18 Traditional Mexican Wedding Cake Recipe They're Simply Irresistible!
Published on: Mar 11, 2024
Traditional Mexican wedding cakes are a delicious and cherished part of any Mexican wedding celebration. These cakes are not only a symbol of love and happiness, but they also hold cultural significance and are deeply rooted in Mexican traditions. The recipe for a traditional Mexican wedding cake is a perfect blend of rich flavors and vibrant colors, making it a feast for both the eyes and taste buds. Let's take a closer look at this beloved dessert and how you can create your own delicious version for your special day.
If you're looking for a unique twist on the classic beer can chicken recipe, why not try a Mexican wedding cake version? This delicious dish is packed with flavor and is perfect for any occasion. The combination of tender chicken and savory spices will leave your taste buds wanting more.
Start by preparing your chicken as you normally would for beer can chicken. Then, mix together some cumin, chili powder, and garlic powder to create a flavorful rub for the chicken. Rub the seasoning all over the chicken, including the inside cavity.
Next, prepare the beer can by removing the top and half of the beer. Then, add some diced tomatoes, onions, and jalapenos to the remaining beer and mix well. Place the beer can inside the chicken and cook on the grill or in the oven until the chicken is fully cooked.
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Thelma's Tea Cookies (Mexican Wedding Cake)
Main Ingredients: Shortening, Powdered Sugar, All Purpose Flour, Vanilla
If you're a fan of the classic tea cookies, you'll love this Mexican wedding cake version. These cookies are a perfect combination of sweet and nutty flavors, making them the perfect dessert to enjoy with a cold beer can chicken.
To make these cookies, start by creaming together some butter, powdered sugar, and vanilla extract. Then, add in some flour, chopped pecans, and shredded coconut to create a crumbly dough. Roll the dough into small balls and bake until lightly golden. Once cooled, sprinkle with some additional powdered sugar for a sweet finish.
Main Ingredients: Butter, Powdered Confectioners Sugar, Pure Vanilla
This unique twist on the classic Russian teacake cookie adds a Mexican wedding cake touch to the recipe. These cookies are perfect for any celebration and pair well with a delicious beer can chicken.
To make these cookies, start by creaming together some butter, powdered sugar, and vanilla extract. Then, add in some flour, ground almonds, and shredded coconut to create a dough. Roll the dough into small balls and bake until lightly golden. Once cooled, roll the cookies in some additional powdered sugar for a snowy finish.
For a tasty side dish to pair with your beer can chicken, try making a batch of Mexican cornbread. This flavorful twist on traditional cornbread is packed with corn, jalapenos, and cheddar cheese and is sure to be a hit with your family and friends.
To make this cornbread, start by combining some flour, cornmeal, sugar, baking powder, and salt. Then, add in some milk, eggs, melted butter, and diced jalapenos to create a thick batter. Pour the batter into a greased pan and bake until golden brown. Serve warm and enjoy!
No Mexican-inspired meal is complete without a side of flavorful Mexican rice. This simple dish is packed with spices, tomatoes, and chicken broth, making it the perfect accompaniment to your beer can chicken.
To make this rice, start by sautéing some diced onions and garlic in a pan. Then, add in some rice, cumin, chili powder, and diced tomatoes. Stir in some chicken broth and let it simmer until the rice is fully cooked. Fluff with a fork and serve alongside your delicious beer can chicken.
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Galletitas De Nuez (Mexican Wedding Cookies)
Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
If you're looking for a sweet treat to enjoy after your beer can chicken dinner, try making these Galletitas De Nuez cookies. The combination of walnuts, powdered sugar, and vanilla extract creates a delicious and crumbly cookie that is perfect for any occasion.
To make these cookies, start by creaming together some butter and powdered sugar. Then, add in some flour, ground walnuts, and vanilla extract to create a dough. Roll the dough into small balls and bake until lightly golden. Once cooled, roll the cookies in some additional powdered sugar for a sweet finish.
If you're in the mood for a tasty and easy meal, try making some Mexican street tacos to pair with your beer can chicken. These tacos are packed with flavorful meat, fresh toppings, and a hint of lime for a delicious and satisfying meal.
