20+ Traditional Thanksgiving Dinner Recipe You Won't Believe The Taste!
Published on: Mar 3, 2024
For many families, Thanksgiving is a time to come together and enjoy a delicious and hearty meal. The traditional Thanksgiving dinner is a cherished part of the holiday, with its iconic dishes and flavors that bring back memories of past celebrations. If you're looking to create an authentic and mouth-watering Thanksgiving dinner, look no further! In this article, we will provide you with a step-by-step guide to preparing a traditional Thanksgiving dinner that will leave your loved ones feeling grateful and satisfied.
Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
Thanksgiving dinner is a time-honored tradition that brings families and friends together to celebrate and give thanks. And what better way to add some flavor and excitement to your Thanksgiving feast than with beer can chicken? This simple yet delicious dish is a crowd-pleaser and will have everyone asking for seconds. From classic to creative, here are 20 mouth-watering beer can chicken recipes to add to your Thanksgiving dinner menu.
If you're looking for a twist on the traditional Thanksgiving dinner, try incorporating beer can chicken into a casserole. This hearty and flavorful dish combines tender chicken, savory stuffing, and vegetables for the perfect comfort food. Simply place your seasoned beer can chicken on top of a bed of stuffing and bake until golden brown and delicious.
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Thanksgiving Dinner for Two
Main Ingredients: Butter, Turkey Breast, Cranberries, Thyme, Salt
For those celebrating Thanksgiving with a smaller group, a whole turkey can be too much. But that doesn't mean you have to miss out on the delicious flavors of Thanksgiving dinner. Beer can chicken is a great option for a smaller group, serving two people perfectly. It's also a great way to save time and oven space.
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Progressive Thanksgiving Dinner
Main Ingredients: Olive Oil, Carrots, Celery Ribs, Onion, Stewed
If you're feeling adventurous and want to mix things up this Thanksgiving, why not try a progressive dinner? Start with appetizers and drinks at one house, then move on to the next house for the main course. And for the main course, serve up some juicy beer can chicken to impress your guests and add some variety to the traditional Thanksgiving menu.
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Mediterranean Thanksgiving Dinner
Main Ingredients: Garlic, Salt, Cinnamon, Sumac, Ground Coriander Seed
For a Mediterranean twist on your Thanksgiving dinner, try seasoning your beer can chicken with a blend of herbs and spices commonly used in this cuisine. Think rosemary, oregano, and thyme. You can also add some Mediterranean-inspired sides like roasted vegetables, hummus, and pita bread for a delicious and unique Thanksgiving feast.
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Leftover Thanksgiving Dinner Casserole
Main Ingredients: Celery Stalks, Onion, Apples, Butter, Stuffing, Chicken
We all know that the best part of Thanksgiving is the leftovers. And what better way to use up those leftovers than in a delicious casserole? Simply shred your leftover beer can chicken and mix it with leftover stuffing, mashed potatoes, and vegetables. Top with gravy and bake for a warm and comforting meal the next day.
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Mediterranean Style Thanksgiving Dinner
Main Ingredients: Turkey, Large Lemon, Rosemary, Thyme, Sage, Garlic
If you want to go all out with a Mediterranean-inspired Thanksgiving dinner, try incorporating some traditional dishes into your menu. You can serve up some Mediterranean-style dishes like baked falafel, grilled eggplant, and a Greek salad. And of course, don't forget to include a juicy and flavorful beer can chicken as the star of the show.
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
Who says you need to use multiple pots and pans to make a delicious Thanksgiving dinner? With a sheet pan, you can cook all your Thanksgiving dinner components in one place. Simply place your seasoned beer can chicken in the center of the sheet pan and surround it with your favorite vegetables. Roast in the oven for an easy and flavorful Thanksgiving dinner.
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Easy Small Scale Thanksgiving Dinner
Main Ingredients: Bone In Turkey Breast, Garlic, Grainy Mustard, Fresh
If you're short on time and want to keep things simple, try a small scale Thanksgiving dinner with beer can chicken. This dish is easy to prepare and only requires a handful of ingredients. Plus, it cooks quickly, making it a great option for a last-minute Thanksgiving dinner for two. Serve with your favorite side dishes for a complete meal.
