15 Tuna Fish Sandwich Indian Recipe Taste The Magic Today!

Published on: Mar 28, 2024

If you're a fan of tuna sandwiches and looking to add a touch of Indian flavors to your meal, then this recipe is perfect for you. This easy-to-make tuna fish sandwich Indian recipe combines the savory taste of canned tuna with the aromatic spices of Indian cuisine, creating a mouthwatering fusion that will satisfy your tastebuds. Whether you're looking for a quick lunch option or a delicious snack, this recipe is sure to become a favorite in your household. So let's dive into the ingredients and steps for making this delectable tuna fish sandwich with an Indian twist.

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1 of 20

The Best Tuna Sandwich

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Tasty Tuesdays- A spin on your tuna sandwich

Main Ingredients: Tuna, Ranch Dressing, Chopped Celery, Green Onion
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Tired of the same old tuna sandwich? Give it a tasty twist with this recipe that includes ingredients like avocado, red onion, and pickled jalapenos for a flavorful kick. The creamy texture of the avocado pairs perfectly with the zing of the pickled jalapenos, while the red onion adds a satisfying crunch. This is a tuna sandwich you won't soon forget!
3 of 20

Tuna Sandwich

Main Ingredients: Tuna, Mayonnaise, Dijon Mustard, Capers, Dill Pickles
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Sometimes, simplicity is key when it comes to a good tuna sandwich. This recipe keeps it basic but adds a little something extra with the addition of fresh dill. The herb adds a subtle but delicious flavor that elevates the sandwich to a whole new level. Serve on your favorite bread or on top of a bed of lettuce for a low-carb option.
4 of 20

My Favorite Tuna Sandwich

Main Ingredients: Celery, Tuna, Cornichons, Whole Grain Mustard, Light
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Everyone has their own go-to tuna sandwich recipe, but this one might just become your new favorite. It combines the creaminess of tuna salad with the crunch of a classic tuna sandwich. The secret ingredient? Crushed potato chips. Trust us, it adds the perfect amount of salt and crunch to take this sandwich to the next level.
5 of 20

Tuna Sandwich Spread

Main Ingredients: Tuna, Small Yellow Onion, Sweet Pickle Relish
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Need a quick and easy lunch option? Look no further than this tasty tuna sandwich spread. Simply mix together tuna, mayonnaise, mustard, and relish for a flavorful spread that can be used on bread, crackers, or even as a dip. It's perfect for those busy days when you don't have time to make a full sandwich.
6 of 20

Best Tuna Sandwich Board

Main Ingredients: Tuna, Rosemary, Havarti, Sprouts, Fresh Tomatoes, Bread
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If you're hosting a party or having guests over, consider putting together a tuna sandwich board. Similar to a charcuterie board, this spread includes all the fixings for a delicious tuna sandwich, plus some extra toppings like cheese, olives, and hummus. Your guests can customize their own sandwiches and you'll have a beautiful and tasty spread to impress.
7 of 20

Middle Eastern Tuna Sandwich

Main Ingredients: Tuna, Plain Yogurt, Fresh Lemon Juice, Minced Garlic
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If you're a fan of Middle Eastern flavors, you'll love this tuna sandwich recipe. It combines canned tuna with spices like cumin, coriander, and cinnamon for a unique and delicious flavor. Serve on pita bread with your favorite toppings like tomatoes, cucumbers, and hummus.
8 of 20

Egg Salad Tuna Sandwich

Main Ingredients: Tuna Fish, Mayonnaise, Boiled Eggs, Shallot, Lemon
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Why choose between egg salad and tuna salad when you can have both? This tasty sandwich combines the best of both worlds for a creamy and satisfying lunch option. It's perfect for using up leftover hard-boiled eggs and can be customized with your favorite seasonings and toppings.
9 of 20

Spicy Chunky Tuna Sandwich

Main Ingredients: Loaves, Mayo, Tuna, Grainy Mustard, Honey, Scallions
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If you like a little heat in your food, this spicy chunky tuna sandwich is for you. It combines canned tuna with mayonnaise, diced jalapenos, and hot sauce for a fiery and flavorful sandwich. Serve on your favorite bread and top with lettuce and tomato for a cool contrast to the heat.
10 of 20

Kerala Style Tuna Curry-Nadan Choora Meen Curry

Main Ingredients: Tuna Fish, Turmeric Powder, Spice, Salt, Shallots
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Looking to switch up your tuna sandwich game? This Kerala style tuna curry is a tasty and unique option. It combines tuna with spices like ginger, garlic, and curry leaves for a flavorful and aromatic curry. Serve on bread or with rice for a hearty and satisfying meal.
11 of 20

Stove-top Creamy Tuna Pasta Dish(No-dairy).

