19+ Traditional Thanksgiving Recipe Ideas Experience Culinary Bliss Now!
Published on: Mar 10, 2024
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As Thanksgiving approaches, many of us are starting to plan our menus and gather ingredients for the perfect feast. While there are many modern twists on traditional Thanksgiving recipes, sometimes it's nice to stick to the tried and true dishes that have been passed down for generations. In this article, we'll explore some classic and delicious traditional Thanksgiving recipe ideas that are sure to impress your friends and family.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
If you're looking for a festive and refreshing drink to serve at your Thanksgiving dinner, look no further than this Thanksgiving Cider Sangria recipe. This delicious blend of apple cider, white wine, and fall spices is sure to be a hit with your guests. Serve it in a large pitcher or punch bowl for a beautiful and easy-to-serve drink option.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without stuffing. This classic Thanksgiving stuffing recipe is made with a combination of bread, celery, onions, and herbs, and is baked to perfection. The result is a flavorful and comforting side dish that pairs perfectly with turkey and gravy. Make sure to save room on your plate for this delicious Thanksgiving staple.
The star of any Thanksgiving dinner is, of course, the turkey. This recipe for Roasted Thanksgiving Turkey will guide you through the process of cooking a perfectly moist and flavorful turkey. The key is to brine the turkey beforehand and then roast it with plenty of butter and herbs. Your guests will be impressed with your cooking skills and will be coming back for seconds.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this recipe for Thanksgiving Sides will give you plenty of options to choose from. From classic mashed potatoes to roasted vegetables to cheesy Brussels sprouts casserole, these side dishes will complement your main course and add even more deliciousness to your Thanksgiving feast.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without cranberry sauce. This recipe for Thanksgiving Cranberry Sauce takes the traditional sauce to the next level with the addition of orange juice and spices. The result is a tangy and sweet sauce that pairs perfectly with turkey and other Thanksgiving dishes. Make sure to make a big batch, as your guests will be asking for more.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a more traditional take on stuffing, try this recipe for Classic Traditional Thanksgiving Stuffing. This recipe uses a combination of bread, onions, celery, and herbs, and is baked to perfection. The result is a classic and comforting side dish that will remind you of Thanksgiving dinners from your childhood.
Mashed potatoes are a must-have at any Thanksgiving dinner. This recipe for The Best Thanksgiving Mashed Potatoes will guide you through the process of making creamy and flavorful mashed potatoes that will be the perfect addition to your holiday meal. Don't forget to top them with gravy for the ultimate comfort food experience.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and festive dessert to serve at your Thanksgiving dinner, look no further than these OREO Cookie Balls shaped like turkeys. These cute and delicious treats are made with crushed OREO cookies, cream cheese, and chocolate, and are the perfect way to end your holiday meal. Plus, they're easy to make and are sure to impress your guests.
For a lighter side dish option, try this recipe for Thanksgiving Slaw. This refreshing and crunchy slaw is made with a mix of cabbage, carrots, apples, and a tangy dressing. It's the perfect way to balance out all the rich and heavy dishes on your Thanksgiving table.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
This Thanksgiving Punch is a delicious and festive drink option that's perfect for serving at your holiday dinner. It's made with a mix of cranberry juice, ginger ale, and vodka, and is garnished with orange slices and cranberries. This punch is sure to be a hit with your guests and will add a fun and colorful touch to your Thanksgiving table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Sangria is a great drink option for any holiday gathering, and this Thanksgiving Sangria is no exception. This recipe combines red wine, apple cider, and fall spices for a delicious and warming drink that's perfect for sipping on during a chilly fall evening. Serve it in a large pitcher with plenty of fruit for a beautiful and festive presentation.
