19 Traditional Round Christmas Pudding Recipe Experience Culinary Bliss Now!
Published on: Apr 30, 2024
The holiday season is upon us, and that means it's time to start thinking about all the delicious treats that come with it. One of the most beloved and traditional desserts during Christmas is the round Christmas pudding. This rich and decadent dessert has been a staple on many holiday tables for centuries, and for a good reason. Not only does it taste amazing, but it also holds a special significance and symbolism for the holiday season.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Chocolate lovers, rejoice! This twist on the traditional Christmas pudding is sure to satisfy your sweet tooth. The rich and decadent flavors of chocolate and brandy come together in a delightful dessert that is perfect for the holiday season.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
If you live in a warmer climate or simply want a cool and refreshing dessert, then try making a frozen Christmas pudding. This no-bake treat is easy to make and can be customized with your favorite fruits and nuts. Serve it up at your next holiday gathering for a unique and delicious twist on a classic dessert.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For a festive and boozy treat, try making your own Christmas pudding vodka. This infused liquor is perfect for sipping on during the holidays or can be used to make festive cocktails. Simply soak your favorite dried fruits in vodka and let it infuse for a few weeks before enjoying.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
For those looking for a healthier option, try making a carrot Christmas pudding. This recipe replaces traditional suet with grated carrots, making it lighter and lower in fat. Serve it with a scoop of vanilla ice cream for a delicious and guilt-free dessert.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Vegans can also enjoy a delicious Christmas pudding with this plant-based recipe. Made with dates, almonds, and spices, this vegan-friendly pudding is full of flavor and can be served with a creamy coconut whipped cream for a decadent touch.
Why not turn your Christmas pudding into bite-sized cookies? These festive treats are easy to make and can be decorated with icing and sprinkles for a fun and colorful addition to your holiday dessert table.
If you forgot to make a Christmas pudding in time, don't worry! This ice cream Christmas pudding is a quick and easy alternative that still captures all the festive flavors of the traditional dessert. Simply mix together vanilla ice cream, dried fruits, and spices and freeze for a delicious and creamy treat.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a lighter and bite-sized version of the classic Christmas pudding, then try these no-bake pudding bites. Made with dates, nuts, and spices, these energy balls are a healthier alternative that still satisfies your holiday cravings.
For a classic and traditional Christmas pudding, try this recipe that has been passed down through generations. Made with suet, dried fruits, and a touch of brandy, this rich and flavorful pudding is the perfect dessert for a festive holiday meal.
These adorable Christmas pudding cookies are sure to be a hit with both kids and adults. Made with a simple sugar cookie dough and decorated with icing and chocolate chips, these cookies are easy to make and can be customized with your favorite festive designs.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you're short on time but still want to make a delicious Christmas pudding, then try this easy recipe that can be made in the microwave. In just a few minutes, you'll have a tasty and traditional dessert that will impress your holiday guests.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
This figgy pudding recipe is a twist on the traditional Christmas pudding, using dried figs instead of the usual dried fruits. The result is a rich and flavorful dessert that is perfect for the holiday season.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
The British know their Christmas pudding, and this recipe is a true representation of the classic dessert. Made with suet, dried fruits, and a touch of rum, this pudding is sure to be a hit with your family and friends.
Similar to the British version, this English Christmas pudding is a traditional recipe that has been enjoyed for centuries. Serve it up with a generous dollop of brandy butter for a truly decadent dessert experience.
For those who can't have eggs or simply want a unique twist on the traditional Christmas pudding, try making an eggless pudding cheesecake. This recipe uses cream cheese and a variety of dried fruits for a creamy and delicious dessert that is perfect for the holiday season.
This traditional Christmas pudding recipe is a classic that has been enjoyed for generations. Made with suet, dried fruits, and a touch of brandy, this pudding is full of rich and festive flavors that will have your guests asking for seconds.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
And finally, the star of the show – the classic Christmas pudding. This recipe is a tried and true favorite that captures the essence of the holiday season. Serve it with a warm brandy sauce for a truly indulgent dessert experience.
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Christmas Pudding
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas pudding is a traditional holiday dessert that has been enjoyed for centuries. This rich and indulgent treat is the perfect way to end a festive meal, and there are countless variations and recipes for this beloved dish. From classic English versions to unique twists on the traditional recipe, here are 17 mouthwatering Christmas pudding recipes to try this holiday season.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
The classic Christmas pudding, also known as figgy pudding, is a steamed pudding made with dried fruit, suet, and spices. It is traditionally served with a rich brandy sauce and is a staple on Christmas tables in the UK and many other countries. This recipe is a timeless favorite and is sure to please even the pickiest of eaters.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a unique twist on the traditional Christmas pudding, this eggless cheesecake version is a must-try. Made with cream cheese, condensed milk, and a variety of spices, it's a rich and creamy dessert that is sure to impress your guests. Plus, it's a great way to use up leftover Christmas pudding!
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English Christmas pudding is a must-have for any holiday feast. It's a dense and rich dessert made with dried fruits, breadcrumbs, and suet, and is typically steamed for several hours. This recipe is a classic version that will transport you to a cozy English country home.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English version, the British Christmas pudding is a staple on holiday tables in the UK. This recipe uses a combination of dried fruits, spices, and breadcrumbs, and is steamed for several hours before being served with a warm brandy sauce. It's a decadent and comforting dessert that is sure to be a hit with your family and friends.
