17+ Traditional White Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 10, 2024
Traditional white Christmas cake is a timeless and beloved dessert that is synonymous with the holiday season. Its rich history and delicious flavors make it a staple in many households during Christmas time. This traditional recipe has been passed down for generations, and it continues to bring joy and warmth to families all around the world.
Christmas is just around the corner and what better way to celebrate than with a delicious and festive Christmas cake? With so many different recipes out there, it can be overwhelming trying to decide on the perfect one. But don't worry, we've got you covered with our top 20 Christmas cake recipes.
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White Christmas Cake
Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
If you're dreaming of a white Christmas, then this white Christmas cake is the perfect dessert for you. This cake is layered with fluffy white cake, creamy white chocolate frosting, and topped with festive sprinkles. It's the perfect combination of flavors and will definitely be a hit at any holiday gathering.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Cranberries are a staple during the holiday season, and this cranberry Christmas cake is a delicious way to incorporate them into your dessert. The cake is moist and flavorful, with a tart cranberry filling and creamy frosting. It's the perfect balance of sweet and tart, making it a crowd-pleaser.
If you're a fan of white chocolate, then this white chocolate Christmas cake is a must-try. The cake is infused with white chocolate and topped with a creamy white chocolate frosting. It's indulgent, rich, and perfect for satisfying your sweet tooth during the holidays.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log is a classic Christmas dessert, and this ultimate Christmas Yule log cake takes it to the next level. This cake is rich and decadent, with layers of chocolate sponge cake, chocolate ganache, and creamy whipped cream. It's the perfect centerpiece for any holiday table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas dessert, then this simple Christmas cake is the recipe for you. This cake is easy to make but still packed with flavor. It's a no-fuss dessert that will have everyone asking for the recipe.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the most common complaints about fruitcake is that it's dry and flavorless. But this moist Christmas cake will change your mind about fruitcake. This cake is packed with dried fruits, nuts, and spices, and is incredibly moist and flavorful. It's a must-try for any fruitcake skeptics.
Why should desserts have all the fun during the holidays? This white Christmas martini is the perfect festive cocktail to serve at your holiday party. Made with white chocolate liqueur, vanilla vodka, and cream, this martini is rich, creamy, and oh-so-delicious.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to try something a little different this Christmas, then this Pandoro Christmas tree cake is a must-try. This Italian cake is shaped like a Christmas tree and is filled with sweet cream and topped with festive sprinkles. It's a unique and delicious addition to any holiday dessert spread.
If you're not a fan of cake but still want to serve a festive dessert, then this white Christmas pie is the perfect option. This pie is made with a graham cracker crust, a creamy white chocolate filling, and topped with whipped cream and cranberries. It's simple, delicious, and perfect for any Christmas celebration.
Truffles are a classic holiday treat, and this white Christmas truffle cake takes it to a whole new level. This cake is made with layers of rich chocolate cake and creamy white chocolate truffle filling. It's a decadent and indulgent dessert that will have everyone asking for seconds.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruitcake is a traditional Christmas dessert, and this recipe is a classic version that you'll want to make every year. Packed with dried fruits, nuts, and spices, this cake is rich, moist, and full of flavor. It's a perfect treat to enjoy with a cup of tea or coffee on a cold winter day.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing and unique twist on the traditional Christmas cake, try this cranberry and lime cake. The tangy lime pairs perfectly with the tart cranberries, and the cake is topped with a lime glaze for an extra burst of flavor. It's a light and refreshing dessert option for the holidays.
If you're a fan of mojitos, then you'll love this festive twist on the classic cocktail. This white Christmas mojito is made with white rum, white cranberry juice, and lime, and is perfect for sipping on while opening presents or enjoying with friends and family.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is not only delicious but also beautiful. The green pistachio cake is studded with pops of red from the cherries and topped with a creamy white chocolate frosting. It's a show-stopping dessert that is sure to impress your guests.
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Red-and-White Christmas Cake
Main Ingredients: Eggs, Buttermilk, Flour, Unsweetened Cocoa Powder
For a simple yet stunning Christmas cake, try this red-and-white cake. The moist white cake is layered with red raspberry filling and topped with a fluffy white frosting. It's a classic combination that is perfect for any holiday celebration.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're looking for a traditional Christmas cake recipe, then this classic recipe is a must-try. Packed with fruits, nuts, and spices, this cake is rich, moist, and full of holiday flavors. It's a timeless dessert that will never go out of style.
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White chocolate, orange & cranberry Christmas cake
Main Ingredients: Salted Butter, White Chocolate, Plain Flour, Baking
This white chocolate, orange, and cranberry Christmas cake is bursting with holiday flavors. The orange and cranberry add a tartness to balance out the sweetness of the white chocolate, making it a delicious and well-balanced dessert option for the holidays.
No Christmas celebration is complete without sugar cookies, and this recipe is the perfect one to use. The cookies are soft, buttery, and topped with festive sprinkles. They're fun to make and decorate with the whole family and are a must-have for any holiday dessert table.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and airy dessert, then these Christmas peppermint meringue swirls are a must-try. The meringue is sweet and crisp, with a hint of peppermint, and is swirled with red and green for a festive touch. They're a perfect bite-sized treat to enjoy after a big holiday meal.
History of White Christmas Cake
The Origins
The origins of traditional white Christmas cake can be traced back to medieval England. During this time, dried fruits and nuts were considered luxurious and were used to make fruitcakes, which were typically reserved for special occasions. These fruitcakes were often spiced with cinnamon, nutmeg, and other warm spices, making them perfect for the colder months.
Evolution of the Recipe
As time went on, the recipe for traditional white Christmas cake evolved, with different regions and cultures adding their own unique twist to the cake. In the United Kingdom, marzipan and royal icing became popular toppings for the cake, while in the United States, fruitcakes were often soaked in liquor, giving them a boozy kick.
Symbolism
Aside from its delicious taste, traditional white Christmas cake also holds a deeper meaning. The white color of the cake symbolizes the purity and innocence of baby Jesus, while the fruit and nuts represent the gifts of the Magi. This symbolism adds an extra layer of significance to the cake during the holiday season.
Ingredients and Preparation
Making traditional white Christmas cake requires a variety of ingredients, including dried fruits, nuts, spices, and alcohol. The ingredients are mixed together and then left to soak for weeks or even months, allowing the flavors to meld and intensify. The cake is then baked and topped with marzipan and royal icing, creating a beautiful and festive look.
Bringing Joy to the Holiday Season
In conclusion, traditional white Christmas cake is more than just a dessert. It is a symbol of tradition, history, and the joy of the holiday season. Its rich and delicious flavors, coupled with its symbolism, make it the perfect addition to any Christmas celebration. So why not carry on this cherished tradition and bake your own white Christmas cake this year? Your family and friends will surely thank you.
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