15 Tuna Casserole Recipe With Chinese Noodles Get Cooking And Enjoy!
Published on: Mar 25, 2024
For many people, tuna casserole is a classic comfort food that brings back memories of childhood dinners or potlucks with family and friends. But if you're looking to spice up this traditional dish, why not try adding a Chinese twist with the use of noodles? This tuna casserole recipe with Chinese noodles is a perfect way to add some Asian flavors to a familiar favorite. Not only is it easy to make, but it's also a budget-friendly and delicious meal that the whole family will love.
Main Ingredients: Shell Pasta, Butter, Celery, Diced Onion, Mushrooms
If you're a fan of comfort food, then you've probably had your fair share of tuna noodle casserole. This classic dish is a staple in many households, and for good reason. It's easy to make, budget-friendly, and oh so satisfying. But why settle for the same old recipe when you can try out some new and exciting variations? Here are 20 delicious tuna noodle casserole recipes that will take your taste buds on a flavorful journey.
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Skinny Tuna Noodle Casserole
Main Ingredients: Noodles, Butter, Onion, Flour, Fat Free Chicken Broth
If you're watching your calorie intake but still want to indulge in a hearty casserole, then this recipe is for you. This skinny tuna noodle casserole uses low-fat ingredients and swaps out regular pasta for whole wheat noodles. The result is a guilt-free dish that's just as tasty as the classic version.
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Easy Tuna Noodle Casserole
Main Ingredients: Noodles, Butter, Small Onion, Celery Stalk, Flour
Don't have a lot of time to spend in the kitchen? This easy tuna noodle casserole is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a delicious meal on the table in no time. Plus, it's a great way to use up any leftover tuna you may have in your pantry.
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Tuna Noodle Casserole With Mushrooms
Main Ingredients: Chopped Celery, Chopped Onion, Butter, Tuna, Cream Of
If you're a fan of mushrooms, then you'll love this twist on the traditional tuna noodle casserole. The earthy flavor of the mushrooms pairs perfectly with the creamy tuna and noodles. This dish is sure to become a new favorite in your household.
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Tuna Noodle Casserole with Corn
Main Ingredients: Tuna, Sweet Corn, Cream Of Mushroom Soup, Cheddar
Corn adds a touch of sweetness and crunch to this tuna noodle casserole. Not only does it add a pop of color to the dish, but it also provides some extra nutrients. This recipe is a great way to sneak in some veggies for picky eaters.
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Tuna Noodle Casserole (Plus a Possibly Paleo Salad)
Main Ingredients: Noodles, Cream Of Mushroom Soup, Tuna, Corn, Garlic
This recipe gives a nod to the popular paleo diet by pairing the tuna noodle casserole with a refreshing salad. While the casserole may not be paleo-friendly, the salad is, making this a great option for those following the diet. The combination of the warm casserole and crisp salad is a match made in food heaven.
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Sour Cream and Onion Tuna Noodle Casserole
Main Ingredients: Unsalted Butter, Yellow Onion, Celery, Garlic, All
Take your casserole to the next level with the addition of tangy sour cream and savory onions. This recipe puts a tasty spin on the classic dish and is sure to be a hit with the whole family. Plus, the leftovers make for a delicious lunch the next day.
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Make a Tuna Noodle Casserole You WANT to Eat...
Main Ingredients: Tahini, Water, Light Olive Oil, Garlic, Lemon Juice
Let's face it, sometimes tuna noodle casserole can be a bit bland. But not this recipe. With the addition of flavorful ingredients like Dijon mustard, lemon juice, and Parmesan cheese, this casserole is anything but boring. It's a dish you'll actually look forward to eating.
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Tofu Shirataki Tuna Noodle Casserole
Main Ingredients: Extra Virgin Olive Oil, Garlic, Carrots, Zucchini
If you're looking for a low-carb option, then this recipe is for you. It swaps out traditional pasta for tofu shirataki noodles, which are made from tofu and have a fraction of the carbs. And don't worry, the noodles still have the same satisfying texture as regular pasta.
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Shiratake Tuna Noodle Casserole
Main Ingredients: Tuna, Ziti, Noodles, Cheddar Cheese, Garlic Powder
Here's another recipe that uses shirataki noodles, but this time with a twist. This version of tuna noodle casserole incorporates Asian-inspired flavors like soy sauce and sesame oil. It's a unique take on the classic dish that is sure to impress your taste buds.
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Coconut Curry Dairy Free Tuna Noodle Casserole
Main Ingredients: Albacore, Noodles, Coconut Oil, Diced Onion, Red
If you have dietary restrictions, this dairy-free tuna noodle casserole is a great option. It uses coconut milk and curry powder to create a flavorful sauce that will have you forgetting all about the traditional creamy version. Plus, it's a great way to switch up your usual casserole routine.
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Not Your Mom’s Tuna Noodle Casserole (Two Ways!)
Main Ingredients: Tuna Packed In Olive Oil, Sour Cream, Whole Milk
This recipe gives you two options for your tuna noodle casserole fix. The first is a classic version that stays true to the original, and the second is a healthier option that uses zucchini noodles instead of pasta. Both are delicious and guaranteed to satisfy your cravings.
