15+ Turbaconepic Thanksgiving Recipe You Must Try Them!
Published on: Mar 6, 2024
The turbaconepic Thanksgiving recipe is a mouth-watering combination of the most beloved Thanksgiving dishes - turkey, bacon, and pie. It is a perfect fusion of savory and sweet flavors, making it the ultimate centerpiece for your Thanksgiving feast. In this article, we will provide you with a step-by-step guide on how to make this delicious and show-stopping dish that will impress your family and friends.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Celebrate Thanksgiving with a twist on a classic drink. This Thanksgiving Cider Sangria is the perfect combination of sweet, tart, and refreshing. Made with apple cider, cranberry juice, white wine, and a splash of brandy, this sangria will be a hit with your guests. Serve it in a pitcher or individual glasses for a festive touch.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without stuffing. This classic side dish is a staple on every Thanksgiving table. Whether you prefer a traditional herbed stuffing or something more unique like a sausage and apple stuffing, there are endless variations to try. Don't be afraid to get creative and add your own twist to this holiday favorite.
The star of Thanksgiving dinner is, of course, the turkey. There are many different methods for cooking a turkey, but roasting it in the oven is the most traditional. For a perfectly juicy and flavorful turkey, try brining it beforehand. This simple technique will make all the difference in your Thanksgiving feast.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without cranberry sauce. Skip the canned stuff and make your own homemade version. This recipe combines fresh cranberries, orange juice, and a touch of honey for a perfectly balanced sauce that will complement your turkey and other side dishes.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides. From creamy mashed potatoes to green bean casserole, there are endless options to choose from. Don't be afraid to mix it up and try new dishes. You never know, you may find a new family favorite.
No Thanksgiving dinner is complete without creamy, buttery mashed potatoes. This recipe takes mashed potatoes to the next level by incorporating roasted garlic and parmesan cheese. It's the perfect side dish to accompany your Thanksgiving turkey.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and traditional Thanksgiving stuffing, look no further than this recipe. Made with bread, herbs, celery, and onion, this stuffing will remind you of all the best holiday meals from your childhood. It's the perfect accompaniment to your turkey and gravy.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Add a fun and festive touch to your Thanksgiving dessert with these OREO cookie balls in the shape of turkeys. Made with crushed OREO cookies, cream cheese, and chocolate, these treats are sure to be a hit with both kids and adults.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Serve up a delicious and refreshing Thanksgiving punch to accompany your holiday meal. This recipe combines cranberry juice, orange juice, and ginger ale for a festive and flavorful drink. Add a splash of vodka for an adult-only version.
Add a fresh and crunchy side dish to your Thanksgiving table with this Thanksgiving slaw. Made with shredded cabbage, apples, cranberries, and a tangy dressing, this dish is the perfect balance to all the rich and heavy Thanksgiving dishes.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Serve up a festive and flavorful drink with this Thanksgiving sangria recipe. Made with red wine, apple cider, and fall spices, this drink is perfect for sipping on while enjoying your Thanksgiving feast. Serve it in a pitcher or individual glasses for a fun and festive touch.
Put a twist on traditional Thanksgiving leftovers with these Thanksgiving croquettes. Made with mashed potatoes, stuffing, and turkey, these croquettes are crispy on the outside and filled with all the delicious flavors of Thanksgiving on the inside.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
For a delicious and easy Thanksgiving dessert, try this Pumpkin Crunch recipe. Made with a creamy pumpkin filling and a crunchy pecan topping, this dessert is like a cross between pumpkin pie and a crumble. Serve it with a dollop of whipped cream for the perfect finish to your Thanksgiving meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Add a delicious and unique side dish to your Thanksgiving table with this bacon and cheese brussels sprouts casserole. Made with crispy bacon, creamy cheese sauce, and roasted brussels sprouts, this dish will convert even the biggest brussels sprouts skeptics.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Save time and oven space with this multi-cooker Thanksgiving stuffing recipe. Made with traditional ingredients like bread, herbs, and vegetables, this stuffing is cooked in a multi-cooker for a hands-off and stress-free side dish.
