17 Truffle Mushroom Swiss Burger Recipe Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

The truffle mushroom swiss burger is a decadent and flavorful twist on the classic burger. This gourmet burger is perfect for impressing dinner guests or treating yourself to something special. The combination of juicy beef, earthy mushrooms, and rich truffle oil creates a symphony of flavors in every bite. In this article, we will share with you a professional and well-organized recipe for the truffle mushroom swiss burger that will have your taste buds singing.

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1 of 20

Peanut Butter & Espresso Truffle Blossoms

Main Ingredients: Heavy Cream, Bittersweet Chocolate Chips, Kahlua Coffee
Peanut Butter Blossoms - Once Upon a Chef
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Peanut Butter Blossoms
Indulge in a rich and decadent treat with these Peanut Butter & Espresso Truffle Blossoms. The combination of smooth peanut butter and bold espresso creates a unique flavor experience that will have you coming back for more. These bite-sized delights are perfect for parties or as a special dessert for yourself.
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Chocoholic Mint Truffle Kissed Biscotti

Main Ingredients: Softened Butter, Granulated Sugar, Eggs, Pure Vanilla
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For all the chocolate lovers out there, this recipe is a dream come true. These Chocoholic Mint Truffle Kissed Biscotti are infused with rich dark chocolate and a hint of refreshing mint. The addition of truffle pieces adds a luxurious touch to this classic Italian treat. Enjoy with a cup of coffee or tea for a truly indulgent experience.
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Madeira–Truffle Butter

Main Ingredients: Butter, Madeira, Truffle, Salt
Truffle Butter - Jane
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Elevate your cooking game with this Madeira-Truffle Butter. Made from a blend of creamy butter and earthy truffle pieces, this spread will add depth and flavor to any dish. Use it to finish off a steak or stir it into mashed potatoes for a luxurious side dish. The possibilities are endless with this versatile condiment.
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Pasta with Truffle Cream Sauce

Main Ingredients: Fresh Pasta, Butter, Cheese, Heavy Cream, Truffles
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Take your pasta game up a notch with this Pasta with Truffle Cream Sauce. The combination of rich cream and fragrant truffle pieces creates a decadent sauce that will impress any dinner guest. Toss in some fresh herbs and parmesan cheese for an extra burst of flavor. This dish is sure to become a new favorite.
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Pasta with Truffle Sauce

Main Ingredients: All Purpose Flour, Eggs, Water, Salt, Unsalted Butter
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For a more intense truffle experience, try this Pasta with Truffle Sauce. Made with truffle oil, garlic, and cracked black pepper, this sauce is full of bold flavors that will awaken your taste buds. Serve with your favorite pasta and top with some toasted pine nuts for added crunch.
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Truffle Fries with Lemon-Truffle Aioli

Main Ingredients: Truffle, Peanut Oil, Fast Food Fries, Italian Flat Leaf
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If you're a fan of fries, you have to try these Truffle Fries with Lemon-Truffle Aioli. The crispy fries are tossed in truffle oil and fresh herbs for a burst of flavor. The creamy aioli, made with lemon zest and truffle pieces, adds a tangy and indulgent touch to this dish. Perfect as a side dish or a tasty snack.
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Truffle Tagliatelle

Main Ingredients: Olive Oil, Black Truffle, Button Mushrooms, Heavy
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For a simple yet elegant dish, try this Truffle Tagliatelle. The delicate pasta is coated in a creamy truffle sauce and topped with crispy pancetta and parsley. The strong truffle flavors pair perfectly with the salty and smoky pancetta, creating a harmonious balance of flavors.
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Truffle Mashed Potatoes

Main Ingredients: Yukon Gold Potatoes, Salt, Sour Cream, Butter, Cream
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Take your mashed potatoes to the next level with this Truffle Mashed Potatoes recipe. The addition of truffle butter and truffle oil adds a depth of flavor to this classic side dish. Serve alongside your favorite protein for a luxurious and satisfying meal.
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Himalayan Truffle Pasta

Main Ingredients: All Purpose Flour, Egg, Pasta, Truffle, Brown Onion
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For a unique twist on pasta, try this Himalayan Truffle Pasta. This recipe combines fresh truffle pieces with spicy chili and savory bacon for a flavor explosion. The truffle adds a touch of earthiness to this dish, while the chili and bacon provide a nice kick. Serve with a glass of red wine for a complete dining experience.
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Oreo Truffle Cheesecake

Main Ingredients: Oreo R Cookies, Butter, Cream Cheese, Large Eggs
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Satisfy your sweet tooth with this indulgent Oreo Truffle Cheesecake. The creamy cheesecake is studded with crushed Oreos and topped with a layer of truffle chocolate ganache. This dessert is perfect for special occasions or as a treat for yourself. Serve with a dollop of whipped cream for the ultimate indulgence.
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Truffle Butter

Main Ingredients: Butter, Truffle, Kosher Salt
Truffle Butter Recipe with Black Truffle | Simple. Tasty. Good.
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Black Truffle Butter Recipe | Simple. Tasty. Good.
For a simple yet delicious way to incorporate truffles into your cooking, try this Truffle Butter recipe. Made with softened butter and truffle pieces, this spread is perfect for adding a touch of luxury to any dish. Spread it on toast, melt it over steak, or use it as a base for a savory sauce.
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Parmesan Truffle Fries

Main Ingredients: Potatoes, Truffle, Grated Parmesan Cheese, Salt, Ground
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Upgrade your fries with this Parmesan Truffle Fries recipe. The crispy fries are coated in parmesan cheese and truffle oil for a flavorful and indulgent snack. These fries are perfect for game day or as a side dish for burgers or sandwiches.
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Cookie Truffle Cupcakes