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Elegant Thanksgiving Dinner for Two
Main Ingredients: Turkey Tenderloins, Olive Oil, Rosemary, Kosher Salt
If you want to elevate your Thanksgiving dinner for two and make it more elegant, consider adding some special touches to your beer can chicken. You can stuff the chicken with herbs and citrus fruits, wrap it in bacon, or even glaze it with a flavorful sauce. Serve with some fancy side dishes and a bottle of wine for a romantic and sophisticated Thanksgiving dinner.
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Sheet Pan Thanksgiving Dinner for 2
Main Ingredients: Turkey Breast, Unsalted Butter, Garlic, Fresh Rosemary
A sheet pan Thanksgiving dinner is not only easy and convenient, but it's also great for smaller groups. You can cook a perfect Thanksgiving dinner for two on one sheet pan by simply adjusting the quantities of ingredients. And of course, don't forget to include a delicious beer can chicken as the centerpiece of your meal.
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Sheet Pan Thanksgiving Dinner with Turkey Breast
Main Ingredients: Turkey Breast, Butter, Garlic Clove, Fresh Rosemary
If you prefer white meat over dark meat, consider using turkey breast in your sheet pan Thanksgiving dinner. You can cook a boneless turkey breast on one side of the sheet pan and a beer can chicken on the other. This way, you can satisfy everyone's preferences and have a variety of options to choose from.
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Vegetarian Thanksgiving Dinner on a Sheet Pan
Main Ingredients: Olive Oil, Carrot, Celery, White Onion, Garlic, Rice
For those who don't eat meat, you can still enjoy a delicious Thanksgiving dinner on a sheet pan. Simply substitute the beer can chicken with a vegetarian alternative, like a roasted vegetable and quinoa dish. Serve with your favorite sides and you have a complete and satisfying vegetarian Thanksgiving dinner.
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Sheet Pan Paleo Thanksgiving Dinner for Two
Main Ingredients: Turkey Breast, Coconut Oil, Dried Sage, Dried Thyme
If you follow a paleo diet, you can still enjoy a delicious Thanksgiving dinner with beer can chicken. Simply use paleo-friendly ingredients and seasonings, like coconut aminos and ghee, to marinate your chicken. You can also roast some sweet potatoes and Brussels sprouts on the same sheet pan for a complete and healthy Thanksgiving dinner.
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Easy Vegan Thanksgiving Dinner with 10 Products
Main Ingredients: Balsamic Vinegar, Vegetable Broth, Garlic, White Onion
If you're a vegan, you may think that a Thanksgiving dinner without turkey is not complete. But fear not, you can still have a flavorful and satisfying vegan Thanksgiving dinner with beer can chicken. Simply use a vegan alternative, like a tofu or seitan roast, and season it with vegan-friendly herbs and spices. Serve with some delicious vegan sides and you have a full Thanksgiving dinner with just 10 products.
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Ordinary Vegans For A Complete Vegan Holiday...
Main Ingredients: Sweet Potatoes, Unsweetened Coconut Milk, Chipotle
For those who are ordinary vegans, you may be wondering how to make a complete vegan holiday dinner with beer can chicken. The key is to use vegan-friendly ingredients and seasonings, like nutritional yeast, soy sauce, and vegetable broth, to marinate your chicken. Serve with some veggie sides and you have a delicious and satisfying vegan Thanksgiving dinner.
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The Best Way to Cook Turkey Breast for Thanksgiving...
Main Ingredients: Turkey Breast, Butter, Kosher Salt, Poultry Seasoning
If you prefer a traditional turkey breast over beer can chicken, there are still ways to incorporate it into your Thanksgiving dinner. One of the best ways to cook turkey breast is with a chili-herbs brown butter glaze. This adds a flavorful and unique twist to your Thanksgiving dinner and is sure to impress your guests.
