15 Traditional Southern Pound Cake Recipe Ignite Your Passion For Cooking!

Published on: Apr 30, 2024

Southern pound cake is a beloved dessert that has been passed down through generations in the American South. This classic recipe is a staple at family gatherings and community events, and for good reason. With its rich, buttery flavor and dense yet moist texture, it's easy to see why this cake has stood the test of time. If you're looking to make a traditional southern pound cake, look no further. We've got all the tips and tricks you need to create the perfect dessert that will have your guests begging for the recipe.

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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
CLASSIC SOUTHERN POUND CAKE (WITH BUTTERMILK)
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A classic Southern pound cake is a staple dessert in many households, and for good reason. Its rich, buttery flavor and dense texture make it the perfect treat for any occasion. Whether you're looking for a traditional recipe or a unique twist on the classic, we've got you covered with these top 20 Beer Can Chicken recipes.
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This Southern pound cake recipe is a surefire crowd-pleaser. With a perfect balance of sweetness and buttery goodness, it's a dessert that will have your guests coming back for seconds. Serve with a dollop of whipped cream and fresh berries for an extra touch of indulgence.
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If you're looking for a no-fail, classic Southern pound cake recipe, then look no further. This simple yet delicious recipe is a go-to for many Southerners and is sure to become a favorite in your household as well. Serve it plain or top it with your favorite fruit for a tasty twist.
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For a pound cake that truly melts in your mouth, try this Southern butter pound cake recipe. The addition of butter to the batter gives it a rich, velvety texture that is simply irresistible. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
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Grandma Mac's Perfect Southern Pound Cake

Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Unsalted
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There's nothing quite like a recipe passed down from generation to generation. This Southern pound cake recipe from Grandma Mac is no exception. With its perfect balance of flavors and moist texture, it's a recipe that will have you feeling nostalgic with every bite.
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For a pound cake with a unique twist, try this Southern five flavor pound cake. Made with vanilla, lemon, almond, rum, and butter extracts, this cake is bursting with flavor and is sure to be a hit at any gathering. Serve with a cup of tea for a delightful afternoon treat.
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Southern Lemon Pound Cake (From Scratch)

Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
Old Fashioned Southern Pound Cake – Jem of the South
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If you're a fan of lemon desserts, then this Southern lemon pound cake is a must-try. Made from scratch with fresh lemon juice and zest, it's a refreshing and tangy twist on the classic pound cake. Serve with a dusting of powdered sugar for an extra touch of sweetness.
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Classic Southern Pound Cake With Strawberries

Main Ingredients: Unsalted Butter, Flour, Sugar, Strawberries, Baking
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For a pound cake that screams summertime, try this classic Southern pound cake with strawberries. The juicy, sweet strawberries add a burst of flavor to the buttery cake, making it a perfect dessert for a backyard barbecue or picnic. Serve with a scoop of vanilla ice cream for a decadent treat.
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Classic Southern Pound Cake with Strawberries

Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Fresh
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If you're looking for a pound cake with a little extra flair, this classic Southern pound cake with strawberries is the one for you. With a layer of strawberries sandwiched between two layers of pound cake, it's a beautiful and delicious dessert that is sure to impress your guests.
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Peaches are a quintessential Southern fruit, and what better way to showcase their delicious flavor than in a pound cake? This Southern peach pound cake is moist, tender, and bursting with peachy goodness. Serve with a scoop of vanilla ice cream for a peachy-keen dessert.
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Southern Pecan Pound Cake

Main Ingredients: Chopped Pecans, Flour, All Purpose Flour, Baking
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If you're a fan of pecans, then this Southern pecan pound cake is a must-try. The addition of chopped pecans to the batter gives this pound cake a delicious crunch and nutty flavor. Serve with a drizzle of caramel sauce for an extra touch of decadence.
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This Southern lemon pound cake is a lemon lover's dream. Made with lemon juice and zest, it's bursting with tangy and refreshing flavor. Serve with a dusting of powdered sugar or a lemon glaze for a beautiful and delicious dessert.
13 of 20

Southern Pecan Pound Cake

Main Ingredients: Chopped Pecans, All Purpose Flour, Baking Powder
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For a pound cake that is truly indulgent, try this Southern pecan pound cake. The addition of pecan halves to the top of the cake not only adds a beautiful touch but also gives a delightful crunch to each bite. Serve with a cup of coffee for a perfect after-dinner treat.
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This Southern sour cream pound cake is a moist and flavorful twist on the classic. The sour cream not only adds moisture but also gives a slight tang to the cake. Serve with a dollop of whipped cream and fresh fruit for a delicious and elegant dessert.
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Southern Pecan Buttermilk Pound Cake

Main Ingredients: Butter, Eggs, Pound Cake, Unsalted Butter, Granulated
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If you're a fan of buttermilk desserts, then this Southern pecan buttermilk pound cake is a must-try. The tangy buttermilk adds a unique flavor and texture to the cake, while the pecans give it a delicious crunch. Serve with a scoop of vanilla ice cream for a tasty treat.
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Southern Whipped Cream Cheese Pound Cake

Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
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For a pound cake with a creamy twist, try this Southern whipped cream cheese pound cake. The addition of cream cheese to the batter gives this cake a smooth and velvety texture that is simply divine. Serve with fresh fruit and a dollop of whipped cream for a beautiful and delicious dessert.
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Southern Peach Cobbler Pound Cake with Cream Cheese

Main Ingredients: Peaches, Brown Sugar, Ground Cinnamon, Melted Butter
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This Southern peach cobbler pound cake with cream cheese is a match made in heaven. The combination of juicy peaches, warm spices, and creamy cream cheese makes for a delectable dessert that will have everyone asking for seconds. Serve with a scoop of vanilla ice cream for a truly indulgent treat.
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Southern Chocolate Pound Cake with Chocolate Pecan...

Main Ingredients: Flour, Cocoa, Baking Powder, Salt, Vanilla Extract
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For the chocolate lovers out there, this Southern chocolate pound cake with chocolate pecan frosting is a must-try. The rich and moist chocolate cake is topped with a decadent chocolate pecan frosting, making it a chocolate lover's dream come true. Serve with a glass of milk for the ultimate treat.
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Southern Cream Cheese Pound Cake – Old Fashioned!

Main Ingredients: Vegetable Shortening, Unsalted Butter, Cream Cheese
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This Southern cream cheese pound cake is a classic and timeless recipe that has been passed down for generations. Made with simple ingredients and a touch of nostalgia, it's a pound cake that will never go out of style. Serve with a cup of tea for a perfect afternoon treat.
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Pecan Praline Pound Cake

Main Ingredients: Unsalted Butter, Sugar, Eggs, Flour, Vanilla Extract
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This Southern pecan praline pound cake is a truly indulgent dessert. The combination of pecans and praline sauce make for a rich and decadent treat that is sure to impress. Serve with a scoop of vanilla ice cream for a perfect ending to any meal.

Ingredients for a Classic Southern Pound Cake

Gather everything you'll need

To make a traditional southern pound cake, you'll need all-purpose flour, sugar, butter, eggs, milk, vanilla extract, and salt. These simple ingredients come together to create a rich and decadent dessert that will be the star of any event. It's important to use good quality ingredients, as they will greatly affect the taste and texture of your cake.

Preparation is Key

Before you start mixing your ingredients, make sure to preheat your oven to 325 degrees Fahrenheit and grease a 10-inch bundt pan. This will ensure that your cake bakes evenly and doesn't stick to the pan. It's also important to bring all your ingredients to room temperature, especially the butter and eggs. This will help them mix together more easily and create a smoother batter.

The Method to a Perfect Pound Cake

Cream the Butter and Sugar

The key to a rich and moist pound cake is creaming the butter and sugar together until light and fluffy. This step is crucial in creating the perfect texture for your cake. Gradually add the sugar to the butter and mix until fully incorporated.

Add the Eggs

Once the butter and sugar are creamed together, it's time to add the eggs one at a time. Be sure to beat each egg into the mixture before adding the next one. This will ensure that the eggs are fully incorporated into the batter and help create a lighter texture.

Incorporate the Dry Ingredients

In a separate bowl, sift together the flour and salt. This will help remove any lumps and ensure that the dry ingredients are evenly distributed. Alternately add the flour mixture and milk to the butter and egg mixture, starting and ending with the flour. This will help create a smooth and well-mixed batter.

Add the Finishing Touches

To give your pound cake its signature flavor, add in the vanilla extract. This will enhance the buttery flavor and add a subtle sweetness to the cake. Mix everything together until well combined.

Bake and Enjoy!

Pour the batter into your prepared bundt pan and bake for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 15 minutes before inverting it onto a wire rack to cool completely. Slice and serve, and watch as your guests go back for seconds (and maybe even thirds) of this delicious southern treat. Now that you have the perfect recipe for a traditional southern pound cake, it's time to get baking! With its rich flavor and dense texture, this dessert is sure to become a family favorite for years to come. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent experience. So go ahead and give this recipe a try, and see for yourself why southern pound cake has stood the test of time.
15 traditional southern pound cake recipe Ignite your passion for cooking!

Southern Pound Cake (Classic Pound Cake 101)

yield: 4 total time: 95 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 cups all purpose flour measured correctly. See note.
  • 1/2 teaspoon baking powder measured correctly. See note.
  • 1/2 teaspoon salt
  • 1 1/2 cups unsalted butter room temperature, 3 sticks
  • 3 cups cane sugar granulated
  • 5 large eggs room temperature
  • 3/4 cup whole milk room temperature
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon lemon extract pure
  • 1/4 teaspoon coconut extract pure, optional but yum

Nutrition

  • Calories : 1660 calories
  • Carbohydrate : 225 grams
  • Cholesterol : 450 milligrams
  • Fat : 78 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 46 grams
  • Sodium : 480 milligrams
  • Sugar : 153 grams
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