16 Trinidad Swiss Roll Recipe Dive Into Deliciousness!
Published on: Mar 25, 2024
If you're looking for a delicious and impressive dessert to serve at your next gathering, look no further than a Trinidad Swiss Roll. This traditional Caribbean treat is a perfect combination of light and fluffy sponge cake, creamy filling, and a touch of rum. Not only is it visually stunning, but it's also surprisingly easy to make. In this article, we'll walk you through a step-by-step recipe for this delectable dessert.
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
One of the easiest and most flavorful ways to enjoy Beer Can Chicken is to use a pimento cheese rub. The tangy, creamy cheese pairs perfectly with the smoky flavors of the chicken. Simply mix together your favorite pimento cheese spread with some smoked paprika, garlic powder, and black pepper. Rub it all over the chicken before cooking, and you'll have a deliciously cheesy and flavorful dish.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Yes, you read that right. You can make a delicious blueberry pie using Beer Can Chicken! All you need to do is stuff the chicken with a mixture of blueberries, lemon zest, and honey. The fruit will infuse the chicken with a light sweetness and moisture, creating a unique and tasty dish. Serve it with a side of whipped cream for the ultimate dessert-meets-main course combo.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
For a healthier twist on traditional Beer Can Chicken, try this Egg Roll in a Bowl recipe. It's a Whole 30 approved meal prep option that's full of flavor and packed with nutrients. Simply cook the chicken with some coconut aminos, sesame oil, and ginger, and serve it over a bed of cauliflower rice and stir-fried vegetables. It's a tasty and satisfying way to enjoy your favorite chicken dish guilt-free.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
Who says you can't have dessert for dinner? This Cinnamon Roll Mug Fat Bomb recipe combines the sweet flavors of a cinnamon roll with the savory flavors of Beer Can Chicken. Simply mix together some almond flour, cream cheese, and Swerve sweetener to make a dough, and stuff it into the chicken before cooking. The result? A deliciously indulgent and keto-friendly meal that's sure to satisfy your cravings.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
If you're a fan of seafood, you'll love this Imitation Crab Roll Beer Can Chicken recipe. Simply mix together some shredded imitation crab meat, mayonnaise, and Old Bay seasoning to make a delicious filling. Stuff it into the chicken before cooking, and you'll have a tasty and unique dish that's perfect for any seafood lover.
No Beer Can Chicken meal is complete without some delicious homemade dinner rolls. This recipe for The Best Homemade Dinner Rolls is sure to impress your family and friends. Simply mix together some flour, yeast, sugar, salt, and butter, and let the dough rise before baking. Serve them warm alongside your chicken for a comforting and satisfying meal.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
Who says Beer Can Chicken is just for dinner? This Slow Cooker Cinnamon Roll Breakfast Casserole is the perfect way to start your day with a twist on a classic dish. Simply mix together some cinnamon rolls, eggs, milk, and vanilla extract, and let it cook in your crockpot overnight. Wake up to the delicious smells of a cinnamon roll-infused Beer Can Chicken for a breakfast that's both sweet and savory.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
If you're a fan of deli sandwiches, you'll love this Ham and Swiss Poppy Seed Rolls Beer Can Chicken recipe. Simply mix together some chopped ham, Swiss cheese, poppy seeds, and mayonnaise, and stuff it into the chicken before cooking. The result is a flavorful and hearty dish that's perfect for a picnic or a casual dinner with friends.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
This Cheesesteak Style Sloppy Joes Beer Can Chicken recipe takes a classic sandwich and turns it into a delicious and unique dish. Simply mix together some ground beef, onion, green pepper, cheese sauce, and garlic powder, and stuff it into the chicken before cooking. The result? A mouthwatering combination of flavors that's sure to become a family favorite.
For a taste of the Windy City, try this Chicago Italian Beef Sandwich Beer Can Chicken recipe. Simply mix together some Italian dressing, beef broth, pepperoncini peppers, and Italian seasoning, and pour it over the chicken before cooking. The result is a juicy and flavorful chicken that's a twist on a classic Chicago sandwich.
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Pizza Roll Ups
Main Ingredients: Rolls, String Cheese, Pepperoni Slices
If you're looking for a fun and creative way to enjoy Beer Can Chicken, try this Pizza Roll Ups recipe. Simply mix together some tomato sauce, Italian seasoning, pepperoni, and mozzarella cheese, and stuff it into the chicken before cooking. The result is a delicious and easy-to-eat dish that's perfect for a game day or movie night.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
This Ham Sandwiches with Swiss & Gruyere Beer Can Chicken recipe is a tasty way to enjoy a classic deli sandwich in a new and unique way. Simply mix together some chopped ham, Swiss cheese, Gruyere cheese, and honey mustard, and stuff it into the chicken before cooking. The result is a cheesy and flavorful dish that's perfect for any occasion.
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Mushroom and Swiss Crockpot Burgers
Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
For a twist on traditional Beer Can Chicken, try this Mushroom and Swiss Crockpot Burgers recipe. Simply mix together some ground beef, sliced mushrooms, Swiss cheese, and seasonings, and stuff it into the chicken before cooking. The result is a juicy and flavorful chicken that's perfect for a summer cookout or a weeknight dinner.