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If you're in the mood for something a little heartier than a sandwich, try this creamy tuna pasta dish. It combines canned tuna with olive oil, garlic, and coconut milk for a rich and creamy sauce that pairs perfectly with pasta. It's a delicious and comforting meal that can be made in just one pot.
12 of 20

Rugiyya Dhatha's Sweet Potato Curry

Main Ingredients: Sweet Potatoes, Grated Coconut, Onions, Black
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For a vegetarian twist on a tuna sandwich, try this sweet potato curry. It combines sweet potatoes with coconut milk, spices, and cashews for a flavorful and creamy curry. Serve on your favorite bread or on top of a bed of greens for a tasty and filling meal.
13 of 20

Kerala style Tuna curry-Varutharacha choora meen curry...

Main Ingredients: Tuna Fish, Small Onions, Ginger, Garlic, Grated
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Another unique and delicious tuna curry recipe, this Kerala style variation is made with a coconut-based gravy, spices, and tuna. It's a staple in many Kerala households and is a great way to switch up your tuna sandwich game. Serve with bread or rice for a satisfying meal.
14 of 20

Tuna Sandwich with Creamy Tuna Spread

Main Ingredients: Tuna, Mayonnaise, Celery, Dill, White Onion, Wholegrain
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This tuna sandwich recipe takes the classic spread to a whole new level. It combines canned tuna with mayonnaise, mustard, and cream cheese for a rich and creamy filling. Add your favorite toppings like lettuce, tomato, and avocado for a delicious and satisfying lunch option.
15 of 20

Open-Faced BBQ Hummus Tuna Sandwich

Main Ingredients: Tuna, Red Onion, Hummus, Bbq Sauce, Ground Black
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For a unique and flavorful twist on a tuna sandwich, try this open-faced option. It combines canned tuna with BBQ sauce, hummus, and cheese for a delicious and hearty sandwich. Serve on your favorite bread or on top of a bed of greens for a low-carb option.
16 of 20

Harissa Tuna Sandwich with Hard Boiled Eggs and Olives

Main Ingredients: Eggs, Tuna, Harissa, Chopped Parsley, Extra Virgin
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This tuna sandwich is all about the layers of flavor. It combines canned tuna with spicy harissa, hard-boiled eggs, and olives for a unique and delicious sandwich. The harissa adds a spicy kick, while the eggs and olives add a satisfying texture.
17 of 20

Tuna Patties

Main Ingredients: Tuna, Dijon Mustard, White Bread, Lemon Zest, Lemon
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If you're in the mood for something other than a sandwich, these tuna patties are a great option. They combine canned tuna with breadcrumbs, egg, and seasonings for a flavorful and easy-to-make meal. Serve on a bun with your favorite toppings or on top of a salad for a lighter option.
18 of 20

The Perfect Tuna Melt

Main Ingredients: Tuna, Onion, Celery, Garlic, Parsley, Mayonnaise, Olive
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This classic tuna melt recipe is a must-try for any tuna sandwich lover. It combines toasted bread with canned tuna, mayonnaise, and cheese for a gooey and satisfying sandwich. Serve with a side of chips or a salad for a complete meal.
19 of 20

Easy Tuna Casserole

Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
If you're looking for a quick and easy tuna dish, this casserole is a perfect choice. It combines canned tuna with pasta, cream of mushroom soup, and vegetables for a hearty and comforting meal. It's a great way to use up pantry staples and can be made in just one dish.
20 of 20

2-Minute Tuna Salad

Main Ingredients: Tuna, Mayo, Mustard, Bell Pepper, Cayenne, Salt, Pepper
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For those days when you need a quick and easy lunch option, this 2-minute tuna salad is a lifesaver. Simply mix together canned tuna, mayonnaise, and relish for a simple but satisfying sandwich filling. Serve on your favorite bread or on top of a bed of greens for a low-carb option.

Ingredients:

Main Ingredients:

  • 1 can of tuna (in water or oil, drained)
  • 4 slices of your choice of bread
  • 1 small onion, finely chopped
  • 1 small tomato, finely chopped
  • 1 small green chili, finely chopped (optional)
  • 2 tablespoons of mayonnaise
  • 1 tablespoon of chopped cilantro
  • Salt and pepper to taste

Spice Mix:

  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1/2 teaspoon of red chili powder
  • 1/4 teaspoon of turmeric powder
  • 1/4 teaspoon of garam masala

Steps:

Step 1: Prepare the Spice Mix

In a small bowl, mix together all the spices (cumin, coriander, red chili, turmeric, and garam masala) to create a spice mix. This will add the authentic Indian flavors to your tuna sandwich.

Step 2: Prepare the Tuna Filling

In a separate bowl, add the drained tuna and use a fork to break it into small pieces. Add in the finely chopped onions, tomatoes, green chili, mayonnaise, and the prepared spice mix. Mix everything together until well combined. Taste and adjust salt and pepper according to your preference.

Step 3: Assemble the Sandwich

Take two slices of bread and spread the tuna filling evenly on one slice. Sprinkle some chopped cilantro on top for extra flavor. Place the other slice of bread on top to form a sandwich.