Don't let your Thanksgiving leftovers go to waste. Turn them into a delicious and comforting pot pie. This recipe uses leftover turkey, vegetables, and a creamy sauce, all topped with a flaky pie crust. It's the perfect way to enjoy your Thanksgiving leftovers in a new and delicious way.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
Take your Thanksgiving leftovers on the go with these Thanksgiving pockets. Made with leftover turkey, stuffing, and cranberry sauce, these hand-held pockets are perfect for a quick and easy lunch or snack. They can even be frozen for a later meal.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Elevate your Thanksgiving turkey with this ultimate brine recipe. Brining your turkey before cooking ensures a juicy and flavorful bird every time. This recipe uses a blend of herbs and spices for a truly delicious turkey.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For a vegetarian option for your Thanksgiving dinner, try this meatless loaf recipe. Made with lentils, vegetables, and quinoa, this loaf is hearty and flavorful. Serve it with your favorite gravy for a delicious and satisfying meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a simple and delicious Thanksgiving turkey, try this easy oven-roasted brined turkey recipe. The brine ensures a tender and juicy bird, while roasting it in the oven creates a crispy and flavorful skin. It's the perfect centerpiece for your Thanksgiving feast.
Ingredients
Turkey
- 1 whole turkey
- Salt and pepper
- 1 cup of butter, softened
- 2 cloves of garlic, minced
- 1 tablespoon of fresh thyme, chopped
- 1 tablespoon of fresh rosemary, chopped
- 1 tablespoon of fresh sage, chopped
- 1 onion, quartered
- 1 lemon, quartered
- 1 cup of chicken broth
Bacon
- 1 pound of bacon
- 1/4 cup of brown sugar
- 1 teaspoon of cayenne pepper
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of garlic powder
Pie
- 1 pre-made pie crust
- 1 can of pumpkin puree
- 1/2 cup of brown sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/4 teaspoon of ginger
- 1/4 teaspoon of cloves
- 1/4 teaspoon of salt
- 2 eggs
- 1 cup of heavy cream
Instructions
Preparing the Turkey
1. Preheat your oven to 350 degrees Fahrenheit.
2. Rinse the turkey and pat it dry with paper towels.
3. Season the turkey inside and out with salt and pepper.
4. In a small bowl, mix together the softened butter, minced garlic, chopped thyme, rosemary, and sage.
5. Gently loosen the skin of the turkey and rub the butter mixture under the skin.
6. Stuff the quartered onion and lemon inside the turkey's cavity.
7. Place the turkey in a roasting pan and pour the chicken broth into the bottom of the pan.
8. Cover the turkey with foil and roast in the oven for 2 hours.
9. After 2 hours, remove the foil and continue roasting for another hour or until the internal temperature reaches 165 degrees Fahrenheit.
10. Let the turkey rest for 15 minutes before carving.
Preparing the Bacon
1. In a large bowl, mix together the brown sugar, cayenne pepper, smoked paprika, and garlic powder.
2. Cut the bacon strips in half and toss them in the sugar and spice mixture until evenly coated.
3. Place the bacon on a baking sheet lined with parchment paper.
4. Bake in the oven at 375 degrees Fahrenheit for 15-20 minutes or until crispy.
5. Remove from the oven and let it cool.
Preparing the Pie
1. Preheat your oven to 375 degrees Fahrenheit.
2. Roll out the pre-made pie crust and place it in a 9-inch pie dish.
3. In a large bowl, mix together the pumpkin puree, brown sugar, cinnamon, nutmeg, ginger, cloves, and salt.
4. In a separate bowl, beat the eggs and heavy cream together.
5. Gradually add the egg mixture to the pumpkin mixture and mix until well combined.
6. Pour the pumpkin filling into the pie crust.
7. Bake in the oven for 45-50 minutes or until the center is set.
8. Let the pie cool before slicing.
Assembling the Turbaconepic
1. Carefully slice the turkey into thin slices.
2. Place a layer of turkey slices on the bottom of a large serving platter.
3. Cover the turkey with a layer of crispy bacon.
4. Repeat the layers until all the turkey and bacon are used.
5. Top the layers with the pumpkin pie, sliced into wedges.
6. Serve and enjoy your turbaconepic Thanksgiving feast!
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Main keywords: turbaconepic, Thanksgiving, recipe, turkey, bacon, pie, fusion, savory, sweet, flavors, delicious, show-stopping, dish.
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