15+ Traditional Thanksgiving Cornbread Dressing Recipe Delight In These Amazing Recipes!
Published on: Mar 3, 2024
Thanksgiving is a time for gathering with family and friends, expressing gratitude, and enjoying a delicious feast. And no Thanksgiving meal is complete without a side of traditional cornbread dressing. This classic southern dish is a staple on holiday tables, and every family has their own unique recipe. But if you're looking for a tried-and-true version that will impress your guests, look no further. This traditional Thanksgiving cornbread dressing recipe will have everyone asking for seconds.
Main Ingredients: Bread Mix, Onion, Garlic, Celery, Eggs, Rubbed Sage
If you're looking for a delicious and comforting side dish for your next family gathering or holiday meal, look no further than momma's cornbread dressing. This southern classic is a staple on many tables, and for good reason. The combination of fluffy cornbread and savory seasonings is sure to please everyone's taste buds. Plus, it's easy to make and can be customized to suit your preferences. Here are 15 different variations of this beloved dish you'll want to try out for yourself.
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Tamale Cornbread Dressing
Main Ingredients: Butter, Medium Yellow Onion, Garlic, Crumbled
If you're a fan of tamales, then you'll love this unique twist on cornbread dressing. By incorporating tamales into the recipe, you get an extra boost of flavor and texture. Simply crumble up some tamales and mix them into your cornbread dressing before baking. The end result is a delicious and spicy dish that will have your guests begging for the recipe.
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Delicious Thanksgiving Cornbread Dressing
Main Ingredients: Crumbled Cornbread, Bread Crumbs, Butter, Corn Oil
Thanksgiving just wouldn't be complete without a heaping serving of cornbread dressing. This version takes all the classic flavors of Thanksgiving and combines them with the heartiness of cornbread. With a perfect balance of herbs and spices, this dressing is sure to be a hit at your holiday feast.
For a truly authentic southern cornbread dressing, look no further than this recipe. With a base of fluffy cornbread and a mixture of sautéed onions, celery, and herbs, this dish is a true taste of the south. It's a perfect side dish for any occasion and is sure to become a family favorite.
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Easy Cornbread Dressing
Main Ingredients: Butter, Chopped Onion, Chopped Celery, Fresh Parsley
When you're short on time but still want to impress your guests, this easy cornbread dressing is the way to go. It uses premade cornbread mix as the base, making it a quick and simple dish to whip up. But don't let its simplicity fool you – this dressing is packed with flavor and will have everyone asking for seconds.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
For those who like a little heat in their food, this cajun cornbread dressing is the perfect choice. The addition of spicy andouille sausage adds a kick to the dish, while still maintaining the traditional cornbread dressing flavors. It's a great way to switch things up and add some excitement to your meal.
This classic southern-style cornbread dressing is the perfect side dish for any occasion. It's made with a combination of cornbread and toasted white bread, giving it a unique texture and flavor. And with the addition of fresh herbs and creamy chicken broth, it's a dish that will have everyone coming back for more.
When it comes to southern cooking, sometimes simple is best. This recipe takes all the traditional ingredients of cornbread dressing and combines them in a no-fuss, no-frills way. The result? The best southern cornbread dressing you'll ever taste. It's a must-try for any cornbread dressing lover.
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Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
If you want to step up your cornbread dressing game, this recipe is for you. By adding savory sausage and chopped pecans to the mix, you get an extra layer of richness and texture. And with a few secret ingredients that you'll have to read the recipe to find out, this dressing is sure to impress and win over everyone at your next gathering.
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Grandma's Southern Cornbread Dressing
Main Ingredients: Cornbread, White Bread, Herb, Large White Onion
Some of the best recipes are passed down through generations, and this grandma's southern cornbread dressing is no exception. With a base of homemade cornbread and a perfect blend of herbs and spices, this recipe is sure to bring back memories of family gatherings and home-cooked meals. It's a true southern classic that will have you feeling warm and satisfied.