To make these tacos, start by seasoning some thinly sliced steak or chicken with a combination of cumin, chili powder, and garlic powder. Cook the meat in a pan until fully cooked and then assemble your tacos with your choice of toppings such as diced onions, cilantro, and lime juice.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a lighter option to pair with your beer can chicken, try making this skinny Mexican casserole. This dish is packed with lean ground turkey, black beans, and corn, making it a healthier alternative to traditional casseroles.
To make this casserole, start by cooking some lean ground turkey in a pan. Then, add in some salsa, black beans, corn, and Mexican-style cheese. Layer the mixture in a casserole dish and bake until bubbly and golden brown. Serve alongside your beer can chicken for a delicious and satisfying meal.
This refreshing and flavorful salad is the perfect side dish to pair with your beer can chicken. The combination of corn, black beans, tomatoes, and cilantro creates a delicious and colorful salad that is sure to be a hit with your family and friends.
To make this salad, start by grilling or roasting some corn on the cob. Once cooked, remove the kernels from the cob and mix in some black beans, diced tomatoes, and chopped cilantro. Drizzle with a mixture of lime juice, olive oil, and spices for a refreshing and tangy dressing.
For a sweet and decadent dessert to enjoy after your beer can chicken dinner, try making a traditional Mexican flan. This creamy and delicious dessert is flavored with vanilla and topped with caramel sauce for the perfect end to your meal.
To make this flan, start by combining some eggs, condensed milk, and evaporated milk in a blender. Pour the mixture into a dish and bake until set. Let it cool and then top with a homemade caramel sauce for a delicious and indulgent treat.
For a truly authentic Mexican rice dish, try making this recipe to pair with your beer can chicken. This flavorful rice is cooked with tomato sauce, chicken broth, and spices for a delicious and savory side dish.
To make this rice, start by sautéing some diced onions and garlic in a pan. Then, add in some rice, tomato sauce, chicken broth, and spices. Let it simmer until the rice is fully cooked and then fluff with a fork. Serve alongside your beer can chicken for a delicious and traditional meal.
For a hearty and flavorful side dish to pair with your beer can chicken, try making these Mexican pinto beans. This recipe is packed with spices, onions, and peppers for a delicious and satisfying addition to your meal.
To make these beans, start by sautéing some diced onions, bell peppers, and jalapenos in a pan. Then, add in some canned pinto beans, cumin, and chili powder. Let it simmer until the beans are heated through and the flavors have melded together. Serve alongside your beer can chicken for a delicious and filling meal.
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Whipped Wedding Cake Frosting
Main Ingredients: Crisco, Kosher Salt, Vanilla, Butter, Almond Extract
For a sweet and light dessert to pair with your beer can chicken, try making this whipped wedding cake frosting. This fluffy and delicious topping is perfect for any type of cake and is sure to be a hit with your family and friends.
To make this frosting, start by creaming together some butter and powdered sugar. Then, slowly add in some whipping cream and vanilla extract and continue whipping until light and fluffy. Use to top your favorite cake or enjoy a spoonful on its own.
This classic Mexican street food is the perfect side dish to pair with your beer can chicken. Grilled corn is topped with a mixture of mayonnaise, chili powder, and cotija cheese for a flavorful and satisfying snack.
To make this dish, start by grilling some corn on the cob until slightly charred. Then, brush with a mixture of mayonnaise, chili powder, and lime juice. Sprinkle with some crumbled cotija cheese and serve alongside your beer can chicken for a delicious and unique meal.
This twist on the classic lasagna dish adds a Mexican flare to the recipe. Layers of seasoned ground beef, salsa, cheese, and tortillas create a delicious and hearty meal that pairs well with a cold beer can chicken.
To make this lasagna, start by cooking some ground beef in a pan and seasoning it with a combination of cumin, chili powder, and garlic powder. Layer the beef with some salsa, shredded cheese, and tortillas in a baking dish and bake until bubbly and golden brown. Serve alongside your beer can chicken for a delicious and filling meal.
