17+ Traditional Thanksgiving Turkey Breast Recipe Get Ready To Indulge!

Published on: Mar 6, 2024

Thanksgiving is a time for family, gratitude, and delicious food. And what better way to celebrate this holiday than with a traditional turkey breast recipe? While many may opt for a whole roasted turkey, preparing a turkey breast is a great alternative for smaller gatherings or for those who prefer white meat. In this article, we will share a professional and well-organized recipe for a mouth-watering Thanksgiving turkey breast that is sure to impress your loved ones. So, put on your apron and get ready to create a delicious centerpiece for your holiday table.

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Thanksgiving Dinner

Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans

30 Of the Best Ideas for Thanksgiving Dinner Sides – Best Diet and ...

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Thanksgiving is a time for gathering with loved ones and enjoying a delicious feast. And what better way to celebrate than with a beer can chicken recipe? This classic dish is a crowd-pleaser and can be customized with different flavors and seasonings to fit your taste preferences. So get ready to impress your guests with these top 20 beer can chicken recipes!

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Thanksgiving Turkey Breast

Main Ingredients: Turkey Breast, Turkey Rub, Unsalted Butter, Lemons

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If you're hosting a smaller Thanksgiving gathering or just want to switch things up from the traditional whole turkey, a beer can chicken recipe is the perfect alternative. The turkey breast will still be juicy and flavorful, but with a unique twist that will have your guests raving.

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Thanksgiving Dinner for Two

Main Ingredients: Butter, Turkey Breast, Cranberries, Thyme, Salt

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Thanksgiving doesn't have to be limited to large gatherings. With these beer can chicken recipes, you can still enjoy a delicious feast with just two people. Plus, the leftovers make for tasty sandwiches the next day!

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Roasted Turkey Breast with Herb Butter

Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter

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Take your beer can chicken to the next level with this roasted turkey breast recipe. The herb butter adds a delicious flavor and helps keep the meat moist and tender. Serve it alongside your favorite Thanksgiving sides for a complete and satisfying meal.

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Slow Roasted Turkey Roulade (Thanksgiving Turkey Roll)

Main Ingredients: Turkey Breast, Sage Leaves, Rosemary Leaves, Garlic

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If you want to impress your guests with a beautiful presentation, try this slow roasted turkey roulade recipe. The beer can helps keep the meat moist and adds a unique flavor, while the roulade shape makes for an elegant and delicious dish.

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Thanksgiving Pasties

Main Ingredients: Refrigerated Pie Crusts, Turkey Breast, Mashed

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For a twist on the classic beer can chicken, try making these Thanksgiving pasties. These handheld pies are filled with tender chicken, vegetables, and a flavorful gravy, all wrapped in a flaky, buttery crust. They're perfect for a casual Thanksgiving gathering or as a grab-and-go meal.

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Thanksgiving Turkey Casserole

Main Ingredients: Stuffing, Turkey Breast, Mayonnaise, Cranberry Sauce

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If you have leftover beer can chicken from Thanksgiving, this casserole recipe is a delicious way to use it up. Simply mix the chicken with stuffing, vegetables, and gravy, and bake it all together for a comforting and flavorful meal.

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Thanksgiving Leftovers Pizza

Main Ingredients: Turkey Breast, Whole Wheat Pizza Dough, Cranberry

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Looking for a creative and tasty way to use up your Thanksgiving leftovers? This beer can chicken pizza is the answer! The combination of chicken, cranberry sauce, and stuffing on a crispy crust is a delicious and easy meal for the days following the holiday.

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Thanksgiving Leftovers Turkey Pho

Main Ingredients: Homemade Turkey Broth, Fresh Ginger, Fish Sauce, Kosher

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For a cozy and comforting meal, try this Thanksgiving leftovers turkey pho recipe. The rich and flavorful broth is made from the turkey carcass, and the shredded chicken and vegetables make it a hearty and satisfying soup.

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Sheet Pan Thanksgiving Dinner

Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper

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If you want to simplify your Thanksgiving cooking, try making this sheet pan beer can chicken recipe. It includes all the traditional Thanksgiving flavors and can be easily customized with your favorite vegetables. Plus, cleanup is a breeze!

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Leftover Thanksgiving Turkey Bake

Main Ingredients: Bisquick R Baking Mix, Poultry Seasoning, Diced Onions

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Another great way to use up your Thanksgiving leftovers is with this turkey bake recipe. Simply mix the chicken with rice, vegetables, and a creamy sauce, and bake it all together for a delicious and easy meal.

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Thanksgiving in a Crockpot

Main Ingredients: Turkey Breast, Stuffing Mix, Potatoes, Turkey Gravy

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For a hands-off cooking experience, try making your Thanksgiving beer can chicken in a crockpot. This recipe is perfect for busy hosts who still want to serve a flavorful and traditional meal to their guests.