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Grandma's Cornbread Dressing and Giblet Gravy
Main Ingredients: Bacon Drippings, Large Eggs, Corn Meal, Salt, Baking
For a truly traditional southern meal, serve grandma's cornbread dressing alongside some homemade giblet gravy. This recipe takes things up a notch by incorporating the giblets (the heart, liver, and gizzard of the turkey) into the gravy, adding an extra layer of flavor to the dish. It's a delicious combination that is sure to please.
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Cornbread Dressing
Main Ingredients: French Bread, Cornbread, Butter, Medium Onion, Celery
If you're a purist when it comes to cornbread dressing, this simple and straightforward recipe is for you. Made with just a few ingredients, including sage and thyme, this dressing is a classic that will never go out of style. Plus, it's the perfect base for adding your own personal touches and customizing it to your liking.
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Apple Cornbread Dressing
Main Ingredients: Chicken Broth, Butter, Onion, Celery, Granny Smith
If you want to add a touch of sweetness to your cornbread dressing, try this apple cornbread dressing recipe. By incorporating chopped apples into the mix, you get a burst of flavor and a hint of sweetness that pairs perfectly with the savory cornbread. It's a great way to add a twist to a traditional dish.
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Home for Thanksgiving Fried Cornbread Dressing
Main Ingredients: Diced Onions, Celery, Fresh Mushrooms, Chicken Broth
For a unique spin on cornbread dressing, try this fried cornbread dressing recipe. Instead of baking the dressing, you fry it in a skillet to get a crispy and flavorful outer layer. It's a delicious alternative that is sure to be a hit with your family and friends.
Whether it's Christmas, Thanksgiving, or any other holiday, this cornbread dressing is the perfect side dish to accompany your meal. It's a combination of traditional cornbread dressing flavors with a few special ingredients, like cranberries and pecans, that make it a standout dish. It's a must-try for any festive occasion.
Ingredients:
For the cornbread:
1 ½ cups cornmeal
1 ½ cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
2 tablespoons sugar
1 ½ cups buttermilk
½ cup vegetable oil
2 eggs
For the dressing:
6 cups cubed cornbread
1 cup diced celery
1 cup diced onion
1 cup diced green bell pepper
4 cloves garlic, minced
1 tablespoon dried sage
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon dried parsley
1 teaspoon salt
½ teaspoon black pepper
4 cups chicken broth
½ cup melted butter
Instructions:
Make the cornbread: Preheat your oven to 375°F (190°C). In a large mixing bowl, combine the cornmeal, flour, baking powder, salt, and sugar. In a separate bowl, whisk together the buttermilk, oil, and eggs. Pour the wet ingredients into the dry ingredients and mix until just combined. Pour the batter into a greased 9x13 inch baking dish and bake for 25 minutes, or until a toothpick inserted in the center comes out clean. Let the cornbread cool and then cut into cubes.
Prepare the dressing: In a large skillet, sauté the celery, onion, bell pepper, and garlic until softened. Add in the dried herbs, salt, and pepper and cook for an additional 2 minutes. In a large mixing bowl, combine the sautéed vegetables with the cubed cornbread. Pour in the chicken broth and melted butter, and mix until everything is well combined.
Assemble and bake: Preheat your oven to 375°F (190°C). Grease a 9x13 inch baking dish and spread the dressing mixture evenly into the dish. Cover with foil and bake for 20 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and crispy.
Serve and enjoy: Let the dressing cool for a few minutes before serving. This delicious and comforting dish is the perfect addition to your Thanksgiving feast.
In conclusion,
this traditional Thanksgiving cornbread dressing recipe is a must-try for anyone looking to add a southern twist to their holiday meal. The combination of savory cornbread, flavorful herbs, and aromatic vegetables creates a delicious and comforting dish that will have your guests asking for the recipe. And with its simple instructions, you can easily make this dish a new tradition in your own family. So gather your loved ones, give thanks, and indulge in this traditional and delicious cornbread dressing.
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