17 True Italian Wedding Soup Recipe Taste The Magic Today!

Published on: Mar 18, 2024

When it comes to Italian cuisine, one dish that stands out is the authentic Italian wedding soup. This hearty and flavorful soup has been a staple in Italian households for generations, and it is a must-have at weddings and other special occasions. While there are many variations of this soup, a true Italian wedding soup recipe follows a specific set of ingredients and techniques to achieve the perfect balance of flavors. In this article, we will take a closer look at the main ingredients and steps to create this traditional and delicious soup. So, put on your apron and get ready to cook up a bowl of warmth and love with this true Italian wedding soup recipe.

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Italian wedding soup is a classic dish that has been enjoyed by families for generations. This hearty soup is filled with delicious flavors and comforting ingredients, making it the perfect meal for any occasion. Whether you're looking for a quick and easy weeknight dinner or a crowd-pleasing dish for a special event, these top 14 beer can chicken recipes are sure to satisfy your cravings.
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The classic Italian wedding soup is a traditional recipe that has stood the test of time. This soup is made with a flavorful broth, tender meatballs, and hearty vegetables that come together to create a delicious and satisfying meal. It's the perfect combination of savory and comforting, making it a favorite among many families.
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Classic Italian Wedding Soup in Instant Pot

Main Ingredients: Ground Beef, Ground Pork, Cheese, Olive Oil, Onion
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If you're looking for a quick and easy way to make Italian wedding soup, look no further than your Instant Pot. This recipe takes all the delicious flavors of the classic soup and transforms it into a quick and easy meal that can be made in just minutes. The result is a flavorful and comforting soup that will warm you up on even the coldest of days.
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Everyone has their own version of their favorite Italian wedding soup, and this recipe is sure to become yours. With tender meatballs, hearty vegetables, and a savory broth, this soup is the ultimate comfort food. It's the perfect meal for a cozy night in or to share with friends and family at a gathering.
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If you're short on time but still want to enjoy a delicious bowl of Italian wedding soup, this recipe is for you. With just a few simple ingredients, you can create a flavorful and satisfying meal that will leave you feeling warm and comforted. It's the perfect option for a quick and easy weeknight dinner.
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Italian Wedding Soup With Meatballs

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Meatballs are a key component of Italian wedding soup, and this recipe takes them to the next level. With a blend of herbs and spices, these meatballs are bursting with flavor and add a delicious depth to the soup. They are the perfect addition to this classic dish.
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Skinny Italian Wedding Soup

Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
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If you're looking for a healthier version of Italian wedding soup, this recipe is for you. With a few simple swaps, this soup is transformed into a lighter and skinnier version that still packs all the delicious flavors of the classic dish. It's the perfect guilt-free option for those trying to eat healthier.
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Slow Cooker Italian Wedding Soup

Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
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Italian Wedding Soup with Tortellini

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If you're a fan of tortellini, then you'll love this twist on the classic Italian wedding soup. This recipe adds in the delicious and comforting taste of tortellini, making the soup even heartier and more satisfying. It's the perfect option for those looking for a little something extra in their soup.
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Italian Wedding Soup with Chicken Meatballs

Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
For a unique twist on the classic recipe, try making Italian wedding soup with chicken meatballs. These meatballs add a delicious and lighter flavor to the soup, making it a great option for those trying to cut back on red meat. It's a delicious and satisfying meal that everyone is sure to love.
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If you're a fan of using your crock-pot, then this recipe is for you. With just a few simple ingredients and your trusty slow cooker, you can create a delicious and comforting Italian wedding soup that will be a hit with your family and friends. It's the perfect meal for a busy day when you don't have time to stand over the stove.
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Sometimes, you just can't beat the classic Italian wedding soup recipe. This tried and true version of the soup is packed with all the delicious flavors and comforting ingredients that make it a favorite among many. It's the perfect meal for any occasion and is sure to satisfy your cravings.
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Easy Slow Cooker Italian Wedding Soup

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Italian Wedding Soup with Carrots, Orzo and Meatballs

Main Ingredients: Lean Ground Beef, Lean Ground Pork, Dried Bread Crumbs
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This unique twist on the classic soup adds in the delicious and nutritious flavors of carrots and orzo. With tender meatballs and a flavorful broth, this soup is transformed into a hearty and satisfying meal that everyone is sure to love. It's the perfect option for those looking for a little extra something in their soup.

The Key Ingredients

Making the Broth

The base of any great soup is a flavorful and rich broth. For the true Italian wedding soup, the broth is made from a combination of chicken stock and beef broth. The chicken stock adds depth and richness, while the beef broth adds a meaty and savory flavor. To enhance the flavor of the broth, garlic, onion, and carrots are added and simmered until tender. For an extra touch of Italian flavor, a parmesan rind can be added to the broth while simmering.

The Meatballs

One of the essential components of a true Italian wedding soup recipe is the flavorful and tender meatballs. To make the perfect meatballs, a combination of ground beef, ground pork, and seasonings such as garlic powder, onion powder, Italian seasoning, and salt and pepper are mixed together and rolled into small bite-sized balls. These meatballs are then cooked in the broth until fully cooked and tender.

The Greens

To add some color and nutrition to the soup, chopped spinach or kale is added towards the end of the cooking process. These leafy greens add a pop of color and a boost of vitamins and minerals to the soup. They also add a slight bitterness to balance out the richness of the broth and meatballs.

The Process

Sautéing the Vegetables

To start making the soup, the onion, garlic, and carrots are sautéed in a large pot until softened. This step helps to release the flavors of the vegetables and adds depth to the broth.

Adding the Broth and Meatballs

Once the vegetables are tender, the chicken stock and beef broth are added to the pot. The broth is brought to a boil, and the meatballs are carefully dropped into the pot. The soup is then left to simmer for about 20 minutes to allow the meatballs to cook through and infuse the broth with their flavor.

Finishing with the Greens

Towards the end of the cooking process, the chopped spinach or kale is added to the soup. This step only takes a few minutes as the greens wilt quickly. Once cooked, the soup is ready to be served and enjoyed. In conclusion, a true Italian wedding soup recipe is a delicious and heartwarming dish that brings people together. With its flavorful broth, tender meatballs, and vibrant greens, this soup is a perfect representation of Italian cuisine. So, next time you are planning a special occasion or just craving a bowl of comfort, try making this authentic Italian wedding soup. Your taste buds (and your guests) will thank you.
17 true italian wedding soup recipe Taste the magic today!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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