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The Best Roasted Turkey Breast for Thanksgiving

Main Ingredients: Turkey Breast, Butter, Sea Salt, Black Pepper, Garlic

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This roasted turkey breast recipe is a tried and true favorite for Thanksgiving. The beer can keeps the meat juicy and the seasoning blend adds a delicious flavor that will have everyone asking for seconds.

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Ally's Full Thanksgiving for Two

Main Ingredients: Yukon Gold Potatoes, Chicken Stock, Garlic, Butter

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If you're looking for a complete Thanksgiving meal for two people, look no further than this recipe. It includes beer can chicken, stuffing, mashed potatoes, green bean casserole, and even pumpkin pie for dessert! It's the perfect solution for a cozy and delicious holiday celebration.

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Sheet Pan Thanksgiving Dinner for 2

Main Ingredients: Turkey Breast, Unsalted Butter, Garlic, Fresh Rosemary

This sheet pan beer can chicken recipe is perfect for a Thanksgiving dinner for two. It includes all the traditional flavors and can easily be scaled up if you have more guests joining you.

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Sheet Pan Thanksgiving Dinner with Turkey Breast

Main Ingredients: Turkey Breast, Butter, Garlic Clove, Fresh Rosemary

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If you prefer to stick with just the turkey breast for Thanksgiving, this sheet pan recipe is a great option. The beer can keeps the breast juicy and the vegetables cook alongside it, making for a complete and flavorful meal.

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Sheet Pan Paleo Thanksgiving Dinner for Two

Main Ingredients: Turkey Breast, Coconut Oil, Dried Sage, Dried Thyme

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For those following a paleo diet, this sheet pan beer can chicken recipe is a must-try. It includes all the traditional Thanksgiving flavors, with a paleo-friendly twist. Plus, it's an easy and convenient way to cook your holiday meal.

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Thanksgiving Leftovers Sliders With Cranberry Mango...

Main Ingredients: Turkey Breast, Gravy, Stuffing, Hawaiian Rolls

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These sliders are a tasty and creative way to use up your Thanksgiving leftovers. The combination of chicken, cranberry sauce, and mango chutney on a soft bun is a flavor explosion that will have you reaching for seconds.

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Easy Herb Roasted Turkey Breast

Main Ingredients: Butter, Dried Thyme, Turkey Breast, Salt, Pepper

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This herb roasted turkey breast recipe is a simple and delicious way to cook your beer can chicken. The blend of herbs and spices adds a great flavor, and the beer can keeps the meat moist and tender.

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Thanksgiving Leftovers Quesadilla (3-Cheese Turkey...

Main Ingredients: Whole Wheat Wraps, Turkey Breast, Cranberry Sauce

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For a fun and tasty twist on Thanksgiving leftovers, try making these quesadillas. The combination of chicken, cheese, and cranberry sauce is a winning flavor combination, and the crispy tortilla makes for a satisfying and easy meal.

Preparing the Turkey Breast

Choosing the Perfect Turkey Breast

When it comes to selecting a turkey breast, it's important to choose one that is fresh and of high quality. Avoid purchasing frozen turkey breasts as they may have been thawed and refrozen, compromising the taste and texture of the meat. Look for a breast that is plump, with smooth skin and no visible bruises or discoloration. A good rule of thumb is to purchase 1 pound of turkey breast per person.

Brining the Turkey Breast

Brining is the key to a juicy and flavorful turkey breast. Brining involves soaking the turkey breast in a saltwater solution, which helps to tenderize the meat and infuse it with flavor. To make the brine, combine 1 cup of salt with 4 cups of water in a large container. Place the turkey breast in the brine, making sure it is fully submerged, and refrigerate for 8-12 hours.

Cooking the Turkey Breast

Preparing the Seasoning Rub

For the perfect blend of flavors, we recommend creating a simple seasoning rub for your turkey breast. In a small bowl, mix together sage, thyme, garlic powder, onion powder, and black pepper. You can also add in other herbs and spices of your choice, such as rosemary or paprika, to give the rub your own personal touch.

Roasting the Turkey Breast

Preheat your oven to 350°F and place the turkey breast on a roasting rack in a roasting pan. Brush the turkey breast with melted butter and sprinkle the seasoning rub all over the breast. Cover the pan with foil and roast for 1 hour. Then, remove the foil and continue to roast for an additional 30-45 minutes, or until the internal temperature reaches 165°F.

Serving and Enjoying

Once the turkey breast is cooked, let it rest for 10-15 minutes before slicing and serving. This allows the juices to redistribute, ensuring a moist and tender turkey breast. Serve with your favorite Thanksgiving side dishes, such as mashed potatoes, cranberry sauce, and green beans. And there you have it, a delicious and traditional Thanksgiving turkey breast that will have your guests asking for seconds. In conclusion, while a whole roasted turkey may be the star of the show on Thanksgiving, a turkey breast can also shine with the right recipe and preparation. With this professional and well-organized recipe, you can create a mouth-watering turkey breast that will be the highlight of your holiday feast. So, give it a try and impress your loved ones with your culinary skills. Happy Thanksgiving!