16 True Chinese Fried Rice Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
In our previous article, we shared the traditional Chinese fried rice recipe that has been passed down for generations. However, if you are looking for a more modern and authentic version, then you have come to the right place. Our true Chinese fried rice recipe not only captures the essence of Chinese cuisine but also includes some secret techniques that will elevate your dish to the next level. So, put on your apron and let's get cooking!
If you're a fan of Chinese cuisine, then you've probably tried fried rice at some point. This classic dish is a staple in Chinese restaurants and is loved by many for its savory flavors and versatility. But did you know that you can make it at home? Get ready to elevate your cooking game with these top 19 Beer Can Chicken recipes that will surely impress your family and friends.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
First up on our list is the Perfect Chinese Fried Rice. This recipe is not only easy to make, but it also comes with a video demonstration so you can easily follow along. It uses simple ingredients such as rice, eggs, and vegetables, but the secret to its perfect flavor lies in the seasoning. With just the right amount of soy sauce, oyster sauce, and sesame oil, you'll be able to recreate your favorite Chinese takeout dish in no time.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common ingredient in Chinese fried rice, and for good reason. They add a rich and creamy texture to the dish, making it even more satisfying. This recipe for Chinese Fried Rice with Eggs takes it up a notch by adding in bacon and green onions for extra flavor. It's a perfect dish for breakfast, lunch, or dinner and can be enjoyed on its own or as a side dish.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
For a more traditional take on Chinese fried rice, try out this recipe simply called "The Chinese Fried Rice". It uses a mix of chicken and shrimp for protein and a variety of vegetables such as bell peppers, peas, and carrots for a colorful and healthy dish. The key to this recipe is using cold, day-old rice to achieve the perfect texture and prevent it from becoming mushy.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of chicken in your fried rice, then this recipe is a must-try. It uses marinated chicken breast that is stir-fried with the rice, along with other ingredients such as peas, carrots, and green onions. The chicken adds a delicious protein boost to the dish, making it a satisfying and complete meal. Serve it with some hot sauce for an added kick.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
Bell peppers, peas, and carrots are a classic combination in Chinese fried rice. They add a pop of color and a variety of textures to the dish. This recipe takes these ingredients to the next level by stir-frying them with the rice and adding in some shrimp for a protein boost. The result is a flavorful and nutritious dish that will surely be a hit with your family.
One of the best things about making Chinese fried rice at home is that you can control the ingredients and make it even healthier than the takeout version. This recipe for Better Than Takeout Chinese Fried Rice uses brown rice instead of white rice for a healthier option. It also includes a variety of vegetables such as broccoli, mushrooms, and corn for added nutrition.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou Fried Rice is a popular variation of Chinese fried rice that originated from the city of Yangzhou in China. It uses a mix of shrimp, ham, and vegetables for a flavorful and protein-packed dish. The key to making this dish stand out is using high-quality ingredients and cooking them just right. This recipe will guide you on how to make authentic Yangzhou Fried Rice at home.
If you're looking for a unique twist on Chinese fried rice, then you have to try this recipe for Chinese Fried Rice Cakes. This dish uses rice cakes, also known as nian gao, which are a type of chewy and sticky rice commonly used in Chinese cuisine. The rice cakes are stir-fried with vegetables, eggs, and your choice of protein for a delicious and filling meal.
