15+ Traditional Original Plum Teamed Christmas Steamed Pudding Recipe Experience Flavor Like Never Before!

Published on: Mar 5, 2024

Christmas is a time for cherished traditions and heartwarming memories, and nothing embodies this more than a traditional original plum teamed Christmas steamed pudding. This classic dessert has been a staple in many households for generations, and it's no wonder why. The warm, rich flavors and tender texture make it the perfect finale to any holiday feast. If you're looking to add a touch of nostalgia to your Christmas celebration, you'll definitely want to try this professional and well-organized recipe.

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1 of 20

Sparkly Sugar Plums for Christmas

Main Ingredients: Toasted Walnuts, Honey, Ground Cinnamon, Ground
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Get into the holiday spirit with this festive beer can chicken recipe. The chicken is rubbed with a blend of holiday spices and brown sugar, then cooked on the grill with a can of sparkling wine for a touch of elegance. The result is a succulent and flavorful chicken that is perfect for any Christmas feast.
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If you're looking for a unique way to cook your beer can chicken, try steaming it! This traditional Christmas pudding recipe calls for a beer can filled with a mix of seasonal fruits and spices, which infuses the chicken with a rich and complex flavor. Serve it with a dollop of cream or vanilla ice cream for a delicious holiday treat.
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Rachel's Sugar Plum Spice Jam

Main Ingredients: Plums, Fresh Pineapple, Apple Juice, Frozen Orange
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This recipe takes a different approach to beer can chicken by using a beer can filled with a homemade sugar plum spice jam instead of a liquid. The chicken is then roasted on the grill until it is tender and juicy with a deliciously sweet and tangy glaze. Serve it with some cranberry sauce for an extra festive touch.
4 of 20

Plum Upside Down Cake

Main Ingredients: Butter, Brown Sugar, Plums, Lemon Juice, Buttermilk
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If you're a fan of the classic pineapple upside down cake, you'll love this twist on the dessert with a beer can chicken recipe. The chicken is roasted on a beer can filled with a plum and brown sugar mixture, creating a sweet and savory glaze that perfectly complements the tender chicken. This is a great option for those who prefer a less traditional beer can chicken recipe.
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Pumpkin & Plum Conserve Steamed Pudding

Main Ingredients: Self Raising Flour, Light Brown Sugar, Unsalted Butter
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For a unique take on beer can chicken, try this steamed pudding recipe that incorporates pumpkin and plum conserve. The chicken is flavored with holiday spices and cooked on a beer can filled with the conserve, resulting in a sweet and savory dish that is perfect for a fall or winter gathering.
6 of 20

Christmas Sangria

Main Ingredients: Dry White Wine, Plums, Orange, Pomegranate Seeds
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If you're a fan of sangria, you'll love this beer can chicken recipe that incorporates the flavors of the popular drink. The chicken is marinated in a mix of red wine, fruit juices, and spices, then roasted on a beer can filled with the same mixture for a fruity and flavorful result. Serve it with some fresh fruit for a complete meal.
Main Ingredients: Cranberry Juice, Ginger Ale, Orange, Plums
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This beer can chicken recipe takes inspiration from the classic Christmas punch drink. The chicken is marinated in a blend of fruit juices, spices, and rum, then roasted on a beer can filled with the same mixture for a rich and flavorful dish. This is a great option for those who enjoy a hint of alcohol in their meals.
8 of 20

A Festive Juice for Christmas

Main Ingredients: Plums, Beet, Apples, Kale
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Looking for a non-alcoholic option for your beer can chicken? Try this recipe, which uses a mix of fruit juices and spices to create a flavorful and kid-friendly marinade. The chicken is roasted on a beer can filled with the same mixture for a refreshing and delicious dish that is perfect for the whole family.
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Classic Plum Pudding (Gluten-free & Dairy free)

Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
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This beer can chicken recipe is a great option for those with dietary restrictions. The chicken is marinated in a blend of gluten-free and dairy-free ingredients, then roasted on a beer can filled with a mix of seasonal fruits and spices for a flavorful and allergy-friendly dish. Serve it with a side of roasted vegetables for a complete meal.
10 of 20

Classic Plum Pudding (Vegan Gluten-free & Dairy free)

Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
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If you're following a vegan diet, you can still enjoy a delicious beer can chicken with this recipe. The chicken is marinated in a blend of vegan ingredients, then roasted on a beer can filled with a mix of seasonal fruits and spices for a flavorful and plant-based dish. Serve it with some quinoa or wild rice for a complete meal.
11 of 20

Jollof Rice

Main Ingredients: Rice, Olive Oil, Tomato Paste, Chicken Stock, Curry
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This West African-inspired beer can chicken recipe is perfect for those who enjoy bold and spicy flavors. The chicken is marinated in a spicy tomato sauce, then roasted on a beer can filled with the same sauce for a flavorful and aromatic dish. Serve it with some jollof rice and plantains for a complete meal.
12 of 20

Teochew Steamed Fish

Main Ingredients: Cod Fillet, Salt, White Pepper, Tomato, Plum, Silken
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For a more Asian-inspired beer can chicken recipe, try this recipe that is based on the traditional Teochew steamed fish dish. The chicken is seasoned with soy sauce, ginger, and garlic, then steamed on a beer can for a moist and flavorful result. Serve it with some steamed vegetables for a healthy and delicious meal.
13 of 20

Plum Pudding

Main Ingredients: Plums, White Sugar, Water, Tapioca, Ground Cinnamon
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This classic beer can chicken recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of fruit juices and spices, then roasted on a beer can filled with the same mixture for a traditional and flavorful dish. Serve it with some roasted potatoes and green beans for a complete meal.
14 of 20

Holiday Sangria Mocktail

Main Ingredients: Cranberries, Red Apples, Diced Green Apples, Orange
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For a non-alcoholic option that still packs a punch of flavor, try this holiday sangria mocktail beer can chicken recipe. The chicken is marinated in a mix of fruit juices and spices, then roasted on a beer can filled with the same mixture for a refreshing and flavorful dish. This is a great option for those who are pregnant or avoiding alcohol.
15 of 20

Sugar Plum Fruitcake with Cream Cheese Frosting

Main Ingredients: Yellow Cake Mix, Dried Dates, Dried Figs, Bourbon
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This beer can chicken recipe is perfect for those with a sweet tooth. The chicken is marinated in a blend of sugar plum jam, spices, and brown sugar, then roasted on a beer can filled with the same mixture for a sweet and tangy dish. Serve it with some roasted vegetables for a balanced meal.
16 of 20

Traditional Christmas Pudding (Figgy Pudding)

Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
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This beer can chicken recipe takes inspiration from the classic Christmas pudding dessert. The chicken is marinated in a blend of figs, spices, and brandy, then roasted on a beer can filled with the same mixture for a rich and flavorful dish. Serve it with some roasted carrots for a complete meal.
17 of 20

Zwetschgenkuchen (German Plum Cake)

Main Ingredients: Plums, Milk, Dry Active Yeast, All Purpose Flour
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If you're a fan of German cuisine, you'll love this beer can chicken recipe that is based on the traditional Zwetschgenkuchen dessert. The chicken is marinated in a blend of plums, cinnamon, and almonds, then roasted on a beer can for a sweet and savory result. Serve it with some spätzle for an authentic German meal.
18 of 20

Traditional British Christmas Pudding (a Make Ahead,...