If you have leftover turkey from your Thanksgiving dinner, why not turn it into these delicious Thanksgiving Croquettes? These crispy and flavorful croquettes are made with a mixture of turkey, stuffing, and mashed potatoes, and are fried to perfection. They're a great way to use up leftovers and make for a tasty and unique side dish.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
For a delicious and festive Thanksgiving dessert, try this recipe for Pumpkin Crunch. This dessert is a cross between a pumpkin pie and a crumble, and is made with a layer of pumpkin filling topped with a buttery and crunchy topping. Serve it with a dollop of whipped cream for a sweet and satisfying end to your holiday meal.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a unique and delicious way to serve Thanksgiving leftovers, try making these Thanksgiving Pockets. These savory hand pies are filled with a mixture of turkey, stuffing, and cranberry sauce, and are perfect for a quick and easy meal the day after Thanksgiving. They're also a great option for a portable lunch or dinner during the busy holiday season.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space during Thanksgiving, this recipe for Multi-Cooker Thanksgiving Stuffing is the perfect solution. This stuffing is made in a multi-cooker, such as an Instant Pot, and is filled with all the classic Thanksgiving flavors. It's a great way to free up oven space and still have a delicious and comforting side dish.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who prefer a vegetarian option for their Thanksgiving meal, this recipe for Thanksgiving Meatless Loaf is a must-try. This flavorful and hearty loaf is made with a mix of lentils, vegetables, and herbs, and is topped with a tangy and sweet glaze. It's a great alternative to traditional meatloaf and will be enjoyed by vegetarians and meat-eaters alike.
Another great way to use up leftover turkey is by making this Leftover Thanksgiving Turkey Pot Pie. This comforting and hearty dish is filled with a creamy and flavorful mixture of turkey, vegetables, and gravy, and is topped with a flaky and buttery pie crust. It's a great way to repurpose Thanksgiving leftovers and enjoy them in a new and delicious way.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
If you want to take your Thanksgiving turkey to the next level, try using this recipe for The Ultimate Thanksgiving Turkey Brine. Brining the turkey before roasting it ensures that it stays moist and flavorful, and this recipe uses a combination of herbs, spices, and apple cider for a truly delicious and aromatic brine. Your turkey will be the star of the show with this recipe.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts are a classic Thanksgiving side dish, but this recipe for Bacon and Cheese Brussels Sprouts Casserole takes them to a whole new level. This casserole is made with layers of Brussels sprouts, bacon, and a creamy cheese sauce, and is baked to perfection. It's a decadent and delicious side dish that's sure to be a hit with your guests.
For a warm and comforting drink option, try making this Thanksgiving Cider. This recipe combines apple cider, cinnamon, and other fall spices to create a fragrant and tasty drink that's perfect for sipping on a chilly fall evening. It's a great non-alcoholic option for your Thanksgiving gathering and can be enjoyed by the whole family.
The Main Course: Roast Turkey
No Thanksgiving meal would be complete without a succulent roast turkey as the star of the show. To prepare this classic dish, start by preheating your oven to 325 degrees Fahrenheit. Rinse and pat dry a 12-14 pound turkey, then season it with salt, pepper, and poultry seasoning. Stuff the cavity with a mixture of onion, celery, and sage, then tie the legs together with kitchen twine. Place the turkey on a roasting rack in a large roasting pan, cover with foil, and roast for 3-4 hours, basting occasionally. Remove the foil for the last hour of cooking to ensure a crispy skin. Let the turkey rest for 20 minutes before carving and serving.
Savory Sides: Mashed Potatoes and Gravy
No Thanksgiving meal is complete without a generous helping of mashed potatoes and gravy. To make the perfect mashed potatoes, boil 2 pounds of potatoes until fork-tender, then drain and mash with butter, milk, and salt. For the gravy, melt 4 tablespoons of butter in a saucepan, then whisk in 4 tablespoons of flour until smooth. Slowly pour in 2 cups of chicken broth and bring to a boil, whisking constantly. Reduce the heat and let simmer until thickened, then season with salt and pepper.
Sweet Endings: Pumpkin Pie
For a sweet and traditional ending to your Thanksgiving meal, you can't go wrong with a pumpkin pie. To make the filling, combine 1 can of pumpkin puree, 1 can of sweetened condensed milk, 2 beaten eggs, 1 teaspoon of cinnamon, 1/2 teaspoon of nutmeg, and 1/2 teaspoon of ginger in a mixing bowl. Pour into a prepared pie crust and bake at 425 degrees Fahrenheit for 15 minutes, then reduce the heat to 350 degrees and bake for an additional 35-40 minutes. Let cool before serving.
In conclusion, while there are many modern twists and variations on traditional Thanksgiving recipes, sometimes it's nice to stick to the classics. By following these traditional Thanksgiving recipe ideas, you can create a delicious and memorable feast that your loved ones will be grateful for. So go ahead and gather your ingredients, preheat your oven, and get ready to enjoy a delicious Thanksgiving meal.
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