Main Ingredients: Tortilla Wrap, Tomato Tortilla Wrap, Turkey, Roast
These Tortilla Pinwheels are perfect for game day or any party occasion. They are easy to make and can be prepped in advance, making them a convenient option for busy days. Simply mix together cream cheese, ranch dressing mix, shredded cheddar cheese, and chopped green onions. Spread the mixture onto a large tortilla, top with slices of cooked Beer Can Chicken, and roll it up tightly. Let it chill in the fridge for a few hours before slicing into pinwheels. These flavorful bites will be a hit at any event.
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Swiss Turkey Casserole
Main Ingredients: Turkey, Diced Celery, Noodles, Mayonnaise, Milk
Transform your leftover Beer Can Chicken into a delicious casserole with this recipe. It's a great way to utilize any extra meat and create a new dish that your family will love. Combine cooked chicken, Swiss cheese, cream of chicken soup, and cooked egg noodles in a casserole dish. Top with a mixture of melted butter and crushed Ritz crackers, and bake for 25 minutes until golden and bubbly. This comforting and hearty dish is perfect for a cozy night in.
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Pinwheel Sandwiches
Main Ingredients: Raw Cashews, Cool Water, Fresh Lemon Juice, Dried Dill
If you're looking for a quick and easy lunch option, these Pinwheel Sandwiches are the perfect solution. They are versatile and can be customized with your favorite fillings. Simply spread softened cream cheese onto a tortilla, top with slices of Beer Can Chicken, cheese, and any other desired toppings such as lettuce, tomatoes, or avocado. Roll it up tightly, refrigerate for 30 minutes, and then slice into pinwheels. These sandwiches are great for on-the-go meals or as a party appetizer.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
This Super Moist Turkey recipe will have you cooking your Thanksgiving turkey with Beer Can Chicken from now on. The beer helps to keep the meat tender and juicy while adding extra flavor. Simply rub your turkey with a blend of spices, place it on a beer can holder, and set it on the grill over indirect heat for a few hours. As the beer evaporates, it will keep the turkey moist and impart a subtle beer flavor. Get ready for the most delicious and moist turkey you've ever had.
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Keto Lasagna
Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
Craving lasagna but trying to stick to a keto diet? This Keto Lasagna recipe is the perfect solution. Instead of noodles, this recipe uses sliced zucchini as the layers. Layer cooked zucchini slices with a mixture of cooked Beer Can Chicken, marinara sauce, and a blend of ricotta, mozzarella, and parmesan cheese. Bake for 30 minutes, and you have a delicious and low-carb lasagna alternative. This recipe is sure to become a household favorite.
If you're looking for a classic roasted turkey recipe, this is it. With a simple rub of butter, herbs, and spices, this recipe creates a flavorful and crispy skin that is sure to be a crowd-pleaser. Place your turkey on a beer can holder and roast in the oven until it reaches an internal temperature of 165°F. Let it rest for 20 minutes before carving and serving. This Roasted Thanksgiving Turkey will be the star of your holiday meal.
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Turkey Tetrazzini
Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
This Turkey Tetrazzini recipe is a great way to use up any leftover Beer Can Chicken. It's a creamy and comforting pasta dish that the whole family will enjoy. Cook spaghetti noodles and mix with a creamy sauce made from a blend of cream of mushroom soup, chicken broth, and milk. Add in diced Beer Can Chicken, peas, and mushrooms, and bake for 30 minutes until bubbly and golden. This dish is perfect for a weeknight dinner or a potluck with friends.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
No turkey dinner is complete without a delicious gravy to top it off. This Best Turkey Gravy recipe is easy to make and will have your guests licking their plates clean. Sauté chopped onions and garlic in butter, then add flour and whisk until smooth. Add chicken broth and pan drippings, and cook until thickened. Season with salt, pepper, and a splash of beer for extra depth of flavor. This gravy is the perfect accompaniment to any turkey dish.
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Oven Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
If you're looking for a simple and classic way to cook your turkey, this Oven Roasted Turkey recipe is for you. Salt and pepper the turkey, stuff with herbs and aromatics, and roast in the oven until it reaches an internal temperature of 165°F. For extra flavor, you can also baste the turkey with a mixture of melted butter and beer during the roasting process. Let it rest before carving and serving with your favorite sides. This recipe is perfect for any occasion.
