18 Traditional Southern Chess Pie Recipe Get Cooking And Enjoy!
Published on: Apr 30, 2024
If you have ever tasted a slice of traditional southern chess pie, you know that it is a dessert that is truly a labor of love. This classic pie has been a staple in southern households for generations, and it is not hard to see why. With its rich and buttery filling and flaky crust, it is a treat for the senses that will leave you wanting more. In this article, we will dive into the history of this beloved dessert and provide you with a professional and well-organized introduction to making your very own traditional southern chess pie.
Main Ingredients: Flour, Sugar, Fine Salt, Unsalted Butter, Light Brown
Indulge in the rich flavors of Kentucky chess pie with this mouth-watering recipe. The combination of sweet and savory creates a perfect balance of flavors that will have your taste buds dancing. Serve it up at your next barbecue or dinner party and watch as your guests go back for seconds.
If you're a fan of buttermilk, then this southern buttermilk chess pie is a must-try. The creamy buttermilk filling is perfectly complemented by the flaky crust, creating a dessert that is simply irresistible. Add a dollop of whipped cream on top for an extra touch of sweetness.
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Chocolate Chess Pie
Main Ingredients: Eggs, Evaporated Milk, Brown Sugar, Cocoa Powder
Calling all chocolate lovers! This chocolate chess pie is the ultimate indulgence. The rich, velvety chocolate filling is encased in a buttery crust, creating a dessert that is both decadent and comforting. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Lemon Chess Pie
Main Ingredients: Pie Dough, Granulated Sugar, Yellow Cornmeal, Salt
This lemon chess pie is a refreshing twist on the classic recipe. The tangy lemon filling is a burst of flavor in every bite and pairs perfectly with the buttery crust. The vibrant yellow color also adds a pop of color to your dessert table. Trust us, this pie will be a hit at any event.
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Brown Butter Bourbon Chess Pie
Main Ingredients: Vanilla Sugar, Brown Sugar, Eggs, Pie, Unsalted Butter
Take your chess pie to the next level with this delicious recipe that incorporates the rich flavors of brown butter and bourbon. The nutty flavor from the brown butter and the warm, caramel notes from the bourbon create a unique and irresistible dessert that will impress any guest.
Looking for a portable and easy-to-eat option for your next gathering? These southern pecan pie bars are the perfect solution. The gooey pecan filling is sandwiched between two layers of buttery crust, making it easy to grab and go. Plus, the addition of pecans adds a nice crunch to every bite.
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Chocolate Chess Pie & A Giveaway
Main Ingredients: Eggs, Evaporated Milk, White Sugar, Brown Sugar, Cocoa
Chocolate lovers, rejoice! This chocolate chess pie is a winner not only for its delicious taste but also for its easy recipe. With only a few ingredients and minimal prep time, you can have a decadent chocolate dessert ready to serve in no time. Don't forget to add a sprinkle of chocolate shavings on top for a beautiful presentation.
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Gluten Free Chocolate Pecan Chess Pie
Main Ingredients: Wholesome Sweeteners Organic Sugar, Unsweetened Cocoa
For those with gluten sensitivities, this gluten-free chocolate pecan chess pie is a must-try. The almond flour crust adds a nutty flavor that pairs perfectly with the chocolate and pecan filling. Plus, it's so good that even those without gluten sensitivities won't be able to resist it.
If you're a fan of chess pie but don't want to deal with the fuss of making a crust, then these southern chess squares are the perfect solution. The buttery, flaky crust is replaced with a simple cake mix crust, making this recipe a quick and easy dessert option. Plus, the chess square shape adds a nice touch to your dessert platter.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Sour cream and buttermilk give this southern buttermilk pie its signature tangy flavor. The creamy filling is encased in a flaky crust and topped with a sprinkle of cinnamon for an extra touch of warmth. This pie is a true southern classic that is sure to please any crowd.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No southern meal is complete without a side of cornbread, and this southern skillet cornbread is a must-try. Baked in a cast-iron skillet, this cornbread has a perfectly crispy crust and a soft, moist interior. Serve it alongside your favorite southern dishes for the ultimate comfort food feast.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a staple in southern cuisine, and this old-fashioned southern sweet potato pie is a recipe you'll want to keep on hand. The warm spices and creamy sweet potato filling are a match made in heaven, and the flaky crust adds the perfect crunch to every bite. Serve it up at your next holiday gathering for a dessert that will have everyone asking for the recipe.
