19 Turkey And Swiss Sandwich Recipe Cook Up Something Special!

Published on: Mar 8, 2024

The turkey and swiss sandwich is a classic lunch option that is both satisfying and easy to make. With the perfect combination of savory turkey, creamy swiss cheese, and fresh vegetables, this sandwich is a go-to for many people. If you're looking for a quick and delicious meal, look no further than this turkey and swiss sandwich recipe.

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1 of 20

Killer Club Sandwich

Main Ingredients: Sandwich Bread, Mayonnaise, Basil Pesto, Sun Dried
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If you're looking for a hearty and delicious sandwich, look no further than this killer club sandwich. Made with tender slices of beer can chicken, crispy bacon, fresh lettuce, juicy tomatoes, and creamy mayo, this sandwich is sure to satisfy any craving. Plus, it's perfect for lunch or dinner and can be made in just a few minutes.
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Turkey Grilled Cheese Sandwich with Pickled Onions

Main Ingredients: Rye Bread, Butter, Turkey, Monterey Jack Cheese
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Add a twist to your classic grilled cheese sandwich by using beer can chicken instead of turkey. The tender and flavorful chicken pairs perfectly with the gooey melted cheese and tangy pickled onions. It's a comforting and delicious meal that's great for any day of the week.
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Upgrade your grilled cheese game with this mouthwatering turkey and Swiss sandwich. The combination of savory beer can chicken, nutty Swiss cheese, and tangy dijon mustard creates a flavor explosion in every bite. Serve it with some crispy fries or a side salad for a satisfying meal.
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Swiss Turkey Casserole

Main Ingredients: Turkey, Diced Celery, Noodles, Mayonnaise, Milk
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This creamy and cheesy casserole is the perfect way to use up leftover beer can chicken. Layered with tender chicken, Swiss cheese, and a rich and flavorful sauce, this dish is sure to please the whole family. It's comfort food at its finest.
Main Ingredients: Basil Pesto, Bread, Ham, Turkey, Salami, Provolone
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Take your taste buds on a trip to Italy with this flavorful beer can chicken Italian sandwich. Packed with layers of chicken, salami, ham, provolone cheese, and tangy Italian dressing, this sandwich is a must-try for any sandwich lover. Serve it with some chips or a side salad for a complete meal.
6 of 20

Best Air Fryer Grilled cheese sandwich

Main Ingredients: Bread, Butter, Cheddar Cheese, Turkey
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For a healthier take on the classic grilled cheese sandwich, try making it in an air fryer. The result is a crispy and gooey sandwich that's hard to resist. Add some slices of beer can chicken for a protein boost and you've got yourself a delicious and easy meal.
7 of 20

Super Moist Turkey

Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
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Looking for the perfect turkey recipe for Thanksgiving or any other special occasion? Look no further than this super moist beer can chicken. The secret is in the beer, which adds flavor and moisture to the chicken, resulting in a tender and juicy bird that everyone will love.
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Keto Lasagna

Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
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Who says you can't enjoy lasagna on a keto diet? This recipe uses thinly sliced beer can chicken as the "noodles" and layers it with a rich and flavorful tomato sauce and a mixture of cheese. It's a low-carb and delicious meal that will satisfy any lasagna craving.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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This roasted beer can chicken is a Thanksgiving staple in many households. The chicken is coated in a flavorful rub and roasted to perfection, resulting in a crispy and juicy bird that's perfect for the holiday table. Serve it with all the classic Thanksgiving sides for a feast to remember.
10 of 20

The Best Turkey Sandwich

Main Ingredients: Bacon, Everything Bagels, Turkey, Cheddar Cheese
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Forget boring turkey sandwiches, this beer can chicken sandwich is a game-changer. The chicken is marinated in a flavorful mix of spices and herbs, then roasted to perfection. Layer it in a sandwich with your favorite toppings and enjoy a delicious and satisfying meal.
11 of 20

Turkey Tetrazzini

Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
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This creamy and indulgent dish is a great way to use up leftover beer can chicken. Tender chicken is combined with a rich and creamy sauce, pasta, and cheese for a satisfying and comforting meal. It's perfect for a cozy night in or a potluck dinner.
12 of 20

The BLT Club Sandwich

Main Ingredients: Bacon, Bread, Tomato, Turkey, Cheese, Lettuce, Red
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Take your classic BLT sandwich to the next level by adding some tender and flavorful beer can chicken. The combination of bacon, lettuce, tomato, and chicken creates a delicious and hearty sandwich that's perfect for any meal of the day. Serve it with some chips or fries for a complete meal.
13 of 20

Best Turkey Gravy

Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
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No Thanksgiving dinner is complete without a delicious gravy to pour over your turkey and mashed potatoes. This beer can chicken gravy is rich and flavorful, and the perfect addition to your holiday meal. Plus, it's easy to make and can be made ahead of time.
14 of 20

Oven Roasted Turkey

Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
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If you're not a fan of deep-frying or grilling your turkey, try this oven-roasted beer can chicken recipe. The chicken is coated in a flavorful rub and roasted to perfection, resulting in a crispy and juicy bird that's perfect for any occasion. Serve it with your favorite sides for a delicious and traditional meal.
15 of 20

