15 Traditional South Indian Lime Pickle Recipe They're Simply Irresistible!

Published on: Mar 31, 2024

South Indian cuisine is known for its bold and vibrant flavors, and one dish that perfectly encapsulates this is the traditional South Indian lime pickle. This tangy and spicy condiment is a staple in every South Indian household and is enjoyed as a side dish with almost every meal. Made with simple ingredients and packed with a punch of flavors, the South Indian lime pickle is a must-try for all food lovers.

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1 of 20

South Indian Lime Rice

Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
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If you're looking for a refreshing twist on traditional chicken recipes, try this South Indian Lime Rice dish. The tangy flavors of lime and aromatic spices create a flavorful base for the tender chicken. This dish is perfect for a weeknight dinner or a summer cookout with friends and family. Plus, it's super easy to make!
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South Indian Style Lemon Pickle

Main Ingredients: Lemon, Salt, Cooking Oil, Pickle, Mustard Seeds
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Spice up your chicken game with this South Indian Style Lemon Pickle recipe. The tangy and spicy flavors of this pickle make it the perfect marinade for chicken. Once cooked, the chicken becomes tender and infused with the delicious flavors of the pickle. Serve it with some rice and naan for a delicious and satisfying meal.
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Take your taste buds on a flavorful journey with this Indian Lime Pickle recipe. This pickle is packed with bold flavors from a variety of spices and tangy lime. When used as a marinade for chicken, it adds a unique and delicious twist to the dish. This recipe is a must-try for all pickle lovers!
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Limbache Lonche / Nimbu Ka Achar / Indian Lime Pickle

Main Ingredients: Limes, Salt, Red Chili Powder, Jaggery, Olive Oil
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This traditional Indian Lime Pickle recipe is a crowd-pleaser. Made with a variety of spices and tangy limes, this pickle adds a burst of flavor to any dish. Use it as a marinade for chicken and let the flavors do the work. This dish is perfect for those who love a little kick in their meals.
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Lime and Dill Rice with Pistachios from Vibrant India

Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
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Looking for a hearty and flavorful side dish to pair with your beer can chicken? This Lime and Dill Rice with Pistachios recipe is the perfect choice. The combination of tangy lime, fragrant dill, and crunchy pistachios creates a delicious and unique rice dish that will complement your chicken perfectly.
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Easy Chicken, Red Lentil and Coconut Curry

Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Chilli Flakes, Garam
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Get your curry fix with this Easy Chicken, Red Lentil and Coconut Curry recipe. The creamy coconut sauce and aromatic spices create a mouthwatering base for the tender chicken and red lentils. This dish is perfect for a cozy night in and will warm you up from the inside out.
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Homemade Indian Lime Pickle (Nimbu ka Achaar).

Main Ingredients: Large Limes, Fenugreek Seeds, Nigella Seeds, Fennel
There's nothing quite like the flavor of homemade pickles. This Homemade Indian Lime Pickle recipe is perfect for those who love a tangy and spicy kick in their meals. The pickles make for a great marinade for chicken, adding a unique and delicious flavor to the dish.
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Pav Bhaji For The Street Food Lover’s Soul

Main Ingredients: Cabbage, Cauliflower, Potatoes, Carrot, Beetroot
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Transport yourself to the streets of India with this Pav Bhaji recipe. This popular street food dish is a mix of vegetables, spices, and butter, served with soft bread rolls. Add some shredded beer can chicken to the mix for a tasty twist on this classic dish.
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Instant Tomato Pickle

Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder
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In a hurry but still want to add some flavor to your chicken? This Instant Tomato Pickle recipe has got you covered. Made with tangy tomatoes and a blend of spices, this pickle adds a burst of flavor to any dish. Use it as a marinade for chicken or as a dipping sauce for a quick and delicious meal.
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Keralan Pandi – South Indian Coconut-Pork Curry

Main Ingredients: Pork Loin Steak, Rapeseed Oil, Fennel Seeds, Red
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If you're a fan of coconut and curry, then this Keralan Pandi recipe is a must-try. The tender pork is cooked in a flavorful coconut sauce, creating a dish that is creamy, spicy, and oh-so-delicious. Add some beer can chicken to the mix for a tasty and unique twist.
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Nimbu Ka Achaar | Simple Spicy Indian Lemon Pickle

Main Ingredients: Limes, Green Chillies, Garlic, Salt, Chilli Powder
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This Simple Spicy Indian Lemon Pickle recipe is perfect for those looking for a quick and easy way to add some flavor to their chicken. Made with tangy lemons and a blend of spices, this pickle adds a tangy and spicy kick to any dish. Use it as a marinade for chicken or as a dipping sauce for a tasty meal.
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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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Elevate your beer can chicken game with this Lamb madras recipe. The tender lamb is cooked in a spicy and aromatic sauce, creating a dish that is full of flavor and perfect for those who love a little heat in their meals. Serve it with some rice and naan for a delicious and satisfying meal.
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Indian Pancakes with Spiced Sweet Potato

Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt
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Who says pancakes have to be sweet? These Indian Pancakes with Spiced Sweet Potato are a savory and delicious breakfast option. The sweet and spicy flavors of the sweet potato add a unique twist to the traditional pancake. Add some shredded beer can chicken to the mix for a filling and flavorful meal.
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Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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Vegans, rejoice! This Indian Butter Cauliflower recipe is a delicious and satisfying alternative to traditional butter chicken. The tender cauliflower is coated in a creamy and flavorful sauce, creating a dish that is perfect for any occasion. Plus, it's super easy to make!
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Upgrade your side dish game with these Indian Potatoes. A blend of spices and tangy lime creates a flavorful and unique potato dish that pairs perfectly with beer can chicken. Serve it as a side dish or add some chicken to make it a hearty and delicious meal.
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Spicy Indian Chickpeas with Spinach Chips, Topped with...

Main Ingredients: Ginger, Vinegar, Limes, Salt, Spinach, Garlic, Olive
Add some spice to your chicken with this Spicy Indian Chickpeas with Spinach Chips recipe. The crispy spinach chips and flavorful chickpeas create a tasty and unique base for the tender chicken. Top it with some yogurt and fresh herbs for a delicious and satisfying meal.
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Indian Cilantro Green Chutney

Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
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This Indian Cilantro Green Chutney is a staple in Indian cuisine and for good reason. The tangy and herb-filled chutney adds a burst of flavor to any dish. Use it as a marinade for chicken or as a dipping sauce for a tasty and refreshing meal.
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Lime Pickle Roasted Chicken

Main Ingredients: Garlic Cloves, Ginger, Pickle, Smoked Paprika, Cayenne
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Take your roast chicken to the next level with this Lime Pickle Roasted Chicken recipe. The tangy and spicy flavors of the pickle create a delicious and unique flavor for the chicken. Serve it with some roasted vegetables for a complete and satisfying meal.
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Mushroom Burger

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Black
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If you're looking for a non-traditional way to enjoy your beer can chicken, try this Mushroom Burger recipe. The juicy and flavorful mushrooms make for a delicious and hearty burger patty. Add some shredded beer can chicken for a tasty and filling twist on a classic burger.

The Perfect Accompaniment: Traditional South Indian Lime Pickle Recipe

A Burst of Flavors

The Secret to Making the Perfect Lime Pickle

The key ingredient in this recipe is, of course, the lime. It is crucial to choose fresh and juicy limes to get the best results. The limes are carefully selected and then washed thoroughly to remove any dirt or impurities. They are then cut into small pieces and sun-dried for a few days. This step helps in removing the excess moisture from the limes, making them perfect for pickling. Once the limes are dried, they are then pickled in a blend of spices and oil. The spices used in this pickle are a combination of bold and aromatic spices like mustard seeds, fenugreek seeds, cumin seeds, and red chili powder. The limes are mixed with these spices and then stored in airtight jars. The pickle is then left to marinate for a few weeks, allowing all the flavors to infuse into the limes.

A Versatile Condiment

Not only is the South Indian lime pickle a perfect accompaniment to a traditional South Indian meal, but it also pairs well with a variety of other dishes. It adds a tangy and spicy kick to rice dishes, curries, and even sandwiches. The pickle can also be used as a marinade for meats, giving them a unique and delicious flavor.

A Health Boost

Apart from its delicious taste, the traditional South Indian lime pickle also has many health benefits. Limes are a rich source of vitamin C and antioxidants, which help in boosting immunity and fighting off diseases. The addition of spices like mustard seeds and cumin seeds also adds to the health benefits, aiding in digestion and improving metabolism. In conclusion, the traditional South Indian lime pickle is a versatile and flavorful condiment that is a must-have in every kitchen. Its tangy and spicy flavors, along with its health benefits, make it a perfect addition to any meal. So why not try making this delicious pickle at home and add a burst of flavors to your next meal?
15 traditional south indian lime pickle recipe They're simply irresistible!

South Indian Lime Rice

yield: 2 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 tablespoons vegetable oil or ghee
  • 2 serrano chilis, slit in half lengthwise
  • 1 teaspoon black mustard seeds
  • 1 teaspoon black lentils husked, urad dal
  • 1 teaspoon chana dal split yellow gram
  • 2 tablespoons peanuts roasted
  • 8 curry leaves
  • 1 teaspoon turmeric powder
  • 2 1/2 tablespoons lime juice from 2 to 3 limes
  • kosher salt
  • 1 1/2 cups white rice cooked
  • 1 teaspoon sugar
  • 1 poppadom recipe
  • pickles Indian

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 95 grams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 10 grams
  • SaturatedFat : 1 grams
  • Sodium : 500 milligrams
  • Sugar : 3 grams
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