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Turkey Brine
Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
For the juiciest and most flavorful turkey, try using a brine. This Turkey Brine recipe combines beer, spices, and herbs to create a delicious and tender turkey. Brining helps to infuse the meat with flavor and keep it moist during the cooking process. Simply soak your turkey in the brine overnight before cooking, and you'll have a delicious and juicy bird. This recipe is a game-changer for your turkey game.
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One Pan Turkey Casserole
Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
This One Pan Turkey Casserole is a quick and easy dinner option for busy days. It's a complete meal with protein, vegetables, and carbs all in one dish. Cook a mixture of diced Beer Can Chicken, vegetables, and rice in a casserole dish with chicken broth and seasonings. Top with cheese and bake for 25 minutes. This dish is perfect for those days when you don't have a lot of time to cook but still want a delicious and nutritious meal.
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Turkey Pot Pie
Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
Put a twist on the classic chicken pot pie with this Turkey Pot Pie recipe. It's a great way to use up any leftover Beer Can Chicken and turn it into a new and tasty dish. Sauté vegetables in a mixture of butter and flour, then add chicken broth and milk to create a creamy sauce. Add in diced Beer Can Chicken, peas, and corn, and top with a store-bought pie crust. Bake until the crust is golden and flaky, and you have a comforting and delicious pot pie.
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Easy Sausage Jambalaya
Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
This Easy Sausage Jambalaya recipe is a flavorful and hearty meal that can be made in just one pot. It's a great way to use up any leftover Beer Can Chicken and turn it into a new and delicious dish. Sauté sausage, peppers, onions, and garlic in a large pot, then add in diced tomatoes, rice, and chicken broth. Cook until the rice is tender, and then add in diced Beer Can Chicken for extra protein and flavor. This dish is perfect for feeding a crowd or meal prepping for the week.
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Juiciest Turkey Ever
Main Ingredients: Turkey, Salted Butter, Paprika, Ground Oregano, Basil
Take your turkey game to the next level with this Juiciest Turkey Ever recipe. The secret is to inject the turkey with a mixture of butter and beer before cooking. This helps to keep the meat moist and infuse it with extra flavor. Cook the turkey on a beer can holder in the oven or on the grill until it reaches an internal temperature of 165°F. Get ready for the most tender and flavorful turkey you've ever had.
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Leftover Turkey Soup
Main Ingredients: Butter Oil, Onion, Celery, Garlic, Carrots, Potatoes
Don't let any of your leftover Beer Can Chicken go to waste with this Leftover Turkey Soup recipe. It's a hearty and comforting soup that is perfect for using up any extra meat. Sauté onions, carrots, and celery in a large pot, then add in chicken broth, diced tomatoes, and your leftover Beer Can Chicken. Throw in some noodles or rice and let it simmer until everything is cooked through. This soup is perfect for those chilly days when you need a warm and comforting meal.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
For a flavorful and aromatic turkey, try this Herb Butter Roasted Turkey recipe. The herb butter mixture adds a delicious depth of flavor to the meat while keeping it moist. Rub the turkey with a mixture of softened butter, herbs, and spices, and cook on a beer can holder in the oven or on the grill. As the butter melts, it will infuse the meat with flavor and create a crispy and flavorful skin. Get ready for a turkey that will impress your guests.
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The Best Leftover Turkey Salad
Main Ingredients: Turkey, Mayonnaise, Dijon Mustard, Lemon Juice, Sugar
Transform your leftover Beer Can Chicken into a delicious and healthy salad with this recipe. Cut up your leftover meat, add your favorite salad toppings, and toss with a homemade dressing made from beer, olive oil, and seasonings. This salad is perfect for a light and refreshing lunch or dinner option.
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Simple Turkey Salad
Main Ingredients: Mayonnaise, Sour Cream, Lemon Juice, Cracked Black
If you're looking for a quick and easy lunch option, this Simple Turkey Salad recipe is for you. It's a great way to use up any leftover Beer Can Chicken and create a flavorful and satisfying salad. Mix together diced chicken, avocado, tomatoes, and your favorite greens, and top with a simple dressing made from olive oil, lemon juice, and seasonings. This salad is perfect for on-the-go meals or a light and healthy dinner option.