Pork is a popular choice for protein in Chinese fried rice, and this recipe for Chinese Pork Fried Rice is a must-try. It uses marinated pork belly that is stir-fried with the rice, along with vegetables such as peas, carrots, and green onions. The result is a flavorful and satisfying dish that will impress your family and friends.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
For our vegetarian friends, this recipe for Vegetable Fried Rice is a must-try. It uses a variety of vegetables such as carrots, green beans, and cabbage for a colorful and nutritious dish. The Indo-Chinese twist comes from the addition of Indian spices such as cumin, coriander, and garam masala, giving this fried rice a unique and delicious flavor.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
Speaking of Indo-Chinese dishes, this recipe for Indo Chinese Fried Rice is a fusion of Indian and Chinese cuisine. It uses Indian spices and vegetables, along with Chinese sauces and flavors, for a unique and delicious dish. The result is a flavorful and spicy fried rice that will surely become a staple in your household.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
If you're a fan of shrimp in your fried rice, then this recipe is for you. This Chinese Fried Rice with Shrimp uses a generous amount of shrimp that is stir-fried with the rice, along with other ingredients such as eggs, vegetables, and Chinese sauces. The result is a delicious and protein-packed dish that will surely satisfy your cravings.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
Sometimes, less is more, and that's definitely the case with this Chinese Fried Rice recipe that only uses six ingredients. It's perfect for those busy weeknights when you want to whip up a quick and easy meal. With just rice, eggs, peas, carrots, soy sauce, and sesame oil, you can have a delicious and satisfying meal in no time.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to making Chinese fried rice at home, then this recipe is perfect for you. It not only provides you with a delicious and easy-to-follow recipe, but it also gives you tips and tricks on how to cook the perfect Chinese fried rice. From using cold rice to the right ratio of ingredients, this recipe will help you master the art of making Chinese fried rice at home.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg Fried Rice is a classic dish in Chinese cuisine and is loved by many for its simplicity and delicious flavors. This recipe for Egg Fried Rice is easy to make, with just a few ingredients such as rice, eggs, and soy sauce. It's a perfect dish for those days when you want a quick and easy meal without sacrificing flavor.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe for AYAM Chinese Fried Rice is a great way to use up leftover chicken or turkey from your beer can chicken. It uses shredded chicken, along with vegetables and Chinese sauces, for a flavorful and easy-to-make fried rice. The AYAM brand of sauces adds an authentic and delicious taste to the dish, making it a must-try.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
So, what's the secret to making the perfect Chinese fried rice? It's all in the technique. This recipe will guide you on the best way to make Chinese fried rice, from cooking the rice to the right texture to the right way to stir-fry the ingredients for the best flavor. With this recipe, you'll be able to make restaurant-quality fried rice at home.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
Last but not least, this recipe for Fried Rice is a comprehensive guide on how to make fried rice, Chinese style. It covers everything from choosing the right type of rice to the best way to cook it for fried rice. It also includes tips and tricks on how to achieve the perfect texture and flavor for your fried rice. With this recipe, you'll be able to make delicious and authentic Chinese fried rice at home.
The Key to Perfect Fried Rice
Ingredients
Before we dive into the recipe, let's first talk about the ingredients. The key to making the perfect Chinese fried rice is to use high-quality rice, preferably long-grain rice like jasmine or basmati. The grains should be separate and not sticky when cooked. You will also need fresh vegetables such as carrots, peas, bell peppers, and onions, along with protein of your choice, such as chicken, shrimp, or beef. Don't forget to have some eggs and soy sauce on hand as well.
Technique
Now, let's talk about the secret techniques that will take your fried rice to the next level. The first step is to cook the rice and let it cool completely. This will prevent the rice from becoming mushy when mixed with other ingredients. Next, scramble the eggs separately and set them aside. This will ensure that the eggs are evenly distributed throughout the dish. Finally, sauté the vegetables and protein separately before combining them with the rice. This will ensure that they are cooked perfectly and not overcooked.
Flavor
The key to the delicious flavor of Chinese fried rice lies in the seasoning. Apart from soy sauce, you can add oyster sauce, sesame oil, and white pepper to enhance the taste. You can also add some chili sauce for a spicy kick. Remember to taste and adjust the seasoning according to your preference.
Final Thoughts
Now that you know the key ingredients, techniques, and seasonings for the perfect Chinese fried rice, it's time to put them all together. Don't be afraid to experiment with different vegetables and proteins to create your own unique version. With this true Chinese fried rice recipe, you are sure to impress your family and friends with an authentic and delicious dish. So, what are you waiting for? Get cooking and enjoy!
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