17 Traditional Mexican Spanish Rice Recipe Discover Culinary Perfection!
Published on: May 21, 2024
In addition to being a staple dish in Mexican cuisine, Spanish rice is also a popular side dish that can be found in many Latin American countries. This flavorful and aromatic dish is made with a combination of long-grain rice, tomatoes, and spices and is sure to be a hit at any meal. While there are many variations of this dish, the traditional Mexican Spanish rice recipe remains a classic and beloved favorite. Let's take a closer look at how to make this delicious dish that will transport you to the streets of Mexico.
Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
One of the most beloved dishes in Spanish cuisine, Spanish rice is a flavorful and versatile dish that can be enjoyed on its own or as a side to many other dishes. Made with simple ingredients like rice, tomatoes, and spices, it is a staple in many households and a must-try for any food lover.
2of 20
Mexican Spanish Rice
Main Ingredients: Long Grain Rice, Vegetable, Tomato Sauce, Salt, Garlic
While Spanish rice is a popular dish in Spain, it has also become a staple in Mexican cuisine. In Mexico, it is often called "arroz rojo" or red rice due to the addition of tomatoes, giving it its signature color and flavor. With a few additional spices and ingredients, Mexican Spanish rice has a unique and delicious taste that will leave you wanting more.
3of 20
Spanish Rice (Mexican Rice)
Main Ingredients: Vegetable Oil, Large Yellow Onion, Red Bell Pepper
Confused about the difference between Spanish and Mexican rice? The truth is, there isn't much of a difference. Mexican rice is essentially the same as Spanish rice, with a few variations in spices and ingredients. Whether you call it Spanish or Mexican, one thing is for sure – it is absolutely delicious.
4of 20
Spanish Rice and Mexican Seasoning Blend
Main Ingredients: Mexican Seasoning Blend, Ground Cumin, Chili Powder
If you're looking to add some extra flavor to your Spanish rice, consider using a Mexican seasoning blend. This pre-made blend of spices includes traditional Mexican flavors like cumin, chili powder, and oregano, which can take your Spanish rice to the next level.
5of 20
Instant Pot Spanish Rice
Main Ingredients: Olive Oil, Rice, Red Bell Pepper, Onion, Tomato Puree
Short on time but craving some homemade Spanish rice? Look no further than this Instant Pot Spanish rice recipe. With just a few minutes of prep time and a quick cook in the Instant Pot, you can have a delicious and flavorful batch of Spanish rice ready to enjoy in no time.
6of 20
Best-Ever Spanish Rice
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Red Bell Pepper
Looking for the ultimate Spanish rice recipe? Look no further than this best-ever Spanish rice recipe. With a few simple but flavorful ingredients like onions, garlic, and chicken broth, this dish is sure to become a favorite in your household.
7of 20
Spanish Rice One Pot
Main Ingredients: Olive Oil, Garlic, Onion, Chorizo, Yellow Pepper, Rice
One of the best things about Spanish rice is that it can be made in just one pot, making cleanup a breeze. With this Spanish rice one pot recipe, you can have a delicious and easy meal on the table with minimal effort and dishes to wash.
8of 20
Spanish Rice And Beans
Main Ingredients: Oil, Medium Onion, Medium Red Bell Pepper, Garlic
For a heartier and more filling meal, try adding some beans to your Spanish rice. This Spanish rice and beans recipe is packed with protein and flavor, making it a perfect option for a quick and satisfying weeknight dinner.
9of 20
Simple Spanish Rice
Main Ingredients: Extra Virgin Olive Oil, White Rice, Yellow Onion
If you're new to making Spanish rice, this simple Spanish rice recipe is a great place to start. With just a few ingredients and easy-to-follow instructions, you can create a delicious and authentic Spanish rice dish in no time.
Main Ingredients: Olive Oil, Onion, Garlic, Cauliflower, Cumin, Chili
Trying to stick to a specific diet but still craving some Spanish rice? This Mexican "rice" recipe is a low carb, Paleo, and gluten-free alternative to traditional Spanish rice. Made with cauliflower rice and flavorful spices, it is a healthy and delicious option for anyone with dietary restrictions.
11of 20
Spanish Rice and Beans
Main Ingredients: Olive Oil, Rice, Minced Garlic, White Onion, Low Sodium
Another delicious variation on the classic Spanish rice and beans dish, this recipe features the addition of chorizo for an extra burst of flavor. With a combination of savory herbs and spices and a bit of heat from the chorizo, this Spanish rice and beans recipe is sure to become a favorite in your household.
12of 20
Really easy Spanish rice
Main Ingredients: Onion, Red Pepper, Yellow Pepper, Smoked Paprika, Plum
If you're short on time and ingredients, this really easy Spanish rice recipe is the perfect solution. With just a few basic ingredients and minimal prep time, you can have a flavorful and satisfying Spanish rice dish on the table in no time.
13of 20
Authentic Instant Pot Spanish Rice
Main Ingredients: Olive Oil, Small Onion, Garlic Cloves, Long Grain White
Looking for an authentic Spanish rice recipe that can be made in your Instant Pot? Look no further than this recipe for authentic Instant Pot Spanish rice. With a combination of traditional ingredients and the convenience of the Instant Pot, this dish is sure to impress.