If you're a fan of figs, then this Christmas figgy pudding recipe is the perfect choice for you. Made with dried figs, currants, and a variety of spices, it's a rich and flavorful dessert that will add a unique twist to your holiday feast. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
Don't let the thought of making a traditional Christmas pudding intimidate you. This easy recipe is perfect for beginners and takes just a few simple ingredients to create a delicious and festive dessert. It's a great way to impress your guests without spending hours in the kitchen.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a fun and festive way to enjoy the flavors of Christmas pudding, these cookies are a must-try. Made with all the traditional ingredients, including dried fruits and spices, these cookies are a fun and unique twist on the classic dessert. Plus, they make for great gifts or party favors.
This is a classic recipe for traditional Christmas pudding that will transport you to a cozy holiday gathering with loved ones. Made with suet, breadcrumbs, and a variety of dried fruits and spices, it's a rich and indulgent dessert that is sure to become a favorite in your family.
If you want to enjoy the flavors of Christmas pudding without committing to a full-sized dessert, these Christmas pudding bites are the perfect solution. Made with a combination of dried fruits, nuts, and spices, these bite-sized treats are perfect for snacking on while sipping on some hot cocoa.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
For a unique and refreshing take on the traditional Christmas pudding, try this ice cream version. Made with vanilla ice cream, dried fruits, and nuts, it's a delicious and unexpected twist on the classic dessert. Plus, it's a great way to cool down after a heavy holiday meal.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
These Christmas pudding cookies are a fun and festive treat that will be a hit with kids and adults alike. Made with all the traditional ingredients, including dried fruits and spices, these cookies are a great way to enjoy the flavors of Christmas pudding in a convenient and portable form.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
If you follow a vegan diet, you don't have to miss out on the indulgent flavors of Christmas pudding. This vegan version uses a combination of dried fruits, nuts, and spices, and is steamed to perfection. It's a delicious and cruelty-free option for your holiday feast.
If you're looking for a healthier option for your Christmas pudding, this carrot pudding is a great choice. Made with grated carrots, dried fruits, and a variety of spices, it's a light and delicious dessert that is perfect for those watching their sugar intake.
For a unique and boozy twist on traditional Christmas pudding, try this vodka-infused version. Made with dried fruits, spices, and vodka, it's a rich and flavorful drink that is perfect for sipping on while cozying up by the fire on a cold winter night.
If you're celebrating the holidays in a warmer climate, or simply prefer a chilled dessert, this frozen Christmas pudding is a great choice. Made with ice cream, dried fruits, and spices, it's a refreshing and indulgent treat that is sure to be a hit with your guests.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For all the chocolate lovers out there, this chocolate Christmas pudding is a must-try. Made with cocoa powder, chocolate chips, and a variety of dried fruits and nuts, it's a rich and decadent dessert that will satisfy any sweet tooth. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
The History of Christmas Pudding
The Origins
The origins of Christmas pudding can be traced back to medieval England where it was known as "plum pudding". It was initially made with beef or mutton, spices, and dried fruits. However, over time, it evolved into a sweeter version with the addition of eggs, breadcrumbs, and brandy.
The Symbolism
Christmas pudding has a deep-rooted symbolism in the holiday season. The round shape of the pudding represents the unity and completeness of the family, while the dried fruits symbolize the four seasons and the spices represent the exotic eastern spices brought by the three wise men to baby Jesus.
The Tradition
In the 19th century, Christmas pudding became an essential part of the traditional Christmas dinner in many households. It was also a common practice for family members to take turns stirring the pudding mixture and making a wish while doing so. This tradition is said to bring good luck and prosperity to the family.
The Perfect Christmas Pudding Recipe
Now that you know the history and significance of Christmas pudding, it's time to make your own. Here is a traditional round Christmas pudding recipe that will surely impress your family and friends this holiday season.
Ingredients:
- 1 cup raisins
- 1 cup currants
- 1 cup dried cranberries
- 1 cup chopped dried apricots
- 1 cup chopped dried figs
- 1 cup chopped pitted dates
- 1 cup chopped candied orange peel
- 1 cup chopped candied lemon peel
- 1 cup chopped candied ginger
- 1 cup chopped candied cherries
- 1 cup all-purpose flour
- 1 cup fresh breadcrumbs
- 1 cup suet or vegetable shortening
- 1 cup dark brown sugar
- 1 cup brandy
- 4 eggs
- 1 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1 tsp ground allspice
- 1 tsp ground ginger
- 1 tsp salt
- 1 tsp baking powder
Directions:
1. In a large mixing bowl, combine all the dried fruits and candied peels.
2. In a separate bowl, mix together the flour, breadcrumbs, suet or vegetable shortening, and spices.
3. In another bowl, beat the eggs and add them to the flour mixture.
4. Gradually stir in the brandy and mix until well combined.
5. Add the dried fruit mixture to the batter and mix well.
6. Grease a 2-quart pudding basin and pour in the pudding mixture.
7. Cover the basin with a double layer of parchment paper and foil, securing it tightly with kitchen twine.
8. Place the basin in a large pot and add enough water to come halfway up the sides of the basin.
9. Cover the pot and steam the pudding for 6-8 hours, adding more water as needed.
10. Once done, remove the pudding from the pot and let it cool before removing the parchment paper and foil.
11. Wrap the pudding in plastic wrap and store it in a cool, dry place until Christmas.
12. On the day of serving, reheat the pudding by steaming it for 2 hours.
13. Serve with brandy butter or rum sauce.
Christmas pudding is a timeless and delicious dessert that will add a touch of tradition and symbolism to your holiday celebrations. With this recipe, you can recreate the classic round Christmas pudding and continue the age-old tradition of stirring and making wishes with your loved ones. So, make sure to add this festive treat to your holiday menu and enjoy the warmth and joy it brings to your home.
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