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Roasted Turkey Breast with Chili-Herbs Brown Butter |...
Main Ingredients: Bone In Turkey Breasts, Brown Butter, Rosemary, Thyme
Another option for cooking turkey breast is to roast it with a chili-herbs brown butter sauce. This combination of spicy and savory flavors adds a delicious kick to your Thanksgiving dinner. You can also use this sauce to baste your beer can chicken for a flavorful and juicy result.
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Nothing Ruins Thanksgiving Dinner Like Dry Turkey.
Main Ingredients: Turkey, Sea Salt, Freshly Ground Black Pepper, Onions
We've all been there, sitting down to Thanksgiving dinner only to find out that the turkey is dry and flavorless. But with beer can chicken, that's not a problem. The steam from the beer keeps the chicken moist and the herbs and spices add a burst of flavor. Say goodbye to dry turkey and hello to juicy and flavorful beer can chicken.
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Crockpot Thanksgiving Dinner
Main Ingredients: Boneless Turkey Breast, Celery, Carrots, Sweet
If you want to free up some oven space and make your Thanksgiving dinner even easier, try using a crockpot. You can cook your beer can chicken in the crockpot and let it cook while you prepare other dishes. This method also ensures that your chicken will be tender and juicy, making for an even more delicious Thanksgiving dinner.
Preparing the Main Course: Roasted Turkey
Ingredients:
1 whole turkey (12-14 lbs)
1/2 cup melted butter
1 onion, chopped
1 lemon, halved
1 tsp garlic powder
1 tsp dried thyme
1 tsp dried rosemary
Salt and pepper to taste
Preheat your oven to 350°F (175°C). Rinse the turkey and pat it dry with paper towels. Place it in a roasting pan with its breast side up. In a small bowl, mix together the melted butter, chopped onion, garlic powder, thyme, rosemary, and season with salt and pepper. Rub this mixture all over the turkey, making sure to also put some under the skin.
Stuff the turkey with the halved lemon and tie its legs with kitchen twine. Cover the turkey loosely with foil and place it in the oven. Roast for 2 1/2 to 3 hours, basting every 30 minutes with the drippings from the pan. Remove the foil during the last 30 minutes to allow the skin to brown.
Finishing Touches:
Once the turkey is fully cooked (internal temperature of 165°F), remove it from the oven and let it rest for 20 minutes before carving. This will allow the juices to redistribute and keep the meat moist. Serve the turkey with your favorite gravy and enjoy the delicious, traditional centerpiece of your Thanksgiving dinner.
Side Dishes to Complete Your Meal
Mashed Potatoes
Peel and boil 2 lbs of potatoes until fork-tender. Drain and mash them with 1/2 cup of milk, 4 tbsp of butter, and salt and pepper to taste. For added flavor, you can also mix in some garlic powder or grated cheese.
Cranberry Sauce
In a saucepan, mix together 1 cup of fresh or canned cranberries, 1/2 cup of sugar, and 1/2 cup of water. Bring to a boil, then reduce the heat and let it simmer for 10 minutes until the cranberries burst and the sauce thickens.
Green Bean Casserole
In a casserole dish, mix together 2 cans of green beans, 1 can of cream of mushroom soup, 1/2 cup of milk, and 1 cup of fried onions. Bake for 30 minutes at 350°F (175°C) and top with more fried onions before serving.
Sweet Endings: Pumpkin Pie
No traditional Thanksgiving dinner is complete without a slice of pumpkin pie. Preheat your oven to 425°F (220°C). In a bowl, mix together 1 can of pumpkin puree, 1 can of sweetened condensed milk, 2 beaten eggs, 1 tsp of cinnamon, 1/2 tsp of ginger, and 1/2 tsp of nutmeg. Pour this mixture into a prepared pie crust and bake for 15 minutes. Reduce the oven temperature to 350°F (175°C) and bake for an additional 40 minutes or until the filling is set.
Now that you have all the essential recipes for a traditional Thanksgiving dinner, it's time to gather your loved ones and enjoy this special holiday together. Happy Thanksgiving!