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Easy Crock Pot Turkey Breast
Main Ingredients: Turkey Breast, Onion Soup Mix, Butter, Turkey, Water
For a no-fuss and delicious turkey dinner, try this Easy Crock Pot Turkey Breast recipe. Simply place your turkey breast in the slow cooker with a mixture of chicken broth, beer, and seasonings, and let it cook on low for 6-8 hours. The result is a tender and flavorful turkey that requires minimal effort. Pair it with your favorite sides for a complete and satisfying meal.
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Turkey Meatloaf
Main Ingredients: Ground Beef, Ground Pork, Turkey, Olive Oil, Onion
Put a twist on traditional meatloaf with this Turkey Meatloaf recipe. It's a delicious and healthier alternative to beef meatloaf, and it's made with leftover Beer Can Chicken. Mix together diced chicken, breadcrumbs, egg, and seasonings, and bake in a loaf pan. Top with ketchup or BBQ sauce for extra flavor, and serve with your favorite sides. This meatloaf is a great way to use up any extra chicken and turn it into a new and tasty dish.
Why We Love This Recipe
Turkey and Swiss pinwheels are one of our favorite go-to recipes for a quick and tasty snack or meal. Not only are they incredibly easy to make, but they also pack a flavorful punch that will have your taste buds dancing. Plus, with the combination of protein-packed turkey and creamy Swiss cheese, these pinwheels make for a satisfying and nutritious snack.
The Perfect Combination
Turkey and Swiss cheese are a match made in heaven. The mild and slightly nutty flavor of Swiss cheese complements the savory and slightly sweet taste of turkey perfectly. This dynamic duo is not only delicious, but it also provides a good balance of protein and carbohydrates, making it a great option for a quick lunch or snack.
Easy and Versatile Recipe
One of the best things about this recipe is its versatility. You can use any type of deli meat and cheese that you prefer, making it a great option for those with dietary restrictions or preferences. You can also add in your favorite vegetables or condiments to make it your own. The possibilities are endless, making this recipe a go-to for any occasion.
Great for Meal Prep
These pinwheels are also great for meal prepping. You can make a batch ahead of time and store them in the refrigerator for a quick and easy grab-and-go snack or meal. They are also perfect for packing in school or work lunches. Not only are they convenient, but they also hold up well in the fridge, making them a great option for busy individuals.
Impress Your Guests
If you're looking to impress your guests at a party or gathering, these pinwheels are a must-try. They are not only delicious, but they also make for an eye-catching and appetizing presentation. Plus, you can make them ahead of time and spend more time enjoying the party instead of being stuck in the kitchen.
How to Make Turkey and Swiss Pinwheels
Now that you know why we love this recipe, it's time to try it out for yourself. Here's a simple and easy recipe to make these delicious pinwheels:
Ingredients:
8 large flour tortillas
8 slices of deli turkey
8 slices of Swiss cheese
1/4 cup mayonnaise
1/4 cup Dijon mustard
1/4 cup chopped green onions
1/4 cup chopped red bell pepper
1/4 cup chopped black olives
Instructions:
In a small bowl, mix together the mayonnaise and Dijon mustard.
Lay out the tortillas and spread the mayonnaise mixture evenly over each one.
Layer a slice of turkey on top of the mayonnaise mixture on each tortilla.
Next, place a slice of Swiss cheese on top of the turkey.
Sprinkle the chopped green onions, red bell pepper, and black olives on top of the cheese.
Starting at one end, tightly roll up each tortilla into a pinwheel shape.
Wrap each roll in plastic wrap and refrigerate for at least 2 hours.
When ready to serve, remove the plastic wrap and slice each roll into 1-inch pinwheels.
Enjoy your delicious and easy Turkey and Swiss pinwheels!
In Conclusion
Turkey and Swiss pinwheels are a must-try recipe for any occasion. Whether you're looking for a quick and easy snack or a crowd-pleasing party appetizer, these pinwheels are sure to impress. So go ahead and give this recipe a try, and get ready to be hooked on these delicious and versatile pinwheels.
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