17 Turban Tadka Mexican Rice Recipe Ignite Your Passion For Cooking!

Published on: May 21, 2024

Turban tadka mexican rice is a delicious and flavorful dish that combines the bold flavors of Indian spices with the vibrant and colorful ingredients of Mexican cuisine. This fusion dish is perfect for those looking to add some excitement to their usual rice dish. The combination of spices, vegetables, and rice creates a dish that is not only visually appealing but also bursting with flavor. In this article, we will take you through the steps of creating this mouth-watering recipe that will surely become a staple in your household.

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1 of 18

Mexican Rice Bowl

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This Mexican rice bowl is a delicious and easy way to use up leftover beer can chicken. Simply combine cooked rice with black beans, corn, salsa, and chicken, and top it off with some avocado, cilantro, and a squeeze of lime. It's a quick and satisfying meal that will have you coming back for more.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

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For those who prefer to make their own Mexican rice, this recipe is a must-try. It uses a combination of tomato sauce, chicken broth, and spices to infuse the rice with authentic Mexican flavors. And of course, the star of the show is the beer can chicken that adds a smoky and rich taste to the dish.

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Mexican Rice

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If you want to recreate the restaurant-style Mexican rice at home, this recipe is the perfect guide. It uses a combination of tomatoes, chicken broth, and spices to create a flavorful and perfectly cooked rice. And the addition of beer can chicken takes it to the next level, making it a hearty and satisfying meal.

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Restaurant-Style Mexican Rice

Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves

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This Mexican rice casserole is a crowd-pleasing dish that is perfect for potlucks and family gatherings. It combines rice, black beans, corn, enchilada sauce, and beer can chicken to create a delicious and filling meal. Top it off with some shredded cheese, and you have a dish that everyone will love.

5 of 18

Mexican Rice Casserole

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For those looking for a quick and easy way to use up leftover beer can chicken, this recipe is a game-changer. It uses only three ingredients – rice, tomato sauce, and beer – to create a flavorful and satisfying Mexican rice. It's a great way to add some variety to your leftover chicken meals.

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3 Ingredient Mexican Rice

Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper

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If you're short on time but still want to enjoy the flavors of Mexican rice, this Instant Pot recipe is perfect for you. It uses chicken broth, tomatoes, spices, and beer can chicken to create a delicious and fluffy rice dish in just a few minutes. It's a great side dish for any Mexican-inspired meal.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

For a simple and flavorful Mexican rice, look no further than this recipe. It uses a combination of rice, chicken broth, tomatoes, and beer to create a dish that is packed with flavor. And the addition of beer can chicken adds a smoky and rich taste to the dish.

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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

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For a sweet and indulgent way to use up leftover beer can chicken, try this Mexican rice pudding recipe. It uses cooked rice, milk, cinnamon, and vanilla extract to create a creamy and delicious pudding. And the addition of beer can chicken adds a unique twist to this classic dessert.

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Easy Mexican Rice

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This one skillet Mexican rice casserole is the perfect weeknight meal. It combines rice, black beans, corn, enchilada sauce, and beer can chicken to create a hearty and flavorful dish. And the best part? It all cooks in one skillet, making cleanup a breeze.

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For a protein-packed meal that is full of flavor, try this Mexican rice and beans recipe. It combines rice, black beans, corn, tomatoes, spices, and of course, beer can chicken. It's a great way to use up leftover chicken and create a delicious and satisfying meal.

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One Skillet Mexican Rice Casserole

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For those who are serious about their Mexican rice, this recipe is a must-try. It uses a combination of vegetable oil, rice, chicken broth, tomatoes, and spices to create a perfectly cooked and flavorful rice dish. And the addition of beer can chicken takes it to the next level, making it a meal that you'll want to make again and again.

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Mexican Rice and Beans

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If you're short on time but still want to enjoy the flavors of Mexican rice, this recipe is for you. It uses instant rice, tomato sauce, chicken broth, and beer can chicken to create a quick and easy dish that is full of flavor. It's a great side dish for any Mexican-inspired meal.

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Perfect Mexican Rice

Main Ingredients: Olive Oil, Yellow Onion, Carrot, Garlic, Long Grain

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This Mexican casserole is a hearty and flavorful dish that is perfect for feeding a crowd. It combines rice, black beans, salsa, and beer can chicken to create a filling and delicious meal. Top it off with some shredded cheese, and you have a dish that will be a hit at any potluck or family gathering.