Main Ingredients: Cupcake, Yellow Cake Mix, Eggs, Oil, Vanilla Extract
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Indulge in these Cookie Truffle Cupcakes for a decadent and delicious treat. The rich chocolate cupcakes are filled with a chocolate truffle filling and topped with a whipped cream frosting. The addition of crushed cookies adds a nice crunch to these indulgent treats.
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Black Truffle Pasta with Shiitake Mushrooms

Main Ingredients: Large Egg Yolks, Large Eggs, Grated Parmesan, Freshly
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For a vegetarian option, try this Black Truffle Pasta with Shiitake Mushrooms. The earthy and meaty flavor of the shiitake mushrooms pairs perfectly with the robust truffle flavor in this dish. Toss in some fresh herbs and parmesan cheese for added depth of flavor.
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Chocolate Truffle Brownies

Main Ingredients: Sugar, Melted Butter, Pure Vanilla Extract, Eggs
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Indulge in the ultimate chocolate experience with these Chocolate Truffle Brownies. The rich and fudgy brownies are topped with a layer of chocolate truffle ganache and chocolate shavings. These brownies are perfect for any chocolate lover and are sure to be a hit at any gathering.
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Chocolate Truffle Tart

Main Ingredients: Graham Crackers, Sugar, Unsalted Butter, Heavy Cream
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For a more elegant dessert, try this Chocolate Truffle Tart. The rich and buttery crust is filled with a chocolate truffle filling and topped with fresh raspberries. This tart is not only visually stunning, but it also packs a punch of flavor with the combination of chocolate and raspberry.
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Truffle Frosted Shortbread

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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Add a touch of luxury to your afternoon tea with these Truffle Frosted Shortbread cookies. The buttery and crumbly shortbread cookies are topped with a truffle buttercream frosting and chocolate shavings. These cookies are perfect for entertaining or as a tasty treat for yourself.
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Lindor Truffle Cupcakes

Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
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For a truly indulgent dessert, try these Lindor Truffle Cupcakes. The rich chocolate cupcakes are filled with a chocolate truffle center and topped with a whipped cream frosting and Lindor truffle pieces. These cupcakes are sure to impress and are perfect for any special occasion.
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Fresh Truffle Oil

Main Ingredients: Olive Oil, Truffle
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Add a touch of luxury to any dish with this Fresh Truffle Oil. The intense and earthy flavor of truffles is infused into high-quality olive oil, creating a versatile and delicious condiment. Drizzle it over pasta, pizza, or salads for a burst of flavor.
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Cheesy Truffle Puffs

Main Ingredients: Butter, Milk, All Purpose Flour, Eggs, Truffle, Cream
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These Cheesy Truffle Puffs are the perfect appetizer for any occasion. The light and airy puffs are filled with a cheesy truffle mixture and baked until golden and crispy. Serve them warm for the ultimate flavor experience.

Ingredients:

- 1 lb ground beef

Choose high-quality, lean ground beef for the best results. Look for a fat percentage of around 80/20.

- 4 brioche buns

Brioche buns are soft and buttery, making them the perfect vehicle for this gourmet burger.

- 1 cup sliced mushrooms

Cremini or baby bella mushrooms work well in this recipe, but feel free to use your favorite type.

- 4 slices of Swiss cheese

The creamy and nutty flavor of Swiss cheese pairs perfectly with the truffle oil in this burger.

- 2 tablespoons truffle oil

This luxurious oil adds an intense and earthy flavor to the burger. A little goes a long way, so use it sparingly.

- Salt and pepper

To season the ground beef and mushrooms.

Instructions:

  1. Preheat your grill or a skillet over medium-high heat.
  2. In a mixing bowl, combine the ground beef with a pinch of salt and pepper. Use your hands to gently mix the seasoning into the meat.
  3. Divide the meat into four equal portions and shape them into patties.
  4. Place the patties on the grill or skillet and cook for about 5 minutes on each side, or until desired doneness is reached.
  5. While the patties are cooking, sauté the sliced mushrooms in a pan with a drizzle of truffle oil, salt, and pepper.
  6. Once the patties are done, top each one with a slice of Swiss cheese and let it melt for about a minute.
  7. To assemble the burgers, place the patties on the bottom half of the brioche buns. Top with a generous spoonful of sautéed mushrooms and a drizzle of truffle oil.
  8. Finally, place the top half of the brioche bun on the burger and serve immediately.

Tips for Success:

  • Don't overwork the ground beef when forming the patties. This can result in tough burgers.
  • For an extra kick of flavor, sprinkle some grated Parmesan cheese on top of the mushrooms before adding them to the burgers.
  • If you don't have access to truffle oil, you can substitute it with a drizzle of balsamic glaze for a tangy and sweet flavor.
  • For a vegetarian option, swap the ground beef with a hearty veggie patty and omit the Swiss cheese.

With its rich and savory flavors, the truffle mushroom swiss burger is sure to become a new favorite in your household. Impress your loved ones or treat yourself to this gourmet burger for a special occasion. Don't be surprised if you find yourself craving it on a regular basis!

17 truffle mushroom swiss burger recipe Savor the mouthwatering goodness!

Chocoholic Mint Truffle Kissed Biscotti

yield: 16 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup softened butter
  • 1 cup granulated sugar
  • 3 eggs
  • 1 teaspoon pure vanilla extract
  • 2 1/2 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups chocolate chips
  • 10 ounces truffle bag Hersheys Mint, Kisses, unwrapped and halved
  • 1 cup white chocolate chips
  • sprinkles choice

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 55 milligrams
  • Fat : 16 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 9 grams
  • Sodium : 210 milligrams
  • Sugar : 28 grams
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