of Indian spices make for a delicious and satisfying meal. Serve it over rice or with some warm naan bread for a complete and flavor-packed dinner.
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Indian Curry Turkey Burgers
Main Ingredients: Ground Turkey, Panko Crumbs, Red Pepper, Chopped
Upgrade your burger game with these Indian curry turkey burgers! The combination of ground turkey and aromatic Indian spices makes for a flavorful and unique burger experience. Serve them on a bun with your favorite toppings or switch it up and serve it on a bed of rice.
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Indian Meat + Peas
Main Ingredients: Ground Turkey, Onion, Minced Garlic, Curry Powder
This simple and delicious dish is a staple in many Indian households. Tender pieces of meat, such as turkey or chicken, are cooked with peas and a blend of Indian spices for a nutritious and flavorful meal. Serve it over rice or with some warm naan bread for a hearty and satisfying dinner.
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Indian Burrito Bowl
Main Ingredients: Basmati Rice, Onions, Ghee, Mustard Seeds, Cumin Seeds
This Indian burrito bowl is a fusion of Mexican and Indian flavors and is perfect for a quick and easy meal. Tender pieces of turkey or chicken are cooked with Indian spices and served over a bed of rice with all your favorite burrito toppings. It's a fun and delicious way to switch up your usual burrito night.
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Beer Can Turkey on The Big Green Egg
Main Ingredients: Turkey, Butter, Herbs, Sea Salt, Dark Beer, Fruits
If you're looking for a show-stopping way to cook your turkey, try this beer can turkey on the Big Green Egg. The combination of the beer and Indian spices creates a flavorful and moist turkey that will wow your guests. Plus, cooking it on the Big Green Egg adds a smoky and delicious element to the dish.
Spice up your traditional holiday turkey with this Indian-spiced turkey breast. The blend of Indian spices adds a burst of flavor to the tender and juicy turkey, making it a unique and delicious addition to any holiday feast. Plus, cooking just the turkey breast means less cooking time and more time with your loved ones.
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Indian-Spiced Turkey Chili
Main Ingredients: Curry Powder, Garam Masala, Dried Thyme Leaves, Dried
This Indian-spiced turkey chili is a perfect way to warm up on a cold winter day. The use of Indian spices adds a unique and delicious twist to the classic chili, and the addition of ground turkey makes it a healthier option. Serve it with some warm naan bread or top it with some shredded cheese for a comforting and flavorful meal.
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Indian Pot Pie Turnovers
Main Ingredients: Ground Turkey, Olive Oil, Garlic, Canela, Cardamom
Put a spin on traditional pot pie with these Indian pot pie turnovers. The filling is made with tender pieces of turkey, vegetables, and a blend of Indian spices, all wrapped up in a flaky pastry. They make for a fun and delicious handheld meal, perfect for a busy weeknight.
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Easy Leftover Turkey Tomato Curry
Main Ingredients: Turkey, Salt, Curry Powder, Garam Masala, Black Pepper
Another great way to use up leftover turkey is by turning it into a flavorful and easy tomato curry. The combination of juicy tomatoes and Indian spices creates a rich and satisfying sauce for the tender turkey. Serve it over rice or with some warm naan bread for a delicious and effortless meal.
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Tikka Masala Seasoning
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Cardamom Pods
If you're a fan of Indian cuisine, you need to have this tikka masala seasoning in your pantry. It's a blend of aromatic Indian spices that can be used to season chicken, turkey, or even vegetables. Use it to make your own tikka masala dishes, or get creative and use it in other recipes for a burst of flavor.
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Indian-ish Turkey Burger
Main Ingredients: Ground Turkey, Onion, Ground Cumin, Ground Coriander
This Indian-ish turkey burger is another tasty and unique way to enjoy a burger. The addition of Indian spices to the ground turkey creates a flavorful and juicy patty, perfect for grilling or cooking on the stovetop. Serve it on a bun with your favorite toppings or switch things up and serve it on a bed of rice.
The Origin of Turkey Bird Indian Recipe
The Turkey Bird is native to the Americas and was introduced to India by the Portuguese in the 16th century. It quickly became a popular dish in the coastal region of Goa, where the Portuguese had a strong presence. Over time, the dish evolved to incorporate traditional Indian spices and cooking styles, giving birth to the Turkey Bird Indian recipe. Today, this dish is enjoyed all over India and has become a staple in many households during special occasions and festivals.
The Key Ingredients
The star of this recipe is, of course, the Turkey Bird itself. This lean meat is not only delicious but also has numerous health benefits, making it a great addition to any diet. Along with the turkey, this recipe also calls for a variety of Indian spices such as garam masala, turmeric, and coriander powder. These spices not only add flavor but also have medicinal properties that make this dish both tasty and nutritious.
The Cooking Process
Now that we have our key ingredients, let's dive into the cooking process. The first step is to marinate the Turkey Bird with a mixture of yogurt, lemon juice, and spices. This helps to tenderize the meat and infuse it with the flavors of the marinade. Next, the meat is cooked in a thick gravy made with onions, tomatoes, and more spices. The Turkey Bird Indian recipe is best enjoyed with a side of rice or Indian bread such as naan or roti.
To sum it up, the Turkey Bird Indian recipe is a perfect blend of flavors and cultures, making it a unique and delicious dish that should not be missed. So, the next time you're looking to impress your guests or simply want to try something new, give this recipe a try. Your taste buds will thank you!
