19 Traditional Turkish Simit Recipe They're Simply Irresistible!
Published on: Mar 10, 2024
Traditional Turkish simit is a beloved and iconic street food that has been enjoyed for centuries. This delicious circular bread is crispy on the outside, soft and chewy on the inside, and coated in sesame seeds for an extra burst of flavor. While it may seem daunting to make at home, with a few simple ingredients and some practice, you can recreate this classic treat in your own kitchen.
Main Ingredients: Italian 00 Flour, Instant Yeast, Water, Yogurt, Salt
First up is a recipe for Simit, a traditional Turkish sesame bread that is perfect for pairing with beer can chicken. This bread is crispy on the outside, soft on the inside, and loaded with delicious sesame seeds. It's the perfect accompaniment to any meal, especially when served warm with a touch of butter.
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Turkish Sesame Bread (Simit)
Main Ingredients: Fresh Yeast, Granulated Sugar, Water, Vegetable Oil
If you're looking for a simpler version of Simit, try this recipe for Turkish sesame bread. It's made with just a few ingredients and is easy to make at home. The result is a soft and chewy bread with a crunchy sesame crust that pairs perfectly with beer can chicken.
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Turkish Simit Pogaca (Sesame Bread) | Episode 435
Main Ingredients: Milk, Instant Yeast, Granulated Sugar, Egg, All Purpose
If you're feeling adventurous, give this recipe for Turkish Simit Pogaca a try. This version includes a filling of feta cheese and parsley, giving the bread an extra burst of flavor. It's a great way to add some variety to your beer can chicken meal.
This recipe for Simit is a great option for those who are gluten-free. It's made with almond flour and flaxseed, giving it a nutty and hearty flavor. The sesame seeds on the outside add a nice crunch, making it a perfect pairing for beer can chicken.
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Simit {Turkish Sesame Bagels}
Main Ingredients: Granulated Sugar, Active Dry Yeast, Warm Water, All
If you love bagels, you'll love this recipe for Simit, also known as Turkish sesame bagels. These bagels are soft and chewy on the inside, with a crispy sesame seed crust. They make a great addition to any beer can chicken meal, and are also delicious on their own.
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Simit (Turkish sesame bagel)
Main Ingredients: All Purpose Flour, Warm Water, Yeast, Salt
For a slightly different take on Turkish sesame bagels, try this recipe that includes a hint of cinnamon. This subtle addition adds a unique and delicious flavor to the bread, making it a perfect pairing for beer can chicken.
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Turkish Simit Sesame Cookies
Main Ingredients: Butter, Egg Yolk, Salt, Granulated Sugar, Baking
For a fun twist on traditional Simit, try making these Turkish Simit sesame cookies. They're made with the same dough as Simit, but in a cookie form. These cookies are crispy and buttery, and the sesame seeds add a nice nutty flavor. They're a great side dish to serve alongside beer can chicken.
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Turkish Bread Simit
Main Ingredients: All Purpose Flour, Vital Wheat Gluten, Salt, Vegetable
This recipe for Turkish bread simit is a great option for those who are looking for a quick and easy bread to pair with beer can chicken. It's made with just a few ingredients and can be whipped up in no time. The sesame seeds on the outside add a nice crunch, making it a great accompaniment to the juicy chicken.
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Turkish Simit Bread
Main Ingredients: All Purpose Flour, Sea Salt, Molasses, Water
If you're looking for a simple and traditional version of Simit, try this recipe for Turkish Simit bread. It's made with just flour, water, yeast, and sesame seeds, resulting in a soft and chewy bread that is perfect for dipping in the juices from your beer can chicken.
This recipe for Turkish bagel, or Simit, is a great option for those who are looking for a healthier version of the traditional bread. It's made with whole wheat flour and honey, giving it a slightly sweet and nutty flavor. The sesame seeds on the outside add a nice crunch, making it a delicious pairing for beer can chicken.
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Homemade Turkish Simit
Main Ingredients: Flour, Instant Yeast, Salt, Warm Water, Molasses
If you've never made Simit before, this recipe is a great place to start. It's simple and easy to follow, and the result is a soft and fluffy bread with a crispy sesame crust. It's the perfect bread to serve alongside your beer can chicken.
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Turkish Sesame Ring Bread
Main Ingredients: Bread Flour, Water, Sugar, Instant Yeast, Salt
This recipe for Turkish sesame ring bread is a fun and unique way to serve Simit with your beer can chicken. The dough is formed into a ring shape and then baked with a generous amount of sesame seeds on top. The result is a beautiful and delicious bread that is perfect for sharing with friends and family.
