17 Traditional South African Beef Curry Recipe Cook Up Something Special!
Published on: Mar 6, 2024
Traditional South African beef curry is a dish that has been passed down through generations, and it is deeply rooted in the country's culture and history. This hearty and flavorful dish is a staple in many South African households, and it is often served at special occasions and celebrations. The combination of spices and tender beef creates a mouthwatering curry that will leave you wanting more. In this article, we will take a deeper look into the traditional South African beef curry recipe and how you can recreate it in your own kitchen.
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
This Beef Curry recipe is perfect for beginners or anyone looking for a quick and easy dinner option. With just a few simple ingredients, you can create a flavorful and satisfying meal in no time. The best part? It only requires one pot, so there's minimal clean up involved. Serve over rice for a complete and filling meal.
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Bobotie (South African Curry Meat Loaf)
Main Ingredients: Black Tea, Raisins, Dried Apricots, Canola Oil, Garlic
Bobotie is a traditional South African dish that combines ground beef with spices and a creamy egg custard topping. This unique meatloaf is packed with flavor and can be served with rice, chutney, and other traditional accompaniments. It's a great way to switch up your usual meatloaf recipe and try something new!
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you love Indian food but don't have a lot of time to spend in the kitchen, this Slow Cooked Indian Beef Curry is the perfect recipe for you. The slow cooker does all the work, infusing the beef with spices and creating a rich and flavorful sauce. Serve with naan or rice for a complete meal.
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South African Biltong
Main Ingredients: Beef, Malt, Salt, Black Pepper, Coriander Seeds, Brown
Biltong is a type of cured meat that is popular in South Africa. It's similar to beef jerky, but is typically made from thicker cuts of meat and has a unique blend of spices. This recipe will show you how to make your own biltong at home, so you can enjoy this South African delicacy anytime you want!
Boerewors is a traditional South African sausage that is often cooked on the braai (South African grill). It's a flavorful and versatile sausage that can be enjoyed on its own or used in a variety of dishes. This recipe will show you how to make your own boerewors at home, so you can bring a taste of South Africa to your dinner table.
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Keto Beef Curry
Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
If you're following a keto diet, this Beef Curry recipe is a great option for a low-carb and high-fat dinner. It's packed with flavor and can be served over cauliflower rice for a complete keto-friendly meal. This recipe is also great for meal prep, as the flavors only get better as it sits in the fridge.
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South African Bobotie-Spiced Risotto
Main Ingredients: Olive Oil, Shallot, Risotto Rice, White Wine, Chicken
This fusion dish combines the flavors of traditional South African bobotie with creamy risotto. The result is a unique and delicious meal that is perfect for a cozy night in. With just a few simple ingredients, you can create a restaurant-worthy dish in the comfort of your own home.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
Thattukada is a type of street food in India that is known for its bold and flavorful curries. This recipe will show you how to make a Thattukada-style beef curry at home, so you can enjoy all the delicious flavors without having to leave your house. Serve with rice or naan for a complete and satisfying meal.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
This Easy Beef Curry recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. It's quick, simple, and packed with flavor. The best part? You probably already have most of the ingredients on hand, making it a budget-friendly dinner option.
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Perfect Biltong—South African Beef Jerky
Main Ingredients: Beef, Cider Vinegar, Coarse Salt, Coarse Ground Black
If you love beef jerky, you have to try biltong. This South African version of beef jerky is made with a unique blend of spices and is typically air-dried, resulting in a more tender and flavorful meat. This recipe will show you how to make the perfect biltong at home.
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Nadan Beef Curry ~ Kerala Beef Curry
Main Ingredients: Beef, Red Onion, Chillies, Ginger, Finely Chopped
This Nadan Beef Curry is a traditional recipe from Kerala, a state in South India. It's a rich and spicy curry that is perfect for anyone who loves spicy food. The best part? It only requires a few basic ingredients and can be on the table in under an hour.
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Beef Curry
Main Ingredients: Beef, Onions, Onion, Tomato, Ginger, Cloves, Green
This classic Beef Curry recipe is a great option for anyone looking for a flavorful and hearty dinner. It's a versatile dish that can be made with a variety of spices and can be served with rice, naan, or other traditional accompaniments. This recipe is also great for meal prep and can be frozen for later use.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
If you love slow-cooked meals, this Sri Lankan Beef Curry is a must-try. The beef is cooked low and slow, allowing the flavors to develop and resulting in a tender and flavorful dish. This recipe is also great for anyone who loves a bit of heat, as it uses a blend of spices that pack a punch.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
This Spicy Slow Cooked Beef Curry is perfect for anyone who loves spicy food and is looking for a hearty and satisfying meal. The beef is slow-cooked in a spicy gravy, resulting in a tender and flavorful dish. Serve with rice and naan for a complete and delicious dinner.
