17 Traditional Swedish Rye Bread Recipe Cook Up Something Special!

Published on: Mar 7, 2024

Traditional Swedish rye bread, also known as "Rågbröd," is a staple in Swedish cuisine. This hearty and flavorful bread has been a part of the Swedish diet for centuries, with recipes being passed down through generations. The traditional recipe for Swedish rye bread is simple and requires only a few basic ingredients, making it accessible for anyone to try. Let's take a closer look at this beloved bread and how you can make it in your own kitchen.

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1 of 20

Swedish Rye Bread

Main Ingredients: Active Dry Yeast, Warm Water, Brown Sugar, Molasses
Swedish Rye Bread
Swedish Rye Bread | Nicola Keegan
Kavring: Swedish Dark Rye Bread | Lemons + Anchovies
Artisan Sourdough Rye Bread | Recipe | Rye bread, Sourdough rye bread ...
This recipe for Swedish rye bread is perfect for those who love a hearty and flavorful bread. Made with rye flour, molasses, and caraway seeds, this bread has a deep and rich flavor that pairs well with the tender and juicy beer can chicken. The combination of the two creates a comforting and satisfying meal that will leave you wanting more.
2 of 20

Swedish Rye Cookie

Main Ingredients: Rye Flour, Whole Wheat Pastry Flour, Fine Grain Sea
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If you're a fan of cookies, then you have to try this Swedish rye cookie recipe. Made with traditional rye flour and flavored with warm spices like cinnamon and ginger, these cookies are the perfect accompaniment to a delicious beer can chicken. They're also great for dipping in the flavorful juices from the chicken.
3 of 20

Limpa (Swedish Rye Bread)

Main Ingredients: Water, Brewed Coffee, Sugar, Caraway Seeds, Fennel
Swedish Limpa | True North Kitchen
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Another delicious Swedish rye bread recipe, this version is made with a mix of rye and wheat flour, resulting in a lighter texture. The addition of orange zest and fennel seeds adds a unique and delicious flavor that pairs perfectly with the beer can chicken. Serve the bread warm from the oven for a truly satisfying meal.
4 of 20

Swedish Rye Bread II

Main Ingredients: Active Dry Yeast, Warm Water, Hot Water, Honey, Salt
Swedish Rye Bread Recipe, Rye Bread Recipe - Etsy
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Swedish Rye Bread | Nicola Keegan
Kavring: Swedish Dark Rye Bread | Recipe | Rye bread, Rye bread recipes ...
This recipe for Swedish rye bread is a bit different from the others on this list, as it incorporates sourdough starter for added flavor and texture. The result is a moist and flavorful bread that is perfect for pairing with the beer can chicken. The sourdough adds a tangy note that balances out the rich and savory flavors of the chicken.
5 of 20

Swedish Rye Bread I

Main Ingredients: Cakes, Warm Water, Milk, Salt, Bread Flour, Molasses
Tried in Blue: Flashback Friday: Swedish Rye Bread
Swedish Rye Bread Recipe, Rye Bread Recipe - Etsy
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Swedish Rye Bread
For a more traditional Swedish rye bread recipe, look no further than this one. Made with a mix of rye and wheat flour, this bread has a dense and chewy texture that is perfect for sopping up the flavorful juices from the beer can chicken. It also makes great sandwiches the next day with any leftover chicken.
6 of 20

