20 Traditional Turkish Pancake Recipe Experience Culinary Bliss Now!

Published on: Mar 10, 2024

Traditional Turkish pancakes, known as gözleme, are a beloved and popular dish in Turkish cuisine. This savory and satisfying dish has been passed down for generations and is a staple in many Turkish households. The recipe for gözleme may vary from region to region, but the basic ingredients and cooking methods remain the same. Let's take a closer look at this traditional Turkish pancake recipe and learn how to make it at home.

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Pancake

Main Ingredients: Flour, Sugar, Salt, Baking Powder, Egg, Milk, Butter

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What's better than a fluffy and delicious pancake for breakfast? How about a savory pancake made with beer can chicken! This recipe combines the classic breakfast staple with juicy chicken for a new and delicious twist. Make sure to use the drippings from the chicken to add an extra punch of flavor to your pancakes.

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Easy Pancake

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Eggs

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If you're a beginner in the kitchen or just looking for a quick and easy meal, this beer can chicken recipe is for you. The ingredients are simple and the steps are easy to follow, but the end result is a flavorful and juicy chicken that will have your taste buds dancing. Serve it with a side of your favorite vegetables for a complete and satisfying meal.

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Easy Fluffy American Pancake

Main Ingredients: Milk, Large Egg, Melted Butter, All Purpose Flour

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If you're a fan of fluffy pancakes, you'll love this recipe. The beer can chicken adds moisture to the batter, resulting in the fluffiest pancakes you've ever tasted. Top them with some maple syrup and enjoy the perfect combination of sweet and savory flavors.

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Homemade Pancake Mix!

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt

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If you prefer to make your own pancake mix, this recipe is for you. Using beer can chicken in the mix adds a depth of flavor that you won't get from store-bought mixes. You can also make a big batch and store it for future use, making breakfast time a breeze.

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Essential Buttermilk Pancake

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder

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Buttermilk pancakes are a classic breakfast dish, but have you ever tried them with beer can chicken? The buttermilk and chicken combination creates a tangy and savory pancake that will keep you coming back for more. Serve them up with some crispy bacon and eggs for a complete breakfast feast.

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Cabbage Pancake

Main Ingredients: Cabbage, Eggs, Dill, Salt, All Purpose Flour, Oil

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This unique recipe combines shredded cabbage with beer can chicken for a delicious and healthy twist on the classic pancake. The cabbage adds a nice crunch and the chicken keeps the pancakes moist and flavorful. Serve them up with some sweet and sour sauce for a tasty Asian-inspired meal.

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Grab-n-Go Pancake Muffins

Main Ingredients: Plain Yogurt, Unsalted Butter, Pure Maple Syrup, Pure

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If you're always on the go, these pancake muffins are the perfect breakfast option. They are made with beer can chicken and can be easily reheated for a quick and delicious breakfast on the run. Plus, they are customizable - add your favorite toppings like cheese, bacon, or vegetables to make them your own.

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German Pancake

Main Ingredients: Eggs, Milk, Flour, Salt, Vanilla, Butter

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This German-style pancake, also known as a Dutch baby, is a must-try for any beer can chicken lover. The chicken adds a savory kick to the sweet pancake batter, creating a perfect balance of flavors. Serve it with some fruit and powdered sugar for a delicious and impressive breakfast dish.

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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

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This unique recipe combines beer can chicken with cherry jam and taffy to create a sweet and savory pancake dish that will wow your taste buds. The taffy adds a chewy texture and the cherry jam adds a burst of sweetness to the dish. This is a great option for those with a sweet tooth.

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IHOP pancake

Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Egg

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If you're a fan of the classic IHOP pancakes, you'll love this homemade version made with beer can chicken. The chicken adds a depth of flavor that you won't find at any restaurant. Stack them high and top them with your favorite syrup for a delicious and hearty breakfast.

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Vegan Pancake

Main Ingredients: Unbleached Flour, Cane Sugar, Baking Powder, Salt, Soy

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Just because you're vegan doesn't mean you can't enjoy the deliciousness of beer can chicken. This vegan pancake recipe uses tofu as a substitute for the chicken, but still maintains the same great flavor and texture. Top them with some fresh fruit and vegan whipped cream for a guilt-free and tasty breakfast option.

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Protein Pancake

Main Ingredients: Banana, Oats, Protein Powder, Eggs, Egg Whites, Coconut

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If you're looking for a high-protein breakfast option, this recipe is for you. The beer can chicken adds extra protein to the pancakes, making them a great post-workout meal or a filling breakfast option. Top them with some nut butter for an extra boost of protein and flavor.