No list of southern desserts would be complete without the classic southern pecan pie. This recipe is a tried and true favorite, with a gooey pecan filling and a flaky crust that will have you reaching for seconds. Add a scoop of vanilla ice cream on top for the perfect finishing touch.
Switch things up and add some savory dishes to your southern feast with this southern smothered chicken recipe. The chicken is cooked in a rich, flavorful gravy that will have you licking your plate clean. Serve it with a side of southern-style green beans and you'll have a meal that will transport you straight to the south.
When peaches are in season, there's no better way to enjoy them than in a southern peach pie. The juicy, sweet peaches are the star of this dessert, with a buttery crust that adds the perfect balance of flavors. Serve it up warm with a scoop of vanilla ice cream for a dessert that screams summertime.
Collard greens are a staple in southern cooking, and this recipe for southern collard greens is a must-try. The greens are cooked low and slow in a flavorful broth with smoked ham hocks, creating a dish that is both hearty and delicious. Serve it as a side dish or as a main course with some cornbread on the side.
Another southern classic, cornbread dressing is a must-have at any holiday gathering. This recipe combines the traditional cornbread base with sausage, celery, and onions for a savory and comforting dish that will have everyone going back for seconds. It's the perfect side dish to complement your holiday turkey or ham.
If you're looking for a hearty and flavorful dish, then these southern smothered oxtails are a must-try. The oxtails are slow-cooked in a rich, flavorful gravy until they are fall-off-the-bone tender. Serve them over a bed of southern-style rice for a meal that will warm your soul.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No southern meal is complete without a basket of warm, flaky southern biscuits. This classic recipe is simple and easy to make, with a few key tips to ensure the perfect rise and flakiness. Serve them with southern-style gravy for a breakfast treat, or use them to make sandwiches for a delicious lunch.
Mac and cheese is a beloved comfort food, and this southern baked macaroni and cheese is no exception. The combination of cheddar, colby jack, and parmesan creates a gooey and cheesy dish that will have you coming back for more. Serve it up as a side dish or add some bacon and green onions for a hearty main course.
The History of Southern Chess Pie
The Origin
The origins of chess pie can be traced back to the 1700s when it was first introduced by English settlers in the southern United States. The name "chess pie" is said to have come from the term "chest pie," a nod to the fact that the pie was traditionally stored in a chest or pie safe to keep it fresh. Over time, the recipe evolved and became a staple in southern households, with each family putting their own unique twist on the classic dessert.
The Ingredients
One of the things that make traditional southern chess pie so special is its simple yet delicious ingredients. The filling is made up of butter, sugar, eggs, and cornmeal, with a touch of vanilla extract and vinegar for added flavor. These basic pantry staples come together to create a creamy and sweet filling that is the star of the pie. The crust is typically made with flour, butter, and a pinch of salt, creating the perfect vessel for the rich filling.
The Cultural Significance
For many southerners, chess pie is more than just a dessert; it is a symbol of tradition and heritage. This sweet treat is often served at family gatherings and holidays, passed down from generation to generation. It is also a popular dessert at southern restaurants, with each chef putting their own spin on the classic recipe. No matter where you try it, traditional southern chess pie is a delicious taste of southern culture.
Making Your Own Traditional Southern Chess Pie
Now that you know the history and significance of this beloved dessert, it's time to try your hand at making your very own traditional southern chess pie. With its simple ingredients and easy instructions, you'll be able to recreate this classic dessert in your own kitchen. And with each bite, you'll be transported to the heart of the south, savoring the rich and buttery flavors that have been enjoyed for centuries.
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Ingredients:
1 9-inch pie crust
1/2 cup butter, melted
1 1/2 cups sugar
3 eggs
1 tablespoon cornmeal
1 teaspoon vanilla extract
1 teaspoon vinegar
Instructions:
Preheat your oven to 350 degrees F (175 degrees C).
In a large mixing bowl, whisk together the melted butter, sugar, and eggs until well combined.
Add in the cornmeal, vanilla extract, and vinegar, and mix until smooth.
Pour the filling into the prepared pie crust.
Bake for 45-50 minutes, or until the pie is set and the crust is golden brown.
Let the pie cool before serving.
Final Thoughts
Traditional southern chess pie is a dessert that is steeped in history and culture. Its simple yet delicious ingredients and rich flavor make it a favorite among southerners and dessert lovers alike. So why not try making your own traditional southern chess pie and experience the taste of the south in your own home? You won't be disappointed.
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