18 Tres Leche Mexican Recipe Get Cooking And Enjoy!

Published on: May 21, 2024

Mexican cuisine is known for its vibrant and bold flavors, and one of the most beloved desserts in this cuisine is the tres leches cake. This traditional Mexican recipe has gained popularity all over the world for its rich and indulgent taste. Made with three types of milk, this dessert is a decadent treat that is loved by people of all ages. Let's take a closer look at the history and ingredients of this delicious dessert.

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Banana Bread Tres Leches Cake

Main Ingredients: All Purpose Flour, Baking Powder, Cinnamon, Salt, Brown
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If you're a fan of banana bread and tres leches cake, then this recipe is a match made in heaven. The moist and flavorful banana bread is soaked in a creamy mixture of three different types of milk for a decadent and irresistible dessert. It's the perfect way to use up overripe bananas and satisfy your sweet tooth.
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Authentic Pastel de Tres Leches (Tres Leches Cake)

Main Ingredients: Flour, Sugar, Baking Powder, Salt, Eggs, Vanilla
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Tres Leches Cake (or Pastel de Tres Leches)
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This is the real deal. If you're looking for an authentic tres leches cake recipe, look no further. Made with a sponge cake soaked in a mixture of evaporated milk, condensed milk, and heavy cream, this traditional Mexican dessert is topped with whipped cream and cherries for a stunning and delicious treat.
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Tres Leches Cake

Main Ingredients: Cake Flour, Baking Powder, Ground Cinnamon, Kosher
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This classic tres leches cake recipe is a must-try for any dessert lover. The light and airy sponge cake is soaked in a mixture of three different types of milk and topped with a fluffy whipped cream frosting. It's a crowd-pleaser and perfect for any occasion.
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Easy Tres Leches Cake

Main Ingredients: Plain Yellow Cake Mix, Vanilla Instant Pudding, Milk
Don't be intimidated by the thought of making a tres leches cake from scratch. This easy recipe breaks down the process into simple steps, making it a breeze to create this delicious dessert. With just a few ingredients and some patience, you'll have a moist and delicious cake that will impress everyone.
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Quick and Easy Tres Leches Cake - Pastel de Tres Leches

Main Ingredients: Cake Mix, Eggs, Buttermilk, Cream Cheese, Sour Cream
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If you're short on time but still want to indulge in a tasty tres leches cake, this quick and easy recipe is for you. Using a store-bought cake mix, you can have a delicious tres leches cake in no time. It's the perfect solution for last-minute dessert emergencies or when you're craving something sweet but don't want to spend hours in the kitchen.
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The Best Tres Leches Cake

Main Ingredients: Large Eggs, Granulated Sugar, Whole Milk, Vanilla, All
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Looking for the ultimate tres leches cake recipe? Look no further. This recipe has been tested and perfected to create the best tres leches cake you'll ever taste. The cake is soaked in a mixture of rich and creamy milks and topped with a light and fluffy whipped cream frosting. It's a showstopper dessert that will have everyone asking for seconds.
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Chocolate Tres Leches Cake

Main Ingredients: Fudge Cake Mix, Sweetened Condensed Milk, Evaporated
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For all the chocolate lovers out there, this recipe is for you. This chocolate tres leches cake takes the classic dessert to a whole new level. The chocolate sponge cake is soaked in a mixture of chocolate milk, sweetened condensed milk, and heavy cream for an ultra-rich and indulgent treat.
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Strawberry Tres Leches Cake

Main Ingredients: Pillsbury Baking Spray With Flour, Large Eggs, Sugar
This recipe puts a fruity twist on the traditional tres leches cake. The sponge cake is infused with fresh strawberry puree and soaked in a mixture of three different types of milk. The result is a moist and flavorful cake that's topped with a layer of whipped cream and fresh strawberries. It's a perfect summer dessert that will have everyone coming back for more.

Mexican cuisine is known for its vibrant and bold flavors, and one of the most beloved desserts in this cuisine is the tres leches cake. This traditional Mexican recipe has gained popularity all over the world for its rich and indulgent taste. Made with three types of milk, this dessert is a decadent treat that is loved by people of all ages. Let's take a closer look at the history and ingredients of this delicious dessert.

The History of Tres Leches Cake

Tres leches cake, also known as "three milk cake," has been a part of Mexican culture for many years. Its exact origin is unknown, but it is believed to have originated in Central and South America. Some say that the recipe was introduced by the Spanish settlers, while others believe it has its roots in Nicaragua. No matter where it came from, this delectable dessert has become an integral part of Mexican cuisine and is now enjoyed all around the world.

The Ingredients of Tres Leches Cake

The key ingredient in tres leches cake is, of course, the three types of milk. This includes evaporated milk, sweetened condensed milk, and heavy cream. These three milks are combined to create a rich and creamy soaking mixture that gives the cake its signature texture and flavor. The cake itself is made with a simple sponge cake recipe, which is then soaked in the milk mixture and topped with whipped cream and fresh fruit. Some variations also include a splash of rum or other liqueur for an added kick.

How to Make Tres Leches Cake

While the recipe for tres leches cake may seem daunting, it is actually quite simple to make. The first step is to bake a sponge cake in a rectangular pan. Once the cake has cooled, it is poked all over with a fork to create holes for the milk mixture to seep into. The three milks are then combined and poured over the cake, soaking it completely. The cake is then refrigerated for a few hours to allow the milk to fully absorb. Before serving, the cake is topped with whipped cream and fresh fruit, making it a truly irresistible dessert. In conclusion, tres leches cake is a must-try for anyone who loves indulgent and flavorful desserts. Its history and simple yet delicious ingredients make it a staple in Mexican cuisine and a favorite among dessert lovers. So why not whip up this traditional Mexican recipe in your own kitchen and treat yourself to a slice of this heavenly cake?
18 tres leche mexican recipe Get cooking and enjoy!

Banana Bread Tres Leches Cake

yield: 7 total time: 120 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup brown butter cooled
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 2 eggs separated
  • 2 teaspoons vanilla extract
  • 4 bananas mashed, about 1 1/4 cups
  • 2/3 cup soy milk whole, 2%
  • 1/2 cup light coconut milk
  • 1/2 cup sweetened condensed milk
  • 1/2 cup evaporated milk
  • 1 1/2 cups heavy whipping cream cold
  • 2 tablespoons powdered sugar
  • 3 bananas firm, not too ripe, sliced
  • 3 tablespoons unsalted butter
  • 3 tablespoons brown sugar
  • 1/4 teaspoon cinnamon
  • 1 pinch salt

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 102 grams
  • Cholesterol : 155 milligrams
  • Fat : 34 grams
  • Fiber : 5 grams
  • Protein : 13 grams
  • SaturatedFat : 21 grams
  • Sodium : 390 milligrams
  • Sugar : 51 grams
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