17 Triple Delight Chinese Food Recipe Get Cooking And Enjoy!

Published on: Mar 22, 2024

If you're a fan of Chinese food, then you're probably familiar with the popular dish known as "Triple Delight." This dish is a delectable combination of meats, vegetables, and savory sauces that is sure to satisfy your cravings for some authentic Chinese flavors. In this article, we'll share with you a professional and well-organized introduction to the recipe for Triple Delight Chinese food. Whether you're a cooking novice or an experienced chef, this article will guide you through the steps to creating a delicious Triple Delight dish that will impress your family and friends.

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Best Triple Delight Chinese

Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
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If you're looking for a delicious and flavorful Chinese dish, look no further than Best Triple Delight Chinese. This dish is a combination of tender chicken, juicy shrimp, and succulent beef, all stir-fried with a colorful mix of vegetables and a sweet and savory sauce. It's the perfect balance of protein, veggies, and flavors, making it a crowd-pleasing meal for any occasion.
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Tender chunks of chicken coated in a crispy batter and smothered in a tangy orange sauce, Chinese Orange Chicken is a beloved dish in Chinese restaurants. But why go out when you can make it at home? This recipe is easy to follow and can be made with ingredients you likely already have in your pantry. Serve it over rice with a side of steamed vegetables for a complete and satisfying meal.
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Beef and broccoli is a classic Chinese dish that is loved for its simplicity and delicious flavors. Tender slices of beef are stir-fried with crisp broccoli and tossed in a savory sauce that is sure to satisfy your taste buds. This dish is perfect for a quick weeknight meal when you're craving Chinese food but don't want to order takeout.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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A staple in Chinese cuisine, fried rice is a versatile dish that can be customized with your favorite meats and vegetables. This recipe uses a combination of chicken, shrimp, and pork for a triple protein punch. The key to making the perfect fried rice is using day-old rice and cooking it in a hot wok or pan to achieve that signature smoky flavor.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken recipes, give Chinese Chicken Thighs a try. This dish features juicy chicken thighs marinated in a flavorful blend of Chinese spices and sauces, then roasted to perfection. Serve it with steamed vegetables and rice for a complete and delicious meal.
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Chinese Dumplings From Chinese Soul Food

Main Ingredients: Dumpling Wrappers, Dipping Sauce, Ground Pork, Chinese
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Dumplings are a beloved food in Chinese culture, often served as a symbol of good luck and prosperity. These dumplings from Chinese Soul Food are filled with a savory mixture of pork, shrimp, and vegetables and steamed to perfection. They can be served as an appetizer or a main dish and are sure to be a hit with your family and friends.
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Another classic Chinese dish, chicken and broccoli is a simple but delicious meal that can be made in under 30 minutes. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce that is made with just a few ingredients. Serve it over rice for a complete and satisfying meal.
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Warm and comforting, Chinese Egg Drop Soup is a staple in Chinese cuisine. This soup is made from chicken broth and eggs, with a touch of cornstarch to thicken it. Add in some green onions and a dash of soy sauce for extra flavor. It's a quick and easy dish that is perfect for a cold or rainy day.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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For many, pork fried rice is the go-to dish when ordering Chinese takeout. But with this recipe, you can recreate the classic dish at home. This recipe uses a combination of pork, shrimp, and vegetables for a hearty and satisfying meal that is perfect for any day of the week.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Another variation of fried rice, egg fried rice is a simple and versatile dish that can be made with just a few ingredients. This recipe uses scrambled eggs, peas, and carrots for a classic version of the dish. It's a great option for a quick and easy lunch or dinner.
11 of 20

Homemade Chinese Food, Part 3 - Fried Rice

Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
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Part of the fun of making Chinese food at home is being able to customize it to your liking. This recipe for homemade fried rice allows you to do just that. Use your favorite meats and vegetables, and adjust the seasoning to your taste for a dish that is uniquely yours.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Fried Chicken Wings, Chinese Takeout Style - The Woks of Life
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Fried chicken wings are a popular dish in Chinese restaurants, and with this recipe, you can make them at home. These wings are marinated in a flavorful mix of Chinese spices and then deep-fried to crispy perfection. Serve them with a side of spicy mustard or sweet and sour sauce for dipping.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Tender slices of beef and crisp broccoli are stir-fried in a savory sauce in this classic Chinese dish. This recipe is easy to follow and can be made in under 30 minutes, making it a great option for a quick and delicious weeknight meal. Serve it over rice for a complete and satisfying meal.
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“Buddhist’s Delight” (Chinese-Style Vegetable Stew)