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Classic Tuna Noodle Casserole
Main Ingredients: Wide Egg Noodles, Condensed Cream Of Mushroom Soup
You can't go wrong with a classic, and this recipe is just that. Made with canned tuna, cream of mushroom soup, and egg noodles, it's everything you remember from your childhood. It's a simple and delicious recipe that will never go out of style.
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Cheesy Tuna Noodle Casserole from Scratch
Main Ingredients: Noodle, Macaroni, Olive Oil, Red Bell Pepper, Garlic
If you prefer to make everything from scratch, then this recipe is for you. It calls for homemade cream of mushroom soup and a homemade cheese sauce, making this casserole a little more time-consuming but oh so worth it. The end result is a cheesy, gooey, and oh so comforting dish.
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Old Fashioned Tuna Noodle Casserole
Main Ingredients: Wide Egg Noodles, Tuna, Cream Of Mushroom Soup, Frozen
This recipe is a throwback to the old-fashioned version of tuna noodle casserole. It uses simple ingredients that you probably already have in your pantry and results in a hearty and satisfying meal. It's a great option for a weeknight dinner that the whole family will love.
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Tuna Noodle Casserole
Main Ingredients: Tuna, Elbow Noodles, Cream Of Chicken, Cream Of
If you're looking for a recipe that's a little more elevated, then this one is for you. It uses high-quality ingredients like fresh mushrooms and Parmesan cheese to take the dish to the next level. It's a restaurant-worthy casserole that you can easily make at home.
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Campbell's® Tuna Noodle Casserole
Main Ingredients: Campbell S Condensed Cream Of Mushroom Soup, Milk
This recipe is a classic for a reason. It's made with Campbell's® cream of mushroom soup, a staple in many homes. The creamy sauce and tender noodles make this casserole a comforting and satisfying meal that will have you going back for seconds.
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Best Ever Tuna Noodle Casserole
Main Ingredients: Elbow Noodles, Canned Tuna, Cream Of Chicken, Cream Of
With a name like "Best Ever," you know this recipe has to be good. And it lives up to its name. The addition of peas and pimentos adds a pop of color and flavor to the dish, while the crunchy topping of breadcrumbs and cheese takes it to the next level.
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Tuna Noodle Casserole For One
Main Ingredients: Elbow Macaroni, Butter, Finely Chopped Onions
This recipe is perfect for those nights when you're cooking for one. It's a single-serving portion of the classic dish that can easily be scaled up if you're feeding a crowd. It's also a great way to use up any leftover tuna you may have in your pantry.
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Crowd-Pleasing Tuna Noodle Casserole
Main Ingredients: Campbell S Condensed Cream Of Mushroom Soup, Reduced
If you're feeding a large group, then this recipe is for you. It's made in a large baking dish and serves 10, making it perfect for potlucks or family gatherings. It's a budget-friendly option that will please even the pickiest of eaters.
There you have it, 20 delicious and creative tuna noodle casserole recipes to add to your recipe repertoire. Whether you prefer a classic version or something a little more unique, there's a recipe on this list for everyone. So next time you're craving some comfort food, give one of these recipes a try and enjoy!
Adding a Chinese Twist to Tuna Casserole
The Secret Ingredient: Chinese Noodles
The key to transforming a traditional tuna casserole into a delicious fusion dish is the use of Chinese noodles. These noodles, also known as chow mein noodles, are made from wheat flour and egg and have a slightly chewy texture. They are a staple in Chinese cuisine and are often used in stir-fries and soups. By incorporating them into a tuna casserole, you not only add a unique flavor and texture but also make the dish more filling and satisfying.
Choosing the Right Type of Tuna
When it comes to tuna casserole, the type of tuna you use can make a big difference in the overall taste. For this recipe, it's best to use albacore tuna, which is known for its mild and tender flavor. This type of tuna also comes in solid chunks, making it easy to incorporate into the casserole without breaking into small pieces. Light tuna can also be used, but it has a stronger fishy taste and tends to be flakier, which may not hold up well in the casserole.
Infusing Chinese Flavors
To give your tuna casserole that distinct Chinese flavor, you can add a few extra ingredients to the traditional recipe. Some options include soy sauce, sesame oil, ginger, and garlic. These ingredients not only add depth and richness to the casserole but also complement the Chinese noodles perfectly. You can also add some vegetables like bell peppers, mushrooms, and water chestnuts to add more texture and nutrition to the dish.
Getting Creative with Toppings
In addition to the noodles, the toppings can also make a big difference in the taste and presentation of your tuna casserole. Instead of using the traditional bread crumb topping, why not try something more Chinese-inspired like crushed peanuts, sesame seeds, or fried wonton strips? These toppings not only add a crunchy element but also enhance the overall Asian flavor profile of the dish.
Final Thoughts
With a few simple twists, you can transform a basic tuna casserole into a flavorful and unique dish that will impress your family and friends. This tuna casserole recipe with Chinese noodles is a perfect example of how you can combine different cuisines to create a delicious and satisfying meal. So why not give it a try and add a little bit of Asian flair to your next dinner menu?
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