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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable

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For a quick and easy way to enjoy the flavors of Mexican rice, try this Instant Pot recipe. It uses rice, chicken broth, tomatoes, and beer can chicken to create a flavorful and fluffy rice dish in just a few minutes. It's a great side dish for any Mexican-inspired meal.

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This Mexican rice and beans dish is a staple in many households, and for good reason. It combines rice, black beans, corn, salsa, and beer can chicken to create a hearty and flavorful meal. It's a great way to use up leftover chicken and create a satisfying and delicious dinner.

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For a healthier twist on traditional Mexican rice, try this recipe that uses only six ingredients. It combines brown rice, tomatoes, chicken broth, spices, and of course, beer can chicken to create a dish that is full of flavor and nutrition. It's a great way to add some variety to your meal prep meals.

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Mexican Rice And Beans

Main Ingredients: Rice, Beans, Olive Oil, Red Onion, Capsicum, Dried

This quick skillet Mexican rice casserole is the perfect weeknight meal. It combines rice, black beans, corn, salsa, and beer can chicken to create a hearty and flavorful dish. And the best part? It all cooks in one skillet, making cleanup a breeze.

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Healthy 6-Ingredient Mexican Rice

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For a unique and delicious way to use up leftover beer can chicken, try this recipe for Mexican stuffed peppers. It combines rice, black beans, corn, salsa, and of course, beer can chicken to create a flavorful and satisfying filling for the peppers. It's a great way to add some variety to your leftover chicken meals. With these 20 beer can chicken recipes, you'll never run out of delicious ways to enjoy this classic dish. Whether you're craving a hearty casserole, a flavorful rice dish, or a unique twist on a classic dessert, there's a recipe here for you. So grab a cold beer, fire up the grill, and get ready to enjoy some seriously tasty meals.

Ingredients You Will Need

Gather all the necessary ingredients before starting the cooking process:

Basmati rice: 2 cups
Cumin seeds: 1 teaspoon
Garlic: 4 cloves, minced
Onion: 1 medium, chopped
Bell peppers: 1 red and 1 green, diced
Jalapeno: 1, seeded and diced
Turmeric powder: 1 teaspoon
Coriander powder: 1 tablespoon
Cumin powder: 1 teaspoon
Paprika: 1 teaspoon
Salt: 1 teaspoon, or to taste
Cilantro: ¼ cup, chopped
Lime juice: 1 tablespoon
Olive oil: 2 tablespoons

Now that you have all the ingredients, let's get started on creating this tantalizing dish!

Step-by-Step Instructions

1. Rinse and Soak the Rice

Start by rinsing the basmati rice in cold water until the water runs clear. Then, soak the rice in water for 15-20 minutes. This will help to remove any excess starch and make the rice fluffier.

2. Heat the Oil and Add the Cumin Seeds

In a large pan, heat the olive oil over medium heat. Once the oil is hot, add in the cumin seeds and let them sizzle for a few seconds.

3. Saute the Garlic and Onions

Add in the minced garlic and chopped onions to the pan and saute until they are translucent.

4. Add in the Vegetables and Spices

Add in the diced bell peppers, jalapeno, turmeric powder, coriander powder, cumin powder, paprika, and salt. Mix well and cook until the vegetables are slightly softened.

5. Drain and Add the Rice

Drain the soaked rice and add it to the pan. Mix well with the vegetables and spices.

6. Add Water and Let it Cook

Add 3 cups of water to the pan and let the rice cook on medium heat for 15-20 minutes or until all the water is absorbed and the rice is fully cooked.

7. Add Cilantro and Lime Juice

Once the rice is cooked, turn off the heat and add in the chopped cilantro and lime juice. Mix well.

8. Serve and Enjoy!

Your turban tadka mexican rice is now ready to be served. Garnish with some extra cilantro and serve alongside your favorite protein or enjoy as a standalone dish.

This delicious fusion dish is sure to be a hit among your family and friends. The combination of Indian and Mexican flavors will leave your taste buds wanting more. So why not give this recipe a try and add some excitement to your usual rice dish?