Main Ingredients: Butter, Suet, Dark Brown Sugar, All Purpose Flour
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This beer can chicken recipe is perfect for those who like to plan ahead. The chicken is marinated in a blend of dried fruits, spices, and brandy, then roasted on a beer can filled with the same mixture for a rich and flavorful dish. This recipe can be made ahead of time and stored in the fridge until ready to cook.
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Asian Plum Sauce

Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
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For a versatile beer can chicken recipe, try this Asian-inspired plum sauce recipe. The chicken is roasted on a beer can filled with the sweet and tangy sauce, resulting in a flavorful and tender dish. Serve it with some rice or noodles for a complete meal.
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Restaurant Style Salsa Dip

Main Ingredients: Plum, Red Onion, Garlic, Coriander, Lime, Jalapeno
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If you're a fan of Mexican cuisine, you'll love this beer can chicken recipe that is served with a restaurant-style salsa dip. The chicken is seasoned with Mexican spices and lime juice, then roasted on a beer can for a fiery and flavorful dish. Serve it with some fresh tortilla chips for a tasty appetizer or main dish.

The Perfect Blend of Flavors

When it comes to Christmas desserts, nothing quite compares to the rich and indulgent flavor of a steamed pudding. The combination of plump, juicy plums and warm, aromatic spices creates a sensory experience that is truly unmatched. The sweet and tangy taste of the plums perfectly complements the warm notes of cinnamon, nutmeg, and cloves, resulting in a harmonious blend of flavors. This classic combination is what makes a traditional plum teamed Christmas steamed pudding stand out from other holiday desserts.

A Recipe with History

The origins of the traditional Christmas steamed pudding date back to medieval England, where it was originally known as "plum pottage". Over time, the recipe evolved and became a popular dish for special occasions, especially during the holiday season. Today, this time-honored recipe remains a beloved Christmas tradition, passed down from one generation to the next. By making this pudding, you're not just creating a delicious dessert, but also carrying on a piece of history and creating new memories for your family to cherish.

A Labor of Love

While this SEO-optimized recipe may seem daunting at first, it's actually quite simple to make. The key is to take your time and follow the steps carefully. From soaking the dried fruit in brandy to steaming the pudding for several hours, every step is crucial in creating the perfect texture and flavor. The end result is a moist and tender pudding that is worth every minute of preparation. Plus, the aroma of the pudding steaming on the stove will fill your home with festive and comforting scents, making it feel truly like Christmas.

A Holiday Must-Have

No Christmas feast is complete without a steamed pudding, and this traditional original plum teamed Christmas steamed pudding is sure to impress your guests. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect finishing touch. And for an extra special touch, drizzle some brandy or rum over the pudding and light it on fire for a dramatic and delicious presentation. So this holiday season, gather your loved ones and indulge in a piece of history with this timeless dessert.
15+ traditional original plum teamed christmas steamed pudding recipe Experience flavor like never before!

Traditional Christmas Pudding (Figgy Pudding)

yield: 4 total time: 505 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup dried currants also known as zante raisins
  • 3/4 cup raisins
  • 3/4 cup golden raisins /sultanas
  • 2 tablespoons candied orange peel finely chopped, click link for recipe, STRONGLY recommend homemade, it makes ALL the difference!
  • 2 tablespoons candied lemon peel finely chopped, click link for recipe, STRONGLY recommend homemade, it makes ALL the difference!
  • 2 tablespoons finely chopped walnuts or almonds, optional
  • 1/2 cup brandy see blog post section about omitting the alcohol
  • 2 cups fresh white breadcrumbs
  • 1/2 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon mixed spice
  • mixed spice homemade, click link to make your own - we highly recommend it
  • 1 teaspoon ground cinnamon
  • 4 ounces suet shredded beef
  • 1 cup dark brown sugar packed
  • 2 large eggs lightly beaten
  • 1 small apple peeled, cored, and grated
  • 1 tablespoon black treacle or molasses
  • 1 lemon
  • 1 Orange small
  • sauce Hard, for serving

Nutrition

  • Calories : 900 calories
  • Carbohydrate : 132 grams
  • Cholesterol : 125 milligrams
  • Fat : 33 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 16 grams
  • Sodium : 980 milligrams
  • Sugar : 90 grams
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