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Wholegrain Healthy Pancake

Main Ingredients: Milk, Eggs, Baking Powder, Salt, Flour, Honey, Cinnamon

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For a healthier twist on the classic pancake, this recipe uses whole grain flour and beer can chicken for a nutritious and delicious breakfast dish. The chicken adds moisture and flavor to the pancakes, while the whole grains add fiber and nutrients. Serve them with some fresh fruit and honey for a guilt-free breakfast option.

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Best Ever Pancake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Milk

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Looking for the ultimate pancake recipe? Look no further! This beer can chicken pancake recipe is a favorite among many and will become a staple in your kitchen. The chicken adds a unique and delicious flavor that will have you craving more. Serve them with your favorite toppings and enjoy the best pancakes you've ever had.

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The most perfect Dutch baby pancake

Main Ingredients: Large Eggs, Milk, Flour, Pure Vanilla Extract, Salt

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This Dutch baby pancake recipe is another twist on the classic German pancake, but with a beer can chicken twist. The chicken adds a savory element to the sweet pancake batter, resulting in a perfectly balanced and delicious dish. Top it with some fresh fruit and powdered sugar for a breakfast fit for a king.

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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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If you're a fan of Mediterranean flavors, this pancake recipe is for you. The beer can chicken adds a unique and delicious twist to this traditional Turkish flatbread, creating a flavorful and satisfying dish. Serve it with some tzatziki sauce and olives for a complete and tasty meal.

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Menemen (Turkish Egg Scramble)

Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced

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This Turkish-inspired dish combines beer can chicken with scrambled eggs for a hearty and flavorful breakfast option. The chicken adds a delicious twist to this traditional dish, making it a great option for those who are tired of the same old breakfast options. Serve it with some crusty bread for a filling and satisfying meal.

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Pajeon (Korean Scallion Pancake)

Main Ingredients: All Purpose Flour, Large Egg, Water, Kimchi Juice

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This Korean pancake recipe uses beer can chicken to add a unique and tasty element to the traditional scallion pancake. The chicken adds moisture and flavor to the pancake, making it a delicious and savory dish. Serve it with some soy sauce for dipping and enjoy a taste of Korea in your own home.

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Pancake Muffins

Main Ingredients: Oil, Muffin, Berries, Chocolate Chips, Cinnamon, Sugar

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If you're looking for a fun and easy breakfast option, these pancake muffins are for you. Made with beer can chicken, they are a savory and delicious twist on the classic muffin. Plus, they are perfect for on-the-go mornings or for serving a crowd at a brunch party.

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Blueberry Pancake Breakfast Squares

Main Ingredients: Pancake Mix, Water, Vanilla Extract, Fresh Blueberries

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Blueberry pancakes are a classic breakfast dish, but have you ever tried them in the form of a square? This recipe combines beer can chicken with blueberries for a unique and delicious breakfast option. The chicken adds a savory kick to the sweet blueberries, creating a perfect balance of flavors. Serve them with some maple syrup for a breakfast that will leave you wanting more.

Ingredients

To make gözleme, you will need the following ingredients:

2 cups of all-purpose flour
1 teaspoon of salt
1 cup of water
1 tablespoon of olive oil
1 cup of finely chopped spinach
1 cup of crumbled feta cheese
1 small onion, finely chopped
1 clove of garlic, minced
1 tablespoon of chopped fresh dill
1 tablespoon of chopped fresh parsley
1 tablespoon of red pepper flakes

Instructions

Step 1: Prepare the dough

In a large mixing bowl, combine the flour and salt. Slowly add in the water and olive oil, and mix until a smooth dough forms. Knead the dough on a floured surface for 5-10 minutes, then cover with a damp cloth and let it rest for 30 minutes.

Step 2: Prepare the filling

In a separate mixing bowl, mix together the spinach, feta cheese, onion, garlic, dill, parsley, and red pepper flakes. Set aside.

Step 3: Roll out the dough

Divide the dough into small balls and roll out each ball into a thin, circular shape. The thinner the dough, the crispier the gözleme will be.

Step 4: Add the filling

Place a generous amount of the filling onto one half of the dough circle, leaving a small border around the edges.

Step 5: Fold and seal

Fold the other half of the dough over the filling and press the edges together to seal the gözleme.

Step 6: Cook

Heat a large skillet over medium-high heat and lightly grease with olive oil. Place the gözleme in the skillet and cook for 2-3 minutes on each side, or until golden brown.

Step 7: Serve

Once cooked, remove the gözleme from the skillet and cut into wedges. Serve hot and enjoy! Other variations: While spinach and feta is a traditional filling for gözleme, you can also experiment with different fillings such as minced meat, potatoes, or cheese. With its crispy exterior and flavorful filling, gözleme is a must-try dish for anyone interested in Turkish cuisine. Now that you have the recipe, go ahead and give it a try at home. Your taste buds will thank you!