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#Simit / #Turkish bagel, making at home
Main Ingredients: Flour, Warm Water, Sugar, Salt, Large Egg, Vegetable
If you're a fan of Simit but have never made it at home before, this recipe is for you. It includes step-by-step instructions and helpful tips to ensure that your Simit turns out perfect every time. Serve it with your beer can chicken for a delicious and satisfying meal.
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Turkish Bread
Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
This recipe for Turkish bread is a great option for those who are looking for a simple and straightforward version of Simit. It's made with just a few ingredients and is easy to make at home. The sesame seeds on the outside add a nice crunch, making it a great complement to beer can chicken.
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Turkish Simit (Step-by-Step Tutorial)
Main Ingredients: Instant Yeast, Salt, Granulated Sugar, All Purpose
If you're a visual learner, this recipe for Turkish Simit is perfect for you. It includes a step-by-step tutorial with photos to guide you through the process of making this delicious bread. Serve it warm with your beer can chicken for a mouth-watering meal.
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Turkish Flat Bread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
This recipe for Turkish flat bread, or Bazlama, is a great option for those who are looking for a different type of bread to serve with beer can chicken. It's made with yogurt, giving it a soft and fluffy texture, and is topped with sesame seeds for a delicious crunch.
If you're looking for a unique and flavorful bread to pair with your beer can chicken, try this recipe for Chinese sesame bread with scallions. The scallions add a savory kick to the bread, and the sesame seeds on top add a nice crunch. It's a great way to switch up your usual bread routine.
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Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
For a different take on beer can chicken, try this recipe for sesame chicken. The chicken is marinated in a sesame-based sauce and then grilled to perfection. The result is a juicy and flavorful chicken that pairs perfectly with any of the sesame bread recipes listed above.
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Black Sesame Bread
Main Ingredients: Flour, Water, Milk, Active Dry Yeast, All Purpose
If you're a fan of black sesame seeds, you'll love this recipe for black sesame bread. The seeds add a unique and delicious flavor to the bread, making it a great option for serving with beer can chicken. It also makes a great snack on its own.
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Kamut Sesame Bread
Main Ingredients: Water, Kamut Flour, Spelt Flakes, Sesame, Bread Flour
For a healthier option, try making this recipe for Kamut sesame bread. Kamut is an ancient grain that is higher in protein and nutrients than modern wheat. This bread is soft and hearty, and the sesame seeds on top add a delicious crunch. It's a great choice for serving with beer can chicken.
Ingredients
Simit Dough
To make traditional Turkish simit, you will need all-purpose flour, active dry yeast, granulated sugar, salt, olive oil, and warm water. These basic ingredients come together to create a dough that is soft and pliable, perfect for shaping into the iconic simit shape.
Sesame Seed Coating
The other essential element of traditional Turkish simit is the sesame seed coating. For this, you will need white sesame seeds and molasses. These ingredients give the simit its signature crunch and sweetness, making it irresistible to anyone who takes a bite.
Instructions
Step 1: Activate the Yeast
The first step in making traditional Turkish simit is to activate the yeast. In a small bowl, mix together 1 tablespoon of active dry yeast, 1 teaspoon of granulated sugar, and 1/4 cup of warm water. Let this mixture sit for 5-10 minutes until it becomes frothy.
Step 2: Make the Dough
In a large mixing bowl, combine 3 cups of all-purpose flour, 1 teaspoon of salt, 1 tablespoon of granulated sugar, and 2 tablespoons of olive oil. Add in the activated yeast mixture and 1 cup of warm water. Mix everything together until a soft dough forms.
Step 3: Knead the Dough
Turn the dough out onto a floured surface and knead for 10-15 minutes, until it becomes smooth and elastic. Place the dough back in the mixing bowl, cover with a clean kitchen towel, and let it rest for 1 hour.
Step 4: Shape the Simit
After the dough has rested, divide it into 8 equal pieces. Roll each piece into a long rope, about 18 inches in length. Bring the ends together to form a circle, and twist the ends together twice to create the iconic simit shape.
Step 5: Coat in Sesame Seeds
In a separate bowl, mix together 1/2 cup of white sesame seeds and 2 tablespoons of molasses. Dip each simit into the mixture, making sure to coat it evenly.
Step 6: Bake
Place the coated simit onto a greased baking sheet and bake at 375°F for 20-25 minutes, until they are golden brown and crispy on the outside.
Enjoy!
Once the simit is done baking, let it cool for a few minutes before enjoying this delicious Turkish treat. Serve it with a cup of tea or coffee for the ultimate experience. With this recipe, you can bring a taste of traditional Turkish cuisine into your own home. Try it out and impress your friends and family with your homemade simit.
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