Gluten Free Dairy Free Swedish "Rye" Bread

Main Ingredients: Milk, Garbanzo, Sorghum Flour, Dry Active Yeast
Gluten Free Rolls (dairy free option) - Life After Wheat
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If you have dietary restrictions, you don't have to miss out on the deliciousness of beer can chicken. This gluten-free and dairy-free Swedish "rye" bread recipe is made with almond flour, flaxseed, and psyllium husk for a bread that is both flavorful and hearty. It's the perfect accompaniment to the tender and juicy chicken.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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For a twist on the classic Swedish meatball recipe, try making them with beer can chicken instead of beef. The result is a tender and flavorful meatball that is perfect for serving with mashed potatoes and lingonberry sauce. Plus, you get to use the leftover beer from the can for added flavor.
Best Easy Swedish Meatballs Crockpot & Instant Pot - A Spicy Perspective
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If you're looking for the ultimate Swedish meatball recipe, look no further. This version uses a mixture of ground beef and ground pork for a juicy and flavorful meatball. The addition of nutmeg and allspice adds a warm and cozy flavor that pairs perfectly with the beer can chicken.
Swedish Meatballs Recipe {Oven Baked} - Cooking Classy
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Pin on Beef Main Dishes
No meatball is complete without a delicious sauce, and this Swedish meatball sauce is the perfect accompaniment to the beer can chicken. Made with a creamy and tangy blend of sour cream, beef broth, and Worcestershire sauce, this sauce adds a burst of flavor to the already delicious meal.
Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter
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For a unique twist on traditional Swedish pancakes, try making them with beer can chicken. The savory flavors of the chicken pair surprisingly well with the sweet and fluffy pancakes. Serve with lingonberry jam and a sprinkle of powdered sugar for a truly delicious meal.
11 of 20

Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Delicious Swedish Meatballs Using Frozen Meatballs - Mom 4 Real ...
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Swedish Meatballs Recipe (Frozen Meatballs) Homemade Cream Sauce
If you're short on time, you can still enjoy the deliciousness of Swedish meatballs by using frozen meatballs. Simply heat them up and add them to the flavorful sauce, and serve alongside the beer can chicken for a quick and easy meal that doesn't skimp on flavor.
authentic Swedish Meatballs recipe | old-fashioned recipe, with sauce
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If you want to stick to the traditional Swedish meatball recipe, then this is the one for you. Made with a blend of beef and pork, these meatballs are flavorful and juicy. Serve with mashed potatoes and lingonberry sauce for a classic Swedish meal that will impress your family and friends.
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If you have an Instant Pot, you have to try making Swedish meatballs in it. The pressure cooking method results in incredibly tender and flavorful meatballs in a fraction of the time. Serve with the beer can chicken for a delicious and easy meal that will leave you with minimal clean-up.
14 of 20

30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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For a quick and easy meal, try making these 30-minute Swedish meatballs. Made with a mix of ground beef and pork, these meatballs are seasoned with warm spices like nutmeg and allspice for a cozy and comforting flavor. Serve with the beer can chicken for a delicious and satisfying meal.
15 of 20

Swedish Rye

Swedish Rye Bread Recipe, Rye Bread Recipe - Etsy
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This recipe for Swedish rye is a great side dish to serve alongside the beer can chicken. Made with a mix of rye and wheat flour, this bread has a dense and chewy texture that is perfect for sopping up the flavorful juices from the chicken. Serve warm from the oven for an unbeatable combination.
16 of 20

One Hour Swedish Limpa Bread {orange and fennel...

Main Ingredients: All Purpose Flour, Medium Rye Flour, Instant Yeast
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If you're in a time crunch but still want to enjoy homemade bread with your beer can chicken, this recipe is perfect for you. Made with orange zest and fennel seeds, this bread has a unique and delicious flavor that pairs perfectly with the savory chicken. Plus, it only takes one hour to make!
17 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Savory Sweet and Satisfying: Crock Pot Swedish Meatballs
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some meatballs and noodles on a plate with gravy over them, ready to be ...
If you want to free up your oven for other dishes, try making Swedish meatballs in the crockpot. The slow cooking method results in incredibly tender and flavorful meatballs that are perfect for serving with the beer can chicken. Plus, it's a great option for busy weeknights.
18 of 20

Swedish Apple Cake

Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
Swedish Apple Cake | True North Kitchen
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No meal is complete without a delicious dessert, and this Swedish apple cake is the perfect ending to a meal featuring beer can chicken. Made with fresh apples and warm spices, this cake is moist and flavorful. Serve with a dollop of whipped cream for a truly satisfying treat.
19 of 20

Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
Super Easy Swedish Meatballs on BakeSpace.com
Simple Swedish Meatballs Recipe | Taste of Home
Easy Swedish Meatball Recipe | The Modern Proper | Recipe | Swedish ...
Swedish Meatballs Recipe - BlogChef
If you're a beginner cook or just looking for an easy meal, try making these super easy Swedish meatballs. Made with a mix of ground beef and pork, these meatballs are seasoned with warm spices and coated in a creamy and flavorful sauce. Serve with the beer can chicken for a meal that's both delicious and stress-free.
20 of 20

Vort Limpa (Swedish Rye Bread)

Main Ingredients: Orange Juice, Currants, Lukewarm Water, Dark Beer
Classic Limpa Bread Recipe (Swedish Spiced Orange-Rye Bread)
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Swedish Limpa Bread - True North Kitchen
This recipe for Vort Limpa, a Swedish rye bread, is a great option for those who want a hearty and flavorful bread to serve with their beer can chicken. Made with rye flour, molasses, and caraway seeds, this bread has a deep and rich flavor that pairs perfectly with the savory chicken.

The Importance of Rye in Swedish Cuisine

The Role of Rye in Swedish Culture

Rye has been a crucial crop in Sweden since the Middle Ages, as it is well-suited to the country's cold and harsh climate. This grain has not only been a staple in Swedish cuisine, but it also holds cultural significance. In fact, rye bread is often referred to as the "soul of Swedish cuisine" and is deeply ingrained in the country's food traditions. It is often served at special occasions and celebrations, such as Christmas and Midsummer, and is a symbol of Swedish pride and heritage.

The Nutritional Benefits of Rye

Aside from its cultural significance, rye also offers numerous health benefits. It is a good source of fiber, which can promote digestive health and help regulate blood sugar levels. Rye also contains important vitamins and minerals such as iron, zinc, and magnesium. Additionally, rye has a lower glycemic index compared to other grains, making it a healthier option for those with diabetes or looking to manage their blood sugar levels.

The Traditional Swedish Rye Bread Recipe

Ingredients and Preparation

To make traditional Swedish rye bread, you will need rye flour, water, salt, and yeast. Some recipes may also call for the addition of molasses or honey for added sweetness. The dough is typically mixed by hand and then left to rise for several hours before being baked in the oven. The slow fermentation process results in a denser and more flavorful bread.

Baking and Serving

After the dough has risen, it is shaped into a round or rectangular loaf and baked until golden brown. The bread is then left to cool before being sliced and served. In Sweden, it is often enjoyed with butter, cheese, or traditional toppings such as pickled herring or smoked salmon. However, it can also be used in a variety of dishes, such as open-faced sandwiches or bread pudding. In conclusion, traditional Swedish rye bread is not only a delicious and versatile staple in Swedish cuisine, but it also holds cultural and nutritional significance. With its simple recipe and hearty flavor, it's no wonder this bread has stood the test of time and remains a beloved part of Swedish food culture. So why not try making it yourself and experience the taste of Sweden in your own home? Are you ready to try your hand at making this traditional Swedish rye bread? Follow the simple recipe above and impress your friends and family with your baking skills!
17 traditional swedish rye bread recipe Cook up something special!

Swedish Rye Bread

yield: 20 total time: 300 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 3/4 cups warm water 105F to 115F
  • 1 tablespoon active dry yeast
  • 1 pinch light brown sugar
  • 1/4 cup molasses unsulfured
  • 1/4 cup dark brown sugar or light, packed
  • 2 tablespoons unsalted butter melted + more for brushing
  • 1 tablespoon kosher salt
  • 2 teaspoons caraway seeds
  • 1 lemon large, or orange
  • 2 1/2 cups medium rye flour
  • 2 1/2 cups unbleached all purpose flour

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 5 milligrams
  • Fat : 1.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 360 milligrams
  • Sugar : 5 grams
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