15 Traditional Portuguese Peri Peri Chicken Recipe Try These Culinary Delights!

Published on: Mar 11, 2024

The traditional Portuguese peri peri chicken is a dish that is widely popular for its bold and spicy flavors. It is a staple in Portuguese cuisine and has gained global recognition in recent years. This dish is a perfect blend of traditional Portuguese cooking techniques and the use of African bird's eye chili, also known as peri peri, which adds a unique and fiery kick to the dish.

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Portuguese Peri Peri Chicken

Main Ingredients: Whole Chicken, Bird S Eye Chiles, Olive Oil, Fresh
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If you're looking to spice up your beer can chicken game, look no further than this Portuguese Peri Peri Chicken recipe. Peri peri is a spicy chili-based sauce that originated in Portugal and is now a popular flavoring for chicken. This recipe takes traditional beer can chicken and gives it a delicious Portuguese twist.
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Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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A staple in Portuguese cuisine, peri-peri chicken is a fiery and flavorful dish that is sure to be a hit at your next barbecue. This recipe calls for marinating the chicken in a spicy peri-peri sauce before roasting it to perfection on the grill. The result is tender and juicy chicken with a mouthwatering kick.
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Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
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For a complete Portuguese-inspired meal, try this recipe for Portuguese Chicken and Crispy Potatoes. The chicken is marinated in peri-peri sauce, then roasted to perfection alongside crispy potatoes. The combination of tender chicken and crispy potatoes is a match made in heaven and is sure to become a family favorite.
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Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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If you're a fan of spicy food, you won't be able to resist this Peri Peri Chicken recipe. The chicken is marinated in a homemade peri-peri sauce that is packed with flavor and heat. The chicken is then grilled until it is juicy and charred, making for a delicious and satisfying meal.
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Portuguese Peri Peri Roasted Potatoes

Main Ingredients: Russet, Oil, Seasoning
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No Portuguese meal is complete without potatoes, and this recipe for Portuguese Peri Peri Roasted Potatoes is the perfect side dish for any chicken dish. The potatoes are tossed in a flavorful peri-peri seasoning and roasted until crispy and golden brown. They make the perfect accompaniment to any Portuguese-inspired meal.
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Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
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If you're looking for a simple and delicious way to prepare chicken and potatoes, look no further than this Portuguese Chicken and Crispy Potatoes recipe. The chicken is seasoned with a blend of Portuguese spices and roasted alongside crispy potatoes for a flavorful and satisfying meal.
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Peri Peri Chicken – Spicy Oven Baked Chicken –...

Main Ingredients: Chicken, Red Chilies, Bird S Eye Chilies, Garlic
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This Peri Peri Chicken recipe takes a slightly different approach by baking the chicken in the oven instead of grilling it. The chicken is coated in a homemade peri-peri sauce and then baked until it is tender and flavorful. It's a great alternative for those who don't have access to a grill.
Main Ingredients: Flour, Garlic Powder, Salt, Smoked Paprika, Pepper
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For a classic and simple Portuguese chicken recipe, try this one for Portuguese Chicken. The chicken is marinated in a blend of garlic, lemon, and herbs before being roasted to perfection. The result is a tender and flavorful chicken that is sure to please any crowd.
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Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
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This recipe for Portuguese Chicken Mozambique is a popular dish in the Mozambican community and is a delicious fusion of Portuguese and African flavors. The chicken is marinated in a spicy peri-peri sauce and cooked with garlic, beer, and coconut milk for a unique and flavorful dish.
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Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
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This recipe for Portuguese Chicken – Piri Piri Grilled Chicken is a must-try for any lover of spicy food. The chicken is marinated in a fiery peri-peri sauce and then grilled to perfection. The result is tender and juicy chicken with a spicy kick that will have you coming back for more.
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Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
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This traditional Portuguese recipe for Cozido, or Boiled Meal, is a hearty and comforting dish that is perfect for a cold day. The chicken is cooked with a variety of vegetables, including potatoes, carrots, and cabbage, in a flavorful broth. It's a simple and delicious one-pot meal that will warm you up from the inside out.
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Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
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This recipe for Spicy Portuguese Rotisserie Chicken Bravas takes classic rotisserie chicken to the next level with the addition of a spicy peri-peri sauce. The chicken is marinated in the sauce and then cooked to perfection on a rotisserie, resulting in a tender and flavorful chicken with a spicy kick.
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For a taste of traditional Portuguese soup, try this recipe for Caldo Verde, or Portuguese Green Soup. This hearty soup is made with potatoes, kale, and chorizo sausage, and is packed with flavor and nutrients. It's a perfect dish for a chilly evening or as a comforting meal when you're feeling under the weather.
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Portuguese Marinated Chicken

Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika
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This recipe for Portuguese Marinated Chicken is a great way to add some flavor to your next chicken dish. The chicken is marinated in a blend of herbs, spices, and citrus, giving it a delicious and tangy flavor. It's a simple and easy way to elevate your chicken game.
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One Skillet Keto Portuguese Style Chicken

Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon
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This One Skillet Keto Portuguese Style Chicken recipe is perfect for anyone following a keto diet. The chicken is cooked with onions, peppers, and a flavorful peri-peri sauce, making for a low-carb and delicious meal. It's a great option for those looking to add some variety to their keto meal plan.
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Portuguese Home Style Chicken Soup

Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt
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This Portuguese Home Style Chicken Soup recipe is a comforting and satisfying meal that is perfect for any time of year. The chicken is cooked in a flavorful broth with vegetables, herbs, and spices, resulting in a delicious and nourishing soup that will warm your soul.
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Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
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This fusion recipe for Portuguese Chicken & Chorizo Jambalaya is a delicious combination of Portuguese and Cajun flavors. The chicken is cooked with spicy chorizo sausage, vegetables, and rice, resulting in a flavorful and hearty one-pot meal that will satisfy any craving.
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Portuguese Piri Piri Chicken

Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil
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This recipe for Portuguese Piri Piri Chicken is a classic and delicious way to prepare chicken. The chicken is marinated in a spicy peri-peri sauce before being grilled to perfection. Serve with rice and vegetables for a complete and flavorful meal.
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This Portuguese Chicken and Rice recipe is a simple and comforting meal that is perfect for a weeknight dinner. The chicken is cooked with rice, tomatoes, and spices, resulting in a flavorful and satisfying dish that the whole family will love.
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Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
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For a fun and tasty twist on traditional Portuguese chicken, try these Portuguese Chicken Skewers with a Cilantro Yogurt Dip. The chicken is marinated in a flavorful blend of herbs and spices, then grilled on skewers for a unique and delicious meal. Serve with a creamy cilantro yogurt dip for the perfect finishing touch.

The Origins of Peri Peri Chicken

The African Influence

The roots of peri peri chicken can be traced back to the African continent, particularly to the Portuguese colonies in Mozambique and Angola. The Portuguese sailors were introduced to the African bird's eye chili during their explorations and brought it back to Portugal. This chili quickly became a popular spice in Portuguese cuisine and was later incorporated into the traditional peri peri chicken recipe.

The Portuguese Cooking Techniques

The traditional Portuguese peri peri chicken recipe is a result of the fusion of African and Portuguese cooking techniques. The chicken is marinated in a blend of herbs and spices, including garlic, lemon, and of course, the peri peri chili. The chicken is then grilled over an open fire, giving it a smoky and charred flavor, and served with a tangy peri peri sauce.

The Secret Ingredient: Peri Peri Chili

The Health Benefits

Aside from its bold and spicy flavor, the peri peri chili also offers numerous health benefits. It is packed with vitamins, minerals, and antioxidants, making it a great addition to any dish. It is also known to boost metabolism and aid in weight loss.

The Versatility in Cooking

While peri peri chicken is the most popular dish made with this chili, it can also be used in various other recipes. It can be added to marinades, sauces, and even desserts for a unique and fiery flavor. This versatility has made it a favorite among chefs and home cooks alike.

Bringing the Traditional Recipe to Your Kitchen

The Authentic Ingredients

To make the traditional Portuguese peri peri chicken, it is essential to use authentic ingredients. This includes the African bird's eye chili, which can be found in specialty stores or online. Other key ingredients include garlic, lemon, and olive oil.

The Cooking Technique

To achieve the perfect peri peri chicken, it is crucial to use the traditional cooking technique of grilling over an open fire. This gives the dish its signature smoky and charred flavor. However, if grilling is not an option, the chicken can also be baked in the oven. In conclusion, the traditional Portuguese peri peri chicken is a dish that embodies the fusion of cultures and flavors. Its bold and spicy taste, along with its health benefits and versatility in cooking, has made it a favorite among food enthusiasts worldwide. So why not bring the authentic flavors of Portugal to your kitchen and give this delicious dish a try?
15 traditional portuguese peri peri chicken recipe Try these culinary delights!

Portuguese Peri Peri Chicken

yield: 2 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 pounds whole chicken or 1 1/2kg to 2kg
  • 10 Bird's eye chiles
  • 4 tablespoons olive oil
  • 4 tablespoons fresh lemon juice
  • 1/4 cup apple cider vinegar
  • 1 tablespoon paparika
  • 1 teaspoon cayenne pepper powder
  • 1/4 cup cold water
  • 1 teaspoon fresh rosemary
  • 3 cloves minced garlic
  • 1 teaspoon basil
  • 1 tablespoon seasoning salt
  • 1 bay leaf
  • 1 teaspoon tarragon
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