14of 20
Spanish Rice Stuffed Marrow
Main Ingredients: Marrow, Chorizo, Onion, Chilli Pepper, Green Peppers
If you're looking for a unique and flavorful way to enjoy Spanish rice, consider trying this Spanish rice stuffed marrow recipe. The combination of tender marrow, savory rice, and melted cheese makes for a delicious and satisfying meal.
15of 20
Spanish Rice with Chorizo
Main Ingredients: Chorizo, Red Pepper, Onion, Garlic, Smoked Paprika
For a twist on the classic Spanish rice dish, try adding some chorizo for an extra kick of flavor. This Spanish rice with chorizo recipe is a delicious and easy way to spice up your regular rice and add some heat to your meal.
16of 20
Leftover Turkey Spanish Rice
Main Ingredients: Cubed Pancetta, Spanish Onion, Garlic, Green Pepper
Got some leftover turkey from a holiday feast? Don't let it go to waste – use it to make this delicious and creative leftover turkey Spanish rice dish. The combination of tender turkey, flavorful rice, and spices make for a truly unique and delicious meal.
17of 20
Traditional Spanish Rice Soup
Main Ingredients: Extra Virgin Olive Oil, Small Onion, Carrot, Garlic
If you're looking for a comforting and hearty soup, this traditional Spanish rice soup is the perfect option. Made with chicken, vegetables, and, of course, Spanish rice, it is a comforting and delicious meal that will warm you up from the inside out.
18of 20
Baked Spanish Rice with Vegetables
Main Ingredients: Vegetable Broth, Saffron Threads, Extra Virgin Olive
If you're tired of the same old rice and looking for a more creative way to enjoy this classic dish, try this baked Spanish rice with vegetables recipe. With a variety of colorful and flavorful vegetables mixed in, this dish is not only delicious but also a feast for the eyes.
19of 20
Instant Pot Spanish Rice with Chorizo
Main Ingredients: Rice, Salt, Olive Oil, Large Onion, Red Bell Pepper
Another delicious Instant Pot Spanish rice recipe, this version features the addition of chorizo for an extra burst of flavor. With the convenience of the Instant Pot and the unique flavor combination of rice and chorizo, this dish is sure to become a household favorite.
20of 20
Spanish Rice With Chicken
Main Ingredients: Oil, Boneless Skinless Chicken Breast Halves, Onions
If you're a fan of chicken and rice dishes, this Spanish rice with chicken recipe is a must-try. With juicy chicken, flavorful rice, and a variety of herbs and spices, it is a delicious and satisfying meal that will leave you wanting more.
Ingredients You Need
1. Rice
The key ingredient in traditional Mexican Spanish rice is of course, the rice itself. Long-grain rice is the preferred type for this dish as it stays fluffy and separate when cooked, rather than becoming sticky. It is also important to wash the rice before cooking to remove any excess starch that may cause the rice to clump together.
2. Tomatoes
Tomatoes are another essential component of this dish. The ripe and juicy tomatoes add a rich, tangy flavor and a beautiful red color to the rice. To achieve the perfect consistency, the tomatoes are typically blended into a puree before being added to the rice.
3. Spices
No traditional Mexican Spanish rice recipe is complete without a blend of fragrant spices. The most commonly used spices in this dish are cumin, garlic, and chili powder. These spices not only add a depth of flavor but also give the rice its characteristic reddish hue.
4. Broth
Broth is the liquid used to cook the rice and is an important element in adding flavor to the dish. Traditional Mexican Spanish rice is typically cooked with chicken or vegetable broth, which gives the rice a savory and rich taste. You can also use water if you prefer a lighter flavor.
5. Optional Ingredients
While the above ingredients are the main components of this dish, there are also some optional ingredients that you can add to customize the flavor to your liking. Some popular choices include onions, bell peppers, corn, and peas.
Instructions
Now that you have all the necessary ingredients, let's take a look at how to make this delicious dish.
Step 1: Sauté the Rice
In a large skillet or pot, heat some oil over medium heat and add the washed rice. Sauté the rice for a few minutes until it turns a light golden color.
Step 2: Add the Vegetables
Next, add the optional vegetables, such as onions and bell peppers, and cook until they are soft and fragrant.
Step 3: Add the Spices
Once the vegetables are cooked, add the spices and stir until they are evenly distributed.
Step 4: Add the Tomatoes
Pour in the tomato puree and stir well. Let the mixture cook for a few minutes until the tomatoes have reduced slightly.
Step 5: Pour in the Broth
Now, add the broth to the skillet, making sure the rice is fully covered. Bring the mixture to a boil, then reduce the heat to low and cover the skillet.
Step 6: Cook and Fluff
Let the rice cook for about 20 minutes, or until all the liquid has been absorbed and the rice is tender. Once done, fluff the rice with a fork.
Enjoy Your Delicious Dish
Your traditional Mexican Spanish rice is now ready to be enjoyed! Serve it as a side dish to your favorite Mexican meal or as a flavorful base for burritos or tacos. This dish is sure to be a hit with your family and friends, so be sure to make enough for seconds!
Now that you have the recipe, it's time to try it for yourself and taste the authentic flavors of Mexico. Don't be afraid to add your own spin on this traditional dish and make it your own. ¡Buen provecho!