Step 4: Grill the Sandwich

Heat a non-stick pan or a sandwich maker on medium heat. Place the sandwich on the pan and cook for 2-3 minutes on each side or until the bread is golden brown and crispy. You can also use a little bit of butter on the pan for extra flavor.

Step 5: Serve and Enjoy

Once the sandwich is cooked, remove it from the pan and let it cool for a minute. Cut it into halves or quarters and serve hot with your favorite condiments such as ketchup or chutney. Enjoy your delicious tuna fish sandwich with an Indian twist!

This tuna fish sandwich Indian recipe is not only easy to make but also packed with flavors and nutrients. The combination of tuna, vegetables, and spices makes it a healthy and filling meal option. So next time you're craving a tuna sandwich, try this recipe and impress your taste buds with a burst of Indian flavors.

Featured Keywords: tuna fish sandwich, Indian recipe, Indian cuisine, tuna sandwich, tuna filling, spice mix, healthy, nutrients.

Related Main Keywords: tuna, sandwich, Indian flavors, easy-to-make, savory, aromatic spices, delicious, snack, household, ingredients, steps, delectable, authentic flavors, non-stick pan, sandwich maker, condiments, ketchup, chutney, healthy meal.

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<h2>Ingredients:</h2> <h3>Main Ingredients:</h3> <ul> <li>1 can of tuna (in water or oil, drained)</li> <li>4 slices of your choice of bread</li> <li>1 small onion, finely chopped</li> <li>1 small tomato, finely chopped</li> <li>1 small green chili, finely chopped (optional)</li> <li>2 tablespoons of mayonnaise</li> <li>1 tablespoon of chopped cilantro</li> <li>Salt and pepper to taste</li> </ul> <h3>Spice Mix:</h3> <ul> <li>1 teaspoon of cumin powder</li> <li>1 teaspoon of coriander powder</li> <li>1/2 teaspoon of red chili powder</li> <li>1/4 teaspoon of turmeric powder</li> <li>1/4 teaspoon of garam masala</li> </ul> <h2>Steps:</h2> <h3>Step 1: Prepare the Spice Mix</h3> <p>In a small bowl, mix together all the spices (cumin, coriander, red chili, turmeric, and garam masala) to create a spice mix. This will add the authentic Indian flavors to your tuna sandwich.</p> <h3>Step 2: Prepare the Tuna Filling</h3> <p>In a separate bowl, add the drained tuna and use a fork to break it into small pieces. Add in the finely chopped onions, tomatoes, green chili, mayonnaise, and the prepared spice mix. Mix everything together until well combined. Taste and adjust salt and pepper according to your preference.</p> <h3>Step 3: Assemble the Sandwich</h3> <p>Take two slices of bread and spread the tuna filling evenly on one slice. Sprinkle some chopped cilantro on top for extra flavor. Place the other slice of bread on top to form a sandwich.</p> <h3>Step 4: Grill the Sandwich</h3> <p>Heat a non-stick pan or a sandwich maker on medium heat. Place the sandwich on the pan and cook for 2-3 minutes on each side or until the bread is golden brown and crispy. You can also use a little bit of butter on the pan for extra flavor.</p> <h3>Step 5: Serve and Enjoy</h3> <p>Once the sandwich is cooked, remove it from the pan and let it cool for a minute. Cut it into halves or quarters and serve hot with your favorite condiments such as ketchup or chutney. Enjoy your delicious tuna fish sandwich with an Indian twist!</p> <p>This tuna fish sandwich Indian recipe is not only easy to make but also packed with flavors and nutrients. The combination of tuna, vegetables, and spices makes it a healthy and filling meal option. So next time you're craving a tuna sandwich, try this recipe and impress your taste buds with a burst of Indian flavors.</p> <p><b>Featured Keywords: </b>tuna fish sandwich, Indian recipe, Indian cuisine, tuna sandwich, tuna filling, spice mix, healthy, nutrients.</p> <p><b>Related Main Keywords: </b>tuna, sandwich, Indian flavors, easy-to-make, savory, aromatic spices, delicious, snack, household, ingredients, steps, delectable, authentic flavors, non-stick pan, sandwich maker, condiments, ketchup, chutney, healthy meal. </p>

15 tuna fish sandwich indian recipe Taste the magic today!

The Best Tuna Sandwich

yield: 3 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup celery finely chopped
  • 10 ounces tuna in water, drained
  • 4 cornichons small, gerkins, finely chopped
  • 2 teaspoons whole grain mustard
  • 1/4 cup light mayonnaise
  • 1/4 teaspoon turmeric
  • salt
  • pepper
  • whole wheat pita bread or whole grain sandwich bread
  • avocado slices
  • tomato slices

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 45 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 24 grams
  • SaturatedFat : 2 grams
  • Sodium : 1140 milligrams
  • Sugar : 3 grams
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