Main Ingredients: Seitan, Broccoli, Fresh Green Beans, Carrots, Garlic
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Buddhist's Delight, also known as Lo Han Jai, is a popular vegetarian dish in Chinese cuisine. This vegetable stew is made with a variety of veggies, tofu, and mushrooms, all simmered in a flavorful broth. It's a healthy and delicious option for those looking to incorporate more plant-based meals into their diet.
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Buddha’s Delight – Chinese Vegetable Stew

Main Ingredients: Broccoli, Bean Thread Noodles, Fresh Shiitake
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Similar to Buddhist's Delight, Buddha's Delight is another vegetarian dish that is commonly found in Chinese restaurants. This version features a variety of vegetables and tofu, all cooked in a delicious sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice for a complete and satisfying meal.
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Egg rolls are a popular appetizer in Chinese restaurants and can also be found in many frozen food sections at the grocery store. But making them at home is easier than you think. This recipe uses a combination of pork, shrimp, and veggies for a flavorful and crispy egg roll that is sure to impress.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Beef fried rice is another classic dish found on most Chinese takeout menus. This recipe uses a combination of beef, eggs, and vegetables for a hearty and delicious meal that can be made in under 30 minutes. Serve it with your favorite stir-fry sauce for extra flavor.
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Also known as Char Siu, Chinese BBQ Pork is a popular dish that is often found hanging in the windows of Chinese barbecue shops. But with this recipe, you can make it at home. The key to achieving that signature red color and sweet and savory flavor is using a combination of hoisin sauce, soy sauce, and honey.
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Stir-fries are a staple in Chinese cuisine, and this chicken stir fry is no exception. Tender chicken and a mix of colorful vegetables are stir-fried in a flavorful sauce that is made with soy sauce, oyster sauce, and sesame oil. Serve it over rice for a complete and satisfying meal.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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Ingredients Needed for Triple Delight Chinese Food

Meat

Triple Delight is traditionally made with three types of meat: chicken, beef, and shrimp. To make this dish even more flavorful, you can use marinated and thinly sliced chicken breast, beef tenderloin, and large shrimp. These meats are rich in protein and add a variety of textures to the dish.

Vegetables

The "Triple" in Triple Delight refers to the three main types of vegetables used in this dish. You'll need broccoli, mushrooms, and water chestnuts. These vegetables not only add a pop of color to the dish, but they also provide important nutrients and a delightful crunch.

Sauce

The sauce is what ties all the ingredients together in this dish. To make the perfect sauce for Triple Delight, you'll need soy sauce, hoisin sauce, oyster sauce, sesame oil, rice vinegar, and brown sugar. These ingredients create a sweet and savory combination that is the signature flavor of Triple Delight.

Preparing Triple Delight Chinese Food

To start, you'll need to marinate the chicken, beef, and shrimp in a mixture of soy sauce, rice vinegar, and cornstarch for about 30 minutes. While the meat is marinating, you can prepare the vegetables by cutting the broccoli into florets, slicing the mushrooms, and draining and slicing the water chestnuts. Next, in a wok or large skillet, stir-fry the marinated meats until they're cooked through. Remove them from the pan and set them aside. In the same pan, stir-fry the vegetables until they're tender, then add the meats back in. Finally, it's time to add the sauce mixture to the pan and let it simmer for a few minutes. This will allow the flavors to meld together and create a delicious sauce that coats all the ingredients. Serve the Triple Delight over steamed rice and garnish with green onions for an added pop of color.

Conclusion

Now that you have a professional and well-organized introduction to the recipe for Triple Delight Chinese food, it's time to put your chef hat on and give it a try. With the combination of flavorful meats, crunchy vegetables, and savory sauce, Triple Delight is sure to become a new favorite in your household. Impress your family and friends with your culinary skills and enjoy this delicious and authentic Chinese dish.
17 triple delight chinese food recipe Get cooking and enjoy!

Best Triple Delight Chinese

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 ounces beef
  • 6 ounces chicken
  • 11 shrimp 16 count
  • 4 tablespoons corn starch
  • 2 tablespoons Chinese cooking wine
  • 1 egg white
  • 4 ounces mushrooms
  • 1/2 white onion sliced thin
  • 20 water chestnuts
  • 2 green onions
  • 3 tablespoons cooking oil
  • 1/2 teaspoon Chinese 5 spice
  • 4 ounces snow peas
  • 2 cloves garlic
  • 1 1/2 tablespoons hoisin sauce Chinese
  • 3 tablespoons soy sauce
  • 4 ounces broccoli

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 68 grams
  • Cholesterol : 80 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 29 grams
  • SaturatedFat : 4 grams
  • Sodium : 890 milligrams
  • Sugar : 5 grams
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