Monte Cristo Sandwich

Main Ingredients: Bread, Swiss Cheese, Turkey, Ham, Mustard, Flour, Egg
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This indulgent sandwich is a must-try for any sandwich lover. The crispy and golden bread is filled with tender beer can chicken, ham, and melty cheese, then dipped in an egg mixture and fried to perfection. It's a delicious and satisfying meal that's perfect for any day of the week.
16 of 20

Turkey Brine

Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
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For a tender and flavorful beer can chicken, try brining it before cooking. This simple brine recipe enhances the natural flavor of the chicken and keeps it moist during cooking. It's the perfect way to take your chicken to the next level.
17 of 20

One Pan Turkey Casserole

Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
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This easy and delicious one-pan casserole is perfect for a busy weeknight dinner. Packed with beer can chicken, vegetables, and cheese, it's a complete meal that's ready in just 30 minutes. Plus, there's only one pan to clean up afterwards.
18 of 20

Open Faced Turkey Sandwich Melt

Main Ingredients: Sourdough, Mayo, Cranberry Sauce, Turkey, Stuffing
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Upgrade your regular turkey sandwich with this open-faced melt. The beer can chicken is topped with cheese and broiled until it's hot and bubbly. Serve it with some soup or a side salad for a comforting and satisfying meal.
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Turkey Wrap Sandwich

Main Ingredients: Sandwich Wraps, Cream Cheese With Chives And Onion
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For a quick and easy meal, try this tasty turkey wrap sandwich. The beer can chicken is paired with fresh vegetables, cheese, and a tasty sauce, then wrapped in a tortilla for a handheld meal that's perfect for lunch or dinner.
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Turkey Pot Pie

Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
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This classic comfort food is a great way to use up leftover beer can chicken. The tender chicken is combined with vegetables and a creamy sauce, then topped with a flaky pie crust for a delicious and hearty meal. It's the perfect way to warm up on a cold day.

Ingredients:

Turkey:

The star ingredient in this sandwich is the turkey. Make sure to use high-quality, thinly sliced deli turkey for the best flavor and texture. You can use either smoked or roasted turkey, depending on your preference.

Swiss Cheese:

The swiss cheese adds a creamy and tangy element to this sandwich. Look for freshly sliced swiss cheese at your local deli or grocery store. You can also use pre-packaged sliced swiss cheese if that's more convenient.

Bread:

Choose your favorite type of bread for this sandwich. Some popular options include sourdough, whole wheat, or ciabatta. Make sure to use fresh and sturdy bread that can hold all the delicious sandwich fillings.

Vegetables:

To add some crunch and freshness to the sandwich, we will be using lettuce, tomatoes, and red onions. You can use any type of lettuce, but we recommend using romaine or iceberg for a nice crunch. Slice the tomatoes and red onions thinly to ensure they fit well in the sandwich.

Mayonnaise and Mustard:

To add some tang and creaminess to the sandwich, we will be using a combination of mayonnaise and mustard. You can use either dijon or yellow mustard, depending on your preference. Make sure to spread a thin layer of both on the bread for added flavor.

Instructions:

Step 1: Prepare the Bread

Start by slicing the bread of your choice in half. You can lightly toast the bread if you prefer, but it's not necessary.

Step 2: Spread the Mayo and Mustard

Take one half of the bread and spread a thin layer of mayonnaise and mustard on it. Make sure to cover the entire surface.

Step 3: Layer the Turkey and Cheese

Take the other half of the bread and place a few slices of turkey on it. Make sure to cover the entire surface. Then, place a few slices of swiss cheese on top of the turkey.

Step 4: Add the Vegetables

Now it's time to add some freshness to the sandwich. Layer some lettuce, tomatoes, and red onions on top of the cheese.

Step 5: Put the Sandwich Together

Take the half of bread with the turkey and cheese and place it on top of the vegetables, creating a sandwich. Make sure to press down lightly to ensure all the ingredients stick together.

Step 6: Cut and Serve

Finally, use a sharp knife to cut the sandwich in half. You can serve it immediately or wrap it in foil for a later meal.

Conclusion:

This turkey and swiss sandwich recipe is perfect for a quick and delicious lunch. With its combination of savory turkey, creamy swiss cheese, and fresh vegetables, it's sure to satisfy your taste buds. Give it a try and enjoy a classic sandwich that never goes out of style.
19 turkey and swiss sandwich recipe Cook up something special!

Killer Club Sandwich

yield: 4 total time: 25 minutes
4.3 Stars (3 reviews)
View Recipe

Ingredients

  • 12 slices sandwich bread
  • 4 tablespoons mayonnaise
  • 1 tablespoon basil pesto Prepared
  • 1 tablespoon sun-dried tomato pesto Prepared, or Just A Couple Of Pureed Sun-dried Tomatoes
  • 8 slices bacon Cut In Half
  • 1/2 pound ham Shaved
  • 1/2 pound turkey Shaved
  • 4 whole avocados Peeled And Sliced
  • 4 slices cheese swiss, Mozzarella, Etc.
  • romaine Or Green Leaf Lettuce

Nutrition

  • Calories : 1130 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 140 milligrams
  • Fat : 81 grams
  • Fiber : 16 grams
  • Protein : 45 grams
  • SaturatedFat : 23 grams
  • Sodium : 2050 milligrams
  • Sugar : 6 grams
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