This flavorful and tender beef dish is perfect for pairing with your beer can chicken. The combination of spices, chilies, and beef creates a delicious and satisfying meal that is perfect for any occasion.
To make this dish, start by seasoning a beef roast with a combination of chili powder, cumin, oregano, and garlic powder. Cook the beef in a slow cooker with some diced chilies and beef broth until it is tender and falls apart. Use the beef to make tacos, burritos, or enjoy it on its own alongside your beer can chicken.
If you're in the mood for a quick and easy meal to pair with your beer can chicken, try making these Mexican beef quesadillas. These cheesy and flavorful quesadillas are perfect as an appetizer or a main dish.
To make these quesadillas, start by cooking some thinly sliced steak or ground beef in a pan and seasoning it with a combination of cumin, chili powder, and garlic powder. Then, place the beef on a tortilla and top with some shredded cheese and diced onions. Fold the tortilla in half and cook in a pan until golden brown and the cheese is melted. Serve alongside your beer can chicken for a delicious and satisfying meal.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
For a filling and flavorful side dish to pair with your beer can chicken, try making these Mexican black bean and cheese stuffed peppers. These peppers are filled with a mixture of black beans, corn, and cheese for a delicious and satisfying side dish.
To make these peppers, start by cooking some black beans, corn, and diced onions in a pan. Then, mix in some shredded cheese and diced jalapenos. Stuff the mixture into halved bell peppers and bake until the peppers are tender and the cheese is melted. Serve alongside your beer can chicken for a delicious and filling meal.
This easy and delicious casserole is the perfect dish to pair with your beer can chicken. Layers of chicken, rice, beans, and cheese create a hearty and flavorful meal that is perfect for any occasion.
To make this casserole, start by cooking some chicken breast in a pan and seasoning it with a combination of cumin, chili powder, and garlic powder. Layer the chicken with some cooked rice, black beans, and shredded cheese in a baking dish and bake until bubbly and golden brown. Serve alongside your beer can chicken for a delicious and satisfying meal.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
If you're looking for a simple and tasty side dish to pair with your beer can chicken, try making this easy Mexican corn and rice casserole. This casserole is packed with corn, rice, and cheese for a flavorful and satisfying addition to your meal.
To make this casserole, start by cooking some rice according to package instructions. Then, mix in some corn, diced green chilies, and shredded cheese. Pour the mixture into a baking dish and bake until the cheese is melted and bubbly. Serve alongside your beer can chicken for a delicious and easy meal.
The History of Mexican Wedding Cakes
The Origins
The history of Mexican wedding cakes can be traced back to the ancient Mayan and Aztec civilizations. These cakes were not just a part of weddings, but they were also used in religious ceremonies and festivals. The Mayans believed that the cake's circular shape represented the cycle of life and the layers symbolized the different stages of life. They also included ingredients like honey, chocolate, and nuts, which were considered to have aphrodisiac properties, making the cake a symbol of fertility and love.
Incorporation of European Influence
When the Spanish conquistadors arrived in Mexico in the 16th century, they brought with them European traditions and ingredients, which slowly started to influence the Mexican wedding cakes. The Spanish introduced wheat flour, sugar, and dairy products, which were used to make the traditional European-style cakes. These ingredients were combined with the local flavors and techniques, resulting in a unique fusion of flavors that we know today as the Mexican wedding cake.
The Ingredients
The Base
The base of a traditional Mexican wedding cake is usually a sponge cake or a pound cake. These cakes are light and airy, providing the perfect canvas for the layers of flavors and toppings.
The Filling
The most common filling for a Mexican wedding cake is a sweet and creamy custard called "dulce de leche." This caramel-like filling is made by slowly heating condensed milk until it becomes thick and golden brown. Other popular fillings include fruit preserves, chocolate ganache, and whipped cream.
The Toppings
The toppings for a Mexican wedding cake are what make it truly unique and visually stunning. These cakes are typically decorated with brightly colored fruits, such as strawberries, mangoes, and kiwis, as well as traditional Mexican candies, like sugared almonds and candied pumpkin.
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