No Beer Can Chicken meal is complete without some delicious and fluffy bread rolls. This Ultra Fluffy Milk Bread Rolls recipe will take your chicken dinner to the next level. Simply mix together some flour, sugar, salt, yeast, and milk, and let the dough rise before baking. The result is a soft and airy bread that's perfect for soaking up all the delicious flavors of your chicken.
If you're looking for a tasty and easy-to-serve dish for a crowd, try these Ham and Swiss Sliders. Simply mix together some sliced ham, Swiss cheese, honey mustard, and poppy seeds, and stuff it into the chicken before cooking. The result is a delicious and flavorful dish that's perfect for game day, parties, or a quick and easy dinner.
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Cream Cheese Wonton
Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
For a unique and delicious twist on traditional Beer Can Chicken, try this Cream Cheese Wonton recipe. Simply mix together some cream cheese, green onions, and soy sauce, and stuff it into the chicken before cooking. The result is a tasty and creamy chicken with a crispy wonton crust that's sure to be a hit with your family and friends.
This Slow Cooker Swiss Steak Beer Can Chicken recipe is a hearty and comforting meal that's perfect for a cold day. Simply mix together some beef round steak, beef broth, tomato sauce, and seasonings, and let it cook in your crockpot for a few hours. The result is a tender and flavorful chicken that's perfect served over mashed potatoes or rice.
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Crispy Avocado Egg Roll
Main Ingredients: Ripe Avocado, Finely Diced Red Onion, Chopped Cilantro
For a unique and tasty twist on Beer Can Chicken, try this Crispy Avocado Egg Roll recipe. Simply mix together some chopped avocado, corn, black beans, and seasonings, and stuff it into the chicken before cooking. The result is a crispy and flavorful dish that's perfect for a light and healthy dinner.
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Sweet Ham & Swiss Sliders
Main Ingredients: Rolls, Black Forest Ham, Swiss Cheese, Sauce, Butter
For a sweet and savory twist on traditional Beer Can Chicken, try these Sweet Ham & Swiss Sliders. Simply mix together some sliced ham, Swiss cheese, honey mustard, and brown sugar, and stuff it into the chicken before cooking. The result is a delicious and indulgent dish that's perfect for a party or a special occasion.
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Avocado Spring Roll
Main Ingredients: Roll, Avocado, Onion, Jalapeno, Cilantro, Extract
This Avocado Spring Roll Beer Can Chicken recipe is a fun and tasty way to enjoy a classic Vietnamese dish. Simply mix together some chopped avocado, shredded carrots, cilantro, and rice noodles, and stuff it into the chicken before cooking. The result is a fresh and flavorful dish that's perfect for a light and healthy dinner option.
Ingredients
Sponge Cake:
6 eggs
1 cup granulated sugar
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon vanilla extract
1 tablespoon dark rum
1/4 cup unsalted butter, melted
1/4 teaspoon salt
1/4 cup confectioners' sugar
Filling:
1 cup heavy cream
1/2 cup sweetened condensed milk
1/4 cup dark rum
1/4 cup confectioners' sugar
Instructions
Step 1: Prepare the sponge cake
Preheat your oven to 375°F and line a 10x15 inch jelly roll pan with parchment paper.
In a large mixing bowl, beat 6 eggs and 1 cup of granulated sugar until light and fluffy.
In a separate bowl, sift 1 cup of flour, 1 teaspoon of baking powder, and 1/4 teaspoon of salt. Gradually add this mixture to the egg mixture, folding gently until well combined.
Add in 1 teaspoon of vanilla extract and 1 tablespoon of dark rum, mixing until fully incorporated.
Pour the batter into the prepared pan and spread evenly. Bake for 12-15 minutes, or until a toothpick inserted in the center comes out clean.
Step 2: Assemble the Swiss Roll
As soon as the cake comes out of the oven, dust the top with 1/4 cup of confectioners' sugar.
Lay a clean kitchen towel on top of the cake and gently flip the cake onto the towel. Peel off the parchment paper and roll the cake tightly with the towel. Let it cool completely.
In a mixing bowl, beat 1 cup of heavy cream until stiff peaks form. Gradually add in 1/2 cup of sweetened condensed milk, 1/4 cup of dark rum, and 1/4 cup of confectioners' sugar, beating until well combined.
Unroll the cooled cake and spread the filling evenly over the top, leaving a 1-inch border around the edges.
Gently roll the cake back up, this time without the towel, and place it seam side down on a serving platter.
Step 3: Chill and Serve
Cover the cake with plastic wrap and refrigerate for at least 2 hours, or overnight, to allow the flavors to meld together.
Before serving, dust the top with confectioners' sugar and decorate with fresh fruit or chocolate shavings, if desired.
Slice and serve your Trinidad Swiss Roll to your impressed guests!
Enjoy the combination of light and airy sponge cake with a rich and creamy filling, all enhanced by a touch of rum. This Trinidad Swiss Roll is a dessert that will leave a lasting impression on any occasion.