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Simple Beef Curry
Main Ingredients: Cubed Beef, Onions, Garlic, Tomatoes, Garam Masala
This Simple Beef Curry recipe is perfect for anyone who wants to make a delicious curry without a lot of fuss. It uses a few basic ingredients and comes together quickly, making it a great option for busy weeknights. Serve over rice for a complete and satisfying meal.
Bobotie is a traditional South African dish that combines ground beef with a flavorful custard topping. This recipe is a great option for anyone looking to try a new and unique dish. Serve with rice and chutney for a complete and satisfying meal.
This Chinese Beef Curry is a great option for anyone looking for a different take on the classic curry dish. It's packed with flavor and can be made with a variety of vegetables, making it a great way to use up any leftover produce you have on hand. Serve with rice or noodles for a complete meal.
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Kerala Beef Curry
Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
This Kerala Beef Curry is a traditional South Indian dish that is known for its rich and spicy flavors. It's a great option for anyone who loves a bit of heat and is looking for a hearty and satisfying meal. Serve with rice and naan for a complete and delicious dinner.
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Coconut Beef Curry Stew
Main Ingredients: Beef Chuck, Kosher Salt, Vegetable Oil, Butter, White
If you love stews, this Coconut Beef Curry Stew is a must-try. The coconut milk adds a rich and creamy texture to the dish, while the spices add a depth of flavor. This recipe is also great for meal prep, as the flavors only get better as it sits in the fridge.
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Instant Pot Beef Curry (Pressure Cooker Curry)
Main Ingredients: Beef, Oil, Tomatoes, Medium Onion, Garlic, Ginger
This Instant Pot Beef Curry is perfect for anyone who loves using their pressure cooker. The beef is tender and flavorful, and the best part? It only takes about 30 minutes to make. Serve with rice or naan for a complete and delicious meal.
Ingredients for Traditional South African Beef Curry
Main Ingredients:
Beef: The star of this dish is the beef, which is usually cut into cubes and stewed until it is tender.
Onions: Onions are a common ingredient in many South African dishes, and they add a savory flavor to the curry.
Curry Powder: This is the key spice that gives the dish its signature flavor. You can use store-bought curry powder or make your own with a blend of different spices.
Tomatoes: Tomatoes add a tangy and slightly sweet taste to balance out the spiciness of the curry.
Potatoes: Potatoes are often added to the curry to make it more filling and add a bit of texture.
Coconut Milk: This creamy ingredient adds a richness to the curry and balances out the heat from the spices.
Additional Spices and Flavorings:
Ginger: Fresh ginger adds a subtle heat and depth of flavor to the curry.
Garlic: Garlic is a staple in many cuisines and adds a pungent and aromatic flavor to the curry.
Bay Leaves: These fragrant leaves are often added to stews and curries to add a subtle herbal note.
Cumin: Cumin adds a warm and earthy flavor to the curry.
Cinnamon: A small amount of cinnamon adds a touch of sweetness and warmth to balance out the spices.
Cilantro: Fresh cilantro leaves are often used as a garnish for the curry, adding a fresh and herbaceous flavor.
The Cooking Process
To start, heat some oil in a large pot or Dutch oven over medium heat. Add the onions and cook until they are soft and translucent. Next, add the beef and cook until it is browned on all sides. Then, add the ginger, garlic, bay leaves, curry powder, cumin, and cinnamon. Stir everything together and let the spices toast for a minute or two.
Next, add the tomatoes and potatoes, and enough water to cover all the ingredients. Bring the mixture to a boil, then reduce the heat and let it simmer for about an hour, or until the beef is tender.
Once the beef is tender, add the coconut milk and let it simmer for an additional 10-15 minutes. This will allow the flavors to meld together and the curry to thicken slightly.
Serve the traditional South African beef curry over rice and garnish with fresh cilantro. The result is a hearty and flavorful dish that will transport you to the vibrant and diverse culture of South Africa.
In Conclusion
Traditional South African beef curry is a beloved dish that represents the history and diversity of the country. By using a combination of flavorful spices, tender beef, and other simple ingredients, you can recreate this traditional dish in your own kitchen. So next time you are looking to try something new, give this authentic South African recipe a try and experience the rich and bold flavors of this unique cuisine.
